Skip to menu Skip to content Skip to footer

Find an expert

1 - 5 of 5 results

Dr Pratheep Kumar Annamalai

Adjunct Senior Fellow
School of Agriculture and Food Sustainability
Faculty of Science
Availability:
Not available for supervision
Media expert

Dr. Pratheep Annamalai is a polymer and nanomaterials scientist with a keen interest in engineering materials for sustainable living. He is an Adjunct Senior Research Fellow at the School of Agriculture and Food Sciences. He has extensive expertise in both translational and fundamental research using nanotechnological tools towards sustainability. Currently, he is interested in alternative proteins and valorisation of agricultural crops and food waste into reactive, building blocks for improving the performance and utility of bioproducts. Thematically, his research focuses on

  • Food Processing (plant-based food products)
  • Bioproducts (from agri-food waste)
  • Sustainable building blocks (for advanced materials).

Before joining UQ, Pratheep studied Chemistry in University of Madras, received PhD in Chemistry from University of Pune (India), then went on to work as a postdoctoral researcher on hydrophobic membranes at the Université Montpellier II (France), and on ‘stimuli-responsive smart materials’ at the Adolphe Merkle Institute - Université de Fribourg (Switzerland).

Upon being instrumental in the discovery of ‘spinifex nanofibre nanotechnology’ and establishing Australia’s first nanocellulose pilot-plant, he has been awarded UQ Excellence awards for leadership and industry partnerships for 2019. Recognising his contribution to the nanomaterials, polymer nanocomposites, polymer degradation and stabilisation regionally and globally, he has been invited to serve as a committee member for ISO/TC229-WG2 for characterisation of nanomaterials (2016), a mentor in TAPPI mentoring program (2018), guest/academic editor for various journals (Fibres, Int. J Polymer Science, PLOS One). He has served as a member of the UQ-LNR ethics committee for reviewing the applications (2017-) and a member of the AIBN-ECR committee in 2014.

Pratheep Kumar Annamalai
Pratheep Kumar Annamalai

Professor Scott Chapman

Professor in Crop Physiology
School of Agriculture and Food Sustainability
Faculty of Science
Availability:
Available for supervision
Media expert

Summary of Research:

  • My current research at UQ is as Professor in this School (teaching AGRC3040 Crop Physiology) and as an Affiliate Professor of QAAFI. Since 2020, with full-time appointment at UQ, my research portfolio has included multiple projects in applications of machine learning and artificial intelligence into the ag domain. This area is developing rapidly and across UQ, I am engaging with faculty in multiple schools (ITEE, Maths and Physics, Mining and Mech Engineering) as well as in the Research Computing Centre to develop new projects and training opportunities at the interface of field agriculture and these new digital analytics.
  • My career research has been around genetic and environment effects on physiology of field crops, particularly where drought dominates. Application of quantitative approaches (crop simulation and statistical methods) and phenotyping (aerial imaging, canopy monitoring) to integrate the understanding of interactions of genetics, growth and development and the bio-physical environment on crop yield. In recent years, this work has expanded more generally into various applications in digital agriculture from work on canopy temperature sensing for irrigation decisions (CSIRO Entrepreneurship Award 2022) through to applications of deep-learning to imagery to assist breeding programs.
  • Much of this research was undertaken with CSIRO since 1996. Building on an almost continuous collaboration with UQ over that time, including as an Adjunct Professor to QAAFI, Prof Chapman was jointly appointed (50%) as a Professor in Crop Physiology in the UQ School of Agriculture and Food Sciences from 2017 to 2020, and at 100% with UQ from Sep 2020. He has led numerous research projects that impact local and global public and private breeding programs in wheat, sorghum, sunflower and sugarcane; led a national research program on research in ‘Climate-Ready Cereals’ in the early 2010s; and was one of the first researchers to deploy UAV technologies to monitor plant breeding programs. Current projects include a US DoE project with Purdue University, and multiple projects with CSIRO, U Adelaide, La Trobe, INRA (France) and U Tokyo. With > 8500 citations, Prof Chapman is currently in the top 1% of authors cited in the ESI fields of Plant and Animal Sciences and in Agricultural Sciences.
Scott Chapman
Scott Chapman

Dr Guoquan Liu

Research Fellow
Queensland Alliance for Agriculture and Food Innovation
Availability:
Available for supervision
Media expert

Dr. Guoquan Liu has more than ten years experience in sorghum tissue culture and genetic transformation. He developed a highly efficient sorghum particle transformation system in 2012. Since then, hundreds of transgenic plants have been regenerated from tens of constructs that are invoved in plant disease resistant genes (e.g. Lr34), report gene (gfp), specific-promoters (e.g. alpha- beta- kafirin, A2, LSG), G proteins etc.. He has trained many students how to transform sorghum including honor students, master students, and PhD students.

He has focused on improving sorghum grain yield and grain quality through biotechnologies including genetic transformation, genome-editing, synthetic biology, and plant apomixis.

Guoquan Liu
Guoquan Liu

Associate Professor Jaquie Mitchell

Associate Professor in Agronomy
School of Agriculture and Food Sustainability
Faculty of Science
Availability:
Available for supervision
Media expert

A/Prof Jaquie Mitchell's activities are focused around two core themes.Jaquie has worked on various Research for Development (R4D) projects based in South-East Asia with the aim of improving productivity and livelihoods of smallholder farmers. Currently she leads two R4D projects one focused on developing an integrated weed management package for mechanised and broadcast lowland crop production systems in Laos and Cambodia. While the other is a first of its kind, public private partnership between ACIAR and a private agribusiness company, aiming to establish a highly productive, sustainable, traceable, quality-assured value chain for rice in the Mekong Delta, Vietnam, benefiting rice-farming households and meeting the market requirements of SunRice’s established global customers.

The second research theme includes examining genetic variation for resistance to abiotic stress, such as high and low-temperature tolerance at the reproductive stage in rice, the advantage of reduced-tillering gene in wheat grown under terminal drought, the effect of salinity and water-deficit on production of volatile compounds in aromatic rice. In close collaboration with the Australian rice industry, Jaquie currently leads two AgriFutures funded pre-breeding projects aimed to improve lodging resistance, cold tolerance and aerobic adaptation for high water productivity rice. In addition to exploring genetic variation in physiological traits and genomic regions of importance to improved water productivity, genomic tools are under development to improve breeding efficiency for the Riverina. Based at The University of Queensland, School of Agriculture and Food Sustainability, Jaquie provides specialist guidance and assistance to undergraduate and postgraduate research students within crop physiology and agronomy with extensive experience conducting research projects focused on abiotic stress, pre-breeding and rice cropping systems research.

Jaquie Mitchell
Jaquie Mitchell

Associate Professor Luis Prada e Silva

Principal Research Fellow
Queensland Alliance for Agriculture and Food Innovation
Availability:
Available for supervision

Dr Luis Silva is an Associate Professor at QAAFI, University of Queensland, leading research in ruminant nutrition. Luis comes from a coffee and dairy farm and brings perspective from another major producer of beef, Brazil, where he had a previous appointment at the University of Sao Paulo. With large international experience, Luis has spent a sabbatical year at AgriBio, Melbourne, and has completed his PhD at Michigan State University, working with the nutritional/physiological modulation of ruminant development. Luis has considerable research linking cattle nutrition with physiological mechanisms and genomic tools and has coordinated several research projects investigating mechanisms to improve the efficiency of tropical cattle production. His work is published in 51 peer-reviewed scientific articles and several book chapters. Luis has also acted as the main advisor for 7 PhD students and 16 Master students.

Luis Prada e Silva
Luis Prada e Silva