Affiliate of ARC COE for Plant Success in Nature and Agriculture
ARC COE for Plant Success in Nature and Agriculture
Faculty of Science
Research Fellow
Centre for Horticultural Science
Queensland Alliance for Agriculture and Food Innovation
Availability:
Available for supervision
In my PhD I analysed and modelled biophysical processes (light interception, transpiration and photosynthesis) and their relationships in apple and pear trees during the growing season and at different levels of plant water status. During this time I collaborated in the upgrade of a functional-structural peach model (L-PEACH). Later I focused my research on the effect of carbohydrates on grapevine and berry growth, as well as the effects of light, temperature and VPD on carbon assimilation and transpiration both at leaf and canopy level.
Currently, I am undertaking research on improving management practices in avocado, macadamia and mango. I am focused on studying architecture, vegetative vigour, crop load and light interception using functional-structural plant modelling to understand the interactions between management practices, environmental factors, plant carbon balance and growth.
My current research at UQ is as Professor in this School (teaching AGRC3040 Crop Physiology) and as an Affiliate Professor of QAAFI. Since 2020, with full-time appointment at UQ, my research portfolio has included multiple projects in applications of machine learning and artificial intelligence into the ag domain. This area is developing rapidly and across UQ, I am engaging with faculty in multiple schools (ITEE, Maths and Physics, Mining and Mech Engineering) as well as in the Research Computing Centre to develop new projects and training opportunities at the interface of field agriculture and these new digital analytics.
My career research has been around genetic and environment effects on physiology of field crops, particularly where drought dominates. Application of quantitative approaches (crop simulation and statistical methods) and phenotyping (aerial imaging, canopy monitoring) to integrate the understanding of interactions of genetics, growth and development and the bio-physical environment on crop yield. In recent years, this work has expanded more generally into various applications in digital agriculture from work on canopy temperature sensing for irrigation decisions (CSIRO Entrepreneurship Award 2022) through to applications of deep-learning to imagery to assist breeding programs.
Much of this research was undertaken with CSIRO since 1996. Building on an almost continuous collaboration with UQ over that time, including as an Adjunct Professor to QAAFI, Prof Chapman was jointly appointed (50%) as a Professor in Crop Physiology in the UQ School of Agriculture and Food Sciences from 2017 to 2020, and at 100% with UQ from Sep 2020. He has led numerous research projects that impact local and global public and private breeding programs in wheat, sorghum, sunflower and sugarcane; led a national research program on research in ‘Climate-Ready Cereals’ in the early 2010s; and was one of the first researchers to deploy UAV technologies to monitor plant breeding programs. Current projects include a US DoE project with Purdue University, and multiple projects with CSIRO, U Adelaide, La Trobe, INRA (France) and U Tokyo. With > 8500 citations, Prof Chapman is currently in the top 1% of authors cited in the ESI fields of Plant and Animal Sciences and in Agricultural Sciences.
Affiliate of Centre for Biodiversity and Conservation Science
Centre for Biodiversity and Conservation Science
Faculty of Science
Associate Professor
School of the Environment
Faculty of Science
Availability:
Available for supervision
Dr Angela Dean is a conservation social scientist with more than 20 years’ experience leading research and engagement programs with diverse communities, from urban residents to rural farming communities. Her research draws on behavioural science to explore patterns and drivers of environmental stewardship, how people experience and perceive environmental change, and the effectiveness of different engagement & communication approaches in encouraging uptake of conservation actions. Angela works closely with a range of government and NGO partners, coordinating social monitoring of engagement in reef and waterway stewardship.
Dr Julius Kotir is a Senior Scientist with the Queensland Government Department of Agriculture and Fisheries and also an Adjunct Senior Fellow in the School of Agriculture and Food Sustainability. His academic and research interest is focused on understanding and managing the complex and long-term sustainability of coupled socio-economic-environmental systems. A particular interest is how to use this understanding to design decision support tools in the form of models to evaluate the impact of different options under an uncertain global future. His work takes an interdisciplinary approach, combining participatory co-design and field-based methods with systems thinking tools and system dynamics modelling to develop qualitative and quantitative simulation models that can support decision making. Julius has is currently using these tools and methods to address a wide range of complex agri-environmental problems including international and rural development issues, food security, economics of farming systems, agrifood and digital twin supply chains, climate-smart agriculture, water resources management, farmer adoption of new practices, and agribusiness policy design and analysis.
Affiliate of ARC Training Centre for Bioplastics and Biocomposites
ARC Training Centre for Bioplastics and Biocomposites
Faculty of Engineering, Architecture and Information Technology
Research Fellow
School of Chemical Engineering
Faculty of Engineering, Architecture and Information Technology
Availability:
Available for supervision
In 2014, Ian worked on the conceptual design and techno-economic assessment of PHA bioplastic production from methane, from which he built a case for thermophilic methanotrophic PHA production. This work led into his PhD thesis, which looked at developing biodegradable matrices for the controlled delivery of fertilisers, with a particular focus on PHA, and blends thereof, as the matrix. A key research focus here was the development of extrusion processing techniques for producing such materials, tracking and modelling the release kinetics for the active ingredient, and the determining the rate of biodegradation of the matrix itself. After graduating, Ian spent 2 years working for a process consulting company, developing high purity aluminium-based products for application in batteries, LEDS, CMP polishing and sapphire glass production, among others. His core interest lies in process development in the green fields space, with a particular interest in bioplastics production and downstream product development.
Faculty of Engineering, Architecture and Information Technology
Availability:
Not available for supervision
Marguerite Renouf BSc(Hons)/BA, PhD (Env Man) UQ is a Research Fellow at the School of Chemical Engineering's Water-Energy-Carbon Research Group (www.chemeng.uq.edu.au/water-energy-carbon).
She has worked in environmental research at UQ for 20 years, with a particular interest in the environmental evaluation of production systems and urban systems using environmental life cycle assessment (LCA), urban metabolism evaluation and eco-efficiency analysis. She is interested how we can produce and consume with less drain on the environment.
Since completing a PhD in 2011, she has driven a stream of research that evaluates the environmental performance of agri-based product supply chains and products (bio-fuels, bio-materials, food, beverages) using LCA. She has collaborated with industries and researchers in Australia and overseas to develop LCA tools for industry to support the identification of more environmentally-friendly production practices and processes.
Prior to this, her research was concerned with eco-efficiency in manufacturing industries (food processing, metal industries, retail and tourism sectors) and was a long-term contributor to UQ’s Working Group for Cleaner Production (now operating as the Eco-Efficienc Group), and its Director for three years (2009-2012).
Currently, Marguerite is a lead researcher with the CRC for Water Sensitive Cities, develop methods and metrics for quantifiying the water water-sensitive performance of Australian cities, using urban metabolism approaches. In this work she collaborates cloesely with urban planners, water manager and architects.
Queensland Alliance for Agriculture and Food Innovation
Availability:
Available for supervision
Dr Vivian Rincon is a microbiologist from Universidad de Los Andes in Colombia . She joined the University of Queensland (UQ) in 2008 as RA to work in projects related to plant-pathogen interactions and soil microbiology. She obtained a scholarship from the Grain Research and Development Corporation (GRDC) to start her PhD on the effect of tillage on soil microbial communities in wheat fields. Following her studies, she joined Queensland Alliance for Agriculture and Food Innovation (QAAFI) at UQ to work on different aspects of disease management in broadacre crops. Currently, she is a research fellow at the Centre for Horticulturals Science (CHS) working on an integrated disease management approach for the Macadamia industry.
Associate Professor Ryan Turner is the Director of the Reef Catchments Science Partnership at the University of Queensland (a partnership with the Department of the Environment, Tourism, Science and Innovation). Ryan was previously the Department's Principal Scientist for Water Quality and Investigations and held an Adjunct Associate Professor role at Queensland University of Technology in the Managing for Resilient Landscapes, Institute for Future Environments. For 14 years, Ryan managed multimillion-dollar water quality monitoring programs assessing the impacts of sediments, nutrients, and pesticides in numerous catchments along the Queensland coast discharging to the Great Barrier Reef and Moreton Bay. Ryan has been on several steering committees and technical advisory panels, such as the Great Barrier Reef Foundations Technical Advisory Panel. He has published extensively (>80 papers and reports) and led several Queensland Government – Academic collaborative research projects. Ryan previously supervised analytical chemistry and microbiology laboratories in the private and public sectors. Ryan has developed numerous methodologies and standard operating procedures for analytical and monitoring techniques (water quality, sediments and soils). Ryan’s passion for the future of water security is what keeps him striving forward.
Queensland Alliance for Agriculture and Food Innovation
Availability:
Not available for supervision
Dr Yan Zhao is a dedicated researcher in the field of agricultural systems, utilizing remote sensing observations to unveil spatial and temporal patterns and advance earth observation techniques and modelling. He is an integral member of a multi-disciplinary predictive agriculture research group based at QAAFI.
Currently, Dr Zhao's focus lies in the intricate integration of spatial technologies, crop modelling, and climate forecasting systems at various scales. His primary objective is to leverage remote sensing and crop simulation techniques for a comprehensive understanding of Australia's dryland cropping system. In pursuit of this goal, he has successfully developed pipelines for handling volumetric spatial datasets and delivering crucial information on crop types, production, and phenology, spanning from local to national scales.
Engaging actively with agri-business companies, government departments, and local growers, Dr Zhao collaborates closely with stakeholders to validate and implement his research findings in practical applications.
Dr Zhao earned his Doctoral Degree in Natural Science, with a specialized focus on Cartography and Geographic Information Systems. He completed his doctoral research at the Institute of Remote Sensing and Digital Earth, Chinese Academy of Sciences, in 2013.