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2022 Journal Article Understanding tourists? perceived food consumption values: Do different cultures share similar food values?Hsu, Fu Chieh, Agyeiwaah, Elizabeth and Scott, Noel (2022). Understanding tourists? perceived food consumption values: Do different cultures share similar food values?. International Journal of Gastronomy and Food Science, 28 100533, 1-10. doi: 10.1016/j.ijgfs.2022.100533 |
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2022 Journal Article How does employee commitment impact customers' attitudinal loyalty?Agyeiwaah, Elizabeth, Dayour, Frederick and Zhou, Joe Yong (2022). How does employee commitment impact customers' attitudinal loyalty?. Journal of Hospitality and Tourism Insights, 5 (2), 350-376. doi: 10.1108/jhti-09-2020-0169 |
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2022 Journal Article Advancing the understanding of the resident pro-tourism behavior scale: an integration of item response theory and classical test theoryLiu, Jing, Lin, Hua, Hu, Bing, Zhou, Zixiong, Agyeiwaah, Elizabeth and Xu, Ye (2022). Advancing the understanding of the resident pro-tourism behavior scale: an integration of item response theory and classical test theory. Journal of Business Research, 141, 113-125. doi: 10.1016/j.jbusres.2021.12.013 |
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2021 Journal Article Backpacker-community conflict: the nexus between perceived skills development and sustainable behaviorAgyeiwaah, Elizabeth and Bangwayo-Skeete, Prosper (2021). Backpacker-community conflict: the nexus between perceived skills development and sustainable behavior. Journal of Sustainable Tourism, 30 (8), 1992-2012. doi: 10.1080/09669582.2021.1995396 |
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2021 Journal Article Decoding domestic tourism customers' emotional responses to covid-19: a segmentation approachAdam, Issahaku, Agyeiwaah, Elizabeth and Dayour, Frederick (2021). Decoding domestic tourism customers' emotional responses to covid-19: a segmentation approach. Journal of China Tourism Research, 19 (1), 50-73. doi: 10.1080/19388160.2021.1975006 |
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2021 Journal Article Examining food festival attendees' existential authenticity and experiential value on affective factors and loyalty: an application of stimulus-organism-response paradigmHsu, Fu-Chieh, Agyeiwaah, Elizabeth and Chen, Lynn I-Ling (2021). Examining food festival attendees' existential authenticity and experiential value on affective factors and loyalty: an application of stimulus-organism-response paradigm. Journal of Hospitality and Tourism Management, 48, 264-274. doi: 10.1016/j.jhtm.2021.06.014 |
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2021 Journal Article Understanding the social identity, motivations, and sustainable behaviour among backpackers: a clustering approachAdam, Issahaku, Agyeiwaah, Elizabeth and Dayour, Frederick (2021). Understanding the social identity, motivations, and sustainable behaviour among backpackers: a clustering approach. Journal of Travel and Tourism Marketing, 38 (2), 139-154. doi: 10.1080/10548408.2021.1887053 |
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2021 Journal Article Perceived impacts of COVID-19 on risk perceptions, emotions, and travel intentions: evidence from Macau higher educational institutionsElizabeth, Agyeiwaah, Adam, Issahaku, Dayour, Frederick and Baiden, Frank Badu (2021). Perceived impacts of COVID-19 on risk perceptions, emotions, and travel intentions: evidence from Macau higher educational institutions. Tourism Recreation Research, 46 (2), 195-211. doi: 10.1080/02508281.2021.1872263 |
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2021 Journal Article Understanding backpacker sustainable behavior using the tri-component attitude modelAgyeiwaah, Elizabeth, Dayour, Frederick, Otoo, Felix Elvis and Goh, Ben (2021). Understanding backpacker sustainable behavior using the tri-component attitude model. Journal of Sustainable Tourism, 29 (7), 1193-1214. doi: 10.1080/09669582.2021.1875476 |
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2021 Journal Article Re-conceptualizing volunteer tourism organizations roles: A host perspectiveMensah, Esi Akyere, Agyeiwaah, Elizabeth and Otoo, Felix Elvis (2021). Re-conceptualizing volunteer tourism organizations roles: A host perspective. Tourism Management Perspectives, 37 100785, 1-9. doi: 10.1016/j.tmp.2020.100785 |
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2020 Journal Article Social identity positively impacts sustainable behaviors of backpackersAgyeiwaah, Elizabeth, Pratt, Stephen, Iaquinto, Benjamin Lucca and Suntikul, Wantanee (2020). Social identity positively impacts sustainable behaviors of backpackers. Tourism Geographies, 25 (1), 1-22. doi: 10.1080/14616688.2020.1819401 |
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2020 Journal Article Determining the attributes of gastronomic tourism experience: applying impact‐range performance and asymmetry analysesPratt, Stephen, Suntikul, Wantanee and Agyeiwaah, Elizabeth (2020). Determining the attributes of gastronomic tourism experience: applying impact‐range performance and asymmetry analyses. International Journal of Tourism Research, 22 (5), 564-581. doi: 10.1002/jtr.2356 |
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2020 Journal Article The contribution of small accommodation enterprises to sustainable solid waste managementAgyeiwaah, Elizabeth (2020). The contribution of small accommodation enterprises to sustainable solid waste management. Journal of Hospitality and Tourism Management, 44, 1-9. doi: 10.1016/j.jhtm.2020.04.013 |
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2020 Journal Article Continuous intention to use mobile money (MM) services: driving factors among small and medium-sized tourism and hospitality enterprises (SMTHEs)Dayour, Frederick, Adongo, Charles A. and Agyeiwaah, Elizabeth (2020). Continuous intention to use mobile money (MM) services: driving factors among small and medium-sized tourism and hospitality enterprises (SMTHEs). Africa Journal of Management, 6 (2), 85-114. doi: 10.1080/23322373.2020.1753495 |
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2020 Journal Article A social‐cognitive framework of small accommodation enterprise sustainability practicesAgyeiwaah, Elizabeth (2020). A social‐cognitive framework of small accommodation enterprise sustainability practices. International Journal of Tourism Research, 22 (5), 666-676. doi: 10.1002/jtr.2364 |
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2020 Journal Article Investigating the tourism experience of thai cooking classes: an application of Larsen's three-stage modelSuntikul, Wantanee, Agyeiwaah, Elizabeth, Huang, Wei-Jue and Pratt, Stephen (2020). Investigating the tourism experience of thai cooking classes: an application of Larsen's three-stage model. Tourism Analysis, 25 (1), 107-122. doi: 10.3727/108354220x15758301241684 |
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2020 Journal Article Over-tourism and sustainable consumption of resources through sharing: the role of governmentAgyeiwaah, Elizabeth (2020). Over-tourism and sustainable consumption of resources through sharing: the role of government. International Journal of Tourism Cities, 6 (1), 99-116. doi: 10.1108/ijtc-06-2019-0078 |
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2019 Journal Article Exploring the relevance of sustainability to micro tourism and hospitality accommodation enterprises (MTHAEs): Evidence from home-stay ownersAgyeiwaah, Elizabeth (2019). Exploring the relevance of sustainability to micro tourism and hospitality accommodation enterprises (MTHAEs): Evidence from home-stay owners. Journal of Cleaner Production, 226, 159-171. doi: 10.1016/j.jclepro.2019.04.089 |
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2019 Journal Article Understanding culinary tourist motivation, experience, satisfaction, and loyalty using a structural approachAgyeiwaah, Elizabeth, Otoo, Felix Elvis, Suntikul, Wantanee and Huang, Wei-Jue (2019). Understanding culinary tourist motivation, experience, satisfaction, and loyalty using a structural approach. Journal of Travel & Tourism Marketing, 36 (3), 295-313. doi: 10.1080/10548408.2018.1541775 |
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2019 Journal Article 'Cool Japan': anime, soft power and Hong Kong generation Y travel to JapanAgyeiwaah, Elizabeth, Suntikul, Wantanee and Carmen, Li Yee Shan (2019). 'Cool Japan': anime, soft power and Hong Kong generation Y travel to Japan. Journal of China Tourism Research, 15 (2), 127-148. doi: 10.1080/19388160.2018.1540373 |
