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2014 Journal Article The effect of dietary energy concentrations on production variables of ostrich chicks (Struthio camelus var. domesticus)Brand, T. S., Carstens, P. D. and Hoffman, L. C. (2014). The effect of dietary energy concentrations on production variables of ostrich chicks (Struthio camelus var. domesticus). British Poultry Science, 55 (5), 610-618. doi: 10.1080/00071668.2014.956286 |
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2014 Journal Article Impact of season on the fatty acid profiles of male and female blesbok (Damaliscus pygargus phillipsi) musclesNeethling, J., Britz, T. J. and Hoffman, L. C. (2014). Impact of season on the fatty acid profiles of male and female blesbok (Damaliscus pygargus phillipsi) muscles. Meat Science, 98 (4), 599-606. doi: 10.1016/j.meatsci.2014.06.030 |
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2014 Journal Article The effect of moringa oleifera leaf meal supplementation on tibia strength, morphology and inorganic content of broiler chickensNkukwana, T. T., Muchenje, V., Masika, P. J., Hoffman, L. C. and Dzama, K. (2014). The effect of moringa oleifera leaf meal supplementation on tibia strength, morphology and inorganic content of broiler chickens. South African Journal of Animal Sciences, 44 (3), 228-239. doi: 10.4314/sajas.v44i3.4 |
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2014 Journal Article Sensory profiling of Egyptian goose (Alopochen aegyptiacus) meatGeldenhuys, G., Hoffman, L. C. and Muller, M. (2014). Sensory profiling of Egyptian goose (Alopochen aegyptiacus) meat. Food Research International, 64, 25-33. doi: 10.1016/j.foodres.2014.06.005 |
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2014 Journal Article Fatty acid composition and oxidative stability of breast meat from broiler chickens supplemented with Moringa oleifera leaf meal over a period of refrigerationNkukwana, T. T., Muchenje, V., Masika, P. J., Hoffman, L. C., Dzama, K. and Descalzo, A. M. (2014). Fatty acid composition and oxidative stability of breast meat from broiler chickens supplemented with Moringa oleifera leaf meal over a period of refrigeration. Food Chemistry, 142, 255-261. doi: 10.1016/j.foodchem.2013.07.059 |
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2013 Journal Article The effect of season, sex, and portion on the carcass characteristics, pH, color, and proximate composition of Egyptian goose (Alopochen aegyptiacus) meatGeldenhuys, Greta, Hoffman, Louwrens C. and Muller, Nina (2013). The effect of season, sex, and portion on the carcass characteristics, pH, color, and proximate composition of Egyptian goose (Alopochen aegyptiacus) meat. Poultry Science, 92 (12), 3283-3291. doi: 10.3382/ps.2013-03443 |
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2013 Journal Article Exotic protein sources to meet all needsHoffman, Louwrens C. and Cawthorn, Donna (2013). Exotic protein sources to meet all needs. Meat Science, 95 (4), 764-771. doi: 10.1016/j.meatsci.2013.04.027 |
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2013 Journal Article Scale effects between body size and limb design in quadrupedal mammalsKilbourne, Brandon M. and Hoffman, Louwrens C. (2013). Scale effects between body size and limb design in quadrupedal mammals. PLoS ONE, 8 (11) e78392, e78392. doi: 10.1371/journal.pone.0078392 |
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2013 Journal Article Aspects of the nutritional value of cooked Egyptian goose (Alopochen aegyptiacus) meat compared with other well-known fowl speciesGeldenhuys, Greta, Hoffman, Louwrens C. and Muller, Nina (2013). Aspects of the nutritional value of cooked Egyptian goose (Alopochen aegyptiacus) meat compared with other well-known fowl species. Poultry Science, 92 (11), 3050-3059. doi: 10.3382/ps.2013-03342 |
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2013 Journal Article The effect of dietary energy and the inclusion of a β-adrenergic agonist in the diet on the meat quality of feedlot lambsBrand, T. S., Genis, M. P., Hoffman, L. C., van de Vyver, W. F.J., Swart, R. and Jordaan, G. F. (2013). The effect of dietary energy and the inclusion of a β-adrenergic agonist in the diet on the meat quality of feedlot lambs. South African Journal of Animal Sciences, 43 (5), S140-S145. doi: 10.4314/sajas.v43i5.27 |
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2013 Journal Article Effect of dietary linseed and rapeseed supplementation on fatty acids profiles in the ostriches. Part 2. FatPoławska, Ewa, Jóźwik, Artur, Wójcik, Anna, Strzałkowska, Nina, Pierzchała, Mariusz, Tolik, Dominika, Półtorak, Andrzej and Hoffman, Louw C. (2013). Effect of dietary linseed and rapeseed supplementation on fatty acids profiles in the ostriches. Part 2. Fat. Animal Science Papers and Reports, 31 (4), 347-354. |
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2013 Journal Article Ectoparasites of a non-indigenous warthog population, Phacochoerus africanus, in the free state Province, South AfricaMatthee, Sonja, Swanepoel, Monlee, Mescht, Luther Van Der, Leslie, Alison J. and Hoffman, Louw C. (2013). Ectoparasites of a non-indigenous warthog population, Phacochoerus africanus, in the free state Province, South Africa. African Zoology, 48 (2), 259-265. doi: 10.3377/004.048.0210 |
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2013 Journal Article Behaviour response of Namaqua Afrikaner, Dorper and South African Mutton Merino lambs towards humansCloete, J. J.E., Cloete, S. W.P., Scholtz, A. J. and Hoffman, L. C. (2013). Behaviour response of Namaqua Afrikaner, Dorper and South African Mutton Merino lambs towards humans. South African Journal of Animal Sciences, 43 (5), S116-S120. doi: 10.4314/sajas.v43i5.22 |
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2013 Journal Article First evaluation of unfermented and fermented rooibos (Aspalathus linearis) in preventing lipid oxidation in meat productsCullere, M., Hoffman, L. C. and Dalle Zotte, A. (2013). First evaluation of unfermented and fermented rooibos (Aspalathus linearis) in preventing lipid oxidation in meat products. Meat Science, 95 (1), 72-77. doi: 10.1016/j.meatsci.2013.04.018 |
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2013 Journal Article Physico-chemical shelf-life indicators of meat from broilers given Moringa oleifera leaf mealWapi, C., Nkukwana, T. T., Hoffman, L. C., Dzama, K., Pieterse, E., Mabusela, T. and Muchenje, V. (2013). Physico-chemical shelf-life indicators of meat from broilers given Moringa oleifera leaf meal. South African Journal of Animal Sciences, 43 (5), S43-S47. doi: 10.4314/sajas.v43i5.8 |
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2013 Journal Article Carcass composition of Namaqua Afrikaner, Dorper and SA Mutton Merino ram lambs reared under extensive conditionsBurger, A., Hoffman, L. C., Cloete, J. J.E., Muller, M. and Cloete, S. W.P. (2013). Carcass composition of Namaqua Afrikaner, Dorper and SA Mutton Merino ram lambs reared under extensive conditions. South African Journal of Animal Sciences, 43 (5 (Supplement 1)), S27-S32. doi: 10.4314/sajas.v43i5.5 |
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2013 Journal Article The effects of gender, size and life-cycle stage on the chemical composition of smoothhound shark (Mustelus mustelus) meatBosch, Adina C., Sigge, Gunnar O., Kerwath, Sven E., Cawthorn, Donna-Mareè and Hoffman, Louwrens C. (2013). The effects of gender, size and life-cycle stage on the chemical composition of smoothhound shark (Mustelus mustelus) meat. Journal of the Science of Food and Agriculture, 93 (10), 2384-2392. doi: 10.1002/jsfa.6100 |
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2013 Journal Article A high incidence of species substitution and mislabelling detected in meat products sold in South AfricaCawthorn, Donna-Mareè, Steinman, Harris A. and Hoffman, Louwrens C. (2013). A high incidence of species substitution and mislabelling detected in meat products sold in South Africa. Food Control, 32 (2), 440-449. doi: 10.1016/j.foodcont.2013.01.008 |
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2013 Journal Article Effect of dietary linseed and rapeseed supplementation on fatty acid profiles in the ostrich. Part 1. MusclesPoławska, Ewa, Horbańczuk, Jarosław O., Pierzchała, Mariusz, Strzałkowska, Nina, Jóźwik, Artur, Wójcik, Anna, Pomianowski, Janusz, Gutkowska, Krystyna, Wierzbicka, Agnieszka and Hoffman, Louw C. (2013). Effect of dietary linseed and rapeseed supplementation on fatty acid profiles in the ostrich. Part 1. Muscles. Animal Science Papers and Reports, 31 (3), 239-248. |
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2013 Journal Article The hygiene practices of three systems of game meat production in South Africa in terms of animal class and health complianceVan der Merwe, Maretha, Hoffman, Louw C., Jooste, Piet J. and Calitz, Frikkie Johannes (2013). The hygiene practices of three systems of game meat production in South Africa in terms of animal class and health compliance. Meat Science, 94 (1), 145-152. doi: 10.1016/j.meatsci.2013.01.011 |
