|
2021 Journal Article Cost and affordability of healthy, equitable and sustainable diets in low socioeconomic groups in AustraliaLewis, Meron, McNaughton, Sarah A., Rychetnik, Lucie and Lee, Amanda J. (2021). Cost and affordability of healthy, equitable and sustainable diets in low socioeconomic groups in Australia. Nutrients, 13 (8) 2900, 1-19. doi: 10.3390/nu13082900 |
|
2021 Journal Article Five enablers to deliver safe water and effective sewage treatment to remote Indigenous communities in AustraliaHall, Nina Lansbury, Lee, Amanda, Hoy, Wendy and Creamer, Sandra (2021). Five enablers to deliver safe water and effective sewage treatment to remote Indigenous communities in Australia . Rural and Remote Health, 21 (3) 6565, 6565-7. doi: 10.22605/RRH6565 |
|
2021 Journal Article Affordability of current, and healthy, more equitable, sustainable diets by area of socioeconomic disadvantage and remoteness in Queensland: insights into food choiceLee, Amanda, Patay, Dori, Herron, Lisa-Maree, Parnell Harrison, Ella and Lewis, Meron (2021). Affordability of current, and healthy, more equitable, sustainable diets by area of socioeconomic disadvantage and remoteness in Queensland: insights into food choice. International Journal for Equity in Health, 20 (1) 153, 1-17. doi: 10.1186/s12939-021-01481-8 |
|
2020 Journal Article A systematic scoping review of the habitual dietary costs in low socioeconomic groups compared to high socioeconomic groups in AustraliaLewis, Meron, McNaughton, Sarah A., Rychetnik, Lucie and Lee, Amanda J. (2020). A systematic scoping review of the habitual dietary costs in low socioeconomic groups compared to high socioeconomic groups in Australia. Nutrition Journal, 19 (1) 139, 1-12. doi: 10.1186/s12937-020-00654-5 |
|
2020 Journal Article Maitjara Wangkanyi: insights from an ethnographic study of food practices of households in remote Australian Aboriginal communitiesBryce, Suzanne, Scales, Inawantji, Herron, Lisa-Maree, Wigginton, Britta, Lewis, Meron and Lee, Amanda (2020). Maitjara Wangkanyi: insights from an ethnographic study of food practices of households in remote Australian Aboriginal communities. International Journal of Environmental Research and Public Health, 17 (21) 8109, 8109-22. doi: 10.3390/ijerph17218109 |
|
2020 Journal Article Who votes for public health: an analysis of Australian politician's parliamentry voting behaviourCicchini, Sophia, Lee, Amanda and Cullerton, Katherine (2020). Who votes for public health: an analysis of Australian politician's parliamentry voting behaviour. Public Health Research and Practice, 31 (3) e30342014. doi: 10.17061/phrp30342014 |
|
2020 Journal Article Achieving food system transformation: insights from a retrospective review of nutrition policy (in)action in high-income countriesLee, Amanda J., Cullerton, Katherine and Herron, Lisa-Maree (2020). Achieving food system transformation: insights from a retrospective review of nutrition policy (in)action in high-income countries. International Journal of Health Policy and Management, 10 (12), 766-783. doi: 10.34172/ijhpm.2020.188 |
|
2020 Journal Article Affording health during the COVID-19 pandemic and associated economic downturnLewis, Meron and Lee, Amanda J. (2020). Affording health during the COVID-19 pandemic and associated economic downturn. Australian and New Zealand Journal of Public Health, 44 (6) 1753-6405.13045, 519-520. doi: 10.1111/1753-6405.13045 |
|
2020 Journal Article Dietary inequity? A systematic scoping review of dietary intake in low socio-economic groups compared with high socio-economic groups in AustraliaLewis, Meron and Lee, Amanda J. (2020). Dietary inequity? A systematic scoping review of dietary intake in low socio-economic groups compared with high socio-economic groups in Australia. Public Health Nutrition, 24 (3), 1-19. doi: 10.1017/s1368980020003006 |
|
2020 Journal Article What do the Australian public think of regulatory nutrition policies? A scoping reviewCullerton, Katherine, Baker, Phillip, Adsett, Eloise and Lee, Amanda (2020). What do the Australian public think of regulatory nutrition policies? A scoping review. Obesity Reviews, 22 (1) obr.13106, e13106. doi: 10.1111/obr.13106 |
|
2020 Journal Article Streamlined data-gathering techniques to estimate the price and affordability of healthy and unhealthy diets under different pricing scenariosZorbas, Christina, Lee, Amanda, Peeters, Anna, Lewis, Meron, Landrigan, Timothy and Backholer, Kathryn (2020). Streamlined data-gathering techniques to estimate the price and affordability of healthy and unhealthy diets under different pricing scenarios. Public Health Nutrition, 24 (1), 1-11. doi: 10.1017/s1368980020001718 |
|
2020 Journal Article A tale of two cities: the cost, price-differential and affordability of current and healthy diets in Sydney and Canberra, AustraliaLee, Amanda J., Kane, Sarah, Herron, Lisa-Maree, Matsuyama, Misa and Lewis, Meron (2020). A tale of two cities: the cost, price-differential and affordability of current and healthy diets in Sydney and Canberra, Australia. International Journal of Behavioral Nutrition and Physical Activity, 17 (1) 80, 80. doi: 10.1186/s12966-020-00981-0 |
|
2019 Journal Article Doctors Rule: An Analysis of Health Ministers’ Diaries in AustraliaCullerton, Katherine, White, Tom and Lee, Amanda (2019). Doctors Rule: An Analysis of Health Ministers’ Diaries in Australia. International Journal of Environmental Research and Public Health, 16 (13) 2440, 2440. doi: 10.3390/ijerph16132440 |
|
2019 Journal Article BIA-Obesity (Business Impact Assessment—Obesity and population-level nutrition): a tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national levelSacks, Gary, Vanderlee, Lana, Robinson, Ella, Vandevijvere, Stefanie, Cameron, Adrian J., Ni Mhurchu, Cliona, Lee, Amanda, Ng, See Hoe, Karupaiah, Tilakavati, Vergeer, Laura, L'Abbé, Mary and Swinburn, Boyd (2019). BIA-Obesity (Business Impact Assessment—Obesity and population-level nutrition): a tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national level. Obesity Reviews, 20 Suppl 2 (S2) obr.12878, 78-89. doi: 10.1111/obr.12878 |
|
2019 Journal Article Generating political commitment for ending malnutrition in all its forms: A system dynamics approach for strengthening nutrition actor networksBaker, Phillip, Brown, Andrew D., Wingrove, Kate, Allender, Steve, Walls, Helen, Cullerton, Katherine, Lee, Amanda, Demaio, Alessandro and Lawrence, Mark (2019). Generating political commitment for ending malnutrition in all its forms: A system dynamics approach for strengthening nutrition actor networks. Obesity Reviews, 20 Suppl 2 (S2) obr.12871, 30-44. doi: 10.1111/obr.12871 |
|
2019 Journal Article Effect of nutrition interventions on diet-related and health outcomes of Aboriginal and Torres Strait Islander Australians: a systematic reviewGwynn, Josephine, Sim, Kyra, Searle, Tania, Senior, Alistair, Lee, Amanda and Brimblecombe, Julie (2019). Effect of nutrition interventions on diet-related and health outcomes of Aboriginal and Torres Strait Islander Australians: a systematic review. BMJ Open, 9 (4) e025291, e025291. doi: 10.1136/bmjopen-2018-025291 |
|
2018 Journal Article Testing the price of healthy and current diets in remote Aboriginal communities to improve food security: development of the Aboriginal and Torres Strait Islander Healthy Diets ASAP (Australian Standardised Affordability and Pricing) methodsLee, Amanda and Lewis, Meron (2018). Testing the price of healthy and current diets in remote Aboriginal communities to improve food security: development of the Aboriginal and Torres Strait Islander Healthy Diets ASAP (Australian Standardised Affordability and Pricing) methods. International Journal of Environmental Research and Public Health, 15 (12) 2912, 2912. doi: 10.3390/ijerph15122912 |
|
2018 Journal Article Healthy diets in rural Victoria-cheaper than unhealthy alternatives, yet unaffordableLove, Penelope, Whelan, Jillian, Bell, Colin, Grainger, Felicity, Russell, Cherie, Lewis, Meron and Lee, Amanda (2018). Healthy diets in rural Victoria-cheaper than unhealthy alternatives, yet unaffordable. International Journal of Environmental Research and Public Health, 15 (11) 2469, 2469. doi: 10.3390/ijerph15112469 |
|
2018 Journal Article Review of programs and services to improve Aboriginal and Torres Strait Islander nutrition and food securityLee, A. and Ride, K. (2018). Review of programs and services to improve Aboriginal and Torres Strait Islander nutrition and food security. Australian Indigenous Health Bulletin, 18 (4). |
|
2018 Journal Article Healthy diets ASAP – Australian Standardised Affordability and Pricing methods protocolLee, Amanda J., Kane, Sarah, Lewis, Meron, Good, Elizabeth, Pollard, Christina M., Landrigan, Timothy J. and Dick, Mathew (2018). Healthy diets ASAP – Australian Standardised Affordability and Pricing methods protocol. Nutrition Journal, 17 (1) 88, 88. doi: 10.1186/s12937-018-0396-0 |
