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2016 Journal Article Strobilanthes crispus leaves extracts (SCE) induced lipolysis and increased leptin level in diet-induced obese rats fed high-fat dietZawawi, N., Azizah, A. H. and Maznah, I. (2016). Strobilanthes crispus leaves extracts (SCE) induced lipolysis and increased leptin level in diet-induced obese rats fed high-fat diet. International Food Research Journal, 23 (3), 1115-1122. |
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2014 Journal Article Nutritional values and cooking quality of defatted Kenaf seeds yellow (DKSY) noodlesZawawi, N., Gangadharan, P., Ahma Zaini, R., Samsudin, M. G., Karim, R. and Maznah, I. (2014). Nutritional values and cooking quality of defatted Kenaf seeds yellow (DKSY) noodles. International Food Research Journal, 21 (2), 603-608. |
