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2023

Conference Publication

Retracing ‘food’ steps- exploring Australia’s native legumes for novel food applications

Jacob, Sera Susan, Gidley, Mike, Smyth, Heather, Flanagan, Bernadine, Williams, Barbara and Hickey, Sarah (2023). Retracing ‘food’ steps- exploring Australia’s native legumes for novel food applications. 7th International Conference on Food Structures, Digestion and Health, Queenstown, New Zealand, 14-17 November 2023.

Retracing ‘food’ steps- exploring Australia’s native legumes for novel food applications

2023

Conference Publication

Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility

Visnupriyan, R., Harper, K., Flanagan, B. and Cozzolino, D. (2023). Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility. 46th Annual Scientific Meeting of the Nutrition Society of Australia, Perth, WA, Australia, 29 November - 2 December. Cambridge, United Kingdom: Cambridge University Press. doi: 10.1017/S0029665123002057

Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility

2022

Conference Publication

Aroma as a tool to utilize the diversity of Australian wattleseeds

Jacob, Sera Susan, Flanagan, Bernadine, Williams, Barbara, Hickey, Sarah, Gidley, Mike and Smyth, Heather (2022). Aroma as a tool to utilize the diversity of Australian wattleseeds. AIFST Conference, Melbourne, VIC Australia, 22-24 August 2022.

Aroma as a tool to utilize the diversity of Australian wattleseeds

2022

Conference Publication

Inside out and upside down : Looking closer at Australian native wattleseeds for food applications

Jacob, Sera Susan, Smyth, Heather E., Flanagan, Bernadine M., Williams, Barbara A. and Gidley, Michael J. (2022). Inside out and upside down : Looking closer at Australian native wattleseeds for food applications. TropAg, Brisbane, QLD, Australia, 31 October-2 November 2022.

Inside out and upside down : Looking closer at Australian native wattleseeds for food applications

2022

Conference Publication

The Wattleseed Effect : Exploring Australia’s native legumes for novel food applications

Jacob, Sera Susan, Smyth, Heather E., Flanagan, Bernadine M., Williams, Barbara A. and Gidley, Michael J. (2022). The Wattleseed Effect : Exploring Australia’s native legumes for novel food applications. 72nd Australasian Grain Science Conference, Canberra, ACT, Australia, 24-26 August 2022.

The Wattleseed Effect : Exploring Australia’s native legumes for novel food applications

2021

Conference Publication

Bunya nut as a healthy and versatile gluten-free source for flour production

Moura Nadolny, Jaqueline, Best, Odette, Flanagan, Bernadine, Shewan, Heather, Smyth, Heather E. and Stokes, Jason (2021). Bunya nut as a healthy and versatile gluten-free source for flour production. 6th Food Structures, Digestion and Health Conference, Virtual, 16-19 November 2021.

Bunya nut as a healthy and versatile gluten-free source for flour production

2021

Conference Publication

Exploring the diversity in wattleseeds for food applications

Jacob, Sera Susan , Smyth, Heather E. , Flanagan, Bernadine M. , Williams, Barbara A. and Gidley, Michael J. (2021). Exploring the diversity in wattleseeds for food applications. Australasian Seed Science Conference , Virtual, 6-8 September 2021.

Exploring the diversity in wattleseeds for food applications

2021

Conference Publication

Understanding and utilizing variability within wattleseed species for better food applications

Jacob, Sera Susan, Smyth, Heather E., Flanagan, Bernadine M., Williams, Barbara A. and Gidley, Michael J. (2021). Understanding and utilizing variability within wattleseed species for better food applications. 6th Food Structure, Digestion and Health Conference , Virtual, 16-19 November 2021.

Understanding and utilizing variability within wattleseed species for better food applications

2019

Conference Publication

Hydrogels of bacterial cellulose and wood hemicelluloses as a model of plant secondary cell walls

Berglund, Jennie, Mikkelsen, Deirdre, Flanagan, Bernadine, Dhital, Sushil, Henriksson, Gunnar, Lindstrom, Mikael, Yakubov, Gleb, Gidley, Michael and Vilaplana, Francisco (2019). Hydrogels of bacterial cellulose and wood hemicelluloses as a model of plant secondary cell walls. National Meeting of the American Chemical Society (ACS), Orlando, Florida, 31 March - 4 April 2019. Washington, DC, United States: American Chemical Society.

Hydrogels of bacterial cellulose and wood hemicelluloses as a model of plant secondary cell walls

2017

Conference Publication

An insight into the composition and properties of wheat endosperm cell walls

Gartaula, Ghanendra, Dhital, Sushil, Flanagan, Bernadine M. and Gidley, Mike (2017). An insight into the composition and properties of wheat endosperm cell walls. 2017 AACCI Annual Meeting (Cereals 17), San Diego CA, United States, 8-11 October 2017.

An insight into the composition and properties of wheat endosperm cell walls

2014

Conference Publication

Modulation of in vitro fermentation by polyphenol-rich black carrot fractions

Netzel, G., Mikkelsen, D., Flanagan, B., Netzel, M., Gidley, M. J. and Williams, B. (2014). Modulation of in vitro fermentation by polyphenol-rich black carrot fractions. 29th International Horticultural Congress, Brisbane, QLD, Australia, 17-22 September 2014.

Modulation of in vitro fermentation by polyphenol-rich black carrot fractions

2014

Conference Publication

Biofortified produce – Queen Garnet a new high anthocyan plum

Netzel, Michael, Bobrich, Anna, Topp, Bruce, Russell, Dougal, Netzel, Gabi, Flanagan, Bernadine, Gidley, Michael and Fanning, Kent (2014). Biofortified produce – Queen Garnet a new high anthocyan plum. 38th Annual Scientific Meeting of the Nutrition Society of Australia, Hobart, TAS, Australia, 26-28 November 2014. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.jnim.2014.10.065

Biofortified produce – Queen Garnet a new high anthocyan plum

2013

Conference Publication

Black carrot polyphenols and their effect on plant cell wall fermentability

Netzel, G., Mikkelsen, D., Flanagan, B., Netzel, M., Gidley, M. J. and Williams, B. A. (2013). Black carrot polyphenols and their effect on plant cell wall fermentability. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journa.

Black carrot polyphenols and their effect on plant cell wall fermentability

2012

Conference Publication

Comparison of the bioactivities of peel and flesh extracts of three mango varieties

Hoang, V. L. T., Pierson, J.-T., Curry, M. C., Flanagan, B., Dietzgen, R. G., Gidley, M. J., Roberts-Thomson, S. J., Shaw, P.N. and Monteith, G. R. (2012). Comparison of the bioactivities of peel and flesh extracts of three mango varieties. ComBio 2012, Adealide, Australia, 23-27 September 2012.

Comparison of the bioactivities of peel and flesh extracts of three mango varieties

2011

Conference Publication

Starch digestion in monogastrics: Mechanisms and opportunities

Gidley, M. J., Flanagan, B., Sharpe, K. and Sopade, P. A. (2011). Starch digestion in monogastrics: Mechanisms and opportunities. Recent Advances in Animal Nutrition - Australia (RAAN, 2011), Armidale, NSW, Australia, 13-15 July 2011. Armidale, NSW, Australia: University of New England.

Starch digestion in monogastrics: Mechanisms and opportunities

2011

Conference Publication

Mechanisms behind the cholesterol-lowering effect of cereal soluble dietary fibres

Gunness, P., Flanagan, B. M. and Gidley, M. J. (2011). Mechanisms behind the cholesterol-lowering effect of cereal soluble dietary fibres. Australian Cereal Chemistry Conference (ACCC), Tweed Heads – Coolangatta, Australia, 4-9 September 2011.

Mechanisms behind the cholesterol-lowering effect of cereal soluble dietary fibres

2011

Conference Publication

Interactions between cereal soluble dietary fibres and bile salts

Gunness, Purnima, Flanagan, Bernadine M., Mata, Jitendra T. and Gidley, Micahel J. (2011). Interactions between cereal soluble dietary fibres and bile salts. American Association of Cereal Chemists, Palm Springs, CA USA, 16-19 October 2011.

Interactions between cereal soluble dietary fibres and bile salts

2010

Conference Publication

Molecular interactions between bile salt micelles and soluble dietary fibres

Gunness, P., Flanagan, B.M., Mata, J.P., Gilbert, E.P. and Gidley, M.J. (2010). Molecular interactions between bile salt micelles and soluble dietary fibres. The 2010 Annual Scientific Meeting of the Nutrition Society of Australia “Nutrition Sustainability”, Perth, WA, Australia, 30 November-3 December 2010.

Molecular interactions between bile salt micelles and soluble dietary fibres

2009

Conference Publication

NMR study of molecular interactions between bile salts and cereal non-starch polysaccharides

Gunness, P., Flanagan, B.M. and Gidley, M.J. (2009). NMR study of molecular interactions between bile salts and cereal non-starch polysaccharides. Australian Cereal Chemistry Conference, Wagga Wagga, Australia, 2009.

NMR study of molecular interactions between bile salts and cereal non-starch polysaccharides

2008

Conference Publication

Mechanisms behind the cholesterol-lowering effect of soluble dietary fibres

Gunness, P., Flanagan, B. M. and Gidley, M. J. (2008). Mechanisms behind the cholesterol-lowering effect of soluble dietary fibres. Nutrition Society of Australia 32nd Annual Scientific Meeting: Conference 2008, Stamford Grand Hotel, Adelaide, Australia, 30 November-3 December 2008. Adelaide, Australia: The Nutrition Society of Australia.

Mechanisms behind the cholesterol-lowering effect of soluble dietary fibres