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2004 Book Chapter Contrasting paths of corporate greening in Antipodean agriculture: Organics and green productionLyons, K., Burch, D., Lawrence, G. A. and Lockie, S. (2004). Contrasting paths of corporate greening in Antipodean agriculture: Organics and green production. Agribusiness and society: Corporate responses to environmentalism, market opportunities and public regulation. (pp. 91-113) edited by K. Jansen and S. Vellema. London: Zed Books. |
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2001 Book Chapter What do we mean by green? Consumers, agriculture and the food industryBurch, David, Lyons, Kristen and Lawrence, Geoffrey (2001). What do we mean by green? Consumers, agriculture and the food industry. Consuming foods, sustaining environments. (pp. 45-68) Bowen Hills, Qld: Australian Academic Press. |
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2001 Book Chapter Institutionalisation and resistance – organic agriculture in Australia and New ZealandLyons, Kristen and Lawrence, Geoffrey (2001). Institutionalisation and resistance – organic agriculture in Australia and New Zealand. Food, nature and society: rural life in late modernity. (pp. 124-147) edited by Hilary Tovey and Michel Blanc. Aldershot: Ashgate. |
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2001 Book Chapter From sandals to suits: green consumers and the institutionalisation of organicsLyons, Kristen (2001). From sandals to suits: green consumers and the institutionalisation of organics. Consuming foods, sustaining environments. (pp. 82-94) edited by Bill Pritchard and Stewart Lockie. Bowen Hills, Qld: Australian Academic Press. |
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1998 Book Chapter Understanding organic farm practice: contributions from ecofeminismLyons, Kristen (1998). Understanding organic farm practice: contributions from ecofeminism. Australasian food and farming in a globalised economy: recent developments and future prospects. (pp. 45-67) edited by David Burch, Geoffrey Lawrence, Roy Rickson and Jasper Goss. Melbourne VIC, Australia: Dept. of Geography and Environmental Science, Monash University. |
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1996 Book Chapter 'Agro-industrialization and rural restructuring: a case study of the Australian poultry industry'Lyons, Kristen (1996). 'Agro-industrialization and rural restructuring: a case study of the Australian poultry industry'. Social change in rural Australia. (pp. 167-177) edited by Geoffrey Lawrence, Kristen Lyons and Salim Momtaz. Rockhampton, Australia: Rural Social and Economic Research Centre. |
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1996 Book Chapter IntroductionLawrence, G., Lyons, K. and Momtaz, S. (1996). Introduction. Social change in rural Australia. (pp. 1-8) edited by Geoffrey Lawrence, Kristen Lyons and Salim Momtaz. Rockhampton, QLD, Australia: Rural Social and Economic Research Centre. |
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1995 Book Chapter Agro-industrialization and social change within the Australian context: a case study of the fast food industryLyons, Kristen (1995). Agro-industrialization and social change within the Australian context: a case study of the fast food industry. Globalization and agri-food restructuring: perspectives from the Australasia region. (pp. 239-250) edited by David Burch, Roy RIckson and Geoffrey Lawrence. Aldershot: Avebury. |
