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2015 Journal Article Effect of drying, storage temperature and air exposure on astaxanthin stability from Haematococcus pluvialisAhmed, Faruq, Li, Yan, Fanning, Kent, Netzel, Michael and Schenk, Peer M. (2015). Effect of drying, storage temperature and air exposure on astaxanthin stability from Haematococcus pluvialis. Food Research International, 74, 231-236. doi: 10.1016/j.foodres.2015.05.021 |
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2015 Journal Article Phytochemicals of papaya and its traditional health and culinary uses - A reviewIkram, Emmy Hainida Khairul, Stanley, Roger, Netzel, Michael and Fanning, Kent (2015). Phytochemicals of papaya and its traditional health and culinary uses - A review. Journal of Food Composition and Analysis, 41, 201-211. doi: 10.1016/j.jfca.2015.02.010 |
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2015 Journal Article Consumption of anthocyanin-rich Queen Garnet plum juice reduces platelet activation related thrombogenesis in healthy volunteersSanthakumar, Abishek Bommannan, Kundur, Avinash Reddy, Fanning, Kent, Netzel, Michael, Stanley, Roger and Singh, Indu (2015). Consumption of anthocyanin-rich Queen Garnet plum juice reduces platelet activation related thrombogenesis in healthy volunteers. Journal of Functional Foods, 12, 11-22. doi: 10.1016/j.jff.2014.10.026 |
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2015 Journal Article Folate bioavailability from foods rich in folates assessed in a short term human study using stable isotope dilution assaysMönch, Sabine, Netzel, Michael, Netzel, Gabriele, Ott, Undine, Frank, Thomas and Rychlik, Michael (2015). Folate bioavailability from foods rich in folates assessed in a short term human study using stable isotope dilution assays. Food and Function, 6 (1), 242-248. doi: 10.1039/c4fo00658e |
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2015 Journal Article Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiationAhmed, Faruq, Fanning, Kent, Netzel, Michael and Schenk, Peer M. (2015). Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiation. Applied Microbiology and Biotechnology, 99 (22), 9407-9416. doi: 10.1007/s00253-015-6792-x |
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2014 Journal Article Profiling of carotenoids and antioxidant capacity of microalgae from subtropical coastal and brackish watersAhmed, Faruq, Fanning, Kent, Netzel, Michael, Turner, Warwick, Li, Yan and Schenk, Peer M. (2014). Profiling of carotenoids and antioxidant capacity of microalgae from subtropical coastal and brackish waters. Food Chemistry, 165, 300-306. doi: 10.1016/j.foodchem.2014.05.107 |
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2014 Journal Article Western plums make room – opportunities to develop the health profile and functional applications of Asia’s plumsFanning, Kent, Topp, Bruce, Russell, Dougal and Netzel, Michael (2014). Western plums make room – opportunities to develop the health profile and functional applications of Asia’s plums. Food Asia Pacific, 1 (2), 25-25. |
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2014 Journal Article Phytochemicals in Japanese plums: impact of maturity and bioaccessibilityBobrich, Anna, Fanning, Kent J., Rychlik, Michael, Russell, Dougal, Topp, Bruce and Netzel, Michael (2014). Phytochemicals in Japanese plums: impact of maturity and bioaccessibility. Food Research International, 65 (Part A), 20-26. doi: 10.1016/j.foodres.2014.06.030 |
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2014 Journal Article Plums: an untapped nutritional sourceFanning, Kent, Topp, Bruce, Berecry, Rowan, Stanley, Roger and Netzel, Michael (2014). Plums: an untapped nutritional source. The World of Food Ingredients, 09, 82-83. |
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2014 Journal Article Japanese plums (Prunus salicina Lindl.)and phytochemicals – breeding, horticultural practice, postharvest storage, processing and bioactivityFanning, Kent J., Topp, Bruce, Russell, Dougal, Stanley, Roger and Netzel, Michael (2014). Japanese plums (Prunus salicina Lindl.)and phytochemicals – breeding, horticultural practice, postharvest storage, processing and bioactivity. Journal of The Science of Food and Agriculture, 94 (11), 2137-2147. doi: 10.1002/jsfa.6591 |
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2013 Journal Article Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivarsTerefe, Netsanet Shiferaw, Kleintschek, Tanja, Gamage, Thambaramala, Fanning, Kent J., Netzel, Gabriele, Versteeg, Cornelis and Netzel, Michael (2013). Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars. Innovative Food Science and Emerging Technologies, 19, 57-65. doi: 10.1016/j.ifset.2013.05.003 |
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2013 Journal Article Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestionPadayachee, Anneline, Netzel, Gabriele, Netzel, Michael, Day, Li, Mikkelsen, Deirdre and Gidley, Michael J. (2013). Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion. Food and Function, 4 (6), 906-916. doi: 10.1039/c3fo60091b |
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2013 Journal Article High-anthocyanin strawberries through cultivar selectionFredericks, Charissa H., Fanning, Kent J., Gidley, Michael J., Netzel, Gabriele, Zabaras, Dimitrios, Herrington, Mark and Netzel, Michael (2013). High-anthocyanin strawberries through cultivar selection. Journal of the Science of Food and Agriculture, 93 (4), 846-852. doi: 10.1002/jsfa.5806 |
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2013 Journal Article A dark strawberry may hold increased health benefitsFanning, Kent, Netzel, Michael, Gidley, Mike, Pruneau, Damien and Herrington, Mark (2013). A dark strawberry may hold increased health benefits. Food Australia, 65 (1), 38-39. |
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2012 Journal Article Binding of polyphenols to plant cell wall analogues - part 2: phenolic acidsPadayachee, A., Netzel, G., Netzel, M., Day, L., Zabaras, D., Mikkelsen, D. and Gidley, M. J. (2012). Binding of polyphenols to plant cell wall analogues - part 2: phenolic acids. Food Chemistry, 135 (4), 2287-2292. doi: 10.1016/j.foodchem.2012.07.004 |
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2012 Journal Article Binding of polyphenols to plant cell wall analogues - part 1: AnthocyaninsPadayachee, A., Netzel, G., Netzel, M., Day, L., Zabaras, D., Mikkelsen, D. and Gidley, M. (2012). Binding of polyphenols to plant cell wall analogues - part 1: Anthocyanins. Food Chemistry, 134 (1), 155-161. doi: 10.1016/j.foodchem.2012.02.082 |
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2012 Journal Article Consumption of Hibiscus sabdariffa L. aqueous extract and its impact on systemic antioxidant potential in healthy subjectsFrank, Thomas, Netzel, Gabriele, Kammerer, Dietmar R., Carle, Reinhold, Kler, Adolf, Kriesl, Erwin, Bitsch, Irmgard, Bitsch, Roland and Netzel, Michael (2012). Consumption of Hibiscus sabdariffa L. aqueous extract and its impact on systemic antioxidant potential in healthy subjects. Journal of The Science of Food And Agriculture, 92 (10), 2207-2218. doi: 10.1002/jsfa.5615 |
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2012 Journal Article Urinary excretion of antioxidants in healthy humans following Queen Garnet plum juice ingestion: a new plum variety rich in antioxidant compoundsNetzel, Michael, Fanning, Kent, Netzel, Gabriele, Zabaras, Dimitrios, Karagianis, Gloria, Treloar, Tony, Russell, Dougal and Stanley, Roger (2012). Urinary excretion of antioxidants in healthy humans following Queen Garnet plum juice ingestion: a new plum variety rich in antioxidant compounds. Journal of Food Biochemistry, 36 (2), 159-170. doi: 10.1111/j.1745-4514.2010.00522.x |
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2011 Journal Article Release and absorption of carotenes from processed carrots (Daucus carota) using in vitro digestion coupled with a Caco-2 cell trans-well culture modelNetzel, Michael, Netzel, Gabriele, Zabaras, Dimitrios, Lundin, Leif, Day, Li, Addepalli, Rama, Osborne, Simone A. and Seymour, Robert (2011). Release and absorption of carotenes from processed carrots (Daucus carota) using in vitro digestion coupled with a Caco-2 cell trans-well culture model. Food Research International, 44 (4), 868-874. doi: 10.1016/j.foodres.2010.10.058 |
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2010 Journal Article Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assaysMoench, Sabine, Netzel, Michael, Netzel, Gabriele and Rychlik, Michael (2010). Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assays. Analytical Biochemistry, 398 (2), 150-160. doi: 10.1016/j.ab.2009.11.007 |
