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2021

Journal Article

Health-related outcomes of genetic polymorphism of bovine β-casein variants: a systematic review of randomised controlled trials

Daniloski, Davor, Cunha, Nathan M. D., McCarthy, Noel A., O'Callaghan, Tom F., McParland, Sinead and Vasiljevic, Todor (2021). Health-related outcomes of genetic polymorphism of bovine β-casein variants: a systematic review of randomised controlled trials. Trends in Food Science and Technology, 111, 233-248. doi: 10.1016/j.tifs.2021.02.073

Health-related outcomes of genetic polymorphism of bovine β-casein variants: a systematic review of randomised controlled trials

2021

Journal Article

Edible packaging: Sustainable solutions and novel trends in food packaging

Petkoska, Anka Trajkovska, Daniloski, Davor, 'Cunha, Nathan M. D., Naumovski, Nenad and Broach, Anita T. (2021). Edible packaging: Sustainable solutions and novel trends in food packaging. Food Research International, 140 109981. doi: 10.1016/j.foodres.2020.109981

Edible packaging: Sustainable solutions and novel trends in food packaging

2019

Journal Article

The effect of barrier properties of polymeric films on the shelf-life of vacuum packaged fresh pork meat

Daniloski, Davor, Petkoska, Anka Trajkovska, Galić, Kata, Ščetar, Mario, Kurek, Mia, Vaskoska, Rozita, Kalevska, Tatjana and Nedelkoska, Daniela Nikolovska (2019). The effect of barrier properties of polymeric films on the shelf-life of vacuum packaged fresh pork meat. Meat Science, 158 107880, 1-9. doi: 10.1016/j.meatsci.2019.107880

The effect of barrier properties of polymeric films on the shelf-life of vacuum packaged fresh pork meat