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2024 Journal Article Consumer acceptance and quality of game meat "droëwors" sausages with different levels of added fatBureš, Daniel, Needham, Tersia, Bartoň, Luděk, Lebedová, Nicole, Kotrba, Radim, Řehák, Dalibor, Kučerová, Iva, Klouček, Pavel and Hoffman, Louwrens C. (2024). Consumer acceptance and quality of game meat "droëwors" sausages with different levels of added fat. Meat Science, 210 109424, 109424. doi: 10.1016/j.meatsci.2024.109424 |
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2024 Journal Article The ability of a portable near infrared instrument to evaluate the shelf-life of fresh and thawed goat musclesCozzolino, D., Wu, W., Zhang, S., Beya, M., van Jaarsveld, P.F. and Hoffman, L.C. (2024). The ability of a portable near infrared instrument to evaluate the shelf-life of fresh and thawed goat muscles. Food Research International, 180 114047, 114047. doi: 10.1016/j.foodres.2024.114047 |
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2024 Journal Article Exploring the potential of Davidson's plum (Davidsonia pruriens): A promising indigenous edible fruit as biopreservative in raw processed meat productsBeya, Michel M., Netzel, Michael E., Sultanbawa, Yasmina, Smyth, Heather E. and Hoffman, Louwrens C. (2024). Exploring the potential of Davidson's plum (Davidsonia pruriens): A promising indigenous edible fruit as biopreservative in raw processed meat products. LWT- Food Science and Technology, 194 115827, 115827. doi: 10.1016/j.lwt.2024.115827 |
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2024 Journal Article Near-infrared spectroscopy (NIRS) for monitoring the nutritional composition of black soldier fly larvae (BSFL) and frassAlagappan, Shanmugam, Hoffman, Louwrens, Mikkelsen, Deirdre, Olarte Mantilla, Sandra, James, Peter, Yarger, Olympia and Cozzolino, Daniel (2024). Near-infrared spectroscopy (NIRS) for monitoring the nutritional composition of black soldier fly larvae (BSFL) and frass. Journal of the Science of Food and Agriculture, 104 (3), 1487-1496. doi: 10.1002/jsfa.13044 |
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2024 Journal Article Evaluating the use of vibrational spectroscopy to detect the level of adulteration of cricket powder in plant flours: the effect of the matrixAlagappan, Shanmugam, Ma, Siyu, Nastasi, Joseph Robert, Hoffman, Louwrens C. and Cozzolino, Daniel (2024). Evaluating the use of vibrational spectroscopy to detect the level of adulteration of cricket powder in plant flours: the effect of the matrix. Sensors, 24 (3) 924. doi: 10.3390/s24030924 |
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2024 Journal Article The effect of sex on the chemical and mineral composition of the meat, bone and liver of giraffe (Giraffa giraffa angolensis)Hoffman, Louwrens Christiaan, Silberbauer, Bianca L., Needham, Tersia, Bureš, Daniel, Kotrba, Radim and Strydom, Philip E. (2024). The effect of sex on the chemical and mineral composition of the meat, bone and liver of giraffe (Giraffa giraffa angolensis). Foods, 13 (3) 394, 1-10. doi: 10.3390/foods13030394 |
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2024 Journal Article Predicting egg storage time with a portable near-infrared instrument: effects of temperature and production systemCozzolino, Daniel, Sanal, Pooja, Schreuder, Jana, Williams, Paul James, Assadi Soumeh, Elham, Dekkers, Milou Helene, Anderson, Molly, Boisen, Sheree and Hoffman, Louwrens Christiaan (2024). Predicting egg storage time with a portable near-infrared instrument: effects of temperature and production system. Foods, 13 (2) 212, 1-11. doi: 10.3390/foods13020212 |
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2023 Journal Article Inside the abattoir: understanding the religious and cultural dimensions of the experiences of Muslim, Jewish, and secular slaughterers in South AfricaDürr, Elna, Gordon, Sarah Frances, Kafaar, Zuhayr and Hoffman, Louwrens C. (2023). Inside the abattoir: understanding the religious and cultural dimensions of the experiences of Muslim, Jewish, and secular slaughterers in South Africa. Culture and Religion, 23 (1), 1-20. doi: 10.1080/14755610.2023.2292666 |
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2023 Journal Article Chrysomya chloropyga (copper-tailed blowfly) larvae reared on abattoir waste as a protein source for broiler production: carcass traits, meat quality and sensory attributesGleeson, Elizabeth Yvonne, Van der Merwe, AJW, Hoffman, Louwrens and Pieterse, Elsje (2023). Chrysomya chloropyga (copper-tailed blowfly) larvae reared on abattoir waste as a protein source for broiler production: carcass traits, meat quality and sensory attributes. African Entomology, 31 e16258, 1-8. doi: 10.17159/2254-8854/2023/a16258 |
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2023 Journal Article Identification of individual goat animals by means of near infrared spectroscopy and chemometrics analysis of commercial meat cutsCozzolino, D., Zhang, S., Khole, A., Yang, Z., Ingle, P., Beya, M., van Jaarsveld, P. F., Bureš, D. and Hoffman, L. C. (2023). Identification of individual goat animals by means of near infrared spectroscopy and chemometrics analysis of commercial meat cuts. Journal of Food Science and Technology, 61 (5), 950-957. doi: 10.1007/s13197-023-05890-1 |
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2023 Journal Article The status of marine mussel pollution research in South Africa (2012–2022)Firth, Deborah Caitlin, Auerswald, Lutz, Strydom, Philip E. and Hoffman, Louwrens Christiaan (2023). The status of marine mussel pollution research in South Africa (2012–2022). Foods, 12 (21) 3983, 1-24. doi: 10.3390/foods12213983 |
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2023 Journal Article Kakadu plum (Terminalia ferdinandiana) bioactivity against spoilage microorganisms and oxidative reactions in refrigerated raw beef patties under modified atmosphere packagingBeya, Michel M., Netzel, Michael E., Sultanbawa, Yasmina, Smyth, Heather and Hoffman, Louwrens C. (2023). Kakadu plum (Terminalia ferdinandiana) bioactivity against spoilage microorganisms and oxidative reactions in refrigerated raw beef patties under modified atmosphere packaging. Meat Science, 204 109268, 1-10. doi: 10.1016/j.meatsci.2023.109268 |
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2023 Journal Article Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goatvan Wyk, Gertruida L., Hoffman, Louwrens C., Strydom, Phillip E. and Frylinck, Lorinda (2023). Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goat. Meat Science, 204 109271, 1-11. doi: 10.1016/j.meatsci.2023.109271 |
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2023 Journal Article Overview of game meat utilisation challenges and opportunities: a European perspectiveNeedham, Tersia, Bureš, Daniel, Černý, Jiří and Hoffman, Louwrens C. (2023). Overview of game meat utilisation challenges and opportunities: a European perspective. Meat Science, 204 109284, 1-12. doi: 10.1016/j.meatsci.2023.109284 |
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2023 Journal Article An overview of pre-processing methods available for hyperspectral imaging applicationsCozzolino, D., Williams, P. J. and Hoffman, L. C. (2023). An overview of pre-processing methods available for hyperspectral imaging applications. Microchemical Journal, 193 109129, 1-5. doi: 10.1016/j.microc.2023.109129 |
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2023 Journal Article Is mushy tuna syndrome a growing problem for the tuna industry?Peter, Soni Maria Jacob, Blomberg, Simone P., Holden, Matthew H., Hoffman, Louwrens C. and Tibbetts, Ian R. (2023). Is mushy tuna syndrome a growing problem for the tuna industry?. Foods, 12 (19) 3590, 1-11. doi: 10.3390/foods12193590 |
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2023 Journal Article Near infrared spectroscopy for prediction of yeast and mould counts in black soldier fly larvae, feed and frass: a proof of conceptAlagappan, Shanmugam, Dong, Anran, Mikkelsen, Deirdre, Hoffman, Louwrens C., Mantilla, Sandra Milena Olarte, James, Peter, Yarger, Olympia and Cozzolino, Daniel (2023). Near infrared spectroscopy for prediction of yeast and mould counts in black soldier fly larvae, feed and frass: a proof of concept. Sensors, 23 (15) 6946, 1-13. doi: 10.3390/s23156946 |
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2023 Journal Article Discrimination of lamb (Ovis aries), emu (Dromaius novaehollandiae), camel (Camelus dromedarius) and beef (Bos taurus) binary mixtures using a portable near infrared instrument combined with chemometricsHoffman, L., Ingle, P., Hemant Khole, A., Zhang, S., Yang, Z., Beya, M., Bureš, D. and Cozzolino, D. (2023). Discrimination of lamb (Ovis aries), emu (Dromaius novaehollandiae), camel (Camelus dromedarius) and beef (Bos taurus) binary mixtures using a portable near infrared instrument combined with chemometrics. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 294 122506, 1-8. doi: 10.1016/j.saa.2023.122506 |
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2023 Journal Article Muscle fiber type and metabolic profiles of four muscles from the African black ostrichKohn, Tertius A., Anley, Megan J., Magwaza, S'thandiwe N., Adamson, Luqmaan, Hoffman, Louw C. and Brand, Tertius S. (2023). Muscle fiber type and metabolic profiles of four muscles from the African black ostrich. Meat Science, 200 109156, 109156. doi: 10.1016/j.meatsci.2023.109156 |
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2023 Journal Article Physical hazards in wild ungulate meat harvested for food purposes: a systematic reviewNkosi, D. V., Bekker, J. L. and Hoffman, L. C. (2023). Physical hazards in wild ungulate meat harvested for food purposes: a systematic review. International Journal of Veterinary Science, 12 (3), 272-283. doi: 10.47278/journal.ijvs/2022.194 |
