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2002 Journal Article Axial mixing in rotating drums using magnetic resonance imaging using bran as a model for solid state fermentationsHardin, M. T., Howes, T., Mitchell, D. A. and Whittaker, A. K. (2002). Axial mixing in rotating drums using magnetic resonance imaging using bran as a model for solid state fermentations. Biotechnology Letters, 24 (7), 521-525. doi: 10.1023/A:1014843515303 |
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2002 Journal Article An Analytic Simplification for the Reconstruction Problem of Electrical Impedance TomographyBelward, C., Howes, T. and Forbes, L. K. (2002). An Analytic Simplification for the Reconstruction Problem of Electrical Impedance Tomography. International Journal of Imaging Systems And Technology, 12 (1), 9-15. doi: 10.1002/ima.10008 |
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2002 Journal Article Long term monitoring of estuarine water quality: Brisbane River TurbidityHowes, T., Lemckert, C. and Moss, A. (2002). Long term monitoring of estuarine water quality: Brisbane River Turbidity. Water, 29 (6), 37-46. |
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2002 Journal Article Instabilities and drop formation in cylindrical liquid jets in reduced gravityEdwards, A. P. R., Osborne, B. P., Stoltzfus, J. M., Howes, T. and Steinberg, T. A. (2002). Instabilities and drop formation in cylindrical liquid jets in reduced gravity. Physics of Fluids, 14 (10), 3432-3438. doi: 10.1063/1.1501825 |
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2002 Journal Article Experimental study of drop-interface coalescence in the presence of polymer stabilisersHe, YH, Howes, T, Litster, JD and Ko, GH (2002). Experimental study of drop-interface coalescence in the presence of polymer stabilisers. Colloids And Surfaces A-physicochemical And Engineering Aspects, 207 (1-3), 89-104. doi: 10.1016/S0927-7757(02)00042-0 |
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2002 Journal Article Surface stickiness of low molecular weight sugarsAdhikari, B. P., Howes, T., Bhandari, B. R. and Truong, V. (2002). Surface stickiness of low molecular weight sugars. Food Industry Journal, 5 (2), 112-124. |
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2002 Journal Article Surface stickiness of low molecular weight sugars and maltodextrin during dryingAdhikari, B., Howes, T., Bhandari, B. and Truong, V. (2002). Surface stickiness of low molecular weight sugars and maltodextrin during drying. Food Industry Journal, 5 (2), 112-124. |
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2002 Journal Article Polymer product engineering utilising oscillatory baffled reactorsNi, X. W., Murray, K. R., Zhang, Y. M., Bennett, D. and Howes, T. (2002). Polymer product engineering utilising oscillatory baffled reactors. Powder Technology, 124 (3), 281-286. doi: 10.1016/S0032-5910(02)00022-0 |
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2002 Journal Article Drop penetration into porous powder bedsHapgood, K. P., Litster, J. D., Biggs, S. R. and Howes, T. (2002). Drop penetration into porous powder beds. Journal of Colloid And Interface Science, 253 (2), 353-366. doi: 10.1006/jcis.2002.8527 |
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2002 Journal Article Mass transfer correlations for rotating drum bioreactorsHardin, M. T., Howes, T. and Mitchell, D. A. (2002). Mass transfer correlations for rotating drum bioreactors. Journal of Biotechnology, 97 (1), 89-101. doi: 10.1016/S0168-1656(02)00059-7 |
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2001 Journal Article Stickiness in foods: A review of mechanisms and test methodsAdhikari, B., Howes, T., Bhandari, B. R. and Truong, V. (2001). Stickiness in foods: A review of mechanisms and test methods. International Journal of Food Properties, 4 (1), 1-33. doi: 10.1081/JFP-100002186 |
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2001 Journal Article Residence time distributions of gas flowing through rotating drum bioreactorsHardin, M. T., Howes, T. and Mitchell, D. A. (2001). Residence time distributions of gas flowing through rotating drum bioreactors. Biotechnology And Bioengineering, 74 (2), 145-153. doi: 10.1002/bit.1104 |
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2000 Journal Article Characterizing mixing in a rotating drum bioreactor for solid-state fermentationMarsh, AJ, Stuart, DM, Mitchell, DA and Howes, T (2000). Characterizing mixing in a rotating drum bioreactor for solid-state fermentation. Biotechnology Letters, 22 (6), 473-477. doi: 10.1023/A:1005675703617 |
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2000 Journal Article Approach to designing rotating drum bioreactors for solid-state fermentation on the basis of dimensionless design factorsHardin, M. T., Mitchell, D. A. and Howes, T. (2000). Approach to designing rotating drum bioreactors for solid-state fermentation on the basis of dimensionless design factors. Biotechnology And Bioengineering, 67 (3), 274-282. doi: 10.1002/(SICI)1097-0290(20000205)67:33.0.CO;2-I |
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2000 Journal Article Glass transition in processing and stability of foodBhandari, BR and Howes, T (2000). Glass transition in processing and stability of food. Food Australia, 52 (12), 579-585. |
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2000 Journal Article Assessment of the controlling factors in TurboFlotation by statistical analysisOfori, P. K., Firth, B. A. and Howes, T. (2000). Assessment of the controlling factors in TurboFlotation by statistical analysis. Coal Preparation, 21 (4), 355-382. doi: 10.1080/07349340008945626 |
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2000 Journal Article Experimental studies and kinetics of single drop drying and their relevance in drying of sugar-rich foods: A reviewAdhikari, B, Howes, T, Bhandari, BR and Truong, V (2000). Experimental studies and kinetics of single drop drying and their relevance in drying of sugar-rich foods: A review. International Journal of Food Properties, 3 (3), 323-351. doi: 10.1080/10942910009524639 |
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1999 Journal Article Implication of glass transition for the drying and stability of dried foodsBhandari, BR and Howes, T (1999). Implication of glass transition for the drying and stability of dried foods. Journal of Food Engineering, 40 (1-2), 71-79. doi: 10.1016/S0260-8774(99)00039-4 |
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1999 Journal Article Evaluating strategies for overcoming overheating problems during solid-state fermentation in packed bed bioreactorsAshley, VM, Mitchell, DA and Howes, T (1999). Evaluating strategies for overcoming overheating problems during solid-state fermentation in packed bed bioreactors. Biochemical Engineering Journal, 3 (2), 141-150. doi: 10.1016/S1369-703X(99)00010-8 |
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1998 Journal Article O-2 uptake during solid-state fermentation in a rotating drum bioreactorMarsh, AJ, Mitchell, DA, Stuart, DM and Howes, T (1998). O-2 uptake during solid-state fermentation in a rotating drum bioreactor. Biotechnology Letters, 20 (6), 607-611. doi: 10.1023/A:1005366131817 |
