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2024

Journal Article

AI: Educating the educators

Konarova, Muxina, Fitzgerald, Rachel, Birkett, Greg, Bakharia, Aneesha, Howes, Tony, Rufford, Tom and O'Brien, Kate (2024). AI: Educating the educators. The Chemical Engineer, 26-28.

AI: Educating the educators

2023

Conference Publication

Novel extraction route for lithium from alpha spodumene by chlorination roasting and inorganic membrane percrystalisation

Fosu, A.Y., Kanari, N., Deng, Y., Motuzas, J., Howes, T., Vaughan, J. and Chagnes, A. (2023). Novel extraction route for lithium from alpha spodumene by chlorination roasting and inorganic membrane percrystalisation. 26th World Mining Congress, Brisbane, QLD, Australia, 26-29 June 2023. Brisbane, QLD, Australia: World Mining Congress.

Novel extraction route for lithium from alpha spodumene by chlorination roasting and inorganic membrane percrystalisation

2023

Journal Article

Learning how to learn: the skill which underpins performance throughout one’s career

O'Brien, Kate, Howes, Tony and Birkett, Greg (2023). Learning how to learn: the skill which underpins performance throughout one’s career. The Chemical Engineer (982), 33-35.

Learning how to learn: the skill which underpins performance throughout one’s career

2022

Journal Article

Tailoring of solubility of Ibuprofen in the presence of hydrophilic excipients in water-ethanol mixtures by crystallization method

Afrose, Afrina, White, Edward T., Rashid, Md Abdur, Howes, Tony and Alhamhoom, Yahya (2022). Tailoring of solubility of Ibuprofen in the presence of hydrophilic excipients in water-ethanol mixtures by crystallization method. International Journal of Applied Pharmaceutics, 14 (2), 102-109. doi: 10.22159/ijap.2022v14i2.43871

Tailoring of solubility of Ibuprofen in the presence of hydrophilic excipients in water-ethanol mixtures by crystallization method

2021

Journal Article

A theoretical study of particle coalescence criteria for inelastic collisions of wet particles

Wu, Dongling, Zhou, Ping, Wang, Geoff, Howes, Tony and Chen, Wei (2021). A theoretical study of particle coalescence criteria for inelastic collisions of wet particles. Chemical Engineering Science, 243 116770, 1-11. doi: 10.1016/j.ces.2021.116770

A theoretical study of particle coalescence criteria for inelastic collisions of wet particles

2021

Journal Article

Rupture distance and shape of the liquid bridge with rough surface

Chen, Jian, Wang, Peipei, Li, Mengran, Shen, Jiahe, Howes, Tony and Wang, Geoff (2021). Rupture distance and shape of the liquid bridge with rough surface. Minerals Engineering, 167 106888, 106888. doi: 10.1016/j.mineng.2021.106888

Rupture distance and shape of the liquid bridge with rough surface

2021

Journal Article

Measurement of nucleation kinetics for ibuprofen crystals from ethanol and water-ethanol mixtures

Rashid, Md Abdur, White, Edward T., Howes, Tony, Litster, James D. and Marziano, Ivan (2021). Measurement of nucleation kinetics for ibuprofen crystals from ethanol and water-ethanol mixtures. Journal of Drug Delivery Science and Technology, 64 102587, 1-6. doi: 10.1016/j.jddst.2021.102587

Measurement of nucleation kinetics for ibuprofen crystals from ethanol and water-ethanol mixtures

2020

Journal Article

Modeling of capillary force between particles with unequal contact angle

Wu, Dongling, Zhou, Ping, Wang, Geoff, Zhao, Baojun, Howes, Tony and Chen, Wei (2020). Modeling of capillary force between particles with unequal contact angle. Powder Technology, 376, 390-397. doi: 10.1016/j.powtec.2020.08.037

Modeling of capillary force between particles with unequal contact angle

2019

Journal Article

Liquid redistribution upon the liquid-bridge rupture between two unequal particles with a minimal energy method

Wu, Dongling, Zhou, Ping, Zhao, Baojun, Howes, Tony and Wang, Geoff (2019). Liquid redistribution upon the liquid-bridge rupture between two unequal particles with a minimal energy method. Powder Technology, 354, 165-173. doi: 10.1016/j.powtec.2019.05.057

Liquid redistribution upon the liquid-bridge rupture between two unequal particles with a minimal energy method

2019

Journal Article

Improving hydrophilic barriers of encapsulated compounds in Ca-alginate microgel particles through a new ionotropic gelation method for double emulsion droplets

Lee, Boon-Beng, Bhandari, Bhesh R., Ching, Su Hung and Howes, Tony (2019). Improving hydrophilic barriers of encapsulated compounds in Ca-alginate microgel particles through a new ionotropic gelation method for double emulsion droplets. Food Biophysics, 14 (4), 365-382. doi: 10.1007/s11483-019-09586-y

Improving hydrophilic barriers of encapsulated compounds in Ca-alginate microgel particles through a new ionotropic gelation method for double emulsion droplets

2018

Journal Article

Preparation of ibuprofen microparticles by antisolvent precipitation crystallization technique: characterization, formulation, and in vitro performance

Afrose, Afrina, White, Edward T., Howes, Tony, George, Graeme, Rashid, Abdur, Rintoul, Llew and Islam, Nazrul (2018). Preparation of ibuprofen microparticles by antisolvent precipitation crystallization technique: characterization, formulation, and in vitro performance. Journal of Pharmaceutical Sciences, 107 (12), 3060-3069. doi: 10.1016/j.xphs.2018.07.030

Preparation of ibuprofen microparticles by antisolvent precipitation crystallization technique: characterization, formulation, and in vitro performance

2018

Journal Article

Gelation of an alginate film via spraying of calcium chloride droplets

Lee, Boon-Beng, Bhandari, Bhesh R. and Howes, Tony (2018). Gelation of an alginate film via spraying of calcium chloride droplets. Chemical Engineering Science, 183, 1-12. doi: 10.1016/j.ces.2018.02.049

Gelation of an alginate film via spraying of calcium chloride droplets

2018

Journal Article

An innovative approach to extend the shelf life of cottage cheese curds using food grade CO2-α-cyclodextrin complex powder: a preliminary study

Ho, Thao M., Howes, Tony and Bhandari, Bhesh R. (2018). An innovative approach to extend the shelf life of cottage cheese curds using food grade CO2-α-cyclodextrin complex powder: a preliminary study. Journal of Food Processing and Preservation, 42 (2) e13514, e13514. doi: 10.1111/jfpp.13514

An innovative approach to extend the shelf life of cottage cheese curds using food grade CO2-α-cyclodextrin complex powder: a preliminary study

2017

Journal Article

Application of the thixotropic elasto-viscoplastic model as a structure probing technique for acid milk gel suspensions

Javanmard, Marjan, Wong, Edeline, Howes, Tony and Stokes, Jason R. (2017). Application of the thixotropic elasto-viscoplastic model as a structure probing technique for acid milk gel suspensions. Journal of Food Engineering, 222, 250-257. doi: 10.1016/j.jfoodeng.2017.11.031

Application of the thixotropic elasto-viscoplastic model as a structure probing technique for acid milk gel suspensions

2017

Journal Article

Quantification of calcium alginate gel formation during ionic cross-linking by a novel colourimetric technique

Lee, Boon-Beng, Bhandari, Bhesh R. and Howes, Tony (2017). Quantification of calcium alginate gel formation during ionic cross-linking by a novel colourimetric technique. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 533, 116-124. doi: 10.1016/j.colsurfa.2017.08.033

Quantification of calcium alginate gel formation during ionic cross-linking by a novel colourimetric technique

2017

Journal Article

From raw data to process: the path to a batch or a continuous crystallizer design for ibuprofen

Rashid, Abdur, White, Edward, Howes, Tony, Litster, James and Marziano, Ivan (2017). From raw data to process: the path to a batch or a continuous crystallizer design for ibuprofen. Organic Process Research and Development, 21 (2), 187-194. doi: 10.1021/acs.oprd.6b00339

From raw data to process: the path to a batch or a continuous crystallizer design for ibuprofen

2016

Journal Article

Air extrusion system for ionotropic alginate microgel particle formation: a review

Lee, Boon-Beng, Bhandari, Bhesh R. and Howes, Tony (2016). Air extrusion system for ionotropic alginate microgel particle formation: a review. Chemical Engineering and Technology, 39 (12), 2355-2369. doi: 10.1002/ceat.201600088

Air extrusion system for ionotropic alginate microgel particle formation: a review

2016

Journal Article

Dehydration of CO2-α-cyclodextrin complex powder by desiccant adsorption method and its release properties

Ho, Thao M., Howes, Tony and Bhandari, Bhesh R. (2016). Dehydration of CO2-α-cyclodextrin complex powder by desiccant adsorption method and its release properties. Journal of Microencapsulation, 33 (8), 1-10. doi: 10.1080/02652048.2016.1260662

Dehydration of CO2-α-cyclodextrin complex powder by desiccant adsorption method and its release properties

2016

Journal Article

Encapsulation of CO2 into amorphous alpha-cyclodextrin powder at different moisture contents - part 2: Characterization of complexed powders and determination of crystalline structure

Ho, Thao M., Howes, Tony, Jack, Kevin S. and Bhandari, Bhesh R. (2016). Encapsulation of CO2 into amorphous alpha-cyclodextrin powder at different moisture contents - part 2: Characterization of complexed powders and determination of crystalline structure. Food Chemistry, 206, 92-101. doi: 10.1016/j.foodchem.2016.03.044

Encapsulation of CO2 into amorphous alpha-cyclodextrin powder at different moisture contents - part 2: Characterization of complexed powders and determination of crystalline structure

2016

Journal Article

Methods to extend the shelf-life of cottage cheese - a review

Ho, Thao M., Howes, Tony and Bhandari, Bhesh R. (2016). Methods to extend the shelf-life of cottage cheese - a review. International Journal of Dairy Technology, 69 (3), 313-327. doi: 10.1111/1471-0307.12309

Methods to extend the shelf-life of cottage cheese - a review