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Dr Marta Navarro
Dr

Marta Navarro

Email: 
Phone: 
+61 7 336 51865

Overview

Availability

Dr Marta Navarro is:
Available for supervision

Qualifications

  • Doctor of Philosophy, The University of Queensland

Works

Search Professor Marta Navarro’s works on UQ eSpace

39 works between 2013 and 2024

1 - 20 of 39 works

Featured

2021

Journal Article

Feeding a high oleic acid (C18:1) diet improves pleasing flavor attributes in pork

Navarro, Marta, Dunshea, Frank R., Lisle, Allan and Roura, Eugeni (2021). Feeding a high oleic acid (C18:1) diet improves pleasing flavor attributes in pork. Food Chemistry, 357 129770, 1-8. doi: 10.1016/j.foodchem.2021.129770

Feeding a high oleic acid (C18:1) diet improves pleasing flavor attributes in pork

Featured

2019

Journal Article

Review: Chemosensing of nutrients and non-nutrients in the human and porcine gastrointestinal tract

Roura, E., Depoortere, I. and Navarro, M. (2019). Review: Chemosensing of nutrients and non-nutrients in the human and porcine gastrointestinal tract. Animal, 13 (11), 1-13. doi: 10.1017/s1751731119001794

Review: Chemosensing of nutrients and non-nutrients in the human and porcine gastrointestinal tract

Featured

2018

Journal Article

Physiological and metabolic control of diet selection

Roura, E. and Navarro, M. (2018). Physiological and metabolic control of diet selection. Animal Production Science, 58 (4), 613-626. doi: 10.1071/AN16775

Physiological and metabolic control of diet selection

Featured

2016

Journal Article

Physicochemical assessment and bioactive properties of condensed distillers solubles, a by-product from the sorghum bio-fuel industry

Navarro, Marta, Sonni, Francesca, Chaliha, Mridusmita, Netzel, Gabi, Stanley, Roger and Sultanbawa, Yasmina (2016). Physicochemical assessment and bioactive properties of condensed distillers solubles, a by-product from the sorghum bio-fuel industry. Journal of Cereal Science, 72, 10-15. doi: 10.1016/j.jcs.2016.09.008

Physicochemical assessment and bioactive properties of condensed distillers solubles, a by-product from the sorghum bio-fuel industry

Featured

2015

Journal Article

Combinations of plant-derived compounds against Campylobacter in vitro

Navarro, Marta, Stanley, Roger, Cusack, Andrew and Sultanbawa, Yasmina (2015). Combinations of plant-derived compounds against Campylobacter in vitro. Journal of Applied Poultry Research, 24 (3), 352-363. doi: 10.3382/japr/pfv035

Combinations of plant-derived compounds against Campylobacter in vitro

2024

Journal Article

The evaluation of next-generation probiotics on broiler growth performance, gut morphology, gut microbiome, nutrient digestibility, in addition to enzyme production of Bacillus spp. in vitro

Bromfield, Jacoba I., Niknafs, Shahram, Chen, Xiaojing, von Hellens, Juhani, Horyanto, Darwin, Sun, Baode, Yu, Lei, Tran, Viet Hai, Navarro, Marta and Roura, Eugeni (2024). The evaluation of next-generation probiotics on broiler growth performance, gut morphology, gut microbiome, nutrient digestibility, in addition to enzyme production of Bacillus spp. in vitro. Animal Nutrition, 18, 133-144. doi: 10.1016/j.aninu.2024.03.013

The evaluation of next-generation probiotics on broiler growth performance, gut morphology, gut microbiome, nutrient digestibility, in addition to enzyme production of Bacillus spp. in vitro

2024

Journal Article

Carvacrol in ovo delivery optimization and flow dynamics in broiler chicken eggs

Meijer, Mila M.Y., Brand, Henry van den, Niknafs, Shahram, Stark, Terra, Navarro, Marta, Khaskheli, Asad A. and Roura, Eugeni (2024). Carvacrol in ovo delivery optimization and flow dynamics in broiler chicken eggs. Poultry Science, 103 (3) 103443, 103443. doi: 10.1016/j.psj.2024.103443

Carvacrol in ovo delivery optimization and flow dynamics in broiler chicken eggs

2023

Journal Article

Comparing different techniques for obtaining molecular size distributions of glycogen

Wan, Yujun, Chua, Sheena M. H., Yao, Yin, Adler, Lewis, Navarro, Marta, Roura, Eugeni, Tilley, Richard D., Li, Changfeng, Nilsson, Lars, Gilbert, Robert G. and Sullivan, Mitchell A. (2023). Comparing different techniques for obtaining molecular size distributions of glycogen. European Polymer Journal, 201 112518, 1-7. doi: 10.1016/j.eurpolymj.2023.112518

Comparing different techniques for obtaining molecular size distributions of glycogen

2023

Conference Publication

The volatile organic compound profile in commercial post-weaning diets differ from gestating or lactating diets potentially contributing to neophobic feeding behaviours in piglets

Bogere, P., Taylor, S., Navarro, M., Müller, M., Pascal, N., Ibanez, C., Tedo, G., Wong, M. and Roura, E. (2023). The volatile organic compound profile in commercial post-weaning diets differ from gestating or lactating diets potentially contributing to neophobic feeding behaviours in piglets. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.071

The volatile organic compound profile in commercial post-weaning diets differ from gestating or lactating diets potentially contributing to neophobic feeding behaviours in piglets

2023

Conference Publication

Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening

Cozzolino, D., Navarro, M., Taylor, S., Ibanez, C., Pascal, N., Tedo, G., Müller, M. and Roura, E. (2023). Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.074

Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening

2023

Conference Publication

Stocking density increases the incidence of tail biting in post-weaned pigs

Abdallah, A., Kumar, A., Navarro, M., Müller, M., Tilbrook, A.J., Plush, K.J., D'Souza, D.N. and Roura, E. (2023). Stocking density increases the incidence of tail biting in post-weaned pigs. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.015

Stocking density increases the incidence of tail biting in post-weaned pigs

2023

Conference Publication

The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients

Navarro, M., Cozzolino, D., Taylor, S., Müller, M., Pascal, N., Tedo, G., Ibanez, C. and Roura, E. (2023). The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.070

The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients

2023

Conference Publication

34. Low crude protein diets improve heat stress indicators in lactating sows under cyclic hyperthermal temperatures

Coba, A., Müller, M., Navarro, M., Soumeh, E.A., Pluske, J.R., van Wettere, W.H.E.J., Cottrell, J.J., Dunshea, F.R., Gaughan, J.B. and Roura, E. (2023). 34. Low crude protein diets improve heat stress indicators in lactating sows under cyclic hyperthermal temperatures. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.035

34. Low crude protein diets improve heat stress indicators in lactating sows under cyclic hyperthermal temperatures

2023

Conference Publication

Individual variations in starch (maltooligosaccharides) preference in piglets

Zhou, M., Navarro, M., Tan, X. and Roura, E. (2023). Individual variations in starch (maltooligosaccharides) preference in piglets. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.075

Individual variations in starch (maltooligosaccharides) preference in piglets

2023

Conference Publication

68. The fingerprint of volatile organic compounds in swine feed formulations: signature groups and nutrient precursors

Taylor, S., Navarro, M., Müller, M., Pascal, N., Ibanez, C., Wong, M., Tran, V.H. and Roura, E. (2023). 68. The fingerprint of volatile organic compounds in swine feed formulations: signature groups and nutrient precursors. Manipulating Pig Production XIX, Brisbane, QLD, Australia, 13 - 16 November 2023. Amsterdam, Netherlands: Elsevier BV. doi: 10.1016/j.anscip.2023.09.069

68. The fingerprint of volatile organic compounds in swine feed formulations: signature groups and nutrient precursors

2023

Conference Publication

Umami feed flavouring in lactating sows under heat stress stimulates litter growth irrespective of the crude protein content of the diet

Müller, M., Coba, A., Navarro, M., Tedo, G., Cottrell, J.J., Dunshea, F.R., Pluske, J.R., van Wettere, W.H.E.J. and Roura, E. (2023). Umami feed flavouring in lactating sows under heat stress stimulates litter growth irrespective of the crude protein content of the diet. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.037

Umami feed flavouring in lactating sows under heat stress stimulates litter growth irrespective of the crude protein content of the diet

2023

Conference Publication

39. Physiological responses related to acute heat stress decrease over time as lactating sows become acclimated to a hyperthermic environment

Coba, A., Müller, M., Navarro, M., Soumeh, E.A., Pluske, J.R., van Wettere, W.H.E.J., Cottrell, J.J., Dunshea, F.R., Gaughan, J.B. and Roura, E. (2023). 39. Physiological responses related to acute heat stress decrease over time as lactating sows become acclimated to a hyperthermic environment. Manipulating Pig Production XIX, Brisbane, QLD, Australia, 13 - 16 November 2023. Amsterdam, Netherlands: Elsevier BV. doi: 10.1016/j.anscip.2023.09.040

39. Physiological responses related to acute heat stress decrease over time as lactating sows become acclimated to a hyperthermic environment

2023

Conference Publication

Preliminary screening of the gut microbiota of piglets for antibiotic-resistant genes using a metagenomic approach

Tran, V.H., Navarro, M., Omaleki, L., Roura, E. and Turni, C. (2023). Preliminary screening of the gut microbiota of piglets for antibiotic-resistant genes using a metagenomic approach. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.062

Preliminary screening of the gut microbiota of piglets for antibiotic-resistant genes using a metagenomic approach

2023

Journal Article

The avian taste system

Niknafs, Shahram, Navarro, Marta, Schneider, Eve R. and Roura, Eugeni (2023). The avian taste system. Frontiers in Physiology, 14 1235377, 1-16. doi: 10.3389/fphys.2023.1235377

The avian taste system

2023

Journal Article

Leucine (and lysine) increased plasma levels of the satiety hormone CCK, and phenylalanine of the incretin GLP-1 after oral gavages in pigs

Müller, Maximiliano, Xu, Chenjing, Navarro, Marta, Masiques, Nuria Elias, Tilbrook, Alan, van Barneveld, Robert and Roura, Eugeni (2023). Leucine (and lysine) increased plasma levels of the satiety hormone CCK, and phenylalanine of the incretin GLP-1 after oral gavages in pigs. Journal of Animal Science, 101 skad175. doi: 10.1093/jas/skad175

Leucine (and lysine) increased plasma levels of the satiety hormone CCK, and phenylalanine of the incretin GLP-1 after oral gavages in pigs

Funding

Current funding

  • 2022 - 2025
    Eliminating pig tail removal to improve welfare and industry sustainability (CRC-P administered by Sunpork)
    Sunpork Pty Ltd
    Open grant

Past funding

  • 2020 - 2024
    Heat tolerance (HT) in lactating sows: dietary strategies, metabolic biomarkers and microbiome signature
    Australasian Pork Research Institute Ltd
    Open grant
  • 2019 - 2021
    Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
    Bioproton Pty Ltd
    Open grant
  • 2017 - 2019
    Non-MSG umami taste feed additives to enhance appetite in piglets
    Lucta S A
    Open grant

Supervision

Availability

Dr Marta Navarro is:
Available for supervision

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Supervision history

Current supervision

Completed supervision

Media

Enquiries

For media enquiries about Dr Marta Navarro's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au