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Dr Marta Navarro
Dr

Marta Navarro

Email: 
Phone: 
+61 7 336 51865

Overview

Availability

Dr Marta Navarro is:
Available for supervision

Qualifications

  • Doctor of Philosophy, The University of Queensland

Works

Search Professor Marta Navarro’s works on UQ eSpace

50 works between 2013 and 2025

41 - 50 of 50 works

2021

Conference Publication

An oral gavage of leucine decreases feed intake by triggering early satiation and prolonging satiety in young pigs

Müller, M., Tilbrook, A. J., van Barneveld, R. J., Navarro, M. and Roura, E. (2021). An oral gavage of leucine decreases feed intake by triggering early satiation and prolonging satiety in young pigs. 18th Biennial Conference of the Australasian Pig Science Association (APSA), Brisbane, Australia, 15-18 November 2021. Amsterdam, Netherlands: Elsevier . doi: 10.1016/j.anscip.2021.09.114

An oral gavage of leucine decreases feed intake by triggering early satiation and prolonging satiety in young pigs

2021

Conference Publication

Strong evidence supporting the existence of “starchy” taste in pigs using a double-choice model

Zhou, M., Navarro, M., Li, S., Diffey, S. and Roura, E. (2021). Strong evidence supporting the existence of “starchy” taste in pigs using a double-choice model. 18th Biennial Conference of the Australasian Pig Science Association (APSA), Brisbane, QLD Australia, 15-18 November 2021. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2021.09.111

Strong evidence supporting the existence of “starchy” taste in pigs using a double-choice model

2021

Journal Article

Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms

Gerkin, Richard C, Ohla, Kathrin, Veldhuizen, Maria G, Joseph, Paule V, Kelly, Christine E, Bakke, Alyssa J, Steele, Kimberley E, Farruggia, Michael C, Pellegrino, Robert, Pepino, Marta Y, Bouysset, Cédric, Soler, Graciela M, Pereda-Loth, Veronica, Dibattista, Michele, Cooper, Keiland W, Croijmans, Ilja, Di Pizio, Antonella, Ozdener, Mehmet Hakan, Fjaeldstad, Alexander W, Lin, Cailu, Sandell, Mari A, Singh, Preet B, Brindha, V Evelyn, Olsson, Shannon B, Saraiva, Luis R, Ahuja, Gaurav, Alwashahi, Mohammed K, Bhutani, Surabhi, D'Errico, Anna ... Navarro, Marta (2021). Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms. Chemical Senses, 46 bjaa081. doi: 10.1093/chemse/bjaa081

Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms

2021

Journal Article

Corrigendum to: More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis

Parma, Valentina, Ohla, Kathrin, Veldhuizen, Maria G., Niv, Masha Y., Kelly, Christine E., Bakke, Alyssa J., Cooper, Keiland W., Bouysset, Cédric, Pirastu, Nicola, Dibattista, Michele, Kaur, Rishemjit, Liuzza, Marco Tullio, Pepino, Marta Y., Schöpf, Veronika, Pereda-Loth, Veronica, Olsson, Shannon B., Gerkin, Richard C., Rohlfs Domínguez, Paloma, Albayay, Javier, Farruggia, Michael C., Bhutani, Surabhi, Fjaeldstad, Alexander W., Kumar, Ritesh, Menini, Anna, Bensafi, Moustafa, Sandell, Mari, Konstantinidis, Iordanis, Di Pizio, Antonella, Genovese, Federica ... GCCR Group (2021). Corrigendum to: More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis. Chemical Senses, 46 bjab050. doi: 10.1093/chemse/bjab050

Corrigendum to: More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis

2020

Journal Article

More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis

Parma, Valentina, Ohla, Kathrin, Veldhuizen, Maria G., Niv, Masha Y., Kelly, Christine E., Bakke, Alyssa J., Cooper, Keiland W., Bouysset, Cédric, Pirastu, Nicola, Dibattista, Michele, Kaur, Rishemjit, Liuzza, Marco Tullio, Pepino, Marta Y., Schöpf, Veronika, Pereda-Loth, Veronica, Olsson, Shannon B., Gerkin, Richard C., Rohlfs Domínguez, Paloma, Albayay, Javier, Farruggia, Michael C., Bhutani, Surabhi, Fjaeldstad, Alexander W., Kumar, Ritesh, Menini, Anna, Bensafi, Moustafa, Sandell, Mari, Konstantinidis, Iordanis, Di Pizio, Antonella, Genovese, Federica ... Hayes, John E. (2020). More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis. Chemical Senses, 45 (7), 609-622. doi: 10.1093/chemse/bjaa041

More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis

2017

Conference Publication

Development of non-invasive methods to monitor the transfer of dietary volatile compounds in pigs

Castro, C., Fuller, S., Navarro, M., Palou, R. and Roura, E. (2017). Development of non-invasive methods to monitor the transfer of dietary volatile compounds in pigs. 16th Biennial Conference of APSA, Melbourne, VIC Australia, 19-22 November 2017. Clayton, VIC, Australia: CSIRO Publishing. doi: 10.1071/anv57n12ab072

Development of non-invasive methods to monitor the transfer of dietary volatile compounds in pigs

2017

Conference Publication

A double-choice model to quantify negative preference to bitterness in pigs

Wang, J., Fu, M., Navarro, M. and Roura, E. (2017). A double-choice model to quantify negative preference to bitterness in pigs. 16th Biennial Conference of APSA, Melbourne, VIC Australia, 19-22 November 2017. Clayton, VIC Australia: CSIRO. doi: 10.1071/anv57n12ab081

A double-choice model to quantify negative preference to bitterness in pigs

2016

Other Outputs

Use of nanoemulsions with natural antimicrobials to reduce Campylobacter contamination from the chicken intestinal tract

Navarro Gomez, Marta (2016). Use of nanoemulsions with natural antimicrobials to reduce Campylobacter contamination from the chicken intestinal tract. PhD Thesis, Centre for Nutrition and Food Sciences, The University of Queensland. doi: 10.14264/uql.2016.56

Use of nanoemulsions with natural antimicrobials to reduce Campylobacter contamination from the chicken intestinal tract

2016

Journal Article

Taste and hypertension in humans: targeting cardiovascular disease

Roura, Eugeni, Foster, Simon, Winklebach, Anja, Navarro, Marta, Thomas, Walter, Campbell, Katrina and Stowasser, Michael (2016). Taste and hypertension in humans: targeting cardiovascular disease. Current Pharmaceutical Design, 22 (15), 2290-2305. doi: 10.2174/1381612822666160216151545

Taste and hypertension in humans: targeting cardiovascular disease

2013

Conference Publication

Rapid in vitro antimicrobial screening assay against Campylobacter

Navarro, M., Stanley, R,, Cusack, A. and Sultanbawa, Y. (2013). Rapid in vitro antimicrobial screening assay against Campylobacter. 24th Annual Australian Poultry Science Symposium, Sydney , NSW, Australia, 17-20 February, 2013. Camden, NSW: Poultry Research Foundation, University of Sydney.

Rapid in vitro antimicrobial screening assay against Campylobacter

Funding

Past funding

  • 2022 - 2025
    Eliminating pig tail removal to improve welfare and industry sustainability (CRC-P administered by Sunpork)
    Sunpork Pty Ltd
    Open grant
  • 2020 - 2024
    Heat tolerance (HT) in lactating sows: dietary strategies, metabolic biomarkers and microbiome signature
    Australasian Pork Research Institute Ltd
    Open grant
  • 2019 - 2021
    Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
    Bioproton Pty Ltd
    Open grant
  • 2017 - 2019
    Non-MSG umami taste feed additives to enhance appetite in piglets
    Lucta S A
    Open grant

Supervision

Availability

Dr Marta Navarro is:
Available for supervision

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Supervision history

Current supervision

Completed supervision

Media

Enquiries

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communications@uq.edu.au