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Dr Michael Netzel
Dr

Michael Netzel

Email: 
Phone: 
+61 7 344 32476

Overview

Background

Michael is passionate about plant-based foods, with a particular focus on their nutritional composition, quality, bioactivity, digestibility, and potential for promoting healthy diets. He has served as a Chief Investigator on several flagship initiatives, including the ARC Industrial Transformation Training Centre for Uniquely Australian Foods, the CRC for Developing Northern Australia, and the HIA-funded Naturally Nutritious project. His research emphasizes the importance of understanding both in vitro bioaccessibility—how compounds are released from the food matrix and become available for intestinal absorption—and the more complex in vivo bioavailability and metabolism, including microbial degradation in the gut. These processes are critical for predicting the bioactivity and potential health benefits of dietary phytochemicals in humans.

Availability

Dr Michael Netzel is:
Available for supervision

Qualifications

  • Doctor of Philosophy, Justus Liebig University Giessen

Research interests

  • Phytochemicals and Health

    My primary research interests focus on phytochemicals—specifically polyphenols (both bound and free), carotenoids, and betalains—as well as vitamins. I investigate their analysis, binding characteristics within the plant (food) matrix, and structural modifications or degradation during processing and digestion. This includes studying their bioaccessibility, bioavailability, and metabolism, essentially tracing the journey “from raw produce to absorbed and metabolised bioactive compounds.”

Works

Search Professor Michael Netzel’s works on UQ eSpace

655 works between 1992 and 2025

281 - 300 of 655 works

2018

Conference Publication

Naturally Nutritious – Development of the Alpha Strawberry Packed With Folate

Netzel, Michael, O'Hare, Tim and Rychlik, Michael (2018). Naturally Nutritious – Development of the Alpha Strawberry Packed With Folate. Launch of the Australia-Germany Research Network at the Australian Embassy in Berlin, Berlin, Germany, 20 Novemeber 2018.

Naturally Nutritious – Development of the Alpha Strawberry Packed With Folate

2017

Edited Outputs

Proceedings ‘Food, the Environment & Public Health’

Michael E. Netzel ed. (2017). Proceedings ‘Food, the Environment & Public Health’. Seminar of the Nutrition Society of Australia (NSA) Brisbane Local Group, Health & Food Sciences Precinct (HFSP), Coopers Plains, 11 December 2017.

Proceedings ‘Food, the Environment & Public Health’

2017

Journal Article

Gene expression profiling of astaxanthin and fatty acid pathways in Haematococcus pluvialis in response to different LED lighting conditions

Ma, Ruijuan, Thomas-Hall, Skye R., Chua, Elvis T., Alsenani, Faisal, Eltanahy, Eladl, Netzel, Michael E., Netzel, Gabriele, Lu, Yinghua and Schenk, Peer M. (2017). Gene expression profiling of astaxanthin and fatty acid pathways in Haematococcus pluvialis in response to different LED lighting conditions. Bioresource Technology, 250, 591-602. doi: 10.1016/j.biortech.2017.11.094

Gene expression profiling of astaxanthin and fatty acid pathways in Haematococcus pluvialis in response to different LED lighting conditions

2017

Journal Article

High folate strawberry – tasty and healthy?

Netzel, Michael E., O'Hare, Tim, Striegel, Lisa and Rychlik, Michael (2017). High folate strawberry – tasty and healthy?. SimplyRed (48), 12-12.

High folate strawberry – tasty and healthy?

2017

Journal Article

Anthocyanin-rich plum juice reduces ambulatory blood pressure but not acute cognitive function in younger and older adults: a pilot crossover dose-timing study

Igwe, E. O., Charlton, K. E., Roodenrys, S., Kent, K., Fanning, K. and Netzel, M. E. (2017). Anthocyanin-rich plum juice reduces ambulatory blood pressure but not acute cognitive function in younger and older adults: a pilot crossover dose-timing study. Nutrition Research, 47, 28-43. doi: 10.1016/j.nutres.2017.08.006

Anthocyanin-rich plum juice reduces ambulatory blood pressure but not acute cognitive function in younger and older adults: a pilot crossover dose-timing study

2017

Journal Article

Indospicine cytotoxicity and transport in human cell lines

Sultan, Saira, Osborne, Simone, Addepalli, Rama, Netzel, Gabriele, Netzel, Michael and Fletcher, Mary T. (2017). Indospicine cytotoxicity and transport in human cell lines. Food Chemistry, 267, 119-123. doi: 10.1016/j.foodchem.2017.08.029

Indospicine cytotoxicity and transport in human cell lines

2017

Conference Publication

Functional Powder from Australian-Grown White, Yellow, and Red Onion Tissues

Chhim, P., Phan, A. D. T., Netzel, G., Netzel, M. E. and Sultanbawa, Y. (2017). Functional Powder from Australian-Grown White, Yellow, and Red Onion Tissues. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

Functional Powder from Australian-Grown White, Yellow, and Red Onion Tissues

2017

Conference Publication

Identification and quantification of dietary anthocyanins and metabolites in human urine

Netzel, Michael E., Wright, Olivia and Netzel, Gabriele (2017). Identification and quantification of dietary anthocyanins and metabolites in human urine. 2nd Queensland Annual Chemistry Symposium QACS 2017, Brisbane, QLD Australia, 27 November 2017.

Identification and quantification of dietary anthocyanins and metabolites in human urine

2017

Conference Publication

Identification of purple anthocyanin pigments from purple sweetcorn using LC-PDA-MS/MS

Hong, H. T., Netzel, M. E., Netzel, G., Giles, C. and O'Hare, T. J. (2017). Identification of purple anthocyanin pigments from purple sweetcorn using LC-PDA-MS/MS. 2nd Queensland Mass Spectrometry Symposium, Brisbane, QLD, Australia, 2-3 November 2017.

Identification of purple anthocyanin pigments from purple sweetcorn using LC-PDA-MS/MS

2017

Conference Publication

The Effect of Physiological Maturity on the Anthocyanin Profile of Purple Sweet Corn

Hong, H., Netzel, M., Netzel, G. and O'Hare, T. J. (2017). The Effect of Physiological Maturity on the Anthocyanin Profile of Purple Sweet Corn. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

The Effect of Physiological Maturity on the Anthocyanin Profile of Purple Sweet Corn

2017

Conference Publication

High folate strawberries – Finally something tasty?

Netzel, M., Striegel, L., Chebib, S., Biehl, E., Netzel, G., Herrington, M. and Rychlik, M. (2017). High folate strawberries – Finally something tasty?. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

High folate strawberries – Finally something tasty?

2017

Conference Publication

Determination of pigments of purple sweetcorn using LC-PDA-MS/MS

Hong, Hung Trieu, Netzel, Michael E., Netzel, Gabriele and O'Hare, Tim J. (2017). Determination of pigments of purple sweetcorn using LC-PDA-MS/MS. 2nd Queensland Annual Chemistry Symposium QACS 2017, Brisbane, QLD, Australia, 27 November 2017.

Determination of pigments of purple sweetcorn using LC-PDA-MS/MS

2017

Conference Publication

Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): anti-nutritional properties

Akter, Saleha, Netzel, Michael, Tinggi, Ujang, Fletcher, Mary and Sultanbawa, Yasmina (2017). Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): anti-nutritional properties. 2nd Queensland Annual Chemistry Symposium, Brisbane QLD, Australia, 27 November 2017.

Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): anti-nutritional properties

2017

Conference Publication

Nutritional and Anti-Nutritional Properties of Terminalia ferdinandiana (Kakadu plum) from the Northern Territory, Australia

Akter, S., Netzel, M., Tinggi, U., Fletcher, M., Williams, D. and Sultanbawa, Y. (2017). Nutritional and Anti-Nutritional Properties of Terminalia ferdinandiana (Kakadu plum) from the Northern Territory, Australia. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

Nutritional and Anti-Nutritional Properties of Terminalia ferdinandiana (Kakadu plum) from the Northern Territory, Australia

2017

Conference Publication

Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): toxins to be considered

Akter, Saleha, Tinggi, Ujang, Netzel, Michael E., Fletcher, Mary T. and Sultanbawa, Yasmina (2017). Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): toxins to be considered. 2nd Queensland Annual Chemistry Symposium QACS 2017, Brisbane, QLD Australia, 27 November 2017.

Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): toxins to be considered

2017

Conference Publication

Biofortification - Queen Garnet plum - a success story

Netzel, Michael (2017). Biofortification - Queen Garnet plum - a success story. UQ/TUM Research Symposium "Biotechnology for Food & Chemicals", Munich, Germany, 19-21 June 2017.

Biofortification - Queen Garnet plum - a success story

2017

Conference Publication

Kakadu plum kernels: a novel nutrition source

Akter, Saleha , Williams, David J., Netzel, Michael , Fletcher, Mary , Tinggi, Ujang and Sultanbawa, Yasmina (2017). Kakadu plum kernels: a novel nutrition source. 2017 Australian Institute of Food Sccience and Technology Convention, Sydney, Australia, 17-18 July 2017. Sydney, Australia: AIFST (NSW Branch).

Kakadu plum kernels: a novel nutrition source

2017

Conference Publication

Queensland grown Queen Garnet plum: Nutritious and healthy - A case study

Netzel, M. (2017). Queensland grown Queen Garnet plum: Nutritious and healthy - A case study. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

Queensland grown Queen Garnet plum: Nutritious and healthy - A case study

2017

Conference Publication

Kakadu plum (Terminalia ferdinandiana) kernels: A novel nutrition source

Akter, Saleha, Netzel, Michael, Tinggi, Ujang, Fletcher, Mary and Sultanbawa, Yasmina (2017). Kakadu plum (Terminalia ferdinandiana) kernels: A novel nutrition source. AIFST 50th Anniversary Convention, Sydney, Australia, 17-18 July 2017.

Kakadu plum (Terminalia ferdinandiana) kernels: A novel nutrition source

2017

Conference Publication

A Biorefinery of Nannochloropsis for the Sustainable Production of Eicosapentaenoic Acid and High-Value Protein Supplements

Chua, E., Eltanahy, E., Dal'Molin, C., Netzel, M., Netzel, G., Thomas-Hall, S. and Schenk, P. (2017). A Biorefinery of Nannochloropsis for the Sustainable Production of Eicosapentaenoic Acid and High-Value Protein Supplements. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017.

A Biorefinery of Nannochloropsis for the Sustainable Production of Eicosapentaenoic Acid and High-Value Protein Supplements

Funding

Current funding

  • 2021 - 2026
    Genetics of Fruit Sensory Preferences
    Horticulture Innovation Australia Limited
    Open grant
  • 2019 - 2025
    ARC Training Centre for Uniquely Australian Foods
    ARC Industrial Transformation Training Centres
    Open grant

Past funding

  • 2023 - 2024
    Assessing the quality and safety of herbal beverages for market access
    Roogenic Pty Ltd
    Open grant
  • 2019 - 2022
    Improving the efficiency of Kakadu Plum value chains to grow a robust and sustainable industry
    CRC for Developing Northern Australia
    Open grant
  • 2018 - 2019
    Scoping study on Boonjie tamarind and Cape York lilly pilly - nutritional and bioactive properties
    Innovation Connections
    Open grant
  • 2018 - 2019
    Scoping Study on potential functional compounds in native Australian tree Pittosporum Angustifolium (Gumby Gumby)
    Innovation Connections
    Open grant
  • 2018
    Analysis of Natural Products
    Technical University of Munich
    Open grant
  • 2018
    Scoping study on Feijoa - bioactive compounds and in vitro bioactivity
    Innovation Connections
    Open grant
  • 2016 - 2017
    Value-adding to waste stream from a gluten-free flour mill
    Innovation Connections
    Open grant
  • 2016 - 2021
    Naturally Nutritious
    Horticulture Innovation Australia Limited
    Open grant
  • 2016 - 2017
    Functional ingredients from onion and garlic grown in Australia
    Innovation Connections
    Open grant

Supervision

Availability

Dr Michael Netzel is:
Available for supervision

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Supervision history

Current supervision

Completed supervision

Media

Enquiries

For media enquiries about Dr Michael Netzel's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au