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2025

Conference Publication

Evaluating the relationship among sensory, mechanical and histological parameters using the Warner-Bratzler Shear Force method to assess fibrous texture in a diverse set of pineapple

Jenny, Farhana, Smyth, Heather, Moura Nadolny, Jaqueline, Sanewski, Garth, Cozzolino, Daniel and Hardner, Craig (2025). Evaluating the relationship among sensory, mechanical and histological parameters using the Warner-Bratzler Shear Force method to assess fibrous texture in a diverse set of pineapple. TropAg Conference2025, Brisbane, QLD, Australia, 11-13 November 2025.

Evaluating the relationship among sensory, mechanical and histological parameters using the Warner-Bratzler Shear Force method to assess fibrous texture in a diverse set of pineapple

2025

Conference Publication

Characterising the relationship between volatile profiles and sensory attributes in Australian strawberry (Fragaria × ananassa) cultivars

Hettiarachchi, D., Smyth, H., Nguyen T., Cozzolino, D., Neal, J. and Hardner, C. (2025). Characterising the relationship between volatile profiles and sensory attributes in Australian strawberry (Fragaria × ananassa) cultivars. 4th Food Chemistry Conference, Glasgow, Scotland, United Kingdom, 14-16 October 2025.

Characterising the relationship between volatile profiles and sensory attributes in Australian strawberry (Fragaria × ananassa) cultivars

2025

Conference Publication

Exploring pineapple fruit fibrous texture : bridging phenotypic traits to genetic factors

Jenny, Farhana, Hardner, Craig, Smyth, Heather, Moura Nadolny, Jaqueline, Sanewski, Garth and Cozzolino, Daniel (2025). Exploring pineapple fruit fibrous texture : bridging phenotypic traits to genetic factors. Hort Innovation “Genetics of Fruit Sensory Preferences” (AS19003) Annual Workshop, Brisbane, QLD, Australia, 15 October 2025.

Exploring pineapple fruit fibrous texture : bridging phenotypic traits to genetic factors

2025

Conference Publication

Identification of genetic determinants of fibrosity in pineapple fruit using genome-wide association study (gwas) approach

Jenny, Farhana, Smyth, Heather, Cozzolino, Daniel, Sanewski, Garth, Moura Nadolny, Jaqueline and Hardner, Craig (2025). Identification of genetic determinants of fibrosity in pineapple fruit using genome-wide association study (gwas) approach. 17th Australasian Plant Breeding Conference (APBC), Perth, WA, Australia, 4-6 June 2025.

Identification of genetic determinants of fibrosity in pineapple fruit using genome-wide association study (gwas) approach

2025

Conference Publication

Wheat ACE: wheat adaptation to changing environments

Chenu, K., Blancon, J., Girousse, C., Cozzolino, D., Smith, M., Borrell, B., Christopher, J. and Le Gouis, J. (2025). Wheat ACE: wheat adaptation to changing environments. Agri-Food Seminar, Canberra, ACT Australia, 1 April 2025.

Wheat ACE: wheat adaptation to changing environments

2025

Conference Publication

Exploring the relationship between chemical profile and sensory flavour attributes in Australian strawberry (Fragaria x ananassa) cultivars

Hettiarachchi, D., Smyth, H., Cozzolino, D., Neal, J. and Hardner, C. (2025). Exploring the relationship between chemical profile and sensory flavour attributes in Australian strawberry (Fragaria x ananassa) cultivars. 19th Annual NZOZ Sensory and Consumer Science Symposium, Palmerston North, New Zealand, 19-21 February 2025.

Exploring the relationship between chemical profile and sensory flavour attributes in Australian strawberry (Fragaria x ananassa) cultivars

2024

Conference Publication

Post-flowering heat stress and wheat grain quality

Yahya, M., Ullah, N., Cozzolino, D., Christopher, J. and Chenu, K. (2024). Post-flowering heat stress and wheat grain quality. International Wheat Congress, Perth, WA, Australia, 22-27 September 2024.

Post-flowering heat stress and wheat grain quality

2024

Conference Publication

Improving selection efficiency of strawberry sensory traits in breeding: physicochemical variation in strawberries

Hettiarachchi, D., Hardner, C., Smyth, H., Cozzolino, D. and Neal, J. (2024). Improving selection efficiency of strawberry sensory traits in breeding: physicochemical variation in strawberries. QAAFI Next Gen Ag Annual Symposium, St Lucia, QLD, Australia, 6 September 2024.

Improving selection efficiency of strawberry sensory traits in breeding: physicochemical variation in strawberries

2024

Conference Publication

Genotypic response of grain protein content to post-anthesis heat stress in wheat.

Yahya, Muhammad, Cozzolino, Daniel, Ullah, Najeeb, Christopher, Jack, Fox, Glen and Chenu, Karine (2024). Genotypic response of grain protein content to post-anthesis heat stress in wheat.. 17th International Cereal and Bread Congress, Nantes, France, 22-25 April 2024.

Genotypic response of grain protein content to post-anthesis heat stress in wheat.

2024

Conference Publication

Burdekin plum fruit leather processing and storage

Chen, Gengning, Sultanbawa, Yasmina, Netzel, Michael, Cozzolino, Daniel, Olarte Mantilla, Sandra and Sivakumar, Dharini (2024). Burdekin plum fruit leather processing and storage. Joint virtual workshop between the Centre for Nutrition and Food Sciences (CNAFS), Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Australia and the Tshwane University of Technology, South Africa, Promoting Health and Food Security with Indigenous Crops, Virtual, 5-6 March 2024.

Burdekin plum fruit leather processing and storage

2024

Conference Publication

Phenolic composition, antimicrobial activity and antioxidant capacity of Burdekin plum during maturation

Chen, Gengning, Netzel, Michael E., Cozzolino, Daniel, Sivakumaran, Dharini and Sultanbawa, Yasmina (2024). Phenolic composition, antimicrobial activity and antioxidant capacity of Burdekin plum during maturation. Postharvest 2024, Fruit and Vegetable Health, Rotorua, New Zealand, 11-15 November 2024.

Phenolic composition, antimicrobial activity and antioxidant capacity of Burdekin plum during maturation

2024

Conference Publication

Unlocking aromas: the utility of volatile organic compounds in Australian stingless bee products

Wolvetang, Gabriel, Cozzolino, Daniel, Blanchfield, Joanne T. and Hungerford, Natasha L. (2024). Unlocking aromas: the utility of volatile organic compounds in Australian stingless bee products. NextGen Ag Symposium, Brisbane, QLD, Australia, 6 September.

Unlocking aromas: the utility of volatile organic compounds in Australian stingless bee products

2024

Conference Publication

Impact of post-flowering heatwaves on individual grain weight and quality in wheat

Yahya, Muhammad, Ullah, Najeeb, Cozzolino, Daniel, Christopher, Jack, Kuhn, Estelle and Chenu, Karine (2024). Impact of post-flowering heatwaves on individual grain weight and quality in wheat. 21st Australian Agronomy Conference, Albany, WA, Australia, 21-24 October 2024. Albany, WA, Australia: Australian Agronomy Conference.

Impact of post-flowering heatwaves on individual grain weight and quality in wheat

2023

Conference Publication

Phenolic compounds of Burdekin plum during fruit leather processing and storage

Chen, Gengning, Sultanbawa, Yasmina, Netzel, Michael E., Cozzolino, Daniel, Olarte Mantilla, Sandra Milena and Sivakumaran, Dharini (2023). Phenolic compounds of Burdekin plum during fruit leather processing and storage. Queensland Annual Chemistry Symposium (QACS), Brisbane, QLD, Australia, 24 November 2023.

Phenolic compounds of Burdekin plum during fruit leather processing and storage

2023

Conference Publication

The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients

Navarro, M., Cozzolino, D., Taylor, S., Müller, M., Pascal, N., Tedo, G., Ibanez, C. and Roura, E. (2023). The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.070

The ability of near infrared spectroscopy to measure volatile compounds in pig feed ingredients

2023

Conference Publication

Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening

Cozzolino, D., Navarro, M., Taylor, S., Ibanez, C., Pascal, N., Tedo, G., Müller, M. and Roura, E. (2023). Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening. Manipulating Pig Production XIX, Brisbane, QLD Australia, 13-16 November 2023. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.anscip.2023.09.074

Mid-infrared spectroscopy can identify changes in plasma profiles associated with dietary interventions: Untargeted omic screening

2023

Conference Publication

Assessing the quality of Burdekin plum (Pleiogynium timoriense) during postharvest storage

Chen, Gengning, Cozzolino, Daniel, Netzel, Michael, Olarte Mantilla, Sandra and Sultanbawa, Yasmina (2023). Assessing the quality of Burdekin plum (Pleiogynium timoriense) during postharvest storage. Key Technologies in the Bioeconomy: A Global Bioeconomy Alliance Conference, St. Lucia, QLD, Australia, 27-29 September 2023.

Assessing the quality of Burdekin plum (Pleiogynium timoriense) during postharvest storage

2023

Conference Publication

Identifying wheat genotypes that retain grain quality under post-flowering heat stress

Yahya, Muhammad, Cozzolino, Daniel, Ullah, Najeeb, Christopher, Jack and Chenu, Karine (2023). Identifying wheat genotypes that retain grain quality under post-flowering heat stress. AGRIMEET 2023, Vancouver, Canada, 14-16 August 2023.

Identifying wheat genotypes that retain grain quality under post-flowering heat stress

2023

Conference Publication

Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility

Visnupriyan, R., Harper, K., Flanagan, B. and Cozzolino, D. (2023). Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility. 46th Annual Scientific Meeting of the Nutrition Society of Australia, Perth, WA, Australia, 29 November - 2 December. Cambridge, United Kingdom: Cambridge University Press. doi: 10.1017/S0029665123002057

Infrared spectroscopy combined with machine learning techniques to monitor starch in vitro digestibility

2022

Conference Publication

Quality changes of Burdekin plums during storage

Chen, G., Sultanbawa, Y., Netzel, M., Cozzolino, D. and Olarte Mantilla, S. (2022). Quality changes of Burdekin plums during storage. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Quality changes of Burdekin plums during storage