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2023

Journal Article

Kakadu plum (Terminalia ferdinandiana) bioactivity against spoilage microorganisms and oxidative reactions in refrigerated raw beef patties under modified atmosphere packaging

Beya, Michel M., Netzel, Michael E., Sultanbawa, Yasmina, Smyth, Heather and Hoffman, Louwrens C. (2023). Kakadu plum (Terminalia ferdinandiana) bioactivity against spoilage microorganisms and oxidative reactions in refrigerated raw beef patties under modified atmosphere packaging. Meat Science, 204 109268, 1-10. doi: 10.1016/j.meatsci.2023.109268

Kakadu plum (Terminalia ferdinandiana) bioactivity against spoilage microorganisms and oxidative reactions in refrigerated raw beef patties under modified atmosphere packaging

2023

Journal Article

Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goat

van Wyk, Gertruida L., Hoffman, Louwrens C., Strydom, Phillip E. and Frylinck, Lorinda (2023). Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goat. Meat Science, 204 109271, 1-11. doi: 10.1016/j.meatsci.2023.109271

Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goat

2023

Journal Article

Overview of game meat utilisation challenges and opportunities: a European perspective

Needham, Tersia, Bureš, Daniel, Černý, Jiří and Hoffman, Louwrens C. (2023). Overview of game meat utilisation challenges and opportunities: a European perspective. Meat Science, 204 109284, 1-12. doi: 10.1016/j.meatsci.2023.109284

Overview of game meat utilisation challenges and opportunities: a European perspective

2023

Journal Article

An overview of pre-processing methods available for hyperspectral imaging applications

Cozzolino, D., Williams, P. J. and Hoffman, L. C. (2023). An overview of pre-processing methods available for hyperspectral imaging applications. Microchemical Journal, 193 109129, 1-5. doi: 10.1016/j.microc.2023.109129

An overview of pre-processing methods available for hyperspectral imaging applications

2023

Journal Article

Is mushy tuna syndrome a growing problem for the tuna industry?

Peter, Soni Maria Jacob, Blomberg, Simone P., Holden, Matthew H., Hoffman, Louwrens C. and Tibbetts, Ian R. (2023). Is mushy tuna syndrome a growing problem for the tuna industry?. Foods, 12 (19) 3590, 1-11. doi: 10.3390/foods12193590

Is mushy tuna syndrome a growing problem for the tuna industry?

2023

Book Chapter

Effects of post-mortem temperature on isometric tension, shortening and PH in ostrich muscle

Hoffman, L. C., Botha, S. St C. and Britz, T. J. (2023). Effects of post-mortem temperature on isometric tension, shortening and PH in ostrich muscle. 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities. (pp. 241-242) edited by Declan Troy, Rachel Pearce, Briege Byrne and Joseph Kerry. Leiden, Netherlands: Brill. doi: 10.3920/9789086865796_096

Effects of post-mortem temperature on isometric tension, shortening and PH in ostrich muscle

2023

Book Chapter

Carcass characteristics and meat quality of merino ewes crossed with six sire breeds

Cloete, J. J.E., Hoffman, L. C. and Cloete, S. W.P. (2023). Carcass characteristics and meat quality of merino ewes crossed with six sire breeds. 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities. (pp. 189-190) edited by Declan Troy, Rachel Pearce, Briege Byrne and Joseph Kerry. Leiden, Netherlands: Brill. doi: 10.3920/9789086865796_071

Carcass characteristics and meat quality of merino ewes crossed with six sire breeds

2023

Conference Publication

The effects of Davidson’s plum fruit powder as plant-based preservative in raw processed meat

Beya, Michel, Netzel, Michael, Sultanbawa, Yasmina, Smyth, Heather and Hoffman, Louwrens (2023). The effects of Davidson’s plum fruit powder as plant-based preservative in raw processed meat. 69th International Congress of Meat Science and Technology, Padova, Italy, 20-25 August 2023. Padova, Italy: Sistema Congressi.

The effects of Davidson’s plum fruit powder as plant-based preservative in raw processed meat

2023

Journal Article

Near infrared spectroscopy for prediction of yeast and mould counts in black soldier fly larvae, feed and frass: a proof of concept

Alagappan, Shanmugam, Dong, Anran, Mikkelsen, Deirdre, Hoffman, Louwrens C., Mantilla, Sandra Milena Olarte, James, Peter, Yarger, Olympia and Cozzolino, Daniel (2023). Near infrared spectroscopy for prediction of yeast and mould counts in black soldier fly larvae, feed and frass: a proof of concept. Sensors, 23 (15) 6946, 1-13. doi: 10.3390/s23156946

Near infrared spectroscopy for prediction of yeast and mould counts in black soldier fly larvae, feed and frass: a proof of concept

2023

Conference Publication

The effects of Kakadu plum fruit (Terminalia ferdinandiana) as biopreservative in raw processed meats

Beya, Michel, Sultanbawa, Yasmina, Smyth, Heather, Netzel, Michael and Hoffman, Louw (2023). The effects of Kakadu plum fruit (Terminalia ferdinandiana) as biopreservative in raw processed meats. 7 International ISEKI-Food Conference, Paris, France, 5-7 July 2023.

The effects of Kakadu plum fruit (Terminalia ferdinandiana) as biopreservative in raw processed meats

2023

Journal Article

Discrimination of lamb (Ovis aries), emu (Dromaius novaehollandiae), camel (Camelus dromedarius) and beef (Bos taurus) binary mixtures using a portable near infrared instrument combined with chemometrics

Hoffman, L., Ingle, P., Hemant Khole, A., Zhang, S., Yang, Z., Beya, M., Bureš, D. and Cozzolino, D. (2023). Discrimination of lamb (Ovis aries), emu (Dromaius novaehollandiae), camel (Camelus dromedarius) and beef (Bos taurus) binary mixtures using a portable near infrared instrument combined with chemometrics. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 294 122506, 1-8. doi: 10.1016/j.saa.2023.122506

Discrimination of lamb (Ovis aries), emu (Dromaius novaehollandiae), camel (Camelus dromedarius) and beef (Bos taurus) binary mixtures using a portable near infrared instrument combined with chemometrics

2023

Journal Article

Muscle fiber type and metabolic profiles of four muscles from the African black ostrich

Kohn, Tertius A., Anley, Megan J., Magwaza, S'thandiwe N., Adamson, Luqmaan, Hoffman, Louw C. and Brand, Tertius S. (2023). Muscle fiber type and metabolic profiles of four muscles from the African black ostrich. Meat Science, 200 109156, 109156. doi: 10.1016/j.meatsci.2023.109156

Muscle fiber type and metabolic profiles of four muscles from the African black ostrich

2023

Journal Article

Physical hazards in wild ungulate meat harvested for food purposes: a systematic review

Nkosi, D. V., Bekker, J. L. and Hoffman, L. C. (2023). Physical hazards in wild ungulate meat harvested for food purposes: a systematic review. International Journal of Veterinary Science, 12 (3), 272-283. doi: 10.47278/journal.ijvs/2022.194

Physical hazards in wild ungulate meat harvested for food purposes: a systematic review

2023

Journal Article

Black soldier fly larvae (Hermetia illucens) as a meat replacer in a burger patty

Bessa, L.W., Pieterse, E., Marais, J. and Hoffman, L.C. (2023). Black soldier fly larvae (Hermetia illucens) as a meat replacer in a burger patty. Journal of Insects as Food and Feed, 9 (9), 1211-1222. doi: 10.3920/jiff2021.0208

Black soldier fly larvae (Hermetia illucens) as a meat replacer in a burger patty

2023

Journal Article

Basic hazard control plan for small wild ungulates slaughtered for meat production

Nkosi, Davies Veli, Bekker, Johan Leon and Hoffman, Louwrens Christiaan (2023). Basic hazard control plan for small wild ungulates slaughtered for meat production. Foods, 12 (7) 1511, 1-17. doi: 10.3390/foods12071511

Basic hazard control plan for small wild ungulates slaughtered for meat production

2023

Journal Article

Effects of incorporating processed Acacia seed as an emulsifying agent on the quality attributes of beef sausage

Adiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Effects of incorporating processed Acacia seed as an emulsifying agent on the quality attributes of beef sausage. Meat Science, 197 109069, 1-9. doi: 10.1016/j.meatsci.2022.109069

Effects of incorporating processed Acacia seed as an emulsifying agent on the quality attributes of beef sausage

2023

Journal Article

Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption

Adiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption. Food Research International, 164 112336, 1-14. doi: 10.1016/j.foodres.2022.112336

Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption

2023

Journal Article

Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties

Adiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties. Food Bioscience, 51 102339, 1-11. doi: 10.1016/j.fbio.2022.102339

Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties

2023

Book Chapter

Hygiene management systems for commercial game harvesting teams in Namibia

van Schalkwyk, Diana L. and Hoffman, Louw C. (2023). Hygiene management systems for commercial game harvesting teams in Namibia. Game meat hygiene in focus: microbiology, epidemiology, risk analysis and quality assurance. (pp. 127-130) edited by P. Paulsen, A. Bauer, M. Vodnansky, R. Winkelmayer and F.J.M. Smulders. Leiden, Netherlands: Brill. doi: 10.3920/9789086867233_010

Hygiene management systems for commercial game harvesting teams in Namibia

2023

Book Chapter

Drug-resistant bacteria from “farm to fork”: impact of antibiotic use in animal production

van den Honert, Michaela and Hoffman, Louwrens (2023). Drug-resistant bacteria from “farm to fork”: impact of antibiotic use in animal production. Present Knowledge in Food Safety. (pp. 871-892) London, United Kingdom: Academic Press. doi: 10.1016/b978-0-12-819470-6.00011-1

Drug-resistant bacteria from “farm to fork”: impact of antibiotic use in animal production