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2023

Journal Article

Valorisation of three underutilised native Australian plants: phenolic and organic acid profiles and in vitro antimicrobial activity

Seididamyeh, Maral, Phan, Anh Dao Thi, Sivakumar, Dharini, Netzel, Michael E., Mereddy, Ram and Sultanbawa, Yasmina (2023). Valorisation of three underutilised native Australian plants: phenolic and organic acid profiles and in vitro antimicrobial activity. Foods, 12 (3) 623, 1-24. doi: 10.3390/foods12030623

Valorisation of three underutilised native Australian plants: phenolic and organic acid profiles and in vitro antimicrobial activity

2023

Journal Article

Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption

Adiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption. Food Research International, 164 112336, 1-14. doi: 10.1016/j.foodres.2022.112336

Nutritional and techno-functional properties of Australian Acacia seed flour: effects of roasting on chemical composition, physicochemical properties, and in vitro digestibility and intestinal iron absorption

2023

Journal Article

Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties

Adiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties. Food Bioscience, 51 102339, 1-11. doi: 10.1016/j.fbio.2022.102339

Structure – Function relationship of Australian Acacia seed protein concentrates: Amino acid composition, in vitro protein digestibility and molecular properties

2023

Journal Article

Seeking sweetness: a systematic scoping review of factors influencing sugar-sweetened beverage consumption in remote Indigenous communities worldwide

Cartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2023). Seeking sweetness: a systematic scoping review of factors influencing sugar-sweetened beverage consumption in remote Indigenous communities worldwide. Beverages, 9 (1) 11, 1-53. doi: 10.3390/beverages9010011

Seeking sweetness: a systematic scoping review of factors influencing sugar-sweetened beverage consumption in remote Indigenous communities worldwide

2023

Journal Article

Antioxidant and antibacterial activity of four tannins isolated from different sources and their effect on the shelf-life extension of vacuum-packed minced meat

Nguyen, Chau Ngoc Minh, Nirmal, Nilesh Prakash, Sultanbawa, Yasmina and Ziora, Zyta M. (2023). Antioxidant and antibacterial activity of four tannins isolated from different sources and their effect on the shelf-life extension of vacuum-packed minced meat. Foods, 12 (2) 354, 1-16. doi: 10.3390/foods12020354

Antioxidant and antibacterial activity of four tannins isolated from different sources and their effect on the shelf-life extension of vacuum-packed minced meat

2023

Journal Article

Nutritional composition and anti-nutrients of underutilized Australian Indigenous edible halophytes – Saltbush, Seablite and Seapurslane

Srivarathan, Sukirtha, Thi Phan, Anh Dao, Hong, Hung Trieu, Netzel, Gabriele, Wright, Olivia, Sultanbawa, Yasmina and Netzel, Michael E. (2023). Nutritional composition and anti-nutrients of underutilized Australian Indigenous edible halophytes – Saltbush, Seablite and Seapurslane. Journal of Food Composition and Analysis, 115 104876, 1-9. doi: 10.1016/j.jfca.2022.104876

Nutritional composition and anti-nutrients of underutilized Australian Indigenous edible halophytes – Saltbush, Seablite and Seapurslane

2023

Conference Publication

Impact of storage on in vitro bioaccessibility of anthocyanins in ‘Rubycot’ plumcot and ‘Queen Garnet’ plum

Kodagoda, G.K., Hong, H.T., Addepalli, R., Topp, B., Sultanbawa, Y., O'Hare, T.J., Netzel, M.E. and Osborne, S. (2023). Impact of storage on in vitro bioaccessibility of anthocyanins in ‘Rubycot’ plumcot and ‘Queen Garnet’ plum. 46th Annual Scientific Meeting of the Nutrition Society of Australia, Perth, WA Australia, 29 November – 2 December 2022. Cambridge, United Kingdom: Cambridge University Press. doi: 10.1017/s0029665123001210

Impact of storage on in vitro bioaccessibility of anthocyanins in ‘Rubycot’ plumcot and ‘Queen Garnet’ plum

2023

Journal Article

Effect of lactic acid fermentation on the quality and phytochemical constituent in smoothies made from the leaves of different sweet potato (Ipomoea batatas L.) cultivars

Mashitoa, Florence M., Akinola, Stephen A., Shoko, Tinotenda, Seke, Faith, Sunette, Laurie M., Sultanbawa, Yasmina and Sivakumar, Dharini (2023). Effect of lactic acid fermentation on the quality and phytochemical constituent in smoothies made from the leaves of different sweet potato (Ipomoea batatas L.) cultivars. International Journal of Food Science and Technology, 58 (9), 4697-4714. doi: 10.1111/ijfs.16576

Effect of lactic acid fermentation on the quality and phytochemical constituent in smoothies made from the leaves of different sweet potato (Ipomoea batatas L.) cultivars

2022

Journal Article

Impact of Growing Location on Kakadu Plum Fruit Composition and In Vitro Bioactivity as Determinants of Its Nutraceutical Potential

Bobasa, Eshetu M., Akter, Saleha, Phan, Anh Dao Thi, Netzel, Michael E., Cozzolino, Daniel, Osborne, Simone and Sultanbawa, Yasmina (2022). Impact of Growing Location on Kakadu Plum Fruit Composition and In Vitro Bioactivity as Determinants of Its Nutraceutical Potential. Nutraceuticals, 3 (1), 13-25. doi: 10.3390/nutraceuticals3010002

Impact of Growing Location on Kakadu Plum Fruit Composition and In Vitro Bioactivity as Determinants of Its Nutraceutical Potential

2022

Conference Publication

Impact of storage on in vitro bioaccessibility of anthocyanins in 'Rubycot' plumcot and 'Queen Garnet' plum

Kodagoda, G. K., Hong, H. T., Addepalli, R., Topp, B., Sultanbawa, Y., O'Hare, T. J., Netzel, M. E. and Osborne, S. (2022). Impact of storage on in vitro bioaccessibility of anthocyanins in 'Rubycot' plumcot and 'Queen Garnet' plum. Nutrition Society of Australia (NSA) Annual Scientific Meeting, Perth, WA Australia, 29 November-2 December 2022.

Impact of storage on in vitro bioaccessibility of anthocyanins in 'Rubycot' plumcot and 'Queen Garnet' plum

2022

Book

Handbook of phytonutrients in indigenous fruits and vegetables

Dharini Sivakumar, Yasmina Sultanbawa and Michael Netzel eds. (2022). Handbook of phytonutrients in indigenous fruits and vegetables. Boston, MA, United States: CABI. doi: 10.1079/9781789248043.0000

Handbook of phytonutrients in indigenous fruits and vegetables

2022

Conference Publication

Australian Indigenous edible halophytes – nutritious and functional for a sustainable future

Srivarathan, S., Phan, A. D. T., Hong, H. T., Netzel, G., Wright, O. R. L., Sultanbawa, Y. and Netzel, M. E. (2022). Australian Indigenous edible halophytes – nutritious and functional for a sustainable future. 19th Biennial Conference of the Australian and New Zealand Associations of von Humboldt Fellows, Geelong, VIC Australia, 19-20 November 2022.

Australian Indigenous edible halophytes – nutritious and functional for a sustainable future

2022

Conference Publication

Antifungal photodynamic inactivation with curcumin

Seididamyeh, M., Netzel, M., Mereddy, R. and Sultanbawa, Y. (2022). Antifungal photodynamic inactivation with curcumin. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Antifungal photodynamic inactivation with curcumin

2022

Conference Publication

Value added food products from wattle seed

Adiamo, O., Netzel, M., Hoffman, L., Gidley, M., Osborne, S. and Sultanbawa, Y. (2022). Value added food products from wattle seed. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Value added food products from wattle seed

2022

Conference Publication

Functional ingredients from Terminalia sp. Kakadu plum as a case study

Phan, A. D. T., Sultanbawa, Y., Akter, S., Bobasa, E. and Netzel, M. (2022). Functional ingredients from Terminalia sp. Kakadu plum as a case study. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Functional ingredients from Terminalia sp. Kakadu plum as a case study

2022

Conference Publication

In vitro bioaccessibility and intestinal absorption of minerals and phytochemicals from Australian halophytes

Srivarathan, S., Phan, A. D. T., Addepalli, R., Wright, O. R. L., Sultanbawa, Y., Netzel, M. E. and Osborne, S. (2022). In vitro bioaccessibility and intestinal absorption of minerals and phytochemicals from Australian halophytes. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

In vitro bioaccessibility and intestinal absorption of minerals and phytochemicals from Australian halophytes

2022

Conference Publication

Quality changes of Burdekin plums during storage

Chen, G., Sultanbawa, Y., Netzel, M., Cozzolino, D. and Olarte Mantilla, S. (2022). Quality changes of Burdekin plums during storage. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Quality changes of Burdekin plums during storage

2022

Conference Publication

Impact of growing region on the sugar content of Terminalia ferdinandiana fruit

Bobasa, E., Phan, A. D. T., Netzel, M. E. and Sultanbawa, Y. (2022). Impact of growing region on the sugar content of Terminalia ferdinandiana fruit. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Impact of growing region on the sugar content of Terminalia ferdinandiana fruit

2022

Conference Publication

Maturity effect on selected quality parameters in wild-harvested Terminalia ferdinandiana (Exell) fruit

Phan, A., Zhang, J., Seididamyeh, M., Srivarathan, S., Netzel, M., Sivakumar, D. and Sultanbawa, Y. (2022). Maturity effect on selected quality parameters in wild-harvested Terminalia ferdinandiana (Exell) fruit. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Maturity effect on selected quality parameters in wild-harvested Terminalia ferdinandiana (Exell) fruit

2022

Conference Publication

Future flavours from the past: sensory analysis of fruits from Arnhem Land

Fyfe, Selina, Schirra, Horst Joachim, Rychlik, Michael, van Doorn, Anne Marie, Tinngi, Ujang, Sultanbawa, Yasmina and Smyth, Heather E. (2022). Future flavours from the past: sensory analysis of fruits from Arnhem Land. International Agriculture Conference (TropAg 2022), Brisbane, QLD Australia, 31 October - 2 November 2022.

Future flavours from the past: sensory analysis of fruits from Arnhem Land