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2023 Conference Publication Bioactive properties of wild-harvested Persoonia spp. at different maturity stagesZhang, Jiale, Thi Phan, Anh Dao, Netzel, Michael, Sultanbawa, Yasmina and Pengelly, Andrew (2023). Bioactive properties of wild-harvested Persoonia spp. at different maturity stages. Key Technologies in the Bioeconomy: A Global Bioeconomy Alliance Conference, Brisbane, QLD, Australia, 27-29 September 2023. Brisbane, QLD, Australia: University of Queensland. |
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2023 Conference Publication Nutritional, antinutritional, and antioxidant properties of Australian bush tucker yams (Dioscorea spp.)Fawale, Samson Olumide, Netzel, Michael E., Akinsanmi, Olufemi A. and Sultanbawa, Yasmina (2023). Nutritional, antinutritional, and antioxidant properties of Australian bush tucker yams (Dioscorea spp.). Key Technologies in the Bioeconomy: A Global Bioeconomy Alliance Conference, St. Lucia, QLD Australia, 27-29 September 2023. |
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2023 Conference Publication Assessing the quality of Burdekin plum (Pleiogynium timoriense) during postharvest storageChen, Gengning, Cozzolino, Daniel, Netzel, Michael, Olarte Mantilla, Sandra and Sultanbawa, Yasmina (2023). Assessing the quality of Burdekin plum (Pleiogynium timoriense) during postharvest storage. Key Technologies in the Bioeconomy: A Global Bioeconomy Alliance Conference, St. Lucia, QLD, Australia, 27-29 September 2023. |
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2023 Conference Publication The effects of Davidson’s plum fruit powder as plant-based preservative in raw processed meatBeya, Michel, Netzel, Michael, Sultanbawa, Yasmina, Smyth, Heather and Hoffman, Louwrens (2023). The effects of Davidson’s plum fruit powder as plant-based preservative in raw processed meat. 69th International Congress of Meat Science and Technology, Padova, Italy, 20-25 August 2023. Padova, Italy: Sistema Congressi. |
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2023 Conference Publication Native Australian citrus: its current status and potentialJohnson, Joel, Hungerford, Natasha, Sultanbawa, Yasmina and Netzel, Michael (2023). Native Australian citrus: its current status and potential. FSS Science Week, Coopers Plains, QLD, Australia, 15-17 August 2023. |
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2023 Conference Publication Kakadu Plum Beverage ProjectCartwright, Jessica, Netzel, Michael E., Wright, Olivia R. L. and Sultanbawa, Yasmina (2023). Kakadu Plum Beverage Project. The Queensland Alliance for Agriculture and Food Innovation and Department of Agriculture and Fisheries Seminar, Coopers Plains, QLD, Australia, 27 July 2023. |
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2023 Journal Article Editorial: Ethnofood chemistry: bioactive components in unexploited foods from centres of biodiversitySultanbawa, Yasmina, Huang, Dejian and Rychlik, Michael (2023). Editorial: Ethnofood chemistry: bioactive components in unexploited foods from centres of biodiversity. Frontiers in Nutrition, 10 1232223, 1-2. doi: 10.3389/fnut.2023.1232223 |
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2023 Conference Publication The effects of Kakadu plum fruit (Terminalia ferdinandiana) as biopreservative in raw processed meatsBeya, Michel, Sultanbawa, Yasmina, Smyth, Heather, Netzel, Michael and Hoffman, Louw (2023). The effects of Kakadu plum fruit (Terminalia ferdinandiana) as biopreservative in raw processed meats. 7 International ISEKI-Food Conference, Paris, France, 5-7 July 2023. |
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2023 Journal Article Editorial: Women in food chemistrySultanbawa, Yasmina, Sivakumar, Dharini and Iskandar, Michele (2023). Editorial: Women in food chemistry. Frontiers in Nutrition, 10 1227558, 1-2. doi: 10.3389/fnut.2023.1227558 |
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2023 Journal Article Domesticated Australian Wattle seeds (Acacia species): nutritional values, techno‐functional properties, and toxicological assessments after roastingAdiamo, Oladipupo Q., Phan, Anh Dao Thi, Akter, Saleha, Sivakumar, Dharini, Seke, Faith, Cunningham, Peter and Sultanbawa, Yasmina (2023). Domesticated Australian Wattle seeds (Acacia species): nutritional values, techno‐functional properties, and toxicological assessments after roasting. International Journal of Food Science and Technology, 59 (1), 573-583. doi: 10.1111/ijfs.16572 |
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2023 Conference Publication Empowering Indigenous communities to improve their health through nutrition: Introduction of a Sugar-Sweetened Beverage alternativeCartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2023). Empowering Indigenous communities to improve their health through nutrition: Introduction of a Sugar-Sweetened Beverage alternative. The Queensland Alliance for Agriculture and Food Innovation Science Seminar, Virtual, 20 June 2023. |
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2023 Journal Article Development of europium(III) complex functionalized silica nanoprobe for luminescence detection of tetracyclineZhang, Zexi, Wu, Miaomiao, Phan, Anh, Alanazi, Mazen, Yong, Jiaxi, Xu, Zhi Ping, Sultanbawa, Yasmina and Zhang, Run (2023). Development of europium(III) complex functionalized silica nanoprobe for luminescence detection of tetracycline. Methods, 214, 1-7. doi: 10.1016/j.ymeth.2023.04.003 |
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2023 Journal Article Edible halophytes with functional properties: in vitro protein digestibility and bioaccessibility and intestinal absorption of minerals and trace elements from Australian Indigenous halophytesSrivarathan, Sukirtha, Addepalli, Rama, Adiamo, Oladipupo Qudus, Kodagoda, Gethmini Kavindya, Phan, Anh Dao Thi, Wright, Olivia Renee Louise, Sultanbawa, Yasmina, Osborne, Simone and Netzel, Michael Erich (2023). Edible halophytes with functional properties: in vitro protein digestibility and bioaccessibility and intestinal absorption of minerals and trace elements from Australian Indigenous halophytes. Molecules, 28 (10) 4004, 4004. doi: 10.3390/molecules28104004 |
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2023 Journal Article Influence of fermentation on functional properties and bioactivities of different cowpea leaf smoothies during in vitro digestionMoloto, Mapula R., Akinola, Stephen A., Seke, Faith, Shoko, Tinotenda, Sultanbawa, Yasmina, Shai, Jerry L., Remize, Fabienne and Sivakumar, Dharini (2023). Influence of fermentation on functional properties and bioactivities of different cowpea leaf smoothies during in vitro digestion. Foods, 12 (8) 1701, 1-20. doi: 10.3390/foods12081701 |
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2023 Conference Publication Kakadu Plum Beverage ProjectCartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2023). Kakadu Plum Beverage Project. Health and Wellbeing Queensland Project Meeting, Brisbane, QLD, Australia, 4 April 2023. |
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2023 Journal Article Bioactive properties of Kakadu plum-blended productsZhou, Yuntao, Phan, Anh Dao Thi, Akter, Saleha, Bobasa, Eshetu Mulisa, Seididamyeh, Maral, Sivakumar, Dharini and Sultanbawa, Yasmina (2023). Bioactive properties of Kakadu plum-blended products. Molecules, 28 (6) 2828, 1-18. doi: 10.3390/molecules28062828 |
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2023 Conference Publication Empowering Indigenous communities to improve their health through nutrition: Introduction of a Sugar-Sweetened Beverage alternativeCartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2023). Empowering Indigenous communities to improve their health through nutrition: Introduction of a Sugar-Sweetened Beverage alternative. Student Presentations session of Karen Sheldon visit to UQ, Brisbane, QLD, Australia, 7 March 2023. |
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2023 Journal Article Comparative study of the functional compounds and antioxidant properties of different cowpea (Vigna unguiculata) leaf cultivars after in vitro digestionSeke, Faith, Moloto, Mapula R., Shoko, Tinotenda, Sultanbawa, Yasmina and Sivakumar, Dharini (2023). Comparative study of the functional compounds and antioxidant properties of different cowpea (Vigna unguiculata) leaf cultivars after in vitro digestion. International Journal of Food Science and Technology, 58 (3), 1089-1097. doi: 10.1111/ijfs.16250 |
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2023 Journal Article Effects of incorporating processed Acacia seed as an emulsifying agent on the quality attributes of beef sausageAdiamo, Oladipupo Q., Netzel, Michael E., Hoffman, Louwrens C., Gidley, Michael J., Osborne, Simone and Sultanbawa, Yasmina (2023). Effects of incorporating processed Acacia seed as an emulsifying agent on the quality attributes of beef sausage. Meat Science, 197 109069, 1-9. doi: 10.1016/j.meatsci.2022.109069 |
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2023 Journal Article Quality assessment of Burdekin plum (Pleiogynium timoriense) during ambient storageChen, Gengning, Netzel, Michael E., Mantilla, Sandra Milena Olarte, Phan, Anh Dao Thi, Netzel, Gabriele, Sivakumar, Dharini and Sultanbawa, Yasmina (2023). Quality assessment of Burdekin plum (Pleiogynium timoriense) during ambient storage. Molecules, 28 (4) 1608, 1-22. doi: 10.3390/molecules28041608 |
