Overview
Background
My vision for the future of higher education is one where universities are deeply embedded within the communities they serve. Knowledge is created through listening, trust and genuine partnership. Impact comes from being present, responsive and collaborative. My work focuses on improving social license in higher education by developing new ways for universities to work with and alongside communities.
I am a Professor of Community Health and Wellbeing at The University of Queensland, with an international reputation in community health, prevention, health services and policy. Together with my team, I have led research that shapes how communities thrive, with our work recognised through multiple awards for research excellence and real-world impact.
The cornerstone of my work is leading the Springfield Living Lab. Living labs use place, systems thinking and partnership to co-create, test and refine solutions in real-world settings over time. Springfield provides a uniquely rich environment for this approach through its integrated urban design, strong local governance and commitment to innovation across health, education and technology. As Australia’s largest master-planned city, it offers a contained yet complex context for examining how community-led approaches can translate into scalable models for broader application.
As a leader, I bring people together across disciplines, sectors and lived experience to create shared purpose and momentum. I enjoy supporting teams and organisations to imagine what is possible, map pathways forward and turn ambitious ideas into sustained action. My leadership is values-led, collaborative and grounded in practical delivery.
I am always interested in working with people and organisations who share a commitment to community connection, partnership and innovation. Together, we can strengthen trust, build capability and design approaches to teaching, research and engagement that are meaningful for the next generation and broader society.
Please feel free to get in touch to explore opportunities to work together.
Availability
- Professor Lauren Ball is:
- Available for supervision
- Media expert
Fields of research
Research impacts
My work delivers impact through translating research into changes in education, policy and practice that improve health and wellbeing at scale.
A key area of impact has been strengthening the role of nutrition and prevention within medical and health professional education. My research has contributed to changes in how nutrition is taught and assessed in medical education globally, supporting its inclusion within curriculum frameworks and accreditation standards. This work has helped shift nutrition from a peripheral topic to a recognised component of clinical training, influencing how future doctors are prepared to support individuals to live well over the long term.
I have also generated impact through system-level leadership in primary care, community health and health service organisations. Through Company Director and leadership roles with Primary Health Networks, government agencies and peak bodies, I have used evidence to support improvements in workforce development, commissioning approaches and health care service design. This has influenced how nutrition, prevention, mental health, alcohol and other drugs, and priority population programs are prioritised and delivered at regional and local levels.
As leader of the Springfield Living Lab, I have established a place-based platform that embeds research and evaluation within a real-world community. This work has enabled the co-design and testing of new models for prevention and health care, creating data systems that support long-term, scalable impact. The Living Lab approach has positioned Springfield as a national exemplar and informed broader conversations about how universities can work differently with communities to deliver public value.
In addition to research and translation, I contribute to impact through leadership and governance. I am a recognised high-performing research leader who capably brings together multidisciplinary teams, enables emerging researchers and unites diverse teams through a shared vision and momentum. I apply evidence, strategic thinking and financial acumen to support the sustainability of health and wellbeing at scale. Collectively, my work demonstrates how embedded community presence, genuine partnership, and innovation can strengthen social license and expand universities' role in advancing societal wellbeing.
Works
Search Professor Lauren Ball’s works on UQ eSpace
2022
Journal Article
What happens to diet quality in people newly diagnosed with type 2 diabetes? The 3D case‐series study
Burch, Emily, Williams, Lauren T., Thalib, Lukman and Ball, Lauren (2022). What happens to diet quality in people newly diagnosed with type 2 diabetes? The 3D case‐series study. Journal of Human Nutrition and Dietetics, 35 (1), 191-201. doi: 10.1111/jhn.12953
2022
Journal Article
Supporting maternal and child mental health through dietary changes focused on the gut microbiota
Dawson, Samantha L., Finlay-Jones, Amy, Ball, Lauren, Rocks, Tetyana and Jacka, Felice (2022). Supporting maternal and child mental health through dietary changes focused on the gut microbiota. Psychiatric Annals, 52 (2), 51-55. doi: 10.3928/00485713-20220126-01
2022
Journal Article
Behaviour change for type 2 diabetes: perspectives of general practitioners, primary care academics, and behaviour change experts on the use of the 5As framework
Sturgiss, Elizabeth, Advocat, Jenny, Ball, Lauren, Williams, Lauren T., Prathivadi, Pallavi and Clark, Alexander M. (2022). Behaviour change for type 2 diabetes: perspectives of general practitioners, primary care academics, and behaviour change experts on the use of the 5As framework. Family Practice, 39 (5), 891-896. doi: 10.1093/fampra/cmab182
2022
Journal Article
What do patients experience? Interprofessional collaborative practice for chronic conditions in primary care: an integrative review
Davidson, Alexandra R., Kelly, Jaimon, Ball, Lauren, Morgan, Mark and Reidlinger, Dianne P. (2022). What do patients experience? Interprofessional collaborative practice for chronic conditions in primary care: an integrative review. BMC Primary Care, 23 (1) 8, 8. doi: 10.1186/s12875-021-01595-6
2022
Conference Publication
A 2020 evaluation of global knowledge networks in the UN Decade of Action on Nutrition (2016-2025): proceedings of the 6th International Summit on Medical and Public Health Nutrition Education and Research
Lepre, Breanna, Laur, Celia, Torgerstuen Johnsen, Jørgen, Bradfield, James, Lima Do Vale, Marjorie Rafaela, Ball, Lauren and Ray, Sumantra (2022). A 2020 evaluation of global knowledge networks in the UN Decade of Action on Nutrition (2016-2025): proceedings of the 6th International Summit on Medical and Public Health Nutrition Education and Research. 6th International Summit on Medical and Public Health Nutrition Education and Research, Virtual, September 2020. London, United Kingdom: BMJ Group. doi: 10.1136/bmjnph-2022-nnedprosummit.editorial
2022
Journal Article
Patient-centred care during the COVID-19 pandemic: protocol for a qualitative collective case study by high-performing general practice teams
Brickley, Bryce, Williams, Lauren T., Morgan, Mark, Ross, Alyson, Trigger, Kellie and Ball, Lauren (2022). Patient-centred care during the COVID-19 pandemic: protocol for a qualitative collective case study by high-performing general practice teams. Australian Journal of General Practice, 51 (1-2), 77-81.
2021
Journal Article
How do patients want to receive nutrition care? Qualitative findings from Australian health consumers
Somerville, Mari, Ball, Lauren, Kirkegaard, Amy and Williams, Lauren T. (2021). How do patients want to receive nutrition care? Qualitative findings from Australian health consumers. Australian Journal of Primary Health, 28 (1), 33-39. doi: 10.1071/py21077
2021
Journal Article
Allied health are key to improving health for people with chronic disease: But where are the outcomes and where is the strategy?
Dennis, Sarah, Ball, Lauren, Harris, Mark and Refshauge, Kathryn (2021). Allied health are key to improving health for people with chronic disease: But where are the outcomes and where is the strategy?. Australian Journal of Primary Health, 27 (6), 437-441. doi: 10.1071/PY21076
2021
Journal Article
Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana, Brickley, Bryce and Williams, Lauren T. (2021). Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis. Journal of Human Nutrition and Dietetics, 35 (3), 479-493. doi: 10.1111/jhn.12963
2021
Journal Article
Where to from here? Nutrition and dietetics research into the future
Ball, Lauren (2021). Where to from here? Nutrition and dietetics research into the future. Nutrition and Dietetics, 78 (5), 463-465. doi: 10.1111/1747-0080.12713
2021
Journal Article
The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana and Williams, Lauren T (2021). The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives. Family Practice, 39 (3), 471-478. doi: 10.1093/fampra/cmab136
2021
Journal Article
What role do dietitians have in providing nutrition care for eating disorder treatment? An integrative review
Heafala, Alana, Ball, Lauren, Rayner, Jessica and Mitchell, Lana J. (2021). What role do dietitians have in providing nutrition care for eating disorder treatment? An integrative review. Journal of Human Nutrition and Dietetics, 34 (4), 724-735. doi: 10.1111/jhn.12927
2021
Journal Article
Embedding brief interventions for alcohol in general practice: a study protocol for the REACH Project feasibility trial
Sturgiss, Elizabeth, Gunatillaka, Nilakshi, Ball, Lauren, Lam, Tina, Nielsen, Suzanne, O’Donnell, Renee, Barton, Chris, Skouteris, Helen, Tam, Chun Wah Michael, Jacka, David, Mazza, Danielle and Russell, Grant (2021). Embedding brief interventions for alcohol in general practice: a study protocol for the REACH Project feasibility trial. BJGP Open, 5 (4) 0037, 1-7. doi: 10.3399/BJGPO.2021.0037
2021
Journal Article
How do healthcare providers support people with prediabetes to eat well? An in-depth, mixed-methods case study of provider practices
Somerville, Mari, Ball, Lauren, Chua, David, Johnson, Tracey, Williams, Suzanne and Williams, Lauren T. (2021). How do healthcare providers support people with prediabetes to eat well? An in-depth, mixed-methods case study of provider practices. Australian Journal of General Practice, 50 (7), 497-504. doi: 10.31128/AJGP-08-20-5597
2021
Journal Article
Adolescents’ views on high school food environments
Ronto, Rimante, Carins, Julia, Ball, Lauren, Pendergast, Donna and Harris, Neil (2021). Adolescents’ views on high school food environments. Health Promotion Journal of Australia, 32 (3), 458-466. doi: 10.1002/hpja.384
2021
Journal Article
Innovation at the edge of nutrition education research
Ball, Lauren and Kirkegaard, Amy (2021). Innovation at the edge of nutrition education research. Nutrients, 13 (6) 2018, 1-3. doi: 10.3390/nu13062018
2021
Journal Article
Providing food to patients in primary care to induce weight loss: a systematic literature review
Ball, Lauren, Somerville, Mari, Crowley, Jennifer, Calleja, Zoe and Barnes, Katelyn (2021). Providing food to patients in primary care to induce weight loss: a systematic literature review. BMJ Nutrition, Prevention and Health, 4 (1), 333-341. doi: 10.1136/bmjnph-2020-000195
2021
Journal Article
Health service usage and re-referral rates: comparison of a dietitian-first clinic with a medical specialist-first model of care in a cohort of gastroenterology patients
Mutsekwa, Rumbidzai, Ostrowski, Szymon, Canavan, Russell, Ball, Lauren and Angus, Rebecca (2021). Health service usage and re-referral rates: comparison of a dietitian-first clinic with a medical specialist-first model of care in a cohort of gastroenterology patients. Frontline Gastroenterology, 12 (3), 175-181. doi: 10.1136/flgastro-2020-101435
2021
Journal Article
Integrating primary health care and education to improve outcomes for children
Dennis, Sarah and Ball, Lauren (2021). Integrating primary health care and education to improve outcomes for children. Australian Journal of Primary Health, 27 (2), I-II. doi: 10.1071/PYv27n2_ED
2021
Journal Article
Putting patients first: development of a patient advocate and general practitioner-informed model of patient-centred care
Brickley, Bryce, Williams, Lauren T., Morgan, Mark, Ross, Alyson, Trigger, Kellie and Ball, Lauren (2021). Putting patients first: development of a patient advocate and general practitioner-informed model of patient-centred care. BMC Health Services Research, 21 (1) 261, 1-9. doi: 10.1186/s12913-021-06273-y
Funding
Current funding
Past funding
Supervision
Availability
- Professor Lauren Ball is:
- Available for supervision
Looking for a supervisor? Read our advice on how to choose a supervisor.
Supervision history
Current supervision
-
Doctor Philosophy
Supporting cardiovascular and planetary health through nature-based physical activity: a resource for primary healthcare professionals.
Principal Advisor
Other advisors: Dr Amy Kirkegaard
-
Doctor Philosophy
Promotion of healthy takeaway food through community organising
Principal Advisor
-
Doctor Philosophy
Exploring the Impact of Culinary Education on Adolescents¿ Psychosocial Wellbeing
Principal Advisor
Other advisors: Dr Olivia Wright, Dr Breanna Lepre, Dr Aoife-Marie Foran
-
Doctor Philosophy
Health Economics of Salt Substitution: A Case Study of Public Willingness to Pay and CVD PreventionStrategies in Springfield, Australia
Principal Advisor
Other advisors: Dr Isaac Koomson
-
Doctor Philosophy
Examining the Impact of Diet on the Wellbeing of Healthcare Professionals
Principal Advisor
Other advisors: Dr Breanna Lepre
-
Doctor Philosophy
Interventions that support health professionals in their personal health behaviours
Principal Advisor
Other advisors: Dr Breanna Lepre
-
Doctor Philosophy
Health for EVERYbody: improving the reach and effectiveness of public health initiatives through weight-inclusivity
Principal Advisor
Other advisors: Dr Amy Kirkegaard, Associate Professor Mark Robinson
-
Doctor Philosophy
Recruitment and Retention of Allied Health Professionals
Principal Advisor
Other advisors: Dr Olivia Wright, Dr Karly Bartrim
-
Master Philosophy
Measuring the value of the dietitian in eating disorder treatment.
Principal Advisor
Other advisors: Dr Amy Kirkegaard
-
Doctor Philosophy
Using codesign to increase teachers' ability to deliver effective nutrition education to primary school children
Principal Advisor
Other advisors: Dr Amy Kirkegaard, Associate Professor Mark Robinson, Dr Adam Hulme
-
Master Philosophy
Towards a Smoke-Free City: Community Support for Smoking Bans in Greater Springfield
Associate Advisor
Other advisors: Professor Coral Gartner, Dr Cheneal Puljevic
-
Doctor Philosophy
Bridging Gaps: Enhancing Oral Health in Culturally Diverse Paediatric Populations
Associate Advisor
Other advisors: Associate Professor Asaduzzaman Khan, Dr Diep Ha, Associate Professor Sobia Zafar
Completed supervision
-
2024
Doctor Philosophy
Are We Ready for the Future? An Exploration of Australian Dietitians' Competence, Preparedness, and Experiences Working in Aged Care
Principal Advisor
Other advisors: Dr Olivia Wright
-
2022
Doctor Philosophy
Living Well after Breast Cancer: supporting younger women with weight management
Associate Advisor
Media
Enquiries
Contact Professor Lauren Ball directly for media enquiries about:
- Aged Care
- Allied Health
- Cardiovascular Disease
- Chronic Disease
- Community
- Community Care
- Community Health
- Cooking
- Diabetes
- Digital Health
- Food
- Food Literacy
- Food Security
- General Practice
- Health
- Health economics
- Health Literacy
- Health Policy
- Healthcare
- Higher Education
- Mental Health
- Nutrition
- Obesity
- Physical Activity
- Prevention
- Preventive Health
- Primary Care
- Public Health
- Science Communication
- Wellbeing
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