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Dr Mikaela Wheeler
Dr

Mikaela Wheeler

Email: 
Phone: 
+61 7 334 65203

Overview

Background

Dr Mikaela Wheeler is a lecturer in the School of Public Health and has clinical and research expertise as a dietitian-nutritionist in residential aged care and community settings. Using mixed methods and co-design methodology, her research focuses on improving the lives of older people through system design to tackle imminent problems, including poor nutrition, social isolation, loneliness, and specialist care for people living with dementia. In her teaching, Mikaela delivers undergraduate courses in chronic disease and nutrition across the lifespan and is part of the Advocacy and Public Health teaching team in the Medical Program.

Availability

Dr Mikaela Wheeler is:
Available for supervision

Qualifications

  • Bachelor of Health Sciences, The University of Queensland
  • Masters (Coursework) of Dietetics Studies, The University of Queensland
  • Doctor of Philosophy, The University of Queensland

Works

Search Professor Mikaela Wheeler’s works on UQ eSpace

7 works between 2020 and 2025

1 - 7 of 7 works

2025

Journal Article

Choice on the menu in residential aged care: An underrated tool for maintaining resident autonomy

Wheeler, Mikaela, Abbey, Karen L. and Capra, Sandra M. (2025). Choice on the menu in residential aged care: An underrated tool for maintaining resident autonomy. Nutrition and Dietetics, 1-10. doi: 10.1111/1747-0080.70002

Choice on the menu in residential aged care: An underrated tool for maintaining resident autonomy

2024

Journal Article

Choice on the menu: increasing meal choice for people living in residential aged care, a pilot study

Wheeler, Mikaela, Abbey, Karen L. and Capra, Sandra M. (2024). Choice on the menu: increasing meal choice for people living in residential aged care, a pilot study. Journal of Human Nutrition and Dietetics, 38 (1) e13401. doi: 10.1111/jhn.13401

Choice on the menu: increasing meal choice for people living in residential aged care, a pilot study

2023

Other Outputs

Increasing choice, flexibility, and personalisation in foodservices in residential aged care: design and cost

Wheeler, Mikaela (2023). Increasing choice, flexibility, and personalisation in foodservices in residential aged care: design and cost. PhD Thesis, School of Human Movement and Nutrition Sciences, The University of Queensland. doi: 10.14264/b7ac6cf

Increasing choice, flexibility, and personalisation in foodservices in residential aged care: design and cost

2023

Journal Article

Dietary patterns of competitive swimmers with moderate-to-severe cerebral palsy: A 3-year longitudinal evaluation

Walker, Jacqueline L., Cartwright, Jessica R., Dutia, Iain M., Wheeler, Mikaela and Tweedy, Sean M. (2023). Dietary patterns of competitive swimmers with moderate-to-severe cerebral palsy: A 3-year longitudinal evaluation. International Journal of Environmental Research and Public Health, 20 (7) 5331, 1-10. doi: 10.3390/ijerph20075331

Dietary patterns of competitive swimmers with moderate-to-severe cerebral palsy: A 3-year longitudinal evaluation

2022

Journal Article

Costing foodservices in aged care is more than food alone: the development of the FCT

Wheeler, Mikaela, Abbey, Karen and Capra, Sandra (2022). Costing foodservices in aged care is more than food alone: the development of the FCT. Nutrients, 14 (14) 2910, 1-10. doi: 10.3390/nu14142910

Costing foodservices in aged care is more than food alone: the development of the FCT

2022

Journal Article

Meal choice for residential aged care is not yet defined: a scoping review of policies, standards, reports and guidelines

Wheeler, Mikaela, Abbey, Karen L. and Capra, Sandra M. (2022). Meal choice for residential aged care is not yet defined: a scoping review of policies, standards, reports and guidelines. Nutrition and Dietetics, 79 (1), 169-180. doi: 10.1111/1747-0080.12700

Meal choice for residential aged care is not yet defined: a scoping review of policies, standards, reports and guidelines

2020

Conference Publication

Calculating the true costs of food service in long-term care: Development of a costing methodology

Wheeler, Mikaela, Abbey, Karen and Capra, Sandra (2020). Calculating the true costs of food service in long-term care: Development of a costing methodology. GSA 2020 Annual Scientific Meeting, Philadelphia, PA United States, 4-8 November 2020. Oxford, United Kingdom: Oxford University Press. doi: 10.1093/geroni/igaa057.291

Calculating the true costs of food service in long-term care: Development of a costing methodology

Funding

Past funding

  • 2020 - 2021
    Barriers and enablers for increasing meal choice in the aged care system
    Research Donation Generic
    Open grant

Supervision

Availability

Dr Mikaela Wheeler is:
Available for supervision

Before you email them, read our advice on how to contact a supervisor.

Media

Enquiries

For media enquiries about Dr Mikaela Wheeler's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au