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2024 Journal Article Application of a microporous polyethylene tube passive sampler for monitoring per- and polyfluoroalkyl substances in wastewater influent and effluentMackie, Rachel, Hawker, Darryl W., Ghorbani Gorji, Sara, Booij, Kees, Qu, Xuan, Bowles, Karl, Shea, Stefanie, Higgins, Christopher P. and Kaserzon, Sarit (2024). Application of a microporous polyethylene tube passive sampler for monitoring per- and polyfluoroalkyl substances in wastewater influent and effluent. ACS - ES & T Water, 4 (5), 2281-2291. doi: 10.1021/acsestwater.4c00125 |
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2024 Journal Article New PFASs identified in AFFF impacted groundwater by passive sampling and nontarget analysisGhorbani Gorji, Sara, Gómez Ramos, María José, Dewapriya, Pradeep, Schulze, Bastian, Mackie, Rachel, Nguyen, Thi Minh Hong, Higgins, Christopher P., Bowles, Karl, Mueller, Jochen F., Thomas, Kevin V. and Kaserzon, Sarit L. (2024). New PFASs identified in AFFF impacted groundwater by passive sampling and nontarget analysis. Environmental Science and Technology, 58 (3), 1690-1699. doi: 10.1021/acs.est.3c06591 |
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2023 Journal Article Estimation of per- and poly-fluoroalkyl substances mass loads in the Danube River using passive samplingBeggs, Carly, Mackie, Rachel, Vrana, Branislav, Prokeš, Roman, Gorji, Sara Ghorbani, Schulze, Bastian, Thomas, Kevin V., Mueller, Jochen F. and Kaserzon, Sarit L. (2023). Estimation of per- and poly-fluoroalkyl substances mass loads in the Danube River using passive sampling. The Science of the Total Environment, 892 164458, 1-8. doi: 10.1016/j.scitotenv.2023.164458 |
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2023 Journal Article Per- and polyfluoroalkyl substances (PFAS) in consumer products: current knowledge and research gapsDewapriya, Pradeep, Chadwick, Lachlan, Gorji, Sara Ghorbani, Schulze, Bastian, Valsecchi, Sara, Samanipour, Saer, Thomas, Kevin V. and Kaserzon, Sarit L. (2023). Per- and polyfluoroalkyl substances (PFAS) in consumer products: current knowledge and research gaps. Journal of Hazardous Materials Letters, 4 100086, 1-7. doi: 10.1016/j.hazl.2023.100086 |
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2023 Journal Article Sorption affinity and mechanisms of per-and polyfluoroalkyl substances (PFASs) with commercial sorbents: Implications for passive samplingGhorbani Gorji, Sara, Hawker, Darryl W., Mackie, Rachel, Higgins, Christopher P., Bowles, Karl, Li, Yan and Kaserzon, Sarit (2023). Sorption affinity and mechanisms of per-and polyfluoroalkyl substances (PFASs) with commercial sorbents: Implications for passive sampling. Journal of Hazardous Materials, 457 131688, 131688. doi: 10.1016/j.jhazmat.2023.131688 |
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2023 Journal Article Novel per- and polyfluoroalkyl substances discovered in cattle exposed to AFFF-impacted groundwaterDewapriya, Pradeep, Nilsson, Sandra, Ghorbani Gorji, Sara, O’Brien, Jake W., Bräunig, Jennifer, Gómez Ramos, María José, Donaldson, Eric, Samanipour, Saer, Martin, Jonathan W., Mueller, Jochen F., Kaserzon, Sarit L. and Thomas, Kevin V. (2023). Novel per- and polyfluoroalkyl substances discovered in cattle exposed to AFFF-impacted groundwater. Environmental Science and Technology, 57 (36), 13635-13645. doi: 10.1021/acs.est.3c03852 |
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2023 Journal Article Calibration of a microporous polyethylene tube passive sampler for polar organic compounds in wastewater effluentClokey, Joseph E., Hawker, Darryl W., Verhagen, Rory, Ghorbani Gorji, Sara, Knight, Emma R., Thomas, Kevin V. and Kaserzon, Sarit L. (2023). Calibration of a microporous polyethylene tube passive sampler for polar organic compounds in wastewater effluent. Science of The Total Environment, 874 162497, 1-11. doi: 10.1016/j.scitotenv.2023.162497 |
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2023 Journal Article Effect of post-milling process on the oxidation of the rice branNajamuddin, Ulfah, Gorji, Sara Ghorbani and Fitzgerald, Melissa (2023). Effect of post-milling process on the oxidation of the rice bran. Journal of Cereal Science, 111 103678, 103678. doi: 10.1016/j.jcs.2023.103678 |
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2023 Journal Article Determination of organic contaminants in L´Albufera National Park using microporous polyethylene tube passive samplers: an environmental risk assessmentSoriano, Yolanda, Alvarez-Ruiz, Rodrigo, Clokey, Joseph, Gorji, Sara, Kaserzon, Sarit and Picó, Yolanda (2023). Determination of organic contaminants in L´Albufera National Park using microporous polyethylene tube passive samplers: an environmental risk assessment. SSRN Electronic Journal, 903 166594, 166594. doi: 10.2139/ssrn.4348397 |
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2021 Journal Article Genotypic variability in the composition of soluble protein from rice bran – opportunities for nutritionNajamuddin, U., Gorji, S. and Fitzgerald, M. (2021). Genotypic variability in the composition of soluble protein from rice bran – opportunities for nutrition. Journal of Food Composition and Analysis, 103 104077, 104077. doi: 10.1016/j.jfca.2021.104077 |
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2020 Journal Article Untargeted and targeted metabolomic profiling of Australian indigenous fruitsLim, Vuanghao, Ghorbani Gorji, Sara, Daygon, Venea Dara and Fitzgerald, Melissa (2020). Untargeted and targeted metabolomic profiling of Australian indigenous fruits. Metabolites, 10 (3) 114, 114. doi: 10.3390/metabo10030114 |
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2019 Journal Article Comprehensive profiling of lipid oxidation volatile compounds during storage of mayonnaiseGhorbani Gorji, Sara, Calingacion, Mariafe, Smyth, Heather E. and Fitzgerald, Melissa (2019). Comprehensive profiling of lipid oxidation volatile compounds during storage of mayonnaise. Journal of Food Science and Technology, 56 (9), 4076-4090. doi: 10.1007/s13197-019-03876-6 |
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2019 Journal Article Effect of natural antioxidants on lipid oxidation in mayonnaise compared with BHA, the industry standardGhorbani Gorji, Sara, Calingacion, Mariafe, Smyth, Heather E. and Fitzgerald, Melissa (2019). Effect of natural antioxidants on lipid oxidation in mayonnaise compared with BHA, the industry standard. Metabolomics, 15 (8) 106, 106. doi: 10.1007/s11306-019-1568-4 |
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2018 Journal Article Complex coacervation of milk proteins with sodium alginateGhorbani Gorji, Elham, Waheed, Abdul, Ludwig, Roland, Toca-Herrera, José Luis, Schleining, Gerhard and Ghorbani Gorji, Sara (2018). Complex coacervation of milk proteins with sodium alginate. Journal of Agricultural and Food Chemistry, 66 (12), 3210-3220. doi: 10.1021/acs.jafc.7b03915 |
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2016 Journal Article Lipid oxidation in mayonnaise and the role of natural antioxidants: a reviewGhorbani Gorji, Sara, Smyth, Heather E., Sharma, Mary and Fitzgerald, Melissa (2016). Lipid oxidation in mayonnaise and the role of natural antioxidants: a review. Trends in Food Science and Technology, 56, 88-102. doi: 10.1016/j.tifs.2016.08.002 |
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2015 Journal Article Effect of rheological properties on sensory acceptance of two-model dysphagia-oriented food productsZargaraan, Azizollaah, Saghafi, Zahra, Hasandokht Firouz, Mahtab, Fadavi, Ghasem, Ghorbani Gorji, Sara and Mohammadifar, Mohammad Amin (2015). Effect of rheological properties on sensory acceptance of two-model dysphagia-oriented food products. Journal of Texture Studies, 46 (3), 219-226. doi: 10.1111/jtxs.12131 |
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2015 Journal Article Effect of pH on turbidity, size, viscosity and the shape of sodium caseinate aggregates with light scattering and rheometryGhorbani Gorji, Sara, Gorji, Elham Ghorbani and Mohammadifar, Mohammad Amin (2015). Effect of pH on turbidity, size, viscosity and the shape of sodium caseinate aggregates with light scattering and rheometry. Journal of Food Science and Technology, 52 (3), 1820-1824. doi: 10.1007/s13197-013-1144-2 |
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2014 Journal Article Complexation of sodium caseinate with gum tragacanth: effect of various species and rheology of coacervatesGhorbani Gorji, Sara, Gorji, Elham Ghorbani, Mohammadifar, Mohammad Amin and Zargaraan, Azizollaah (2014). Complexation of sodium caseinate with gum tragacanth: effect of various species and rheology of coacervates. International Journal of Biological Macromolecules, 67, 503-511. doi: 10.1016/j.ijbiomac.2014.02.037 |
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2014 Journal Article Characterisation of gum tragacanth (Astragalus gossypinus)/sodium caseinate complex coacervation as a function of pH in an aqueous mediumGhorbani Gorji, Sara, Gorji, Elham Ghorbani and Mohammadifar, Mohammad Amin (2014). Characterisation of gum tragacanth (Astragalus gossypinus)/sodium caseinate complex coacervation as a function of pH in an aqueous medium. Food Hydrocolloids, 34 (1), 161-168. doi: 10.1016/j.foodhyd.2012.10.019 |
