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2000 Book Chapter Using biotechnology to add value to cerealsHenry, R. J., Morris, P. C. and Bryce, J. H. (2000). Using biotechnology to add value to cereals. Cereal Biotechnology. (pp. 91-106) Cambridge: Woodhead. |
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1999 Book Chapter Molecular techniques for the identification of plantsHenry, R. J., Chopra, V. L., Malik, V. S. and Bhat, S. R. (1999). Molecular techniques for the identification of plants. Applied plant biotechnology. (pp. 269-283) Enfield, NH, United Kingdom: Science Publishers. |
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1999 Book Chapter Molecular techniques for the identification of plantsHenry, Robert J. (1999). Molecular techniques for the identification of plants. Applied plant biotechnology. (pp. 269-283) edited by Chopra, V. L., Malik, V. S. and Bhat, S. R.. Enfield, NH: Science Publishers. |
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1998 Book Chapter Molecular and biochemical characterization of somaclonal variationHenry, R. J. (1998). Molecular and biochemical characterization of somaclonal variation. Somaclonal variation and induced mutations in crop improvement. (pp. 485-499) Dordrecht, Netherlands: Kluwer Academic Publishers. |
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1997 Book Chapter Preparation of fungal genomic DNA for PCR and RAPD analysisGraham, G. C. and Henry, R. J. (1997). Preparation of fungal genomic DNA for PCR and RAPD analysis. Fingerprinting methods based upon arbitrarily primed PCR. (pp. 29-34) edited by Maria R. Micheli and Rodolfo Bova. Berlin, Germany: Springer. |
