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2002 Journal Article Alcohol consumption and the risk of diabetes by body mass index levels in a cohort of 5,636 JapaneseWatanabe, Makoto, Barzi, Federica, Neal, Bruce, Ueshima, Hirotsugu, Miyoshi, Yuji, Okayama, Akira and Reza Choudhury, Sohel (2002). Alcohol consumption and the risk of diabetes by body mass index levels in a cohort of 5,636 Japanese. Diabetes Research and Clinical Practice, 57 (3), 191-197. doi: 10.1016/s0168-8227(02)00083-9 |
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2002 Journal Article Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction : time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell’Infarto Miocardico (GISSI)-PrevenzioneMarchioli, Roberto, Barzi, Federica, Bomba, Elena, Chieffo, Carmine, Di Gregorio, Domenico, Di Mascio, Rocco, Franzosi, Maria Grazia, Geraci, Enrico, Levantesi, Giacomo, Maggioni, Aldo Pietro, Mantini, Loredana, Marfisi, Rosa Maria, Mastrogiuseppe, G., Mininni, Nicola, Nicolosi, Gian Luigi, Santini, Massimo, Schweiger, Carlo, Tavazzi, Luigi, Tognoni, Gianni, Tucci, Corrado and Valagussa, Franco (2002). Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction : time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell’Infarto Miocardico (GISSI)-Prevenzione. Circulation, 105 (16), 1897-1903. doi: 10.1161/01.cir.0000014682.14181.f2 |
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2001 Journal Article Assessment of absolute risk of death after myocardial infarction by use of multiple-risk-factor assessment equations: GISSI-prevenzione mortality risk chartMarchioli, R., Avanzini, F., Barzi, F., Chieffo, C., Di Castelnuovo, A., Franzosi, M. G., Geraci, E., Maggioni, A. P., Marfisi, R. M., Mininni, N., Nicolosi, G. L., Santini, M., Schweiger, C., Tavazzi, L., Tognoni, G. and Valagussa, F. (2001). Assessment of absolute risk of death after myocardial infarction by use of multiple-risk-factor assessment equations: GISSI-prevenzione mortality risk chart. European Heart Journal, 22 (22), 2085-2103. doi: 10.1053/euhj.2000.2544 |
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1999 Journal Article Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trialGISSI-Prevenzione Investigators and Barzi, Federica (1999). Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. The Lancet, 354 (9177), 447-455. doi: 10.1016/s0140-6736(99)07072-5 |
