Overview
Availability
- Dr Amy Kirkegaard is:
- Not available for supervision
Fields of research
Qualifications
- Bachelor (Honours) of Nutrition and Dietetics, Griffith University
- Doctor of Philosophy of Nutrition and Dietetics, Griffith University
Research interests
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Quality and value-based primary care
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Advancing health and wellbeing using complexity and systems thinking
Works
Search Professor Amy Kirkegaard’s works on UQ eSpace
2021
Journal Article
Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana, Brickley, Bryce and Williams, Lauren T. (2021). Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis. Journal of Human Nutrition and Dietetics, 35 (3), 479-493. doi: 10.1111/jhn.12963
2021
Journal Article
The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana and Williams, Lauren T (2021). The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives. Family Practice, 39 (3), 471-478. doi: 10.1093/fampra/cmab136
2021
Journal Article
Innovation at the edge of nutrition education research
Ball, Lauren and Kirkegaard, Amy (2021). Innovation at the edge of nutrition education research. Nutrients, 13 (6) 2018, 1-3. doi: 10.3390/nu13062018
Supervision
Availability
- Dr Amy Kirkegaard is:
- Not available for supervision
Supervision history
Current supervision
-
Doctor Philosophy
Health for EVERYbody: improving the reach and effectiveness of public health initiatives through weight-inclusivity
Associate Advisor
Other advisors: Associate Professor Mark Robinson, Professor Lauren Ball
Media
Enquiries
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