Overview
Availability
- Dr Amy Kirkegaard is:
- Not available for supervision
Fields of research
Qualifications
- Bachelor (Honours) of Nutrition and Dietetics, Griffith University
- Doctor of Philosophy of Nutrition and Dietetics, Griffith University
Research interests
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Quality and value-based primary care
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Advancing health and wellbeing using complexity and systems thinking
Works
Search Professor Amy Kirkegaard’s works on UQ eSpace
2022
Journal Article
Perceptions of private practice dietitians regarding the collection and use of outcomes data in primary healthcare practices: a qualitative study
Clark, Peter W., Williams, Lauren T., Kirkegaard, Amy, Brickley, Bryce and Ball, Lauren (2022). Perceptions of private practice dietitians regarding the collection and use of outcomes data in primary healthcare practices: a qualitative study. Journal of Human Nutrition and Dietetics, 35 (1), 154-164. doi: 10.1111/jhn.12950
2021
Journal Article
How do patients want to receive nutrition care? Qualitative findings from Australian health consumers
Somerville, Mari, Ball, Lauren, Kirkegaard, Amy and Williams, Lauren T. (2021). How do patients want to receive nutrition care? Qualitative findings from Australian health consumers. Australian Journal of Primary Health, 28 (1), 33-39. doi: 10.1071/py21077
2021
Journal Article
Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana, Brickley, Bryce and Williams, Lauren T. (2021). Quality improvement strategies enhance primary care dietetics: a systematic review and meta‐analysis. Journal of Human Nutrition and Dietetics, 35 (3), 479-493. doi: 10.1111/jhn.12963
2021
Journal Article
The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives
Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana and Williams, Lauren T (2021). The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives. Family Practice, 39 (3), 471-478. doi: 10.1093/fampra/cmab136
2021
Journal Article
Innovation at the edge of nutrition education research
Ball, Lauren and Kirkegaard, Amy (2021). Innovation at the edge of nutrition education research. Nutrients, 13 (6) 2018, 1-3. doi: 10.3390/nu13062018
Supervision
Availability
- Dr Amy Kirkegaard is:
- Not available for supervision
Supervision history
Current supervision
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Doctor Philosophy
Health for EVERYbody: improving the reach and effectiveness of public health initiatives through weight-inclusivity
Associate Advisor
Other advisors: Associate Professor Mark Robinson, Professor Lauren Ball
Media
Enquiries
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