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Dr

Katrina Campbell

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Overview

Availability

Dr Katrina Campbell is:
Available for supervision

Works

Search Professor Katrina Campbell’s works on UQ eSpace

196 works between 2007 and 2025

101 - 120 of 196 works

2019

Journal Article

Establishing an evidenced-based dietetic model of care in haemodialysis using implementation science

Mackay, Hannah J., Campbell, Katrina L., van der Meij, Barbara S. and Wilkinson, Shelley A. (2019). Establishing an evidenced-based dietetic model of care in haemodialysis using implementation science. Nutrition and Dietetics, 76 (2), 150-157. doi: 10.1111/1747-0080.12528

Establishing an evidenced-based dietetic model of care in haemodialysis using implementation science

2019

Journal Article

Analysis of the effects of dietary pattern on the oral microbiome of elite endurance athletes

Murtaza, Nida, Burke, Louise, Vlahovich, Nicole, Charlesson, Bronwen, O’Neill, Hayley, Ross, Megan, Campbell, Katrina, Krause, Lutz and Morrison, Mark (2019). Analysis of the effects of dietary pattern on the oral microbiome of elite endurance athletes. Nutrients, 11 (3) 614, 614. doi: 10.3390/nu11030614

Analysis of the effects of dietary pattern on the oral microbiome of elite endurance athletes

2019

Journal Article

The effects of dietary pattern during intensified training on stool microbiota of elite race walkers

Murtaza, Nida, Burke, Louise, Vlahovich, Nicole, Charlesson, Bronwen, O’ Neill, Hayley, Ross, Megan, Campbell, Katrina, Krause, Lutz and Morrison, Mark (2019). The effects of dietary pattern during intensified training on stool microbiota of elite race walkers. Nutrients, 11 (2) 261, 261. doi: 10.3390/nu11020261

The effects of dietary pattern during intensified training on stool microbiota of elite race walkers

2019

Journal Article

Preparing our future workforce: a qualitative exploration of dietetics practice educators’ experiences

Morgan, K., Campbell, K. L., Sargeant, S. and Reidlinger, D. P. (2019). Preparing our future workforce: a qualitative exploration of dietetics practice educators’ experiences. Journal of Human Nutrition and Dietetics, 32 (2), 247-258. doi: 10.1111/jhn.12620

Preparing our future workforce: a qualitative exploration of dietetics practice educators’ experiences

2019

Journal Article

Effects of omega-3 polyunsaturated fatty acid intake in patients with chronic kidney disease: Systematic review and meta-analysis of randomized controlled trials

Saglimbene, Valeria M., Wong, Germaine, van Zwieten, Anita, Palmer, Suetonia C., Ruospo, Marinella, Natale, Patrizia, Campbell, Katrina, Teixeira-Pinto, Armando, Craig, Jonathan C. and Strippoli, Giovanni F.M. (2019). Effects of omega-3 polyunsaturated fatty acid intake in patients with chronic kidney disease: Systematic review and meta-analysis of randomized controlled trials. Clinical Nutrition, 39 (2), 358-368. doi: 10.1016/j.clnu.2019.02.041

Effects of omega-3 polyunsaturated fatty acid intake in patients with chronic kidney disease: Systematic review and meta-analysis of randomized controlled trials

2019

Journal Article

Patients’ experiences and perspectives of telehealth coaching with a dietitian to improve diet quality in chronic kidney disease: a qualitative interview study

Warner, Molly M., Tong, Allison, Campbell, Katrina L. and Kelly, Jaimon T. (2019). Patients’ experiences and perspectives of telehealth coaching with a dietitian to improve diet quality in chronic kidney disease: a qualitative interview study. Journal of the Academy of Nutrition and Dietetics, 119 (8), 1362-1374. doi: 10.1016/j.jand.2019.01.023

Patients’ experiences and perspectives of telehealth coaching with a dietitian to improve diet quality in chronic kidney disease: a qualitative interview study

2019

Journal Article

Feasibility and acceptability of telehealth coaching to promote healthy eating in chronic kidney disease: a mixed-methods process evaluation

Kelly, Jaimon T., Warner, Molly M., Conley, Marguerite, Reidlinger, Dianne P., Hoffmann, Tammy, Craig, Jonathan, Tong, Allison, Reeves, Marina, Johnson, David W., Palmer, Suetonia and Campbell, Katrina L. (2019). Feasibility and acceptability of telehealth coaching to promote healthy eating in chronic kidney disease: a mixed-methods process evaluation. BMJ Open, 9 (1) e024551, e024551. doi: 10.1136/bmjopen-2018-024551

Feasibility and acceptability of telehealth coaching to promote healthy eating in chronic kidney disease: a mixed-methods process evaluation

2018

Journal Article

Experiences and perspectives of dietary management among patients on hemodialysis: an interview study

Stevenson, Jessica, Tong, Allison, Gutman, Talia, Campbell, Katrina L., Craig, Jonathan C., Brown, Mark A. and Lee, Vincent W. (2018). Experiences and perspectives of dietary management among patients on hemodialysis: an interview study. Journal of Renal Nutrition, 28 (6), 411-421. doi: 10.1053/j.jrn.2018.02.005

Experiences and perspectives of dietary management among patients on hemodialysis: an interview study

2018

Journal Article

Patient experiences of dietary management in chronic kidney disease: a focus group study

Kelly, Jaimon T., Campbell, Katrina L., Hoffmann, Tammy and Reidlinger, Dianne P. (2018). Patient experiences of dietary management in chronic kidney disease: a focus group study. Journal of Renal Nutrition, 28 (6), 393-402. doi: 10.1053/j.jrn.2017.07.008

Patient experiences of dietary management in chronic kidney disease: a focus group study

2018

Journal Article

Weight management strategies for those with chronic kidney disease: A consensus report from the Asia Pacific Society of Nephrology and Australia and New Zealand Society of Nephrology 2016 renal dietitians meeting

Lambert, Kelly, Beer, Jo, Dumont, Ruth, Hewitt, Katie, Manley, Karen, Meade, Anthony, Salamon, Karen and Campbell, Katrina (2018). Weight management strategies for those with chronic kidney disease: A consensus report from the Asia Pacific Society of Nephrology and Australia and New Zealand Society of Nephrology 2016 renal dietitians meeting. Nephrology, 23 (10), 912-920. doi: 10.1111/nep.13118

Weight management strategies for those with chronic kidney disease: A consensus report from the Asia Pacific Society of Nephrology and Australia and New Zealand Society of Nephrology 2016 renal dietitians meeting

2018

Journal Article

The nutrition impact symptoms (NIS) score detects malnutrition risk in patients admitted to nephrology wards

MacLaughlin, H. L., Twomey, J., Saunt, R., Blain, S., Campbell, K. C. and Emery, P. (2018). The nutrition impact symptoms (NIS) score detects malnutrition risk in patients admitted to nephrology wards. Journal of Human Nutrition and Dietetics, 31 (5), 683-688. doi: 10.1111/jhn.12553

The nutrition impact symptoms (NIS) score detects malnutrition risk in patients admitted to nephrology wards

2018

Journal Article

Interventions for weight loss in people with chronic kidney disease who are overweight or obese

Conley, Marguerite M., Mcfarlane, Catherine M., Maclaughlin, Helen L., Johnson, David W. and Campbell, Katrina L. (2018). Interventions for weight loss in people with chronic kidney disease who are overweight or obese. Cochrane Database of Systematic Reviews, 2018 (9) CD013119. doi: 10.1002/14651858.CD013119

Interventions for weight loss in people with chronic kidney disease who are overweight or obese

2018

Journal Article

Dietetics workforce preparation and preparedness in Australia: a systematic mapping review to inform future dietetics education research

Morgan, Kate, Kelly, Jaimon T., Campbell, Katrina L., Hughes, Roger and Reidlinger, Dianne P. (2018). Dietetics workforce preparation and preparedness in Australia: a systematic mapping review to inform future dietetics education research. Nutrition & Dietetics, 76 (1), 47-56. doi: 10.1111/1747-0080.12450

Dietetics workforce preparation and preparedness in Australia: a systematic mapping review to inform future dietetics education research

2018

Journal Article

Primary versus secondary prevention of chronic kidney disease: the case of dietary protein

Kelly, Jaimon T., Campbell, Katrina L. and Carrero, Juan J. (2018). Primary versus secondary prevention of chronic kidney disease: the case of dietary protein. Journal of Renal Nutrition, 28 (4), 225-228. doi: 10.1053/j.jrn.2018.04.006

Primary versus secondary prevention of chronic kidney disease: the case of dietary protein

2018

Journal Article

Challenges in preparing the dietetics workforce of the future: an exploration of dietetics educators’ experiences

Morgan, Kate, Reidlinger, Dianne P., Sargeant, Sally, Crane, Linda and Campbell, Katrina L. (2018). Challenges in preparing the dietetics workforce of the future: an exploration of dietetics educators’ experiences. Nutrition and Dietetics, 76 (4), 382-391. doi: 10.1111/1747-0080.12438

Challenges in preparing the dietetics workforce of the future: an exploration of dietetics educators’ experiences

2018

Journal Article

Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis

So, Daniel, Whelan, Kevin, Rossi, Megan, Morrison, Mark, Holtmann, Gerald, Kelly, Jaimon T., Shanahan, Erin R., Staudacher, Heidi M. and Campbell, Katrina L. (2018). Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis. The American Journal of Clinical Nutrition, 107 (6), 965-983. doi: 10.1093/ajcn/nqy041

Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis

2018

Journal Article

Mediterranean diet as the diet of choice for patients with chronic kidney disease

Chauveau, Philippe, Aparicio, Michel, Bellizzi, Vincenzo, Campbell, Katrina, Hong, Xu, Johansson, Lina, Kolko, Anne, Molina, Pablo, Sezer, Siren, Wanner, Christoph, Ter Wee, Pieter M., Teta, Daniel, Fouque, Denis and Carrero, Juan J. (2018). Mediterranean diet as the diet of choice for patients with chronic kidney disease. Nephrology Dialysis Transplantation, 33 (5), 725-735. doi: 10.1093/ndt/gfx085

Mediterranean diet as the diet of choice for patients with chronic kidney disease

2018

Journal Article

The association of Mediterranean and DASH diets with mortality in adults on hemodialysis: the DIET-HD multinational cohort study

Saglimbene, Valeria M, Wong, Germaine, Craig, Jonathan C, Ruospo, Marinella, Palmer, Suetonia C, Campbell, Katrina, Garcia-Larsen, Vanessa, Natale, Patrizia, Teixeira-Pinto, Armando, Carrero, Juan-Jesus, Stenvinkel, Peter, Gargano, Letizia, Murgo, Angelo M, Johnson, David W, Tonelli, Marcello, Gelfman, Rubén, Celia, Eduardo, Ecder, Tevfik, Bernat, Amparo G, Del Castillo, Domingo, Timofte, Delia, Török, Marietta, Bednarek-Skublewska, Anna, Duława, Jan, Stroumza, Paul, Hoischen, Susanne, Hansis, Martin, Fabricius, Elisabeth, Felaco, Paolo ... Strippoli, Giovanni F M (2018). The association of Mediterranean and DASH diets with mortality in adults on hemodialysis: the DIET-HD multinational cohort study. Journal of the American Society of Nephrology : JASN, 29 (6), 1741-1751. doi: 10.1681/ASN.2018010008

The association of Mediterranean and DASH diets with mortality in adults on hemodialysis: the DIET-HD multinational cohort study

2018

Journal Article

Perspectives of healthcare providers on the nutritional management of patients on haemodialysis in Australia: an interview study

Stevenson, Jessica, Tong, Allison, Campbell, Katrina L., Craig, Jonathan C. and Lee, Vincent W. (2018). Perspectives of healthcare providers on the nutritional management of patients on haemodialysis in Australia: an interview study. BMJ Open, 8 (3) e020023, e020023. doi: 10.1136/bmjopen-2017-020023

Perspectives of healthcare providers on the nutritional management of patients on haemodialysis in Australia: an interview study

2018

Journal Article

Evaluating the prevalence and opportunity for technology use in chronic kidney disease patients: a cross-sectional study

Bonner, Ann, Gillespie, Kerri, Campbell, Katrina L., Corones-Watkins, Katina, Hayes, Bronwyn, Harvie, Barbara, Kelly, Jaimon T. and Havas, Kathryn (2018). Evaluating the prevalence and opportunity for technology use in chronic kidney disease patients: a cross-sectional study. BMC Nephrology, 19 (1) 28, 1-8. doi: 10.1186/s12882-018-0830-8

Evaluating the prevalence and opportunity for technology use in chronic kidney disease patients: a cross-sectional study

Funding

Past funding

  • 2022 - 2023
    A mixed-methods study to evaluate the trust and confidence in telehealth in chronic kidney disease
    University of Queensland In-kind/Indirect Funding
    Open grant
  • 2022 - 2023
    Enhancing the value of virtual care services through improving staff & patient digital health literacy for the management of complex chronic conditions (Metro South Research Support Scheme led by MS)
    Metro South Research Support Scheme Co-funded Collaboration Grant
    Open grant

Supervision

Availability

Dr Katrina Campbell is:
Available for supervision

Looking for a supervisor? Read our advice on how to choose a supervisor.

Supervision history

Current supervision

  • Doctor Philosophy

    How do systemic factors within the Australian healthcare system shape the experiences of adults with rheumatoid arthritis in accessing specialist care?

    Associate Advisor

    Other advisors: Professor Lisa Nissen

Completed supervision

Media

Enquiries

For media enquiries about Dr Katrina Campbell's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au