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Value added bakery products using native plants as functional ingredients (2016-2017)

Experts

Professor Yasmina Sultanbawa

Centre Director of Centre for Nutrition and Food Sciences
Centre for Nutrition and Food Sciences
Queensland Alliance for Agriculture and Food Innovation
Affiliate of Centre for Geoanalytical Mass Spectrometry
Centre for Geoanalytical Mass Spectrometry
Faculty of Science
Centre Director, Nutrition & Food Science
Queensland Alliance for Agriculture and Food Innovation
Yasmina Sultanbawa
Yasmina Sultanbawa

Professor Heather Smyth

Professorial Research Fellow
Centre for Nutrition and Food Sciences
Queensland Alliance for Agriculture and Food Innovation
Heather Smyth
Heather Smyth