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2015

Conference Publication

Pig feed ingredients affect enzyme diffusion coefficients

Nguyen, G.T., Bryden, W. L., Gidley, M. J. and Sopade, P. A. (2015). Pig feed ingredients affect enzyme diffusion coefficients. Manipulating Pig Production XV, Melbourne, Victoria, Australia, 22 - 25 November, 2015. Clayton, Australia: C S I R O Publishing. doi: 10.1071/ANv55n12Ab138

Pig feed ingredients affect enzyme diffusion coefficients

2015

Conference Publication

Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract

Rzepus, Marcin, Roura, Eugeni, de Jager, Nadia, Gidley, Michael J., Williams, Barbara A. and Preston, Maxine (2015). Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract. 24th Annual Meeting of the European Chemoreception Research Organization (ECRO), Dijon, France, 10-13 September 2014. Oxford, United Kingdom: Oxford University Press. doi: 10.1093/chemse/bju073

Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract

2014

Conference Publication

The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine

Grant, Lucas, Mikkelsen, Deirdre, Godwin, Scott, Gulino, Lisa-Maree, Ouwerkerk, Diane, Klieve, Athol, Gidley, Michael and Williams, Barbara (2014). The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine

2014

Conference Publication

Effects of oat beta-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system

Gunness, Purnima, Michiels, Joris, De Smet, Stefaan, Vanhaecke, Lynn and Gidley, Mike (2014). Effects of oat beta-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system. EB2014: Experimental Biology 2014, San Diego, CA, USA, 26-30 April, 2014. Bethesda, MD, United States: Federation of American Societies for Experimental Biology. doi: 10.1096/fj.1530-6860

Effects of oat beta-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system

2014

Conference Publication

Bacterial Cellulose as a Model System to Study In Vitro Fermentability of Black Carrot Phytonutrients

Mikkelsen, Deirdre, Netzel, Gabriele, Chan, Chui Ying, Gidley, Michael and Williams, Barbara (2014). Bacterial Cellulose as a Model System to Study In Vitro Fermentability of Black Carrot Phytonutrients. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

Bacterial Cellulose as a Model System to Study In Vitro Fermentability of Black Carrot Phytonutrients

2014

Conference Publication

Effects of arabinoxylan dietary fibre fine structure on gut microbiota dynamics

Mikkelsen, Deirdre, Williams, Barbara A., Godwin, Scott, Gulino, Lisa-Maree, Ouwerkerk, Diane, Ismail, Munirah, Klieve, Athol and Gidley, Michael (2014). Effects of arabinoxylan dietary fibre fine structure on gut microbiota dynamics. ASM Meeting 2014: Australian Society for Microbiology Annual Scientific Meeting 2014, Melbourne, VIC, Australia, 6-9 July, 2014. Fitzroy, VIC, Australia: Australian Society for Microbiology.

Effects of arabinoxylan dietary fibre fine structure on gut microbiota dynamics

2014

Conference Publication

The Effect of Dietary Pectin on Microbial Community Profiles of the Porcine Large Intestine

Grant, Lucas, Mikkelsen, Deirdre, Gulino, Lisa-Maree, Godwin, Scott, Ouwerkerk, Diane, Klieve, Athol, Gidley, Michael and Williams, Barbara (2014). The Effect of Dietary Pectin on Microbial Community Profiles of the Porcine Large Intestine. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

The Effect of Dietary Pectin on Microbial Community Profiles of the Porcine Large Intestine

2014

Conference Publication

Polyphenol fermentation and metabolism in vitro

Low, Dorrain, Williams, Barbara, Netzel, Gabi, Netzel, Michael, D'Arcy, Bruce and Gidley, Michael (2014). Polyphenol fermentation and metabolism in vitro. ICP2014: XXVIIth International Conference on Polyphenols & The 8th Tannin Conference, Nagoya, Japan, 2-6 September, 2014. Bordeaux, France: Groupe Polyphénols.

Polyphenol fermentation and metabolism in vitro

2014

Conference Publication

Fermentability of Arabinose Depleted Arabinoxylan

Mikkelsen, Deirdre, Williams, Barbara, Ismail, Munirah, Godwin, Scott, Gulino, Lisa-Maree, Ouwerkerk, Diane, Klieve, Athol and Gidley, Michael (2014). Fermentability of Arabinose Depleted Arabinoxylan. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

Fermentability of Arabinose Depleted Arabinoxylan

2014

Conference Publication

The effect of dietary fibre on the microbial community profile of the porcine gastrointestinal tract

Grant, Lucas, Gulino, Lisa-Maree, Godwin, Scott, Mikkelsen, Deirdre, Gidley, Michael J. and Williams, Barbara A. (2014). The effect of dietary fibre on the microbial community profile of the porcine gastrointestinal tract. ASM Meeting 2014: Australian Society for Microbiology Annual Scientific Meeting 2014, Melbourne, VIC, Australia, 6-9 July, 2014. Fitzroy, VIC, Australia: Australian Society for Microbiology.

The effect of dietary fibre on the microbial community profile of the porcine gastrointestinal tract

2014

Conference Publication

Biofortified produce – Queen Garnet a new high anthocyan plum

Netzel, Michael, Bobrich, Anna, Topp, Bruce, Russell, Dougal, Netzel, Gabi, Flanagan, Bernadine, Gidley, Michael and Fanning, Kent (2014). Biofortified produce – Queen Garnet a new high anthocyan plum. 38th Annual Scientific Meeting of the Nutrition Society of Australia, Hobart, TAS, Australia, 26-28 November 2014. Amsterdam, Netherlands: Elsevier. doi: 10.1016/j.jnim.2014.10.065

Biofortified produce – Queen Garnet a new high anthocyan plum

2014

Conference Publication

Microbial Population Shifts in Response to Dietary Arabinoxylan and Protein Changes

Gorham, John, Williams, Barbara, Gidley, Michael and Mikkelsen, Deirdre (2014). Microbial Population Shifts in Response to Dietary Arabinoxylan and Protein Changes. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

Microbial Population Shifts in Response to Dietary Arabinoxylan and Protein Changes

2014

Conference Publication

Modulation of in vitro fermentation by polyphenol-rich black carrot fractions

Netzel, G., Mikkelsen, D., Flanagan, B., Netzel, M., Gidley, M. J. and Williams, B. (2014). Modulation of in vitro fermentation by polyphenol-rich black carrot fractions. 29th International Horticultural Congress, Brisbane, QLD, Australia, 17-22 September 2014.

Modulation of in vitro fermentation by polyphenol-rich black carrot fractions

2014

Conference Publication

Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system

Gunness, P., Michiels, J., De Smet, S., Vanhaecke, L., Kravchuk, O. and Gidley, M. J. (2014). Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system. America Society of Nutrition, Experimental Biology, San Diego, CA, United States, 26-30 April 2014.

Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system

2014

Conference Publication

Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations

Gorham, John, Gidley, Michael, Williams, Barbara and Mikkelsen, Deirdre (2014). Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations. 9th Joint Rowett-INRA Symposium. Gut Microbiology: from Sequence to Function, Aberdeen, Scotland, UK, 16-19 June, 2014.

Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations

2013

Conference Publication

On the use of marker data to determine the kinetics of the digestive behaviour of feeds

Belward, J. A., Hanan, J. S., Williams, B. A., Gerrits, W. J J and Gidley, M. J. (2013). On the use of marker data to determine the kinetics of the digestive behaviour of feeds. 16th biennial Computational Techniques and Applications Conference (CTAC2012), Brisbane, QLD, Australia, 23 - 26 September, 2012. Cambridge, United Kingdom: Cambridge University Press. doi: 10.21914/anziamj.v54i0.6400

On the use of marker data to determine the kinetics of the digestive behaviour of feeds

2013

Conference Publication

Fibre interactions with polyphenols and implications for gut release

Padayachee, A., Netzel, G., Netzel, M., Day, L., Mikkelsen, D. and Gidley, M. J. (2013). Fibre interactions with polyphenols and implications for gut release. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journal.

Fibre interactions with polyphenols and implications for gut release

2013

Conference Publication

Breeding anthocyanin rich strawberries for a healthy diet

Fanning, K., Fredericks, C., Netzel, G., Gidley, M. J., Herrington, M. and Netzel, M. (2013). Breeding anthocyanin rich strawberries for a healthy diet. 5th International Symposium on Human Health Effects of Fruits and Vegetables (FAV Health 2012), Dharwad, India, 7-11 January 2013. Dharwad, India:

Breeding anthocyanin rich strawberries for a healthy diet

2013

Conference Publication

Plant fibre structural inferences on polyphenol release

Padayachee, Anneline, Netzel, G., Netzel, M., Mikkelsen, D. and Gidley, M. (2013). Plant fibre structural inferences on polyphenol release. Food Structure, Digestion and Health: 2nd International Conference, Melbourne, VIC, Australia, 21-24 October, 2013.

Plant fibre structural inferences on polyphenol release

2013

Conference Publication

Breeding anthocyanin rich strawberries for a healthy diet

Fanning, K., Fredericks, C., Netzel, G, Gidley, M. J., Herrington, M. and Netzel, M. (2013). Breeding anthocyanin rich strawberries for a healthy diet. 5th International Symposium on human health effects of fruits and vegetables (FAV 2012), Dharwad, India, 6-10 November 2012.

Breeding anthocyanin rich strawberries for a healthy diet