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2007

Conference Publication

Client preferences for food services in geriatrics, rehabilitation and aged care: implications for service delivery for an ageing population

Capra, S., Connelly, L. and Wright, O. (2007). Client preferences for food services in geriatrics, rehabilitation and aged care: implications for service delivery for an ageing population. Medicine Ageing & Nutrition 2007 Conference of Australian and New Zealand Society for Geriatric Medicine (ANZSGM), Internal Medicine Society of Australia and New Zealand (IMSANZ),and the International Academy of Nutrition and Aging (IANA), Adelaide, S.A., 5-8 Sep 2007.

Client preferences for food services in geriatrics, rehabilitation and aged care: implications for service delivery for an ageing population

2007

Conference Publication

Recent advances in the diet and mental health: mechanisms and management

Capra, Sandra Maureen (2007). Recent advances in the diet and mental health: mechanisms and management. 42nd RANZCP Congress 2007, Gold Coast, Australia, 29 April - 3 May, 2007. Abingdon, England: Informa Healthcare. doi: 10.1080/14401614070410s111

Recent advances in the diet and mental health: mechanisms and management

2007

Conference Publication

Development and characteristics of the dietetic workforce in six rural sites in NSW

Brown, Leanne J., Capra, Sandra M. and Williams, Lauren T. (2007). Development and characteristics of the dietetic workforce in six rural sites in NSW. Dietitians Association of Australia 25th National Conference 2007, Hobart, Tasmania, May, 2007. Deakin, A.C.T.: Blackwell Publishing for the Dietitians Association of Australia. doi: 10.1111/j.1747-0080.2007.00166.x

Development and characteristics of the dietetic workforce in six rural sites in NSW

2007

Journal Article

Practice guidelines: Adopting existing guidelines or developing our own

Capra, Sandra (2007). Practice guidelines: Adopting existing guidelines or developing our own. Nutrition and Dietetics, 64 (1), 5-6. doi: 10.1111/j.1747-0080.2007.00141.x

Practice guidelines: Adopting existing guidelines or developing our own

2006

Journal Article

A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12

Ash, S., Reeves, M., Bauer, J., Dover, T, Vivanti, A, Leong, C, O'Moore S., Capra, S. and Reid, M. (2006). A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12. International Journal of Obesity, 30 (10), 1557-1564. doi: 10.1038/sj.ijo.0803263

A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12

2006

Journal Article

A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12 months

Ash, S., Reeves, M., Bauer, J., Dover, T., Vivanti, A., Leong, C., O'Moore Sullivan, T. and Capra, S. (2006). A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12 months. International Journal of Obesity, 30 (10), 1557-1564. doi: 10.1038/sj.ijo.0803263

A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12 months

2006

Journal Article

Profile of the Australian dietetic workforce: 1991–2005

Brown, Leanne, Capra, Sandra M. and Williams, Lauren (2006). Profile of the Australian dietetic workforce: 1991–2005. Nutrition & Dietetics, 63 (3), 166-178. doi: 10.1111/j.1747-0080.2006.00064.x

Profile of the Australian dietetic workforce: 1991–2005

2006

Journal Article

New nutrient reference values for Australia and New Zealand: Implementation issues for nutrition professionals

Capra, Sandra (2006). New nutrient reference values for Australia and New Zealand: Implementation issues for nutrition professionals. Nutrition and Dietetics, 63 (2), 64-65. doi: 10.1111/j.1747-0080.2006.00053.x

New nutrient reference values for Australia and New Zealand: Implementation issues for nutrition professionals

2006

Conference Publication

Is there a place for convenience, pre-prepared foods in weight loss diets?

Palmer, Michelle, Capra, Sandra and Baines, Surinder (2006). Is there a place for convenience, pre-prepared foods in weight loss diets?. Nutrition and Dietetics; 24th National Conference of the DAA, Sydney, 2006. doi: 10.1111/j.1747-0080.2006.00051.x

Is there a place for convenience, pre-prepared foods in weight loss diets?

2006

Conference Publication

The Beef Tastes Like Some Old Cow, and the Chicken Tastes Like Some Old Fowl: How Important is Food Quality to Residents in Longer-Stay Care?

Wright, Olivia, Connelly, Luke and Capra, Sandra (2006). The Beef Tastes Like Some Old Cow, and the Chicken Tastes Like Some Old Fowl: How Important is Food Quality to Residents in Longer-Stay Care?. 24th National Conference of the Dietitians Association of Australia: Food and Beyond: Exploring Fronties in Science and Practice, Sydney Convention and Exhibition Centre, Darling Harbour, Sydney, 11th -13th May, 2006. Deakin, A.C.T.: Dietitians Association of Australia. doi: 10.1111/j.1747-0080.2006.00050.x

The Beef Tastes Like Some Old Cow, and the Chicken Tastes Like Some Old Fowl: How Important is Food Quality to Residents in Longer-Stay Care?

2006

Conference Publication

The revised Nutrient Reference Values - a major healthcare policy change for nutrition professionals

Capra, Sandra (2006). The revised Nutrient Reference Values - a major healthcare policy change for nutrition professionals. 24th National Conference of the DAA, Sydney, 11-13 May 2006. Richmond, VIC, Australia: Wiley-Blackwell Publishing Asia. doi: 10.1111/j.1747-0080.2006.00050.x

The revised Nutrient Reference Values - a major healthcare policy change for nutrition professionals

2006

Conference Publication

Smaller, More Frequent Meals are Associated with Greater Reduction in Total Cholesterol and Triglycerides in Obese Adults After Three Months on Isocaloric Weight Loss Regimens

Palmer, M. A., Capra, S. and Baines, S. (2006). Smaller, More Frequent Meals are Associated with Greater Reduction in Total Cholesterol and Triglycerides in Obese Adults After Three Months on Isocaloric Weight Loss Regimens. Journal of the American Dietetic Association; ADA FNCE Food & Nutrition Conference & Expo, Honolulu Convention Centre, Hawaii, 16-19 September, 2006. doi: 10.1016/j.jada.2006.05.089

Smaller, More Frequent Meals are Associated with Greater Reduction in Total Cholesterol and Triglycerides in Obese Adults After Three Months on Isocaloric Weight Loss Regimens

2006

Conference Publication

Features of a best practice dietetic service for rural patients with cancer undergoing chemotherapy

Brown, Leanne, Capra, Sandra and Williams, Lauren (2006). Features of a best practice dietetic service for rural patients with cancer undergoing chemotherapy. 2006 Dietitians Association of Australia National Conference, Sydney, Australia, 2006. Deakin, Australia: Blackwell Publishing for the Dietitians Association of Australia. doi: 10.1111/j.1747-0080.2006.00050.x

Features of a best practice dietetic service for rural patients with cancer undergoing chemotherapy

2006

Journal Article

Resting energy expenditure in patients with solid tumors undergoing anticancer therapy

Reeves, Marina M, Battistutta, Diana, Capra, Sandra, Bauer, Judy and Davies, Peter S W (2006). Resting energy expenditure in patients with solid tumors undergoing anticancer therapy. Nutrition, 22 (6), 609-615. doi: 10.1016/j.nut.2006.03.006

Resting energy expenditure in patients with solid tumors undergoing anticancer therapy

2006

Conference Publication

Standardised 5.5MJ-7 5MJ Restricted Diets for Weight Loss are Safe and Consistent with Best Practice

Palmer, Michelle, Bartholomew, James, Baines, Surinder and Capra, Sandra (2006). Standardised 5.5MJ-7 5MJ Restricted Diets for Weight Loss are Safe and Consistent with Best Practice. Nutrition and Dietetics; Abstracts from the 2006 DAA National Conference,, Sydney, N.S.W., Australia, 2006. doi: 10.1111/j.1747-0080.2006.00051.x

Standardised 5.5MJ-7 5MJ Restricted Diets for Weight Loss are Safe and Consistent with Best Practice

2006

Other Outputs

Nutrient reference values for Australia and New Zealand: Including recommended dietary intakes

Capra, Sandra and Members of the Working Party (2006). Nutrient reference values for Australia and New Zealand: Including recommended dietary intakes. Canberra, Australia: Commonwealth of Australia.

Nutrient reference values for Australia and New Zealand: Including recommended dietary intakes

2006

Journal Article

Consumer evaluation of hospital foodservice quality: an empirical investigation

Wright, O. R. L., Connelly, L. B. and Capra, S. (2006). Consumer evaluation of hospital foodservice quality: an empirical investigation. International Journal of Health Care Quality Assurance, 19 (2), 181-194. doi: 10.1108/09526860610651708

Consumer evaluation of hospital foodservice quality: an empirical investigation

2006

Conference Publication

Insights into those who volunteer for, but quit, weight loss programs (Abstract)

Palmer, Michelle, Capra, Sandra and Baines, Surinder (2006). Insights into those who volunteer for, but quit, weight loss programs (Abstract). 24th National Conference of the DAA, Sydney, 2006. doi: 10.1111/j.1747-0080.2006.00051.x

Insights into those who volunteer for, but quit, weight loss programs (Abstract)

2005

Journal Article

Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy—a pilot study

Bauer, Judith D and Capra, Sandra (2005). Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy—a pilot study. Supportive Care in Cancer, 13 (4), 270-274. doi: 10.1007/s00520-004-0746-7

Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy—a pilot study

2005

Journal Article

Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer

Bauer, Judith, Capra, Sandra, Battistutta, Diana, Davidson, Wendy and Ash, Susan (2005). Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer. Clinical Nutrition, 24 (6), 998-1004. doi: 10.1016/j.clnu.2005.07.002

Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer