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2019 Journal Article Knowledge Translation in Dietetics: A Survey of Dietitians' Awareness and ConfidenceYoung, Adrienne M., Olenski, Samantha, Wilkinson, Shelley A., Campbell, Katrina, Barnes, Rhiannon, Cameron, Ashley and Hickman, Ingrid (2019). Knowledge Translation in Dietetics: A Survey of Dietitians' Awareness and Confidence. Canadian Journal of Dietetic Practice and Research, 81 (1), 1-5. doi: 10.3148/cjdpr-2019-027 |
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2019 Journal Article Food avoidance in outpatients with Inflammatory Bowel Disease – Who, what and whyMarsh, Abigail, Kinneally, Jessica, Robertson, Tayla, Lord, Anton, Young, Adrienne and Radford-Smith, Graham (2019). Food avoidance in outpatients with Inflammatory Bowel Disease – Who, what and why. Clinical Nutrition ESPEN, 31, 10-16. doi: 10.1016/j.clnesp.2019.03.018 |
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2019 Journal Article Guidelines for review of patients on haemodialysis: are we meeting patient needs?Morgan, Kate, de Jersey, Susan, Mason, Belinda and Young, Adrienne (2019). Guidelines for review of patients on haemodialysis: are we meeting patient needs?. Nutrition and Dietetics, 76 (2), 166-173. doi: 10.1111/1747-0080.12538 |
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2019 Journal Article Clinicians as novice facilitators: a SIMPLE case studyYoung, Adrienne M., Keller, Heather H., Barnes, Rhiannon and Bell, Jack J. (2019). Clinicians as novice facilitators: a SIMPLE case study. Journal of Health Organization and Management, 33 (1), 78-92. doi: 10.1108/JHOM-03-2018-0071 |
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2019 Journal Article EXploring practice gaps to improve PERIoperativE Nutrition CarE (EXPERIENCE Study): a qualitative analysis of barriers to implementation of evidence-based practice guidelinesByrnes, Angela, Young, Adrienne, Mudge, Alison, Banks, Merrilyn and Bauer, Judy (2019). EXploring practice gaps to improve PERIoperativE Nutrition CarE (EXPERIENCE Study): a qualitative analysis of barriers to implementation of evidence-based practice guidelines. European Journal of Clinical Nutrition, 73 (1), 94-101. doi: 10.1038/s41430-018-0276-x |
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2018 Journal Article Early post-operative diet upgrade in older patients may improve energy and protein intake but patients still eat poorly: an observational pilot studyByrnes, A., Worrall, J., Young, A., Mudge, A., Banks, M. and Bauer, J. (2018). Early post-operative diet upgrade in older patients may improve energy and protein intake but patients still eat poorly: an observational pilot study. Journal of Human Nutrition and Dietetics, 31 (6), 818-824. doi: 10.1111/jhn.12572 |
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2018 Journal Article Comparison of patient food intake, satisfaction and meal quality between two meal service styles in a geriatric inpatient unitYoung, Adrienne M., de Jersey, Susan J., Ellick, Jennifer, Lewis, Carrie-Anne and Banks, Merrilyn (2018). Comparison of patient food intake, satisfaction and meal quality between two meal service styles in a geriatric inpatient unit. Journal of Nutrition in Gerontology and Geriatrics, 37 (3-4), 158-168. doi: 10.1080/21551197.2018.1483281 |
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2018 Journal Article Prospective application of an implementation framework to improve postoperative nutrition care processes: evaluation of a mixed methods implementation studyByrnes, Angela, Young, Adrienne, Mudge, Alison, Banks, Merrilyn, Clark, David and Bauer, Judy (2018). Prospective application of an implementation framework to improve postoperative nutrition care processes: evaluation of a mixed methods implementation study. Nutrition & Dietetics, 75 (4), 353-362. doi: 10.1111/1747-0080.12464 |
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2018 Journal Article Enhanced Recovery After Surgery as an auditing framework for identifying improvements to perioperative nutrition care of older surgical patientsByrnes, Angela, Banks, Merrilyn, Mudge, Alison, Young, Adrienne and Bauer, Judy (2018). Enhanced Recovery After Surgery as an auditing framework for identifying improvements to perioperative nutrition care of older surgical patients. European journal of clinical nutrition, 72 (6), 913-916. doi: 10.1038/s41430-017-0049-y |
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2018 Journal Article Reliability of patient-led screening with the malnutrition screening tool: agreement between patient and health care professional scores in the cancer care ambulatory settingDi Bella, Alexandra, Blake, Claire, Young, Adrienne, Pelecanos, Anita and Brown, Teresa (2018). Reliability of patient-led screening with the malnutrition screening tool: agreement between patient and health care professional scores in the cancer care ambulatory setting. Journal of the Academy of Nutrition and Dietetics, 118 (6), 1065-1071. doi: 10.1016/j.jand.2017.11.023 |
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2018 Journal Article Use of hand grip strength in nutrition risk screening of older patients admitted to general surgical wardsByrnes, Angela, Mudge, Alison, Young, Adrienne, Banks, Merrilyn and Bauer, Judy (2018). Use of hand grip strength in nutrition risk screening of older patients admitted to general surgical wards. Nutrition and Dietetics, 75 (5), 520-526. doi: 10.1111/1747-0080.12422 |
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2018 Journal Article Rationale and developmental methodology for the SIMPLE approach: A Systematised, Interdisciplinary Malnutrition Pathway for impLementation and Evaluation in hospitalsBell, Jack J., Young, Adrienne, Hill, Jan, Banks, Merrilyn, Comans, Tracy, Barnes, Rhiannon and Keller, Heather H. (2018). Rationale and developmental methodology for the SIMPLE approach: A Systematised, Interdisciplinary Malnutrition Pathway for impLementation and Evaluation in hospitals. Nutrition and Dietetics, 75 (2), 226-234. doi: 10.1111/1747-0080.12406 |
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2018 Journal Article Improving nutrition care and intake for older hospital patients through system-level dietary and mealtime interventionsYoung, Adrienne M., Banks, Merrilyn D. and Mudge, Alison M. (2018). Improving nutrition care and intake for older hospital patients through system-level dietary and mealtime interventions. Clinical Nutrition ESPEN, 24, 140-147. doi: 10.1016/j.clnesp.2017.12.009 |
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2018 Journal Article Improving nutritional discharge planning and follow up in older medical inpatients: hospital to home outreach for malnourished eldersYoung, Adrienne M., Mudge, Alison M., Banks, Merrilyn D., Rogers, Lauren, Demedio, Kristen and Isenring, Elisabeth (2018). Improving nutritional discharge planning and follow up in older medical inpatients: hospital to home outreach for malnourished elders. Nutrition & Dietetics, 75 (3), 283-290. doi: 10.1111/1747-0080.12408 |
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2018 Journal Article Accuracy and confidence of allied health assistants administering the subjective global assessment on inpatients in a rural setting: a preliminary feasibility studyNewman, Cristal S., Cornwell, Petrea L., Young, Adrienne M., Ward, Elizabeth C. and Mcerlain, Annmarie L. (2018). Accuracy and confidence of allied health assistants administering the subjective global assessment on inpatients in a rural setting: a preliminary feasibility study. Nutrition and Dietetics, 75 (1), 129-136. doi: 10.1111/1747-0080.12370 |
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2018 Conference Publication Toward the Older Person Friendly Hospital: barriers and enablers within the Australian contextYoung, A., Mudge, A. M., McRae, P., Gray, L., Beattie, E., Graham, F., Whiting, E., Banks, M. and Hubbard, R. (2018). Toward the Older Person Friendly Hospital: barriers and enablers within the Australian context. Annual Scientific Meeting of the American Geriatrics Society (AGS), Orlando, Florida, 3-5 May 2018. Malden, MA, United States: Wiley-Blackwell. |
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2018 Book Chapter Institutional interventions to prevent and treat undernutritionYoung, Adrienne (2018). Institutional interventions to prevent and treat undernutrition. Advanced nutrition and dietetics in nutrition support. (pp. 176-183) edited by Mary Hickson and Sara Smith. Hoboken, NJ United States: Wiley Blackwell. doi: 10.1002/9781118993880.ch4.2 |
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2018 Journal Article The malnutrition screening tool in geriatric rehabilitation: a comparison of validity when completed by health professionals with and without malnutrition screening training has implications for practiceMarshall, Skye, Young, Adrienne and Isenring, Elizabeth (2018). The malnutrition screening tool in geriatric rehabilitation: a comparison of validity when completed by health professionals with and without malnutrition screening training has implications for practice. Journal of the Academy of Nutrition and Dietetics, 118 (1), 118-124. doi: 10.1016/j.jand.2017.03.019 |
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2017 Conference Publication Exploring food avoidance behaviors in outpatients with inflammatory bowel disease: Who, what, and why?Marsh, A., Kinneally, J., Lord, A., Young, A., Robertson, T. and Radford-Smith, G. (2017). Exploring food avoidance behaviors in outpatients with inflammatory bowel disease: Who, what, and why?. Unknown, Unknown, Unknown. Richmond, VIC, Australia: Wiley-Blackwell Publishing Asia. |
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2017 Journal Article The effectiveness of protected mealtimes in hospital remains unclearYoung, Adrienne (2017). The effectiveness of protected mealtimes in hospital remains unclear. Evidence-Based Nursing, 20 (3), 86-86. doi: 10.1136/eb-2017-102691 |
