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2010 Journal Article Can early introduction of egg prevent egg allergy in infants? A population-based studyKoplin, Jennifer J., Osborne, Nicholas J., Wake, Melissa, Martin, Pamela E., Gurrin, Lyle C., Robinson, Marnie N., Tey, Dean, Slaa, Marjolein, Thiele, Leone, Miles, Lucy, Anderson, Deborah, Tan, Tina, Dang, Thanh D., Hill, David J., Lowe, Adrian J., Matheson, Melanie C., Ponsonby, Anne-Louise, Tang, Mimi L.K., Dharmage, Shyamali C. and Allen, Katrina J. (2010). Can early introduction of egg prevent egg allergy in infants? A population-based study. Journal of Allergy and Clinical Immunology, 126 (4), 807-813. doi: 10.1016/j.jaci.2010.07.028 |
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2009 Journal Article Prevalence of self-reported allergies to food in Australia as assessed by Internet-based questionnairesAllen, Katrina J., Koplin, Jennifer J., Gould, Carmen and Osborne, Nicholas J. (2009). Prevalence of self-reported allergies to food in Australia as assessed by Internet-based questionnaires. Medical Journal of Australia, 190 (1), 46-47. |
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2008 Journal Article Is caesarean delivery associated with sensitization to food allergens and IgE-mediated food allergy: a systematic reviewKoplin, Jennifer, Allen, Katie, Gurrin, Lyle, Osborne, Nicholas, Tang, Mimi L. K. and Dharmage, Shyamali (2008). Is caesarean delivery associated with sensitization to food allergens and IgE-mediated food allergy: a systematic review. Pediatric Allergy and Immunology, 19 (8), 682-687. doi: 10.1111/j.1399-3038.2008.00731.x |
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2008 Journal Article Soy consumption is not a risk factor for peanut sensitizationKoplin, Jennifer, Dharmage, Shyamali C., Gurrin, Lyle, Osborne, Nicholas, Tang, Mimi L. K., Lowe, Adrian J., Hosking, Cliff, Hill, David and Allen, Katrina J. (2008). Soy consumption is not a risk factor for peanut sensitization. Journal of Allergy and Clinical Immunology, 121 (6), 1455-1459. doi: 10.1016/j.jaci.2008.03.017 |
