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2014 Journal Article Methylation of the filaggrin gene promoter does not affect gene expression and allergyTan, Hern-Tze Tina, Ellis, Justine A., Koplin, Jennifer J., Martino, David, Dang, Thanh D., Suaini, Noor, Saffery, Richard, Allen, Katrina J., Ponsonby, Anne-Louise, Wake, Melissa, Tang, Mimi L.K., Dharmage, Shyamali, Gurrin, Lyle, Matheson, Melanie, Lowe, Adrian, Osborne, Nicholas, Martin, Pamela, Hill, David, Thiele, Leone, Czech, Helen, Anderson, Deborah, Robinson, Marnie, Tey, Dean, Sanjeevan, Jeeva and Zurzolo, Giovanni (2014). Methylation of the filaggrin gene promoter does not affect gene expression and allergy. Pediatric Allergy and Immunology, 25 (6), 608-610. doi: 10.1111/pai.12245 |
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2014 Book Chapter Theories on the Increasing Prevalence of Food AllergyAllen, Katrina J. and Koplin, Jennifer J. (2014). Theories on the Increasing Prevalence of Food Allergy. Food Allergy: Adverse Reactions to Foods and Food Additives: Fifth Edition. (pp. 123-133) wiley. doi: 10.1002/9781118744185.ch9 |
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2014 Journal Article Population response to change in infant feeding guidelines for allergy preventionTey, Dean, Allen, Katrina J., Peters, Rachel L., Koplin, Jennifer J., Tang, Mimi L.K., Gurrin, Lyle C., Ponsonby, Anne-Louise, Lowe, Adrian J., Wake, Melissa and Dharmage, Shyamali C. (2014). Population response to change in infant feeding guidelines for allergy prevention. Journal of Allergy and Clinical Immunology, 133 (2), 476-484. doi: 10.1016/j.jaci.2013.11.019 |
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2014 Journal Article The natural history and clinical predictors of egg allergy in the first 2 years of life: a prospective, population-based cohort studyPeters, Rachel L., Dharmage, Shyamali C., Gurrin, Lyle C., Koplin, Jennifer J., Ponsonby, Anne-Louise, Lowe, Adrian J., Tang, Mimi L.K., Tey, Dean, Robinson, Marnie, Hill, David, Czech, Helen, Thiele, Leone, Osborne, Nicholas J. and Allen, Katrina J. (2014). The natural history and clinical predictors of egg allergy in the first 2 years of life: a prospective, population-based cohort study. Journal of Allergy and Clinical Immunology, 133 (2), 485-491.e6. doi: 10.1016/j.jaci.2013.11.032 |
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2014 Journal Article Are vitamins A and D important in the development of food allergy and how are they best measured?Zakariaeeabkoo, Rosita, Allen, Katrina J., Koplin, Jennifer J., Vuillermin, Peter and Greaves, Ronda F. (2014). Are vitamins A and D important in the development of food allergy and how are they best measured?. Clinical Biochemistry, 47 (9), 804-811. doi: 10.1016/j.clinbiochem.2014.01.033 |
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2013 Journal Article The impact of family history of allergy on risk of food allergy: a population-based study of infantsKoplin, Jennifer J., Allen, Katrina J., Gurrin, Lyle C., Peters, Rachel L., Lowe, Adrian J., Tang, Mimi L. K., Dharmage, Shyamali C., Ponsonby, Anne-Louise, Hill, David, Matheson, Melanie, Wake, Melissa, Thiele, Leone, Czech, Helen, Eckert, Jana, Anderson, Deborah, Hamilton, Olivia, Bertalli, Nadine, Sanjeevan, Jeeva, Dang, Thanh, Tan, Tina, Martin, Pamela, Osborne, Nick, Robinson, Marnie, Tey, Dean and Zurzolo, Giovanni (2013). The impact of family history of allergy on risk of food allergy: a population-based study of infants. International Journal of Environmental Research and Public Health, 10 (11), 5364-5377. doi: 10.3390/ijerph10115364 |
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2013 Journal Article The natural history of IgE-mediated food allergy: Can skin prick tests and serum-specific IgE predict the resolution of food allergy?Peters, Rachel L., Gurrin, Lyle C., Dharmage, Shyamali C., Koplin, Jennifer J. and Allen, Katrina J. (2013). The natural history of IgE-mediated food allergy: Can skin prick tests and serum-specific IgE predict the resolution of food allergy?. International Journal of Environmental Research and Public Health, 10 (10), 5039-5061. doi: 10.3390/ijerph10105039 |
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2013 Journal Article Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infantsPeters, Rachel L., Allen, Katrina J., Dharmage, Shyamali C., Tang, Mimi L.K., Koplin, Jennifer J., Ponsonby, Anne-Louise, Lowe, Adrian J., Hill, David and Gurrin, Lyle C. (2013). Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants. Journal of Allergy and Clinical Immunology, 132 (4), 874-880. doi: 10.1016/j.jaci.2013.05.038 |
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2013 Journal Article Characterization of plasma cytokines in an infant population cohort of challenge-proven food allergyDang, T. D., Tang, M. L.K., Koplin, J. J., Licciardi, P. V., Eckert, J. K., Tan, T., Gurrin, L. C., Ponsonby, A. L., Dharmage, S. C. and Allen, K. J. (2013). Characterization of plasma cytokines in an infant population cohort of challenge-proven food allergy. Allergy: European Journal of Allergy and Clinical Immunology, 68 (10), 1233-1240. doi: 10.1111/all.12215 |
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2013 Journal Article ReplyAllen, Katrina J., Koplin, Jennifer, Ponsonby, Anne-Louise, Vuillermin, Peter and Dharmage, Shyamali C. (2013). Reply. Journal of Allergy and Clinical Immunology, 132 (4), 1011-1012. doi: 10.1016/j.jaci.2013.06.040 |
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2013 Journal Article Optimal timing for solids introduction - why are the guidelines always changing?Koplin, J. J. and Allen, K. J. (2013). Optimal timing for solids introduction - why are the guidelines always changing?. Clinical and Experimental Allergy, 43 (8), 826-834. doi: 10.1111/cea.12090 |
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2013 Journal Article Foods with precautionary allergen labeling in Australia rarely contain detectable allergenZurzolo, Giovanni A., Koplin, Jennifer J., Mathai, Michael L., Taylor, Steve L., Tey, Dean and Allen, Katrina J. (2013). Foods with precautionary allergen labeling in Australia rarely contain detectable allergen. Journal of Allergy and Clinical Immunology: In Practice, 1 (4), 401-403. doi: 10.1016/j.jaip.2013.03.002 |
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2013 Journal Article Perceptions of precautionary labelling among parents of children with food allergy and anaphylaxisZurzolo, Giovanni A., Koplin, Jenifer J., Mathai, Michael L., Tang, Mimi K. L. and Allen, Katrina J. (2013). Perceptions of precautionary labelling among parents of children with food allergy and anaphylaxis. Medical Journal of Australia, 198 (11), 621-623. doi: 10.5694/mja12.11669 |
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2013 Journal Article The prevalence and socio-demographic risk factors of clinical eczema in infancy: a population-based observational studyMartin, P. E., Koplin, J. J., Eckert, J. K., Lowe, A. J., Ponsonby, A. L., Osborne, N. J., Gurrin, L. C., Robinson, M. N., Hill, D. J., Tang, M. L.K., Dharmage, S. C. and Allen, K. J. (2013). The prevalence and socio-demographic risk factors of clinical eczema in infancy: a population-based observational study. Clinical and Experimental Allergy, 43 (6), 642-651. doi: 10.1111/cea.12092 |
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2013 Journal Article Precautionary allergen labelling following new labelling practice in AustraliaZurzolo, Giovanni A., Mathai, Michael L., Koplin, Jennifer J. and Allen, Katrina J. (2013). Precautionary allergen labelling following new labelling practice in Australia. Journal of Paediatrics and Child Health, 49 (4), E306-E310. doi: 10.1111/jpc.12138 |
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2013 Journal Article Vitamin D insufficiency is associated with challenge-proven food allergy in infantsAllen, Katrina J., Koplin, Jennifer J., Ponsonby, Anne-Louise, Gurrin, Lyle C., Wake, Melissa, Vuillermin, Peter, Martin, Pamela, Matheson, Melanie, Lowe, Adrian, Robinson, Marnie, Tey, Dean, Osborne, Nicholas J., Dang, Thanh, Tina Tan, Hern-Tze, Thiele, Leone, Anderson, Deborah, Czech, Helen, Sanjeevan, Jeeva, Zurzolo, Giovanni, Dwyer, Terence, Tang, Mimi L.K., Hill, David and Dharmage, Shyamali C. (2013). Vitamin D insufficiency is associated with challenge-proven food allergy in infants. Journal of Allergy and Clinical Immunology, 131 (4), 1109-1116.e6. doi: 10.1016/j.jaci.2013.01.017 |
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2012 Book Chapter The Epidemiology of Food AllergyAllen, Katrina J. and Koplin, Jennifer J. (2012). The Epidemiology of Food Allergy. Food Allergy. (pp. 33-48) Elsevier Inc.. doi: 10.1016/B978-1-4377-1992-5.00003-X |
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2012 Journal Article Environmental and demographic risk factors for egg allergy in a population-based study of infantsKoplin, J. J., Dharmage, S. C., Ponsonby, A. L., Tang, M. L.K., Lowe, A. J., Gurrin, L. C., Osborne, N. J., Martin, P. E., Robinson, M. N., Wake, M., Hill, D. J. and Allen, K. J. (2012). Environmental and demographic risk factors for egg allergy in a population-based study of infants. Allergy, 67 (11), 1415-1422. doi: 10.1111/all.12015 |
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2012 Journal Article Hidden allergens in foods and implications for labelling and clinical care of food allergic patientsZurzolo, Giovanni A., Mathai, Michael L., Koplin, Jennifer J. and Allen, Katrina J. (2012). Hidden allergens in foods and implications for labelling and clinical care of food allergic patients. Current Allergy and Asthma Reports, 12 (4), 292-296. doi: 10.1007/s11882-012-0263-6 |
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2012 Journal Article Increasing the accuracy of peanut allergy diagnosis by using Ara h 2Dang, Thanh D., Tang, Mimi, Choo, Sharon, Licciardi, Paul V., Koplin, Jennifer J., Martin, Pamela E., Tan, Tina, Gurrin, Lyle C., Ponsonby, Anne-Louise, Tey, Dean, Robinson, Marnie, Dharmage, Shyamali C., Allen, Katrina J. and HealthNuts study (2012). Increasing the accuracy of peanut allergy diagnosis by using Ara h 2. Journal of Allergy and Clinical Immunology, 129 (4), 1056-1063. doi: 10.1016/j.jaci.2012.01.056 |
