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2016

Journal Article

Polymorphisms affecting vitamin D-binding protein modify the relationship between serum vitamin D (25[OH]D-3) and food allergy

Koplin, Jennifer J., Suaini, Noor H. A., Vuillermin, Peter, Ellis, Justine A., Panjari, Mary, Ponsonby, Anne-Louise, Peters, Rachel L., Matheson, Melanie C., Martino, David, Thanh Dang,, Osborne, Nicholas J., Martin, Pamela, Lowe, Adrian, Gurrin, Lyle C., Tang, Mimi L. K., Wake, Melissa, Dwyer, Terry, Hopper, John, Dharmage, Shyamali C. and Allen, Katrina J. (2016). Polymorphisms affecting vitamin D-binding protein modify the relationship between serum vitamin D (25[OH]D-3) and food allergy. Journal of Allergy and Clinical Immunology, 137 (2), 500-506.e4. doi: 10.1016/j.jaci.2015.05.051

Polymorphisms affecting vitamin D-binding protein modify the relationship between serum vitamin D (25[OH]D-3) and food allergy

2016

Journal Article

Food-allergic infants have impaired regulatory T-cell responses following in vivo allergen exposure

Dang, Thanh D., Allen, Katrina J., Martino, David J., Koplin, Jennifer J., Licciardi, Paul V. and Tang, Mimi L. K. (2016). Food-allergic infants have impaired regulatory T-cell responses following in vivo allergen exposure. Pediatric Allergy and Immunology, 27 (1), 35-43. doi: 10.1111/pai.12498

Food-allergic infants have impaired regulatory T-cell responses following in vivo allergen exposure

2016

Journal Article

Does LEAP change the screening paradigm for food allergy in infants with eczema?

Allen, K. J. and Koplin, J. J. (2016). Does LEAP change the screening paradigm for food allergy in infants with eczema?. Clinical and Experimental Allergy, 46 (1), 42-47. doi: 10.1111/cea.12685

Does LEAP change the screening paradigm for food allergy in infants with eczema?

2015

Journal Article

Why Does Australia Appear to Have the Highest Rates of Food Allergy?

Allen, Katrina J. and Koplin, Jennifer J. (2015). Why Does Australia Appear to Have the Highest Rates of Food Allergy?. Pediatric Clinics of North America, 62 (6), 1441-1451. doi: 10.1016/j.pcl.2015.07.005

Why Does Australia Appear to Have the Highest Rates of Food Allergy?

2015

Journal Article

Epidemiology of food allergy and food-induced anaphylaxis: Is there really a Western world epidemic?

Koplin, Jennifer J., Mills, E.N. Clare and Allen, Katrina J. (2015). Epidemiology of food allergy and food-induced anaphylaxis: Is there really a Western world epidemic?. Current Opinion in Allergy and Clinical Immunology, 15 (5), 409-416. doi: 10.1097/ACI.0000000000000196

Epidemiology of food allergy and food-induced anaphylaxis: Is there really a Western world epidemic?

2015

Journal Article

The Prevalence of Tree Nut Allergy: A Systematic Review

McWilliam, Vicki, Koplin, Jennifer, Lodge, Caroline, Tang, Mimi, Dharmage, Shyamali and Allen, Katrina (2015). The Prevalence of Tree Nut Allergy: A Systematic Review. Current Allergy and Asthma Reports, 15 (9) 54. doi: 10.1007/s11882-015-0555-8

The Prevalence of Tree Nut Allergy: A Systematic Review

2015

Journal Article

Population-wide preventive interventions for reducing the burden of chronic respiratory disease

Abramson, M. J., Koplin, J., Hoy, R. and Dharmage, S. C. (2015). Population-wide preventive interventions for reducing the burden of chronic respiratory disease. International Journal of Tuberculosis and Lung Disease, 19 (9), 1007-1018. doi: 10.5588/ijtld.15.0034

Population-wide preventive interventions for reducing the burden of chronic respiratory disease

2015

Journal Article

Cohort profile: the HealthNuts study: population prevalence and environmental/genetic predictors of food allergy

Koplin, Jennifer J., Wake, Melissa, Dharmage, Shyamali C., Matheson, Melanie, Tang, Mimi L.K., Gurrin, Lyle C., Dwyer, Terry, Peters, Rachel L., Prescott, Susan, Ponsonby, Anne-Louise, Lowe, Adrian J., Allen, Katrina J., Robertson, Colin, Hill, David, Vuillermin, Peter, Osborne, Nicholas, Mathers, Megan, Dang, Thanh, Tey, Dean, Robinson, Marnie, Zurzolo, Giovanni, Thiele, Leone, Czech, Helen, Shaw, Holly, Anderson, Deborah, Eckert, Jana, Bertalli, Nadine, Sanjeevan, Jeeva, Tan, Tina ... Chhabra, Sonia (2015). Cohort profile: the HealthNuts study: population prevalence and environmental/genetic predictors of food allergy. International Journal of Epidemiology, 44 (4), 1161-1171. doi: 10.1093/ije/dyu261

Cohort profile: the HealthNuts study: population prevalence and environmental/genetic predictors of food allergy

2015

Journal Article

Is low vitamin D status a risk factor for food allergy? Current evidence and future directions

Molloy, John, Ponsonby, Anne-Louise, Allen, Katrina J., Tang, Mimi L.K., Collier, Fiona M., Ward, Alister C., Koplin, Jennifer and Vuillermin, Peter (2015). Is low vitamin D status a risk factor for food allergy? Current evidence and future directions. Mini-Reviews in Medicinal Chemistry, 15 (11), 944-952. doi: 10.2174/1389557515666150519111328

Is low vitamin D status a risk factor for food allergy? Current evidence and future directions

2015

Journal Article

Differential factors associated with challenge-proven food allergy phenotypes in a population cohort of infants: A latent class analysis

Peters, R. L., Allen, K. J., Dharmage, S. C., Lodge, C. J., Koplin, J. J., Ponsonby, A. L., Wake, M., Lowe, A. J., Tang, M. L.K., Matheson, M. C. and Gurrin, L. C. (2015). Differential factors associated with challenge-proven food allergy phenotypes in a population cohort of infants: A latent class analysis. Clinical and Experimental Allergy, 45 (5), 953-963. doi: 10.1111/cea.12478

Differential factors associated with challenge-proven food allergy phenotypes in a population cohort of infants: A latent class analysis

2015

Journal Article

Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment

Peters, Rachel L., Allen, Katrina J., Dharmage, Shyamali C., Koplin, Jennifer J., Dang, Thanh, Tilbrook, Kate P., Lowe, Adrian, Tang, Mimi L.K. and Gurrin, Lyle C. (2015). Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment. Journal of Allergy and Clinical Immunology, 135 (5), 1257-1266.e2. doi: 10.1016/j.jaci.2015.01.002

Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment

2015

Journal Article

Blood DNA methylation biomarkers predict clinical reactivity in food-sensitized infants

Martino, David, Dang, Thanh, Sexton-Oates, Alexandra, Prescott, Susan, Tang, Mimi L.K., Dharmage, Shyamali, Gurrin, Lyle, Koplin, Jennifer, Ponsonby, Anne-Louise, Allen, Katrina J. and Saffery, Richard (2015). Blood DNA methylation biomarkers predict clinical reactivity in food-sensitized infants. Journal of Allergy and Clinical Immunology, 135 (5), 1319-1328.e12. doi: 10.1016/j.jaci.2014.12.1933

Blood DNA methylation biomarkers predict clinical reactivity in food-sensitized infants

2015

Journal Article

The role of circulating 25 hydroxyvitamin D in asthma: A systematic review

Cassim, R., Russell, M. A., Lodge, C. J., Lowe, A. J., Koplin, J. J. and Dharmage, S. C. (2015). The role of circulating 25 hydroxyvitamin D in asthma: A systematic review. Allergy: European Journal of Allergy and Clinical Immunology, 70 (4), 339-354. doi: 10.1111/all.12583

The role of circulating 25 hydroxyvitamin D in asthma: A systematic review

2015

Journal Article

Food for thought: Progress in understanding the causes and mechanisms of food allergy

Ashley, Sarah, Dang, Thanh, Koplin, Jennifer, Martino, David and Prescott, Susan (2015). Food for thought: Progress in understanding the causes and mechanisms of food allergy. Current Opinion in Allergy and Clinical Immunology, 15 (3), 237-242. doi: 10.1097/ACI.0000000000000159

Food for thought: Progress in understanding the causes and mechanisms of food allergy

2015

Journal Article

Which infants with eczema are at risk of food allergy?: results from a population-based cohort

Martin, P.E., Eckert, J.K., Koplin, J.J., Lowe, A.J., Gurrin, L.C., Dharmage, S.C., Vuillermin, P., Tang, M.L.K., Ponsonby, A.-L., Matheson, M., Hill, D.J., Allen, K.J., HealthNuts Study Investigators and Osborne, Nick (2015). Which infants with eczema are at risk of food allergy?: results from a population-based cohort. Clinical and Experimental Allergy, 45 (1), 255-64. doi: 10.1111/cea.12406

Which infants with eczema are at risk of food allergy?: results from a population-based cohort

2015

Journal Article

High consumption of peanuts or tree nuts by non-allergic mothers around the time of pregnancy reduces the risk of nut allergy in the child

Allen, Katrina J. and Koplin, Jennifer J. (2015). High consumption of peanuts or tree nuts by non-allergic mothers around the time of pregnancy reduces the risk of nut allergy in the child. Evidence-Based Nursing, 18 (2), 45-45. doi: 10.1136/eb-2014-101826

High consumption of peanuts or tree nuts by non-allergic mothers around the time of pregnancy reduces the risk of nut allergy in the child

2015

Journal Article

VITALITY trial: Protocol for a randomised controlled trial to establish the role of postnatal Vitamin D supplementation in infant immune health

Allen, Katrina J., Panjari, Mary, Koplin, Jennifer J., Ponsonby, Anne-Louise, Vuillermin, Peter, Gurrin, Lyle C., Greaves, Ronda, Carvalho, Natalie, Dalziel, Kim, Tang, Mimi L.K., Lee, Katherine J., Wake, Melissa, Curtis, Nigel and Dharmage, Shyamali C. (2015). VITALITY trial: Protocol for a randomised controlled trial to establish the role of postnatal Vitamin D supplementation in infant immune health. BMJ Open, 5 (12) e009377, e009377. doi: 10.1136/bmjopen-2015-009377

VITALITY trial: Protocol for a randomised controlled trial to establish the role of postnatal Vitamin D supplementation in infant immune health

2014

Journal Article

Increased risk of peanut allergy in infants of Asian-born parents compared to those of Australian-born parents

Koplin, J. J., Peters, R. L., Ponsonby, A. L., Gurrin, L. C., Hill, D., Tang, M. L.K., Dharmage, S. C. and Allen, Katrina J. (2014). Increased risk of peanut allergy in infants of Asian-born parents compared to those of Australian-born parents. Allergy: European Journal of Allergy and Clinical Immunology, 69 (12), 1639-1647. doi: 10.1111/all.12487

Increased risk of peanut allergy in infants of Asian-born parents compared to those of Australian-born parents

2014

Journal Article

Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants

Suaini, Noor H. A., Koplin, Jennifer J., Ellis, Justine A., Peters, Rachel L., Ponsonby, Anne-Louise, Dharmage, Shyamali C., Matheson, Melanie C., Wake, Melissa, Panjari, Mary, Tan, Hern-Tze Tina, Martin, Pamela E., Pezic, Angela, Lowe, Adrian J., Martino, David, Gurrin, Lyle C., Vuillermin, Peter J., Tang, Mimi L. K., Allen, Katrina J., HealthNuts Study Investigators and Osborne, Nicholas (2014). Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants. The Journal of Steroid Biochemistry and Molecular Biology, 144 (Pt B), 445-454. doi: 10.1016/j.jsbmb.2014.08.018

Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants

2014

Journal Article

Methylation of the filaggrin gene promoter does not affect gene expression and allergy

Tan, Hern-Tze Tina, Ellis, Justine A., Koplin, Jennifer J., Martino, David, Dang, Thanh D., Suaini, Noor, Saffery, Richard, Allen, Katrina J., Ponsonby, Anne-Louise, Wake, Melissa, Tang, Mimi L.K., Dharmage, Shyamali, Gurrin, Lyle, Matheson, Melanie, Lowe, Adrian, Osborne, Nicholas, Martin, Pamela, Hill, David, Thiele, Leone, Czech, Helen, Anderson, Deborah, Robinson, Marnie, Tey, Dean, Sanjeevan, Jeeva and Zurzolo, Giovanni (2014). Methylation of the filaggrin gene promoter does not affect gene expression and allergy. Pediatric Allergy and Immunology, 25 (6), 608-610. doi: 10.1111/pai.12245

Methylation of the filaggrin gene promoter does not affect gene expression and allergy