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2017 Conference Publication Determination of pigments of purple sweetcorn using LC-PDA-MS/MSHong, Hung Trieu, Netzel, Michael E., Netzel, Gabriele and O'Hare, Tim J. (2017). Determination of pigments of purple sweetcorn using LC-PDA-MS/MS. 2nd Queensland Annual Chemistry Symposium QACS 2017, Brisbane, QLD, Australia, 27 November 2017. |
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2017 Conference Publication Kakadu plum kernels: a novel nutrition sourceAkter, Saleha , Williams, David J., Netzel, Michael , Fletcher, Mary , Tinggi, Ujang and Sultanbawa, Yasmina (2017). Kakadu plum kernels: a novel nutrition source. 2017 Australian Institute of Food Sccience and Technology Convention, Sydney, Australia, 17-18 July 2017. Sydney, Australia: AIFST (NSW Branch). |
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2017 Conference Publication A Biorefinery of Nannochloropsis for the Sustainable Production of Eicosapentaenoic Acid and High-Value Protein SupplementsChua, E., Eltanahy, E., Dal'Molin, C., Netzel, M., Netzel, G., Thomas-Hall, S. and Schenk, P. (2017). A Biorefinery of Nannochloropsis for the Sustainable Production of Eicosapentaenoic Acid and High-Value Protein Supplements. TropAg2017, International Tropical Agriculture Conference, Brisbane, Qld, Australia, 20-22 November 2017. |
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2017 Conference Publication Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): toxins to be consideredAkter, Saleha, Tinggi, Ujang, Netzel, Michael E., Fletcher, Mary T. and Sultanbawa, Yasmina (2017). Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): toxins to be considered. 2nd Queensland Annual Chemistry Symposium QACS 2017, Brisbane, QLD Australia, 27 November 2017. |
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2017 Conference Publication Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): anti-nutritional propertiesAkter, Saleha, Netzel, Michael, Tinggi, Ujang, Fletcher, Mary and Sultanbawa, Yasmina (2017). Phytates and oxalates in Kakadu plum (Terminalia ferdinandiana): anti-nutritional properties. 2nd Queensland Annual Chemistry Symposium, Brisbane QLD, Australia, 27 November 2017. |
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2016 Conference Publication Indospicine toxicity in human intestinal cell linesSultan, S., Netzel, G., Osborne, S., Addepalli, R., Chen, W., Netzel, M. and Fletcher, M. (2016). Indospicine toxicity in human intestinal cell lines. 1st Food Chemistry Conference, Shaping the Future of Food Quality, Health and Safety, Amsterdam, The Netherlands, 30 October – 1 November 2016. |
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2016 Conference Publication Effect of thermal processing on indospicine residues in meat and its digestive fate in the human gastrointestinal tract in vitroSultan, Saira, Giles, Cindy, Netzel, Gabriele, Osborne, Simone, Netzel, Michael and Fletcher, Mary (2016). Effect of thermal processing on indospicine residues in meat and its digestive fate in the human gastrointestinal tract in vitro. International Conference on Global Trends in Safe & Healthy Food, Faisalabad, Pakistan, 15-16 February, 2016. |
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2016 Conference Publication Validation of stable isotope dilution assays for the quantitation of folates in strawberriesStriegel, L., Netzel, M., Netzel, G. and Rychlik, M. (2016). Validation of stable isotope dilution assays for the quantitation of folates in strawberries. 1st Queensland Annual Chemistry Symposium, St. Lucia, QLD, Australia, St. Lucia, QLD, Australia, 25 November 2016. |
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2016 Conference Publication Sorghum – an important cereal for human healthNetzel, Michael, Lim, Jane, Netzel, Gabriele, Cruickshank, Alan, Godwin, Ian, Jordan, David and Fox, Glen (2016). Sorghum – an important cereal for human health. The Australian Summer Grains Conferences (ASGC) 2016, Gold Coast, QLD Australia, 7-9 March, 2016. |
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2016 Conference Publication In vitro digestion of indospicine-contaminated camel meatSultan, S., Giles, C., Netzel, G., Osborne, S., Netzel, M. and Fletcher, M. (2016). In vitro digestion of indospicine-contaminated camel meat. 1st Queensland Annual Chemistry Symposium, St. Lucia, QLD, Australia, 25 November 2016. |
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2016 Conference Publication In vitro digestion of indospicine-contaminated camel meat cooked by microwaveSultan, S., Giles, C., Netzel, G., Osborne, S., Netzel, M. and Fletcher, M. (2016). In vitro digestion of indospicine-contaminated camel meat cooked by microwave. 1st Food Chemistry Conference, Shaping the Future of Food Quality, Health and Safety, Amsterdam, The Netherlands, 30 October – 1 November 2016. |
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2016 Conference Publication Acute effect of Queen Garnet plum juice on blood pressure, cognition and urinary metabolite excretionIgwe, E. O., Charlton, K. E., Roodenrys, S., Kent, K., Netzel, M. and Fanning, K. (2016). Acute effect of Queen Garnet plum juice on blood pressure, cognition and urinary metabolite excretion. 40th Nutrition Society of Australia Annual Scientific Meeting, Melbourne, VIC, Australia, 29 November-2 December 2016. |
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2016 Conference Publication External stimuli to induce nutraceutical biosynthesis in marine microalgaeAlsenani, Faisal , Sharma, Kalpesh , Ahmend, Faruq , Ruijuan, Ma , Thomas-Hall, Skye R. , Islam, Md Nazmul , Eladl Eltanahy, Eladl G. , Netzel, Michael , Fanning, Kent and Schenk, Peer M. (2016). External stimuli to induce nutraceutical biosynthesis in marine microalgae. 1st Australia New Zealand Marine Biotechnology Society Symposium, Adelaide, SA, Australia, 14-15 April 2016. |
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2016 Conference Publication Functional compounds in plants – Indospicine (the “Bad”) and Anthocyanins (the “Good”)Netzel, G., Tan, E. T. T., Netzel, M. and Fletcher, M. (2016). Functional compounds in plants – Indospicine (the “Bad”) and Anthocyanins (the “Good”). 1st Queensland Annual Chemistry Symposium, St. Lucia, QLD, Australia, 25 November 2016. |
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2016 Conference Publication Bioactive phytochemicals and their bioaccessibility in four unexploited tropical fruits grown in Queensland, AustraliaNetzel, M., Bobrich, A., Fanning, K., Rychlik, M. and Diczbalis, Y. (2016). Bioactive phytochemicals and their bioaccessibility in four unexploited tropical fruits grown in Queensland, Australia. International Symposium on Tropical and Temperate Horticulture, Cairns, QLD, Australia, 20-25 November 2016. |
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2016 Conference Publication Phytochemicals: composition & nutritional “value”Netzel, Michael (2016). Phytochemicals: composition & nutritional “value”. Scientific Seminar Series, Analytical Food Chemistry, TUM, Freising, Germany, 21-22 November 2016. |
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2015 Conference Publication Impact of Zeaxanthin Concentration On its Bioaccessibility in Biofortified Sweet CornZeilmann, T., Fanning, K. J., Technische, Rychlik M., Netzel, M. E. and O'Hare, T. J. (2015). Impact of Zeaxanthin Concentration On its Bioaccessibility in Biofortified Sweet Corn. MILAN: WICHTIG PUBL. |
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2015 Conference Publication Queen Garnet plum in a rat model of diet-induced metabolic syndrome.Bhaswani M, Netzel M, Fanning K and Brown L (2015). Queen Garnet plum in a rat model of diet-induced metabolic syndrome.. 12th Asian Congress of Nutrition, Yokohama Japan, 14-18 May 2015. |
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2015 Conference Publication Bioactive anthocyanins in 'Queen Garnet' plum - maturity and bioaccessibilityNetzel, M. E., Fanning, K., Russell, D., Stanley, R. and Topp, B. (2015). Bioactive anthocyanins in 'Queen Garnet' plum - maturity and bioaccessibility. XXIX International Horticultural Congress: IHC2014, Brisbane, Australia, 17-22 August, 2014. Leuven, Belgium: International Society for Horticultural Science. doi: 10.17660/ActaHortic.2015.1106.33 |
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2015 Conference Publication Phytochemicals in the tissues of Australian-grown papaya cultivarsIkram, E. H., Netzel, M. E., Fanning, K. and Stanley, R. (2015). Phytochemicals in the tissues of Australian-grown papaya cultivars. FAV HEALTH: International Symposium on Human Health Effects of Fruits and Vegetables, Brisbane, QLD, Australia, 17-20 August 2014. Leuven, Belgium: International Society for Horticultural Science. doi: 10.17660/ActaHortic.2015.1106.27 |
