|
2022 Conference Publication Kakadu plum bioactivity against microorganisms and oxidative reactions in raw beef pattiesBeya, M., Netzel, M., Smyth, H., Sultanbawa, Y. and Hoffman, L. (2022). Kakadu plum bioactivity against microorganisms and oxidative reactions in raw beef patties. TROPAG, International Agriculture Conference, Brisbane, QLD, Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Alternative options for salt in dietary patterns: underutilised plant speciesSrivarathan, S., Phan, A. D. T., Olarte Mantilla, S. M., Wright, O. R. L., Sultanbawa, Y. and Netzel, M. E. (2022). Alternative options for salt in dietary patterns: underutilised plant species. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Acacia seed positively impacted the structural and technological properties of beef emulsionsAdiamo, O., Netzel, M., Hoffman, L., Gidley, M., Osborne, S. and Sultanbawa, Y. (2022). Acacia seed positively impacted the structural and technological properties of beef emulsions. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Quality changes of Burdekin plums during storageChen, G., Sultanbawa, Y., Netzel, M., Cozzolino, D. and Olarte Mantilla, S. (2022). Quality changes of Burdekin plums during storage. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Maturity effect on selected quality parameters in wild-harvested Terminalia ferdinandiana (Exell) fruitPhan, A., Zhang, J., Seididamyeh, M., Srivarathan, S., Netzel, M., Sivakumar, D. and Sultanbawa, Y. (2022). Maturity effect on selected quality parameters in wild-harvested Terminalia ferdinandiana (Exell) fruit. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Strawberry – an overlooked source of natural folate?Netzel, M., Wright, O., Hong, H. T., Netzel, G., Rychlik, M. and O'Hare, T. (2022). Strawberry – an overlooked source of natural folate?. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022. |
|
2022 Conference Publication Seeking Sweetness: A Systematic Scoping Review of Factors Influencing Sugar-Sweetened Beverage Consumption in Remote Indigenous Communities WorldwideCartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2022). Seeking Sweetness: A Systematic Scoping Review of Factors Influencing Sugar-Sweetened Beverage Consumption in Remote Indigenous Communities Worldwide. School of Human Movement and Nutrition Sciences Post-Graduate Conference, St. Lucia, QLD, Australia, 28 October 2022. |
|
2022 Conference Publication What the centre means for Australia: a roundtable of different stakeholder perspectives – Chief Investigator perspectiveNetzel, M. (2022). What the centre means for Australia: a roundtable of different stakeholder perspectives – Chief Investigator perspective. ARC Training Centre for Uniquely Australian Foods, 2022 Annual Workshop, Long Pocket, QLD Australia, 27 October 2022. |
|
2022 Conference Publication Seeking Sweetness: A Systematic Scoping Review of Factors Influencing Sugar-Sweetened Beverage Consumption in Remote Indigenous Communities WorldwideCartwright, Jessica, Netzel, Michael E., Sultanbawa, Yasmina and Wright, Olivia R. L. (2022). Seeking Sweetness: A Systematic Scoping Review of Factors Influencing Sugar-Sweetened Beverage Consumption in Remote Indigenous Communities Worldwide. Uniquely Australian Foods Annual Workshop, Long Pocket, QLD, Australia, 27 October 2022. |
|
2022 Conference Publication Does storage affect the in vitro bioaccessibility of anthocyanins in 'Rubycot' plumcot?Kodagoda, Gethmini , Hong, Hung T. , Addepalli, Rama , Topp, Bruce , Sultanbawa, Yasmina , O'Hare, Tim J. , Netzel, Michael E. and Osborne, Simone (2022). Does storage affect the in vitro bioaccessibility of anthocyanins in 'Rubycot' plumcot?. TropAg International Agriculture Conference, Brisbane, Australia, 31 October - 2 November 2022. |
|
2022 Conference Publication What DO examiners want – perspective of an examiner and ChairNetzel, M. (2022). What DO examiners want – perspective of an examiner and Chair. UQ Graduate School Workshop, St. Lucia, QLD Australia, 12 September 2022. |
|
2022 Conference Publication Aquaculture – microalgaeNetzel, M. (2022). Aquaculture – microalgae. QAAFI THEME: Healthy Agriculture and Food for Healthy Communities, Innovative Science for Emerging Foods Workshop, St Lucia, QLD Australia, 25 August 2022. |
|
2022 Conference Publication Impact of storage temperature on bioactive compound concentrations in strawberriesHong, H. T., Rami, J., Rychlik, M., O'Hare, T. and Netzel, M. (2022). Impact of storage temperature on bioactive compound concentrations in strawberries. IX International symposium on human health effects of fruits and vegetables - FAVHEALTH2022, Angers, France, 19 August 2022. |
|
2022 Conference Publication Australian Indigenous edible halophytesSrivarathan, S., Phan, A. D. T., Wright, O., Sultanbawa, Y. and Netzel, M. E. (2022). Australian Indigenous edible halophytes. Visit and Workshop with Twin Lakes Cultural Park, Broome, WA Australia, 30 July 2022. |
|
2021 Conference Publication STEAM into STEM – The Science of Uniquely Australian FoodsNetzel, Michael E. (2021). STEAM into STEM – The Science of Uniquely Australian Foods. Educational visit at Birkdale South State School, Steam into STEM week, Birkdale, QLD, Australia, 21 October 2021. |
|
2021 Conference Publication Effect of photosensitization on the folate content in commercial strawberry cultivarsSarwar, Shammy, Netzel, Gabriele, Netzel, Michael E., Mereddy, Ram and Sultanbawa, Yasmina (2021). Effect of photosensitization on the folate content in commercial strawberry cultivars. AIFST21 Convention, Online, 11-21 October 2021. |
|
2021 Conference Publication Effect of photosensitization on the folate content in commercial strawberry cultivarsSarwar, Shammy, Netzel, Gabriele, Netzel, Michael E., Mereddy, Ram and Sultanbawa, Yasmina (2021). Effect of photosensitization on the folate content in commercial strawberry cultivars. AIFST Convention 2021, Virtual Conference, 11,12,19 &21 October 2021. |
|
2021 Conference Publication Bioactivities of Kakadu plum in meat systemsBeya, Michel M., Sultanbawa, Yasmina, Smyth, Heather E., Netzel, Michael E. and Hoffman, Louwrens C. (2021). Bioactivities of Kakadu plum in meat systems. Joint virtual Workshop between The ARC Industrial Transformation Training Centre for Uniquely Australian Foods (ARC ITTC UAF), Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, Australia and The SARChI Research Programme in Phytochemical Food Network to Improve the Nutritional Quality for Consumers, Tshwane University of Technology, Pretoria, South Africa, Virtual, 24-25 August 2021. |
|
2021 Conference Publication Does storage improve the phytochemical composition of ‘Queen Garnet Plum’?Kodagoda, Gethmini, Hong, Hung T., Topp, Bruce, Sultanbawa, Yasmina, O'Hare, Tim and Netzel, Michael E. (2021). Does storage improve the phytochemical composition of ‘Queen Garnet Plum’?. Joint virtual Workshop between The ARC Industrial Transformation Training Centre for Uniquely Australian Foods (ARC ITTC UAF), Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, Australia and The SARChI Research Programme in Phytochemical Food Network to Improve the Nutritional Quality for Consumers, Tshwane University of Technology, Pretoria, South Africa, Virtual, 24-25 August 2021. |
|
2021 Conference Publication Nutritional quality and food functionality of Pleiogynium timoriense fruitChen, Gengning, Cozzolino, Daniel, Netzel, Michael E., Olarte Mantilla, Sandra, Adhikari, Kamalesh and Sultanbawa, Yasmina (2021). Nutritional quality and food functionality of Pleiogynium timoriense fruit. Joint virtual Workshop between The ARC Industrial Transformation Training Centre for Uniquely Australian Foods (ARC ITTC UAF), Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, Australia and The SARChI Research Programme in Phytochemical Food Network to Improve the Nutritional Quality for Consumers, Tshwane University of Technology, Pretoria, South Africa, Virtual, 24-25 August 2021. |
