Overview
Background
Dr Kate Wingrove is a Research Fellow with a PhD in Public Health Nutrition. Kate works collaboratively to inform policies and practices that promote food security, health and wellbeing, particularly in regional and remote communities.
Availability
- Dr Kate Wingrove is:
- Not available for supervision
Qualifications
- Bachelor (Honours) of Nutrition and Dietetics, Monash University
- Doctor of Philosophy of Public Health (Community Nutrition), Deakin University
Works
Search Professor Kate Wingrove’s works on UQ eSpace
2026
Journal Article
A communication and messaging framework to increase public awareness of ultra-processed foods in Australia
Machado, P., Denniss, E., Russell, C. G., Khandpur, N., Wingrove, K. and McNaughton, S. A. (2026). A communication and messaging framework to increase public awareness of ultra-processed foods in Australia. International Journal of Behavioral Nutrition and Physical Activity. doi: 10.1186/s12966-026-01954-5
2026
Journal Article
Building healthy public policy: addressing the socioeconomic drivers of food insecurity in Australia
Chong, Bethanie, Russell, Cherie, Sievert, Katherine, Lindberg, Rebecca and Wingrove, Kate (2026). Building healthy public policy: addressing the socioeconomic drivers of food insecurity in Australia. Health Promotion International, 41 (4) daag099. doi: 10.1093/heapro/daag099
2026
Journal Article
Food insecurity in Australia: a social network analysis of relevant parties
Venosa, M., McKay, F., Wingrove, K., Russell, C. and Lindberg, R. (2026). Food insecurity in Australia: a social network analysis of relevant parties. Proceedings of the Nutrition Society, 85 (OCE2) E188, OCE2. doi: 10.1017/s0029665126104297
2026
Journal Article
Methods to evaluate community food hubs in high-income countries: a scoping review
Wingrove, Kate, Love, Penelope, Bolton, Kristy A., de Melo, Patricia Ribeiro, Reeve, Erica, Bell, Colin, Sacks, Gary, Yii, Vivien, Parsot, Anjali, Jeyapalan, Dheepa and Lindberg, Rebecca (2026). Methods to evaluate community food hubs in high-income countries: a scoping review. Food Security, 18 (4), 1291-1305. doi: 10.1007/s12571-026-01664-7
2026
Journal Article
Best practice recommendations for developing persuasive health and nutrition messages: a rapid review
Denniss, Emily, McNaughton, Sarah A., Russell, Catherine G., Wingrove, Kate, Khandpur, Neha and Machado, Priscila P. (2026). Best practice recommendations for developing persuasive health and nutrition messages: a rapid review. Nutrition research reviews, 39 e11. doi: 10.1017/S0954422426100328
2025
Book Chapter
Food-based dietary guidelines for healthier populations: international considerations
McNaughton, Sarah A. and Wingrove, Kate (2025). Food-based dietary guidelines for healthier populations: international considerations. Modern nutrition in health and disease. (pp. 1652-1663) edited by Katherine L. Tucker, Christopher P. Duggan, Gordon L. Jensen, Karen E. Peterson, A. Catharine Ross and Riva Touger-Decker. Burlington, MA United States: Jones & Bartlett Learning.
2025
Conference Publication
Outcomes and impacts of community food hubs: a rapid review
Wingrove, K., Love, P., Bolton, K., de Melo, P. Ribeiro, Reeve, E., Bell, C., Sacks, G., Allender, S., Yii, V., Parsot, A., Jeyapalan, D. and Lindberg, R. (2025). Outcomes and impacts of community food hubs: a rapid review. 48th Annual Scientific Meeting of the Nutrition Society of Australia, Sydney, NSW, Australia, 3 - 6 December 2024. Cambridge, United Kingdom: Cambridge University Press. doi: 10.1017/s0029665125000606
2024
Journal Article
A scoping review of the causal pathways and biological mechanisms linking nutrition exposures and health outcomes
Machado, Priscila, Mcnaughton, Sarah A., Wingrove, Kate, Stephens, Lena D., Baker, Phillip and Lawrence, Mark (2024). A scoping review of the causal pathways and biological mechanisms linking nutrition exposures and health outcomes. Current Nutrition Reports, 14 (1) 3, 1-19. doi: 10.1007/s13668-024-00591-3
2024
Conference Publication
It takes a village – evaluating a neighbourhood approach to improve health and wellbeing
Bolton, Kristy A., Wingrove, Kate, Lindberg, Rebecca, Litterbach, Eloise, Brown, Vicki, Reeves, Simon and Reeves, Kaylene (2024). It takes a village – evaluating a neighbourhood approach to improve health and wellbeing. ANZOS (Australian & New Zealand Obesity Society) Conference 2024, Sydney, NSW, Australia, 16 - 18 October 2024. Amsterdam, Netherlands: Elsevier BV. doi: 10.1016/j.orcp.2024.09.125
2023
Journal Article
Social and economic policy interventions to address household food insecurity in high-income countries (HIC) and the developing nations of Brazil, Russia, India, China and South Africa (BRICS)
Lindberg, Rebecca, Wingrove, Kate, Bastian, Amber, West, Rachel, Caraher, Martin, Mchiza, Zandile JR, Furey, Sinead, Owen, Patrick J and McNaughton, Sarah (2023). Social and economic policy interventions to address household food insecurity in high-income countries (HIC) and the developing nations of Brazil, Russia, India, China and South Africa (BRICS). Cochrane Database of Systematic Reviews, 2023 (6) CD015419. doi: 10.1002/14651858.CD015419
2023
Journal Article
A scoping review of approaches used to develop plant-based diet quality indices
Marchese, Laura E., McNaughton, Sarah A., Hendrie, Gilly A., Wingrove, Kate, Dickinson, Kacie M. and Livingstone, Katherine M. (2023). A scoping review of approaches used to develop plant-based diet quality indices. Current Developments in Nutrition, 7 (4) 100061, 1-27. doi: 10.1016/j.cdnut.2023.100061
2023
Conference Publication
A scoping review of approaches used to develop plant-based diet quality indices
Marchese, L.E., McNaughton, S.A., Hendrie, G.A., Wingrove, K., Dickinson, K.M. and Livingstone, K.M. (2023). A scoping review of approaches used to develop plant-based diet quality indices. 46th Annual Scientific Meeting of the Nutrition Society of Australia, Perth, WA Australia, 29 November – 2 December 2022. Cambridge, United Kingdom: Cambridge University Press. doi: 10.1017/s0029665123000952
2023
Journal Article
Measuring adherence to sustainable healthy diets: a scoping review of dietary metrics
Machado, Priscila, McNaughton, Sarah A., Livingstone, Katherine M., Hadjikakou, Michalis, Russell, Cherie, Wingrove, Kate, Sievert, Katherine, Dickie, Sarah, Woods, Julie, Baker, Phillip and Lawrence, Mark (2023). Measuring adherence to sustainable healthy diets: a scoping review of dietary metrics. Advances in Nutrition, 14 (1), 147-160. doi: 10.1016/j.advnut.2022.11.006
2022
Journal Article
Using the Hierarchies Of Evidence Applied To Lifestyle Medicine (HEALM) approach to assess the strength of evidence on associations between dietary patterns and all-cause mortality
Wingrove, Kate, Lawrence, Mark A., Machado, Priscila, Stephens, Lena D. and McNaughton, Sarah A. (2022). Using the Hierarchies Of Evidence Applied To Lifestyle Medicine (HEALM) approach to assess the strength of evidence on associations between dietary patterns and all-cause mortality. Nutrients, 14 (20) 4340, 1-19. doi: 10.3390/nu14204340
2022
Journal Article
A systematic review of the methods used to assess and report dietary patterns
Wingrove, Kate, Lawrence, Mark A. and McNaughton, Sarah A. (2022). A systematic review of the methods used to assess and report dietary patterns. Frontiers in Nutrition, 9 892351, 1-12. doi: 10.3389/fnut.2022.892351
2022
Journal Article
Ultra-processed food consumption, socio-demographics and diet quality in Australian adults
Marchese, Laura, Livingstone, Katherine M., Woods, Julie L., Wingrove, Kate and MacHado, Priscila (2022). Ultra-processed food consumption, socio-demographics and diet quality in Australian adults. Public Health Nutrition, 25 (1), 94-104. doi: 10.1017/s1368980021003967
2021
Journal Article
Evidence use in the development of the Australian dietary guidelines: a qualitative study
Wingrove, Kate, Lawrence, Mark A., Russell, Cherie and McNaughton, Sarah A. (2021). Evidence use in the development of the Australian dietary guidelines: a qualitative study. Nutrients, 13 (11) 3748, 1-17. doi: 10.3390/nu13113748
2021
Journal Article
A rapid review of the environmental impacts associated with food consumption in Australia and New Zealand
Forbes, Sara, Bicknell, Ellyn, Guilovica, Ligia, Wingrove, Kate and Charlton, Karen (2021). A rapid review of the environmental impacts associated with food consumption in Australia and New Zealand. Current Nutrition Reports, 10 (4), 334-351. doi: 10.1007/s13668-021-00374-0
2021
Conference Publication
Dietary pattern assessment methods and implications for dietary guideline development
Wingrove, Kate, Lawrence, Mark A., McNaughton, Sarah A., Wingrove, K., Lawrence, M. A. and McNaughton, S. A. (2021). Dietary pattern assessment methods and implications for dietary guideline development. IEA World Congress of Epidemiology 2021, Virtual, 3-6 September 2021. Oxford, United Kingdom: Oxford University Press. doi: 10.1093/ije/dyab168.714
2021
Conference Publication
Evidence use in the development of the Australian Dietary Guidelines
Wingrove, Kate, Lawrence, Mark A., Russell, Cherie and McNaughton, Sarah A. (2021). Evidence use in the development of the Australian Dietary Guidelines. Dietitians Australia 2021 Conference, Online, 11-13 July 2021. Richmond, VIC Australia: John Wiley & Sons. doi: 10.1111/1747-0080.12690
Media
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