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2019

Conference Publication

Kakadu plum (Terminalia Ferdinandiana)—a native Australian fruit with functional properties

Bobasa, Eshetu M., Netzel, Michael E., Kubow, Stan, Chaliha, Mridusmita, Phan, Anh and Sultanbawa, Yasmina (2019). Kakadu plum (Terminalia Ferdinandiana)—a native Australian fruit with functional properties. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. Basel Switzerland: MDPI. doi: 10.3390/proceedings2019036114

Kakadu plum (Terminalia Ferdinandiana)—a native Australian fruit with functional properties

2019

Conference Publication

Curcumin-based photosensitization: a novel and green technology to decontaminate food systems

Damyeh, Maral Seidi, Mereddy, Ram, Netzel, Michael E. and Sultanbawa, Yasmina (2019). Curcumin-based photosensitization: a novel and green technology to decontaminate food systems. International Photodynamic Association World Congress, Cambridge, MA, United States, 28 June - 4 July 2019. Bellingham, WA, United States: SPIE. doi: 10.1117/12.2530661

Curcumin-based photosensitization: a novel and green technology to decontaminate food systems

2019

Conference Publication

Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit

Sarwara, Shammy, Mereddy, Ram, Netzel, Michael, Netzel, Gabriele and Sultanbawa, Yasmina (2019). Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019.

Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit

2019

Conference Publication

Exploring the nutritional and functional properties of two understudied Australian endemic plants: Diploglottis bracteata and Syzigium aqueum

Chaliha, Mridusmita, Phan, Anh Dao Thi, Hong, Hung Trieu, McGuire, Geraldine, Netzel, Michael E. and Sultanbawa, Yasmina (2019). Exploring the nutritional and functional properties of two understudied Australian endemic plants: Diploglottis bracteata and Syzigium aqueum. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. Basel, Switzerland: MDPI. doi: 10.3390/proceedings2019036093

Exploring the nutritional and functional properties of two understudied Australian endemic plants: Diploglottis bracteata and Syzigium aqueum

2019

Conference Publication

Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit

Sarwar, Shammy, Mereddy, Ram, Netzel, Michael E, Netzel, Gabriele and Sultanbawa, Yasmina (2019). Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit. Queensland Annual Chemistry Symposium, Brisbane, QLD, Australia, 29 November 2019.

Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit

2019

Conference Publication

Strawberries - an underestimated dietary source of folate

Netzel, Michael, Weber, Nadine, Dumler, Caroline, Striegel, Lisa, Phan, Anh, Trieu, Hung, Rychlik, Michael and O'Hare, Tim (2019). Strawberries - an underestimated dietary source of folate. 42nd Annual Scientific Meeting of the Nutrition Society of Australia, Canberra, ACT, Australia, 27-30 November 2018. MDPI.

Strawberries - an underestimated dietary source of folate

2019

Conference Publication

The effect of storage temperature on the accumulation of anthocyanins in different fruit tissues of Queen Garnet Plum

Kodagoda, Gethmini, Hong, Hung, Topp, Bruce, Sultanbawa, Yasmina, O'Hare, Tim and Netzel, Michael (2019). The effect of storage temperature on the accumulation of anthocyanins in different fruit tissues of Queen Garnet Plum. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019.

The effect of storage temperature on the accumulation of anthocyanins in different fruit tissues of Queen Garnet Plum

2019

Conference Publication

Optimizing the antimicrobial activity of Tasmanian pepper leaf oil emulsion as a natural preservative for capsicum

Seidi Dmayeh, Maral, Mereddy, Ram, Netzel, Michael E. and Sultanbawa, Yasmina (2019). Optimizing the antimicrobial activity of Tasmanian pepper leaf oil emulsion as a natural preservative for capsicum. International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. Basel, Switzerland: MDPI. doi: 10.3390/proceedings2019036094

Optimizing the antimicrobial activity of Tasmanian pepper leaf oil emulsion as a natural preservative for capsicum

2019

Conference Publication

Nutritional value of Australian traditional foods and diet diversification from a global perspective

Netzel, Michael, Rychlik, Michael, Wright, Olivia and Sultanbawa, Yasmina (2019). Nutritional value of Australian traditional foods and diet diversification from a global perspective. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019.

Nutritional value of Australian traditional foods and diet diversification from a global perspective

2019

Journal Article

Transcriptome-wide analysis of Chlorella reveals auxin-induced carotenogenesis pathway in green microalgae

Alsenani, Faisal, Wass, Taylor J., Ma, Ruijuan, Eltanahy, Eladl, Netzel, Michael E. and Schenk, Peer M. (2019). Transcriptome-wide analysis of Chlorella reveals auxin-induced carotenogenesis pathway in green microalgae. Algal Research, 37, 320-335. doi: 10.1016/j.algal.2018.12.002

Transcriptome-wide analysis of Chlorella reveals auxin-induced carotenogenesis pathway in green microalgae

2019

Conference Publication

Roadmap to assess the nutritional value of plant based (native) foods

Netzel, Michael (2019). Roadmap to assess the nutritional value of plant based (native) foods. "Exploring the nutritional value and potential benefits of native foods”, Joint Seminar between the ARC Training Centre for Uniquely Australian Foods & the Nutrition Society of Australia QLD, Coopers Plains, QLD, Australia, 16 August 2019.

Roadmap to assess the nutritional value of plant based (native) foods

2019

Conference Publication

Optimisation of extraction and saponification for the determination of free- and bound-carotenoids in orange capsicum and avocado

Hong, Hung, Agarwal, Rimjhim, Netzel, Michael and O'Hare, Tim (2019). Optimisation of extraction and saponification for the determination of free- and bound-carotenoids in orange capsicum and avocado. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019.

Optimisation of extraction and saponification for the determination of free- and bound-carotenoids in orange capsicum and avocado

2019

Conference Publication

Designing meal plans for the foodservice sector using traditional Australian foods

Wright, Olivia, Netzel, Michael and Sultanbawa, Yasmina (2019). Designing meal plans for the foodservice sector using traditional Australian foods. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019.

Designing meal plans for the foodservice sector using traditional Australian foods

2019

Conference Publication

Rediscovering the value of Indigenous plant foods for diet diversification as one perspective for Australia’s Bioeconomy

Rychlik, Michael, Chaliha, Mridusmita, Netzel, Michael and Sultanbawa, Yasmina (2019). Rediscovering the value of Indigenous plant foods for diet diversification as one perspective for Australia’s Bioeconomy. Bioenergy STRONG Research Summit, Brisbane, QLD, Australia, 12-15 November 2019.

Rediscovering the value of Indigenous plant foods for diet diversification as one perspective for Australia’s Bioeconomy

2019

Conference Publication

Nutritional profile and phytochemical characteristics of Australian grown Samphire (Tecticornia sp.)

Srivarathan, Sukirtha, Phan, Anh, Hong, Hung, Wright, Olivia, Sultanbawa, Yasmina and Netzel, Michael (2019). Nutritional profile and phytochemical characteristics of Australian grown Samphire (Tecticornia sp.). 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019.

Nutritional profile and phytochemical characteristics of Australian grown Samphire (Tecticornia sp.)

2019

Conference Publication

Nutritional characteristics of Australian grown feijoa (Acca sellowiana) and its antimicrobial activity

Phan, Anh D. T., Chaliha, Mridusmita, Bicknel, Rohan, Sultanbawa, Yasmina and Netzel, Michael E. (2019). Nutritional characteristics of Australian grown feijoa (Acca sellowiana) and its antimicrobial activity. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11 - 13 November 2019. Basel, Switzerland: M D P I AG. doi: 10.3390/proceedings2019036100

Nutritional characteristics of Australian grown feijoa (Acca sellowiana) and its antimicrobial activity

2018

Edited Outputs

Proceedings ‘Foodomics and Human Health: Metabolomics and its Relevance for Nutrition Studies’

Michael E. Netzel ed. (2018). Proceedings ‘Foodomics and Human Health: Metabolomics and its Relevance for Nutrition Studies’. Seminar of the Nutrition Society of Australia (NSA) Brisbane Local Group, Health & Food Sciences Precinct (HFSP), Coopers Plains, 3 December 2018.

Proceedings ‘Foodomics and Human Health: Metabolomics and its Relevance for Nutrition Studies’

2018

Journal Article

Buchanania obovata: An Australian Indigenous food for diet diversification

Fyfe, Selina A., Netzel, Michael E., Tinggi, Ujang, Biehl, Eva M. and Sultanbawa, Yasmina (2018). Buchanania obovata: An Australian Indigenous food for diet diversification. Nutrition and Dietetics, 75 (5), 527-532. doi: 10.1111/1747-0080.12437

Buchanania obovata: An Australian Indigenous food for diet diversification

2018

Journal Article

Blue light enhances astaxanthin biosynthesis metabolism and extraction efficiency in Haematococcus pluvialis by inducing haematocyst germination

Ma, Ruijuan, Thomas-Hall, Skye R., Chua, Elvis T., Eltanahy, Eladl, Netzel, Michael E., Netzel, Gabriele, Lu, Yinghua and Schenk, Peer M. (2018). Blue light enhances astaxanthin biosynthesis metabolism and extraction efficiency in Haematococcus pluvialis by inducing haematocyst germination. Algal Research, 35, 215-222. doi: 10.1016/j.algal.2018.08.023

Blue light enhances astaxanthin biosynthesis metabolism and extraction efficiency in Haematococcus pluvialis by inducing haematocyst germination

2018

Journal Article

Release of indospicine from contaminated camel meat following cooking and simulated gastrointestinal digestion: implications for human consumption

Sultan, Saira, Giles, Cindy, Netzel, Gabriele, Osborne, Simone A., Netzel, Michael E. and Fletcher, Mary T. (2018). Release of indospicine from contaminated camel meat following cooking and simulated gastrointestinal digestion: implications for human consumption. Toxins, 10 (9) 356, 356. doi: 10.3390/toxins10090356

Release of indospicine from contaminated camel meat following cooking and simulated gastrointestinal digestion: implications for human consumption