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2019 Conference Publication Maximising the potential health properties of Carica papaya linn leaf eaten as a foodIkram, Emmy Hainida Khairul, Netzel, Michael, Stanley, Roger and Fanning, Kent (2019). Maximising the potential health properties of Carica papaya linn leaf eaten as a food. 1st ASEAN Nutrition and Food Science Network (ANFSN) Meeting, Singapore, 10-11 October 2019. |
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2019 Conference Publication Nutritional value of Australian traditional foods and diet diversification from a global perspectiveNetzel, Michael, Rychlik, Michael, Wright, Olivia and Sultanbawa, Yasmina (2019). Nutritional value of Australian traditional foods and diet diversification from a global perspective. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. |
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2019 Conference Publication In vitro bioaccessibility and transport of ascorbic and ellagic acid in Terminalia ferdinandiana (Kakadu plum) extractsAkter, Saleha, Addepalli, Rama, Netzel, Michael E., Tinggi, Ujang, Fletcher, Mary T., Sultanbawa, Yasmina and Osborne, Simone A. (2019). In vitro bioaccessibility and transport of ascorbic and ellagic acid in Terminalia ferdinandiana (Kakadu plum) extracts. Active Integrated Matter (AIM) Conference 2019, Melbourne, VIC, Australia, 14-16 May 2019. |
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2019 Conference Publication Australian native fruits and “not so native fruits” as novel sources for functional bioactivesNetzel, Michael (2019). Australian native fruits and “not so native fruits” as novel sources for functional bioactives. 3rd Global Bioeconomy Alliance Symposium, Sao Paulo and Ubatuba, Sao Paulo, Brazil, 30 September – 4 October 2019. |
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2019 Conference Publication Structurally different anthocyanidin-glycosides and their metabolic fate in vivoNetzel, Gabriele, Wright, Olivia, Sultanbawa, Yasmina and Netzel, Michael (2019). Structurally different anthocyanidin-glycosides and their metabolic fate in vivo. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019. |
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2019 Conference Publication Designing meal plans for the foodservice sector using traditional Australian foodsWright, Olivia, Netzel, Michael and Sultanbawa, Yasmina (2019). Designing meal plans for the foodservice sector using traditional Australian foods. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. |
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2019 Conference Publication Curcumin-based photosensitization: a novel and green technology to decontaminate food systemsDamyeh, Maral Seidi, Mereddy, Ram, Netzel, Michael E. and Sultanbawa, Yasmina (2019). Curcumin-based photosensitization: a novel and green technology to decontaminate food systems. International Photodynamic Association World Congress, Cambridge, MA, United States, 28 June - 4 July 2019. Bellingham, WA, United States: SPIE. doi: 10.1117/12.2530661 |
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2019 Conference Publication Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruitSarwara, Shammy, Mereddy, Ram, Netzel, Michael, Netzel, Gabriele and Sultanbawa, Yasmina (2019). Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019. |
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2019 Conference Publication Nutritional characteristics of Australian grown feijoa (Acca sellowiana) and its antimicrobial activityPhan, Anh D. T., Chaliha, Mridusmita, Bicknel, Rohan, Sultanbawa, Yasmina and Netzel, Michael E. (2019). Nutritional characteristics of Australian grown feijoa (Acca sellowiana) and its antimicrobial activity. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11 - 13 November 2019. Basel, Switzerland: M D P I AG. doi: 10.3390/proceedings2019036100 |
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2019 Conference Publication Strawberries - an underestimated dietary source of folateNetzel, Michael, Weber, Nadine, Dumler, Caroline, Striegel, Lisa, Phan, Anh, Trieu, Hung, Rychlik, Michael and O'Hare, Tim (2019). Strawberries - an underestimated dietary source of folate. 42nd Annual Scientific Meeting of the Nutrition Society of Australia, Canberra, ACT, Australia, 27-30 November 2018. MDPI. |
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2019 Conference Publication The effect of storage temperature on the accumulation of anthocyanins in different fruit tissues of Queen Garnet PlumKodagoda, Gethmini, Hong, Hung, Topp, Bruce, Sultanbawa, Yasmina, O'Hare, Tim and Netzel, Michael (2019). The effect of storage temperature on the accumulation of anthocyanins in different fruit tissues of Queen Garnet Plum. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019. |
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2019 Conference Publication Optimizing the antimicrobial activity of Tasmanian pepper leaf oil emulsion as a natural preservative for capsicumSeidi Dmayeh, Maral, Mereddy, Ram, Netzel, Michael E. and Sultanbawa, Yasmina (2019). Optimizing the antimicrobial activity of Tasmanian pepper leaf oil emulsion as a natural preservative for capsicum. International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. Basel, Switzerland: MDPI. doi: 10.3390/proceedings2019036094 |
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2019 Conference Publication Antimicrobial activity and ellagitannins from Terminalia ferdinandianaAkter, Saleha, Hong, Hung Trieu, Netzel, Michael E., Tinggi, Ujang, Osborne, Simone, Fletcher, Mary and Sultanbawa, Yasmina (2019). Antimicrobial activity and ellagitannins from Terminalia ferdinandiana. TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11-13 November 2019. Basel, Switzerland: MDPI. doi: 10.3390/proceedings2019036081 |
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2019 Journal Article Transcriptome-wide analysis of Chlorella reveals auxin-induced carotenogenesis pathway in green microalgaeAlsenani, Faisal, Wass, Taylor J., Ma, Ruijuan, Eltanahy, Eladl, Netzel, Michael E. and Schenk, Peer M. (2019). Transcriptome-wide analysis of Chlorella reveals auxin-induced carotenogenesis pathway in green microalgae. Algal Research, 37, 320-335. doi: 10.1016/j.algal.2018.12.002 |
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2019 Conference Publication Roadmap to assess the nutritional value of plant based (native) foodsNetzel, Michael (2019). Roadmap to assess the nutritional value of plant based (native) foods. "Exploring the nutritional value and potential benefits of native foods”, Joint Seminar between the ARC Training Centre for Uniquely Australian Foods & the Nutrition Society of Australia QLD, Coopers Plains, QLD, Australia, 16 August 2019. |
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2019 Conference Publication Optimisation of extraction and saponification for the determination of free- and bound-carotenoids in orange capsicum and avocadoHong, Hung, Agarwal, Rimjhim, Netzel, Michael and O'Hare, Tim (2019). Optimisation of extraction and saponification for the determination of free- and bound-carotenoids in orange capsicum and avocado. 4th Queensland Annual Chemistry Symposium QACS 2019, Brisbane, QLD, Australia, 29 November 2019. |
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2019 Conference Publication Exploring the nutritional profile and bioactive potential of Australian grown saltbush (Atriplex sp.)Srivarathan, Sukirtha, Netzel, Michael E., Phan, Anh D. T. and Sultanbawa, Yasmina (2019). Exploring the nutritional profile and bioactive potential of Australian grown saltbush (Atriplex sp.). TropAg2019, International Tropical Agriculture Conference, Brisbane, QLD, Australia, 11 - 13 November 2019. Basel, Switzerland: M D P I AG. doi: 10.3390/proceedings2019036083 |
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2019 Conference Publication Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruitSarwar, Shammy, Mereddy, Ram, Netzel, Michael E, Netzel, Gabriele and Sultanbawa, Yasmina (2019). Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit. Queensland Annual Chemistry Symposium, Brisbane, QLD, Australia, 29 November 2019. |
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2018 Journal Article Buchanania obovata: An Australian Indigenous food for diet diversificationFyfe, Selina A., Netzel, Michael E., Tinggi, Ujang, Biehl, Eva M. and Sultanbawa, Yasmina (2018). Buchanania obovata: An Australian Indigenous food for diet diversification. Nutrition and Dietetics, 75 (5), 527-532. doi: 10.1111/1747-0080.12437 |
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2018 Journal Article Blue light enhances astaxanthin biosynthesis metabolism and extraction efficiency in Haematococcus pluvialis by inducing haematocyst germinationMa, Ruijuan, Thomas-Hall, Skye R., Chua, Elvis T., Eltanahy, Eladl, Netzel, Michael E., Netzel, Gabriele, Lu, Yinghua and Schenk, Peer M. (2018). Blue light enhances astaxanthin biosynthesis metabolism and extraction efficiency in Haematococcus pluvialis by inducing haematocyst germination. Algal Research, 35, 215-222. doi: 10.1016/j.algal.2018.08.023 |
