Skip to menu Skip to content Skip to footer
Associate Professor Jennifer Koplin
Associate Professor

Jennifer Koplin

Email: 

Overview

Background

A/Prof Jennifer Koplin is Group Leader of Childhood Allergy & Epidemiology at the University of Queensland Child Health Research Centre and Principal Research Fellow with the HERA 360-Kids Community Network. She leads the Evidence and Translation Hub of the National Allergy Centre of Excellence (www.nace.org.au) and the Food Allergy Prevention stream of the NHMRC-funded Centre of Research Excellence in Food Allergy (CFAR; www.foodallergyresearch.org.au). From 2019-2022 she was the Director of CFAR and Group Leader of the Population Allergy Research Group at the Murdoch Children’s Research Institute in Melbourne, Australia.

A/Prof Koplin has over 15 years of research experience in epidemiology and allergy, and has developed an internationally recognised program of research in the epidemiology of childhood food allergy. Her research has explored the prevalence, natural history, causes and consequences of childhood allergic disease. She has led a series of large NHMRC-funded population-based allergy cohort studies including the EarlyNuts study and age 10 follow up of the HealthNuts cohort, collectively involving over 7,000 participants. She is also a co-investigator on the SchoolNuts and MACS studies as well as several food allergy prevention RCTs (VITALITY, PrEggNuts, TrEAT and Pebbles), an RCT of food allergy treatment (LMNOP) and collaborates on research exploring immunological mechanisms underlying childhood food allergy and improving food allergy diagnosis.

Her recent research focused on using population-based studies to inform the design and implementation of prevention interventions and determine their effectiveness in reducing allergy prevalence at the population level. She also has a strong research interest in the role of infant feeding in allergy prevention and contributed to the development of new Australian and international guidelines on infant feeding for preventing food allergy. In 2018, she received a National Health and Medical Research Council project grant to conduct the first study internationally to measure the impact of these guidelines on infant feeding practices and the population prevalence of peanut allergy.

A/Prof Koplin has been awarded over $20 million in competitive research funding as chief investigator, including 6 NHMRC project grants, 2 consecutive NHMRC fellowships and a Centre of Research Excellence. She has authored more than 150 peer reviewed journal articles with >4,500 citations and is on the editorial board of the international Journal of Allergy and Clinical Immunology: In Practice.

Availability

Associate Professor Jennifer Koplin is:
Available for supervision
Media expert

Works

Search Professor Jennifer Koplin’s works on UQ eSpace

211 works between 2008 and 2025

121 - 140 of 211 works

2018

Journal Article

Food allergy is an important risk factor for childhood asthma, irrespective of whether it resolves

Vermeulen, Evelien M., Koplin, Jennifer J., Dharmage, Shyamali C., Gurrin, Lyle C., Peters, Rachel L., McWilliam, Vicki, Ponsonby, Anne-Louise, Dwyer, Terence, Lowe, Adrian J., Tang, Mimi L.K., Allen, Katrina J., Wake, Melissa, Matheson, Melanie, Robertson, Colin and Hill, David (2018). Food allergy is an important risk factor for childhood asthma, irrespective of whether it resolves. Journal of Allergy and Clinical Immunology: In Practice, 6 (4), 1336-1341.e3. doi: 10.1016/j.jaip.2017.10.019

Food allergy is an important risk factor for childhood asthma, irrespective of whether it resolves

2018

Journal Article

Maternal age at delivery, lung function and asthma in offspring: A population-based survey

Real, Francisco Gómez, Burgess, John A., Villani, Simona, Dratva, Julia, Heinrich, Joachim, Janson, Christer, Jarvis, Debbie, Koplin, Jennifer, Leynaert, Bénédicte, Lodge, Caroline, Lærum, Birger N., Matheson, Melanie C., Norbäck, Dan, Omenaas, Ernst R., Skulstad, Svein M., Sunyer, Jordi, Dharmage, Shyamali C. and Svanes, Cecilie (2018). Maternal age at delivery, lung function and asthma in offspring: A population-based survey. European Respiratory Journal, 51 (6) 1601611, 1-11. doi: 10.1183/13993003.01611-2016

Maternal age at delivery, lung function and asthma in offspring: A population-based survey

2018

Journal Article

Physical activity and asthma: cause or consequence? A bidirectional longitudinal analysis

Cassim, Raisa, Milanzi, Elasma, Koplin, Jennifer J., Dharmage, Shyamali C. and Russell, Melissa Anne (2018). Physical activity and asthma: cause or consequence? A bidirectional longitudinal analysis. Journal of Epidemiology and Community Health, 72 (9), 770-775. doi: 10.1136/jech-2017-210287

Physical activity and asthma: cause or consequence? A bidirectional longitudinal analysis

2018

Journal Article

Increasing hospital presentations for anaphylaxis in the pediatric population in Hong Kong

Wang, Yichao, Koplin, Jennifer Julia, Ho, Marco Hok Kung, Wong, Wilfred Hing Sang and Allen, Katrina Jane (2018). Increasing hospital presentations for anaphylaxis in the pediatric population in Hong Kong. Journal of Allergy and Clinical Immunology: In Practice, 6 (3), 1050-1052.e2. doi: 10.1016/j.jaip.2017.09.018

Increasing hospital presentations for anaphylaxis in the pediatric population in Hong Kong

2018

Journal Article

Risk factors for food allergy in early adolescence: the SchoolNuts study

Sasaki, Mari, Peters, Rachel L., Koplin, Jennifer J., Field, Michael J., McWilliam, Vicki, Sawyer, Susan M., Vuillermin, Peter J., Pezic, Angela, Gurrin, Lyle C., Douglass, Jo A., Tang, Mimi L.K., Dharmage, Shyamali C. and Allen, Katrina J. (2018). Risk factors for food allergy in early adolescence: the SchoolNuts study. Journal of Allergy and Clinical Immunology: In Practice, 6 (2), 496-505. doi: 10.1016/j.jaip.2017.12.011

Risk factors for food allergy in early adolescence: the SchoolNuts study

2018

Journal Article

The prevalence of food sensitization appears not to have changed between 2 Melbourne cohorts of high-risk infants recruited 15 years apart

Peters, Rachel L., Koplin, Jennifer J., Allen, Katrina J., Lowe, Adrian J., Lodge, Caroline J., Tang, Mimi L.K., Wake, Melissa, Ponsonby, Anne-Louise, Erbas, Bircan, Abramson, Michael J., Hill, David, Gurrin, Lyle C. and Dharmage, Shyamali C. (2018). The prevalence of food sensitization appears not to have changed between 2 Melbourne cohorts of high-risk infants recruited 15 years apart. Journal of Allergy and Clinical Immunology: In Practice, 6 (2), 440-448.e2. doi: 10.1016/j.jaip.2017.11.018

The prevalence of food sensitization appears not to have changed between 2 Melbourne cohorts of high-risk infants recruited 15 years apart

2018

Journal Article

Is skin testing or sIgE testing necessary before early introduction of peanut for prevention of peanut allergy?

Tang, Mimi L. K., Koplin, Jennifer J. and Sampson, Hugh A. (2018). Is skin testing or sIgE testing necessary before early introduction of peanut for prevention of peanut allergy?. Journal of Allergy and Clinical Immunology: In Practice, 6 (2), 408-413. doi: 10.1016/j.jaip.2017.08.011

Is skin testing or sIgE testing necessary before early introduction of peanut for prevention of peanut allergy?

2018

Journal Article

Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: a population-based study of adolescents

McWilliam, Vicki L., Koplin, Jennifer J., Field, Michael J., Sasaki, Mari, Dharmage, Shyamali C., Tang, Mimi L. K., Sawyer, Susan M., Peters, Rachel L. and Allen, Katrina J. (2018). Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: a population-based study of adolescents. Journal of Allergy and Clinical Immunology, 141 (3), 982-990. doi: 10.1016/j.jaci.2017.09.012

Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: a population-based study of adolescents

2018

Journal Article

Suspected asthma status and time spent in physical activity across multiple childhood age groups

Cassim, Raisa, Dharmage, Shyamali C., Koplin, Jennifer J., Milanzi, Elasma and Russell, Melissa A. (2018). Suspected asthma status and time spent in physical activity across multiple childhood age groups. Annals of Allergy, Asthma and Immunology, 120 (2), 219-220. doi: 10.1016/j.anai.2017.11.019

Suspected asthma status and time spent in physical activity across multiple childhood age groups

2018

Journal Article

Prevention of Food Allergies

Koplin, Jennifer J., Peters, Rachel L. and Allen, Katrina J. (2018). Prevention of Food Allergies. Immunology and Allergy Clinics of North America, 38 (1), 1-11. doi: 10.1016/j.iac.2017.09.001

Prevention of Food Allergies

2018

Journal Article

Measuring the impact of differences in risk factor distributions on cross-population differences in disease occurrence: a causal approach

Moreno-Betancur, Margarita, Koplin, Jennifer J., Anne-Louise, Ponsonby, Lynch, John and Carlin, John B. (2018). Measuring the impact of differences in risk factor distributions on cross-population differences in disease occurrence: a causal approach. International Journal of Epidemiology, 47 (1) dyx217, 217-225. doi: 10.1093/ije/dyx194

Measuring the impact of differences in risk factor distributions on cross-population differences in disease occurrence: a causal approach

2018

Journal Article

Prevalence of clinic-defined food allergy in early adolescence: the SchoolNuts study

Sasaki, Mari, Koplin, Jennifer J., Dharmage, Shyamali C., Field, Michael J., Sawyer, Susan M., McWilliam, Vicki, Peters, Rachel L., Gurrin, Lyle C., Vuillermin, Peter J., Douglass, Jo, Pezic, Angela, Brewerton, Maia, Tang, Mimi L.K., Patton, George C. and Allen, Katrina J. (2018). Prevalence of clinic-defined food allergy in early adolescence: the SchoolNuts study. Journal of Allergy and Clinical Immunology, 141 (1), 391-398.e4. doi: 10.1016/j.jaci.2017.05.041

Prevalence of clinic-defined food allergy in early adolescence: the SchoolNuts study

2017

Journal Article

Dietary intervention for preventing food allergy in children

Wang, Yichao, Allen, Katrina J. and Koplin, Jennifer J. (2017). Dietary intervention for preventing food allergy in children. Current Opinion in Pediatrics, 29 (6), 704-710. doi: 10.1097/MOP.0000000000000552

Dietary intervention for preventing food allergy in children

2017

Journal Article

IgE reactivity to shrimp allergens in infants and their cross-reactivity to house dust mite

Kamath, Sandip D., Johnston, Elecia B., Iyer, Swati, Schaeffer, Patrick M., Koplin, Jennifer, Allen, Katrina and Lopata, Andreas L. (2017). IgE reactivity to shrimp allergens in infants and their cross-reactivity to house dust mite. Pediatric Allergy and Immunology, 28 (7), 703-707. doi: 10.1111/pai.12764

IgE reactivity to shrimp allergens in infants and their cross-reactivity to house dust mite

2017

Journal Article

Are food allergic consumers ready for informative precautionary allergen labelling?

Zurzolo, Giovanni A., Peters, Rachel L., Koplin, Jennifer J., de Courten, Maximilian, Mathai, Michael L. and Allen, Katrina J. (2017). Are food allergic consumers ready for informative precautionary allergen labelling?. Allergy, Asthma and Clinical Immunology, 13 (1) 42. doi: 10.1186/s13223-017-0214-9

Are food allergic consumers ready for informative precautionary allergen labelling?

2017

Journal Article

The skin barrier function gene SPINK5 is associated with challenge-proven IgE-mediated food allergy in infants

Ashley, S. E., Tan, H. T. T., Vuillermin, P., Dharmage, S. C., Tang, M. L. K., Koplin, J., Gurrin, L. C., Lowe, A., Lodge, C., Ponsonby, A. L., Molloy, J., Martin, P., Matheson, M. C., Saffery, R., Allen, K. J., Ellis, J. A. and Martino, D. (2017). The skin barrier function gene SPINK5 is associated with challenge-proven IgE-mediated food allergy in infants. Allergy: European Journal of Allergy and Clinical Immunology, 72 (9), 1356-1364. doi: 10.1111/all.13143

The skin barrier function gene SPINK5 is associated with challenge-proven IgE-mediated food allergy in infants

2017

Journal Article

Genetic variation at the Th2 immune gene IL13 is associated with IgE-mediated paediatric food allergy

Ashley, S. E., Tan, H. T. T., Peters, R., Allen, K. J., Vuillermin, P., Dharmage, S. C., Tang, M. L. K., Koplin, J., Lowe, A., Ponsonby, A. L., Molloy, J., Matheson, M. C., Saffery, R., Ellis, J. A. and Martino, D. (2017). Genetic variation at the Th2 immune gene IL13 is associated with IgE-mediated paediatric food allergy. Clinical and Experimental Allergy, 47 (8), 1032-1037. doi: 10.1111/cea.12942

Genetic variation at the Th2 immune gene IL13 is associated with IgE-mediated paediatric food allergy

2017

Journal Article

Vitamin D insufficiency in the first 6 months of infancy and challenge-proven IgE-mediated food allergy at 1 year of age: a case-cohort study

Molloy, J., Koplin, J. J., Allen, K. J., Tang, M. L.K., Collier, F., Carlin, J. B., Saffery, R., Burgner, D., Ranganathan, S., Dwyer, T., Ward, A. C., Moreno-Betancur, M., Clarke, M., Ponsonby, A. L. and Vuillermin, P. (2017). Vitamin D insufficiency in the first 6 months of infancy and challenge-proven IgE-mediated food allergy at 1 year of age: a case-cohort study. Allergy: European Journal of Allergy and Clinical Immunology, 72 (8), 1222-1231. doi: 10.1111/all.13122

Vitamin D insufficiency in the first 6 months of infancy and challenge-proven IgE-mediated food allergy at 1 year of age: a case-cohort study

2017

Journal Article

The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry

Zurzolo, G. A., Peters, R. L., Koplin, J. J., de Courten, M., Mathai, M. L., Tye-Din, J. A., Tang, M. L.K., Campbell, D. E., Ponsonby, A. L., Prescott, S. L., Gurrin, L., Dharmage, S. C. and Allen, K. J. (2017). The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry. Clinical and Experimental Allergy, 47 (7), 961-968. doi: 10.1111/cea.12923

The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry

2017

Journal Article

The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up

Peters, Rachel L., Koplin, Jennifer J., Gurrin, Lyle C., Dharmage, Shyamali C., Wake, Melissa, Ponsonby, Anne-Louise, Tang, Mimi L.K., Lowe, Adrian J., Matheson, Melanie, Dwyer, Terence and Allen, Katrina J. (2017). The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up. Journal of Allergy and Clinical Immunology, 140 (1), 145-153.e8. doi: 10.1016/j.jaci.2017.02.019

The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up

Funding

Current funding

  • 2025 - 2028
    Improving Food Allergy Outcomes in Adolescents
    NHMRC Clinical Trials and Cohort Studies Grants
    Open grant
  • 2024 - 2029
    Testing an implementable strategy to modulate immune function and reduce inflammation to prevent asthma and preserve lung function (NHMRC CTCS led by Murdoch Children's Research Institute)
    Murdoch Childrens Research Institute
    Open grant
  • 2024 - 2025
    Innovation/Rising Talent Science Award for Allergy
    Stallergenes Greer Foundation
    Open grant
  • 2024 - 2028
    Pasteurised donor human milk supplementation for term babies
    NHMRC Partnership Projects
    Open grant
  • 2023 - 2026
    The National Allergy Centre of Excellence
    Murdoch Childrens Research Institute
    Open grant
  • 2023 - 2027
    Towards eradicating food allergy: from population to precision prevention, early intervention and management (NHMRC Centre of Research Excellence administered by Murdoch Children's Research Institute)
    Murdoch Childrens Research Institute
    Open grant

Supervision

Availability

Associate Professor Jennifer Koplin is:
Available for supervision

Before you email them, read our advice on how to contact a supervisor.

Supervision history

Current supervision

  • Doctor Philosophy

    Food Allergy Diagnosis and Management in Late Adolescence

    Principal Advisor

    Other advisors: Professor Craig Munns

  • Master Philosophy

    Oral food challenges in paediatric: a multi-method exploration of the barriers and facilitators to reintroduction of previously allergenic foods

    Associate Advisor

    Other advisors: Professor Amanda Ullman

Media

Enquiries

Contact Associate Professor Jennifer Koplin directly for media enquiries about:

  • food allergy

Need help?

For help with finding experts, story ideas and media enquiries, contact our Media team:

communications@uq.edu.au