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2008 Conference Publication Client preferences for food services in geriatrics, rehabilitation and aged care: Implications for service delivery for an ageing populationWright, Olivia, Connelly, Luke and Capra, Sandra (2008). Client preferences for food services in geriatrics, rehabilitation and aged care: Implications for service delivery for an ageing population. Dietitians Association of Australia 26th National Conference, Gold Coast, Qld, Australia, 29-31 May 2008. Asia: Wiley Interscience. |
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2008 Conference Publication Geriatric rounds by mobile video-conferenceGray, L. C., Wright, O., Scuffham, P. A. and Wootton, R. (2008). Geriatric rounds by mobile video-conference. The Australian & New Zealand Society for Geriatric Medicine Annual Scientific Meeting, Melbourne, 8-10 Sept 2008. Australia: Wiley-Blackwell. |
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2008 Conference Publication Duplication of documentation amongst health professionals for frail, aged patients in an acute care settingWright, O., Pimm, B. and Gray, L. C. (2008). Duplication of documentation amongst health professionals for frail, aged patients in an acute care setting. The Australian & New Zealand Society for Geriatric Medicine Annual Scientific Meeting, Melbourne, 8-10 Sept 2008. Australia: Wiley-Blackwell. |
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2008 Conference Publication Reliability of online geriatric consultation triage decisionsCutler, A., Wright, O., Martin-Khan, M., Varghese, P. and Gray, L. C. (2008). Reliability of online geriatric consultation triage decisions. The Australian & New Zealand Society for Geriatric Medicine Annual Scientific Meeting, Melbourne, VIC, Australia, 8-10 September 2008. Richmond, VIC, Australia: Wiley-Blackwell. |
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2007 Journal Article Challenges in the development of e-health strategies for geriatric medicineWright, Oliver, Wootton, Richard, Margolis, Stephen, Scuffham, Paul and Gray, Len (2007). Challenges in the development of e-health strategies for geriatric medicine. Journal of Telemedicine and Telecare, 13 (Supp. 3), 98-100. doi: 10.1258/135763307783247347 |
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2007 Conference Publication The development of telehealth strategies for geriatric medicineWright, O., Wootton, R., Margolis, S., Scuffham, P. and Gray, L. (2007). The development of telehealth strategies for geriatric medicine. Medicine, Ageing & Nutrition 2007, Adelaide, SA, Australia, 5-8 September 2007. Carlton, VIC, Australia: Blackwell Science Asia. doi: 10.1111/j.1445-5994.2007.01486.x |
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2007 Conference Publication Client preferences for food services in geriatrics, rehabilitation and aged care: implications for service delivery for an ageing populationCapra, S., Connelly, L. and Wright, O. (2007). Client preferences for food services in geriatrics, rehabilitation and aged care: implications for service delivery for an ageing population. Medicine Ageing & Nutrition 2007 Conference of Australian and New Zealand Society for Geriatric Medicine (ANZSGM), Internal Medicine Society of Australia and New Zealand (IMSANZ),and the International Academy of Nutrition and Aging (IANA), Adelaide, S.A., 5-8 Sep 2007. |
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2007 Conference Publication Geriatric ward rounds conducted by videoconferenceGray, Len, Wright, Olivia, Armfield, Nigel R. and Wootton, Richard (2007). Geriatric ward rounds conducted by videoconference. Successes and Failures in Telehealth, Brisbane, Queensland, 27-28 August, 2007. U.K.: Royal Society of Medicine Press Ltd.. |
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2006 Journal Article Consumer evaluation of hospital foodservice quality: an empirical investigationWright, O. R. L., Connelly, L. B. and Capra, S. (2006). Consumer evaluation of hospital foodservice quality: an empirical investigation. International Journal of Health Care Quality Assurance, 19 (2), 181-194. doi: 10.1108/09526860610651708 |
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2006 Conference Publication The Beef Tastes Like Some Old Cow, and the Chicken Tastes Like Some Old Fowl: How Important is Food Quality to Residents in Longer-Stay Care?Wright, Olivia, Connelly, Luke and Capra, Sandra (2006). The Beef Tastes Like Some Old Cow, and the Chicken Tastes Like Some Old Fowl: How Important is Food Quality to Residents in Longer-Stay Care?. 24th National Conference of the Dietitians Association of Australia: Food and Beyond: Exploring Fronties in Science and Practice, Sydney Convention and Exhibition Centre, Darling Harbour, Sydney, 11th -13th May, 2006. Deakin, A.C.T.: Dietitians Association of Australia. doi: 10.1111/j.1747-0080.2006.00050.x |
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2005 Journal Article The acute hospital foodservice patient satisfaction questionnaire: The development of a valid and rliable tool to measure patient satisfaction with acute care hospital foodservices.Capra, Sandra, Wright, Olivia, Sardie, Marie, Bauer, Judith and Askew, Deborah (2005). The acute hospital foodservice patient satisfaction questionnaire: The development of a valid and rliable tool to measure patient satisfaction with acute care hospital foodservices.. Foodservice Research International, 16 (1-2), 1-14. doi: 10.1111/j.1745-4506.2005.00006.x |
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2005 Conference Publication A recipe for health care foodservice policy developmentWright, O. (2005). A recipe for health care foodservice policy development. 3rd National Conference for Emerging Researchers on Ageing (ERA 2004), Brisbane, Australia, 2 December 2004. Brisbane, Australia: Australasian Centre on Ageing, The University of Queensland. |
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2005 Other Outputs Client preferences for food services in geriatrics, rehabilitation and aged care : implications for service delivery for an ageing populationWright, Olivia Renee Louise (2005). Client preferences for food services in geriatrics, rehabilitation and aged care : implications for service delivery for an ageing population. PhD Thesis, School of Medicine, The University of Queensland. doi: 10.14264/158066 |
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2004 Conference Publication Patient satisfaction with acute care hospital foodservices: does age matter? , Program Guide, p.87.Wright, O., Connelly, L. and Capra, S. (2004). Patient satisfaction with acute care hospital foodservices: does age matter? , Program Guide, p.87.. 22nd National Conference of the Dietitians Association, Melbourne , Victoria, 20 – 22 May 2004. |
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2004 Journal Article Building partnerships for food service researchWright, O. (2004). Building partnerships for food service research. ACQ-Wire, August, 16-18. |
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2003 Journal Article A comparison of two measures of hospital foodservice satisfactionWright, Olivia, Capra, Sandra and Aliakbari, Judith (2003). A comparison of two measures of hospital foodservice satisfaction. Australian Health Review, 26 (1), 70-75. doi: 10.1071/ah030070 |
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2003 Conference Publication What's the flavour of the month with foodservice satisfaction questionnaires?Wright, O., Capra, S. and Aliakbari, J. (2003). What's the flavour of the month with foodservice satisfaction questionnaires?. Dietitians Association of Australia 21st National Conference, Cairns, QLD, May 2003. |
