|
2005 Other Outputs Client preferences for food services in geriatrics, rehabilitation and aged care : implications for service delivery for an ageing populationWright, Olivia Renee Louise (2005). Client preferences for food services in geriatrics, rehabilitation and aged care : implications for service delivery for an ageing population. PhD Thesis, School of Medicine, The University of Queensland. doi: 10.14264/158066 |
|
2004 Journal Article Building partnerships for food service researchWright, O. (2004). Building partnerships for food service research. ACQ-Wire, August, 16-18. |
|
2004 Conference Publication Patient satisfaction with acute care hospital foodservices: does age matter? , Program Guide, p.87.Wright, O., Connelly, L. and Capra, S. (2004). Patient satisfaction with acute care hospital foodservices: does age matter? , Program Guide, p.87.. 22nd National Conference of the Dietitians Association, Melbourne , Victoria, 20 – 22 May 2004. |
|
2003 Conference Publication What's the flavour of the month with foodservice satisfaction questionnaires?Wright, O., Capra, S. and Aliakbari, J. (2003). What's the flavour of the month with foodservice satisfaction questionnaires?. Dietitians Association of Australia 21st National Conference, Cairns, QLD, May 2003. |
|
2003 Journal Article A comparison of two measures of hospital foodservice satisfactionWright, Olivia, Capra, Sandra and Aliakbari, Judith (2003). A comparison of two measures of hospital foodservice satisfaction. Australian Health Review, 26 (1), 70-75. doi: 10.1071/ah030070 |
