Viviene Santiago

Dr Viviene Santiago is a Postdoctoral Research Fellow in the Natural Toxins group within the Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation (QAAFI) and is based at the Health and Food Sciences Precinct (Coopers Plains). With a robust foundation in organic and analytical chemistry, her research primarily focuses on natural products chemistry from terrestrial, marine, and microbial sources.

Dr Santiago joined QAAFI as a Postdoctoral Research Fellow in 2023. Her current research involves developing a delivery system for bioactive compounds aimed at reducing enteric methane emissions in cattle and exploring atypical sugars in novel foods such as stingless bee honey. Over the years, she has cultivated a keen interest in utilising liquid chromatography-mass spectrometry (LC-MS) and molecular networking techniques to investigate chemical diversity from different sources such as natural toxins in certain plants and atypical sugars in stingless bee honey.

Dr Santiago earned her Ph.D. from The University of Queensland, where her dissertation focused on applying advanced molecular networking techniques, such as the Global Natural Products Social Molecular Networking (GNPS), to explore the chemical diversity of Australian microbes. Her academic journey also includes a Master’s and a Bachelor’s degree in Chemistry from the University of the Philippines – Diliman. These academic experiences have equipped her with a comprehensive understanding of natural products chemistry, enabling her to make significant contributions to both academia and industry.