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2015

Conference Publication

Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract

Rzepus, Marcin, Roura, Eugeni, de Jager, Nadia, Gidley, Michael J., Williams, Barbara A. and Preston, Maxine (2015). Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract. 24th Annual Meeting of the European Chemoreception Research Organization (ECRO), Dijon, France, 10-13 September 2014. Oxford, United Kingdom: Oxford University Press. doi: 10.1093/chemse/bju073

Iso-energetic diets containing beta-glucan or arabinoxylan show different expression of Tas1R3 and similar expression of fatty acid sensing genes in the porcine gastrointestinal tract

2015

Conference Publication

Pig feed ingredients affect enzyme diffusion coefficients

Nguyen, G.T., Bryden, W. L., Gidley, M. J. and Sopade, P. A. (2015). Pig feed ingredients affect enzyme diffusion coefficients. Manipulating Pig Production XV, Melbourne, Victoria, Australia, 22 - 25 November, 2015. Clayton, Australia: C S I R O Publishing. doi: 10.1071/ANv55n12Ab138

Pig feed ingredients affect enzyme diffusion coefficients

2015

Conference Publication

Breakage of cross-links of ferulic acid and the swelling capacity of arabinoxylans

Gartaula, Ghanendra, Netzel, Gabriele, Dhital, Sushil and Gidley, Mike (2015). Breakage of cross-links of ferulic acid and the swelling capacity of arabinoxylans. 65th Australian Cereal Chemistry Conference, Coogee Beach, Sydney, 16-18 September 2015.

Breakage of cross-links of ferulic acid and the swelling capacity of arabinoxylans

2015

Journal Article

Mango fruit extracts differentially affect proliferation and intracellular calcium signalling in MCF-7 human breast cancer cells

Taing, Meng-Wong, Pierson, Jean-Thomas, Shaw, Paul N., Dietzgen, Ralf G., Roberts-Thomson, Sarah J., Gidley, Michael J. and Monteith, Gregory R. (2015). Mango fruit extracts differentially affect proliferation and intracellular calcium signalling in MCF-7 human breast cancer cells. Journal of Chemistry, 2015 613268, 613268.1-613268.10. doi: 10.1155/2015/613268

Mango fruit extracts differentially affect proliferation and intracellular calcium signalling in MCF-7 human breast cancer cells

2015

Conference Publication

The Effect of Dietary Fiber Enrichment on Taste Perception in Humans

Thavaraj, Pridhuvi, Gidley, Mike J. and Roura, Eugeni (2015). The Effect of Dietary Fiber Enrichment on Taste Perception in Humans. 15th Scientific Meeting of the Australasian Association for ChemoSensory Science (AACSS), Brisbane, QLD Australia, 03-05 December 2014. Oxford, United Kingdom: Oxford University Press. doi: 10.1093/chemse/bjv008

The Effect of Dietary Fiber Enrichment on Taste Perception in Humans

2015

Conference Publication

Growth performance of weaner pigs fed diets containing grains milled to different particle sizes. I. Sorghum

Nguyen, G.T., Collins, C., Henman, D., Diffey, S., Tredrea, A.M., Black, J.L., Bryden, W. L., Gidley, M. J. and Sopade, P. A. (2015). Growth performance of weaner pigs fed diets containing grains milled to different particle sizes. I. Sorghum. Manipulating Pig Production XV, Melbourne, Victoria, Australia, 22 - 25 November, 2015. Clayton, Australia: C S I R O Publishing. doi: 10.1071/ANv55n12Ab137

Growth performance of weaner pigs fed diets containing grains milled to different particle sizes. I. Sorghum

2015

Conference Publication

Variation in particle sizes of commercial pig feeds in Vietnam

Nguyen, G.T., Bryden, W. L., Gidley, M. J. and Sopade, P. A. (2015). Variation in particle sizes of commercial pig feeds in Vietnam. Manipulating Pig Production XV, Melbourne, Victoria, Australia, 22 - 25 November, 2015. Clayton, Australia: C S I R O Publishing. doi: 10.1071/ANv55n12Ab136

Variation in particle sizes of commercial pig feeds in Vietnam

2014

Journal Article

Interpreting atomic force microscopy nanoindentation of hierarchical biological materials using multi-regime analysis

Bonilla, M. R., Stokes, J. R., Gidley, M. J. and Yakubov, G. E. (2014). Interpreting atomic force microscopy nanoindentation of hierarchical biological materials using multi-regime analysis. Soft Matter, 11 (7), 1281-1292. doi: 10.1039/C4SM02440K

Interpreting atomic force microscopy nanoindentation of hierarchical biological materials using multi-regime analysis

2014

Journal Article

Influence of extrusion on expansion, functional and digestibility properties of whole sweetpotato flour

Waramboi, Joel G., Gidley, Michael J. and Sopade, Peter A. (2014). Influence of extrusion on expansion, functional and digestibility properties of whole sweetpotato flour. LWT - Food Science and Technology, 59 (2P1), 1136-1145. doi: 10.1016/j.lwt.2014.06.016

Influence of extrusion on expansion, functional and digestibility properties of whole sweetpotato flour

2014

Journal Article

Characterisation of soluble and insoluble cell wall fractions from rye, wheat and hull-less barley endosperm flours

Comino, Penny, Collins, Helen, Lahnstein, Jelle, Beahan, Cherie and Gidley, Michael J. (2014). Characterisation of soluble and insoluble cell wall fractions from rye, wheat and hull-less barley endosperm flours. Food Hydrocolloids, 41, 219-226. doi: 10.1016/j.foodhyd.2014.04.005

Characterisation of soluble and insoluble cell wall fractions from rye, wheat and hull-less barley endosperm flours

2014

Journal Article

Amylase binding to starch granules under hydrolysing and non-hydrolysing conditions

Dhital, Sushil, Warren, Frederick J., Zhang, Bin and Gidley, Michael J. (2014). Amylase binding to starch granules under hydrolysing and non-hydrolysing conditions. Carbohydrate Polymers, 113, 97-107. doi: 10.1016/j.carbpol.2014.06.063

Amylase binding to starch granules under hydrolysing and non-hydrolysing conditions

2014

Journal Article

Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food

Boehm, Michael W., Warren, Frederick J., Moore, Jackson E., Baier, Stefan K., Gidley, Michael J. and Stokes, Jason R. (2014). Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food. Food and Function, 5 (11), 2775-2782. doi: 10.1039/c4fo00573b

Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food

2014

Journal Article

Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study

Xie, Fengwei, Flanagan, Bernadine M., Li, Ming, Sangwan, Parveen, Truss, Rowan W., Halley, Peter J., Strounina, Ekaterina V., Whittaker, Andrew K., Gidley, Michael J., Dean, Katherine M., Shamshina, Julia L., Rogers, Robin D. and McNally, Tony (2014). Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study. Carbohydrate Polymers, 111, 841-848. doi: 10.1016/j.carbpol.2014.05.058

Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study

2014

Journal Article

Rheology and microstructure characterisation of small intestinal digesta from pigs fed a red meat-containing Western-style diet

Shelat, Kinnari J., Nicholson, Timothy, Flanagan, Barnadine M., Zhang, Dagong, Williams, Barbara A. and Gidley, Michael J. (2014). Rheology and microstructure characterisation of small intestinal digesta from pigs fed a red meat-containing Western-style diet. Food Hydrocolloids, 44, 300-308. doi: 10.1016/j.foodhyd.2014.09.036

Rheology and microstructure characterisation of small intestinal digesta from pigs fed a red meat-containing Western-style diet

2014

Journal Article

Enzymatic hydrolysis of starch in the presence of cereal soluble fibre polysaccharides

Dhital, Sushil, Dolan, Grace, Stokes, Jason R. and Gidley, Michael J. (2014). Enzymatic hydrolysis of starch in the presence of cereal soluble fibre polysaccharides. Food and Function, 5 (3), 579-586. doi: 10.1039/c3fo60506j

Enzymatic hydrolysis of starch in the presence of cereal soluble fibre polysaccharides

2014

Journal Article

Freeze-drying changes the structure and digestibility of B-polymorphic starches

Zhang, Bin, Wang, Kai, Hasjim, Jovin, Li, Enpeng, Flanagan, Bernadine M., Gidley, Michael J. and Dhital, Sushil (2014). Freeze-drying changes the structure and digestibility of B-polymorphic starches. Journal of Agricultural and Food Chemistry, 62 (7), 1482-1491. doi: 10.1021/jf405196m

Freeze-drying changes the structure and digestibility of B-polymorphic starches

2014

Journal Article

Mechanism for starch granule ghost formation deduced from structural and enzyme digestion properties

Zhang, Bin, Dhital, Sushil, Flanagan, Bernadine M. and Gidley, Michael J. (2014). Mechanism for starch granule ghost formation deduced from structural and enzyme digestion properties. Journal of Agricultural and Food Chemistry, 62 (3), 760-771. doi: 10.1021/jf404697v

Mechanism for starch granule ghost formation deduced from structural and enzyme digestion properties

2014

Conference Publication

Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations

Gorham, John, Gidley, Michael, Williams, Barbara and Mikkelsen, Deirdre (2014). Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations. 9th Joint Rowett-INRA Symposium. Gut Microbiology: from Sequence to Function, Aberdeen, Scotland, UK, 16-19 June, 2014.

Development of enzymatic and histological methods complementing fluorescence in situ hybridisation to visualise and localise porcine gastrointestinal microbiota-dietary substrate associations

2014

Conference Publication

The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine

Grant, Lucas, Mikkelsen, Deirdre, Godwin, Scott, Gulino, Lisa-Maree, Ouwerkerk, Diane, Klieve, Athol, Gidley, Michael and Williams, Barbara (2014). The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine. Rowett-INRA 2014 Gut Microbiology: from sequence to function, Aberdeen, Scotland, UK, 16-19 June 2014.

The Effect of Fruit Phytonutrients on Microbial Community Profiles of the Porcine Large Intestine

2014

Conference Publication

Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system

Gunness, P., Michiels, J., De Smet, S., Vanhaecke, L., Kravchuk, O. and Gidley, M. J. (2014). Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system. America Society of Nutrition, Experimental Biology, San Diego, CA, United States, 26-30 April 2014.

Effects of oat β-glucan on bile salts absorption across porcine intestinal mucosa using Ussing chamber system