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1999

Journal Article

Effect of temperature on the synthesis, composition and physical properties of potato starch

Tester, Richard F., Debon, Stéphane J.J., Davies, Howard V. and Gidley, Michael J. (1999). Effect of temperature on the synthesis, composition and physical properties of potato starch. Journal of the Science of Food and Agriculture, 79 (14), 2045-2051. doi: 10.1002/(SICI)1097-0010(199911)79:143.3.CO;2-M

Effect of temperature on the synthesis, composition and physical properties of potato starch

1999

Journal Article

Roles of cellulose and xyloglucan in determining the mechanical properties of primary plant cell walls

Whitney, Sarah E.C., Gothard, Michelle G.E., Mitchell, John T. and Gidley, Michael J. (1999). Roles of cellulose and xyloglucan in determining the mechanical properties of primary plant cell walls. Plant Physiology, 121 (2), 657-663. doi: 10.1104/pp.121.2.657

Roles of cellulose and xyloglucan in determining the mechanical properties of primary plant cell walls

1999

Journal Article

In vitro synthesis and properties of pectin/Acetobacter xylinus cellulose composites

Chanliaud, Elisabeth and Gidley, Michael J. (1999). In vitro synthesis and properties of pectin/Acetobacter xylinus cellulose composites. Plant Journal, 20 (1), 25-35. doi: 10.1046/j.1365-313X.1999.00571.x

In vitro synthesis and properties of pectin/Acetobacter xylinus cellulose composites

1999

Journal Article

Molecular characterisation of a membrane-bound galactosyltransferase of plant cell wall matrix polysaccharide biosynthesis

Edwards, Mary E., Dickson, Cathryn A., Chengappa, Sumant, Sidebottom, Christopher, Gidley, Michael J. and Reid, J. S. Grant (1999). Molecular characterisation of a membrane-bound galactosyltransferase of plant cell wall matrix polysaccharide biosynthesis. Plant Journal, 19 (6), 691-697. doi: 10.1046/j.1365-313x.1999.00566.x

Molecular characterisation of a membrane-bound galactosyltransferase of plant cell wall matrix polysaccharide biosynthesis

1999

Journal Article

A minor form of starch branching enzyme in potato (Solanum tuberosum L.) tubers has a major effect on starch structure: cloning and characterisation of multiple forms of SBE A

Jobling, Stephen A., Schwall, Gerhard P., Westcott, Roger J., Sidebottom, Christopher M., Debet, Martine, Gidley, Michael J., Jeffcoat, Roger and Safford, Richard (1999). A minor form of starch branching enzyme in potato (Solanum tuberosum L.) tubers has a major effect on starch structure: cloning and characterisation of multiple forms of SBE A. Plant Journal, 18 (2), 163-171. doi: 10.1046/j.1365-313X.1999.00441.x

A minor form of starch branching enzyme in potato (Solanum tuberosum L.) tubers has a major effect on starch structure: cloning and characterisation of multiple forms of SBE A

1999

Journal Article

Analysis of the native structure of starch granules with small angle x-ray microfocus scattering

Waigh, Thomas A., Donald, Athene M., Heidelbach, Florian, Riekel, Christian and Gidley, Michael J. (1999). Analysis of the native structure of starch granules with small angle x-ray microfocus scattering. Biopolymers, 49 (1), 91-105. doi: 10.1002/(SICI)1097-0282(199901)49:13.0.CO;2-9

Analysis of the native structure of starch granules with small angle x-ray microfocus scattering

1999

Journal Article

A combined reduction in activity of starch synthases II and III of potato has novel effects on the starch of tubers

Edwards, Anne, Fulton, Daniel C., Hylton, Christopher M., Jobling, Stephen A., Gidley, Michael, Rossner, Ute, Martin, Cathie and Smith, Alison M. (1999). A combined reduction in activity of starch synthases II and III of potato has novel effects on the starch of tubers. Plant Journal, 17 (3), 251-261. doi: 10.1046/j.1365-313X.1999.00371.x

A combined reduction in activity of starch synthases II and III of potato has novel effects on the starch of tubers

1998

Journal Article

Chiral side-chain liquid-crystalline polymeric properties of starch

Waigh, Thomas A., Perry, Paul, Riekel, Christian, Gidley, Michael J. and Donald, Athene M. (1998). Chiral side-chain liquid-crystalline polymeric properties of starch. Macromolecules, 31 (22), 7980-7984. doi: 10.1021/ma971859c

Chiral side-chain liquid-crystalline polymeric properties of starch

1998

Journal Article

Consequences of antisense RNA inhibition of starch branching enzyme activity on properties of potato starch

Safford, Richard, Jobling, Steve A., Sidebottom, Chris M., Westcott, Roger J., Cooke, David, Tober, Karen J., Strongitharm, Barbara H., Russell, Alison L. and Gidley, Michael J. (1998). Consequences of antisense RNA inhibition of starch branching enzyme activity on properties of potato starch. Carbohydrate Polymers, 35 (3-4), 155-168. doi: 10.1016/S0144-8617(97)00249-X

Consequences of antisense RNA inhibition of starch branching enzyme activity on properties of potato starch

1998

Journal Article

Structural aspects of the interaction of mannan-based polysaccharides with bacterial cellulose

Whitney, Sarah E.C., Brigham, Jennie E., Darke, Arthur H., Reid, J.S.Grant and Gidley, Michael J. (1998). Structural aspects of the interaction of mannan-based polysaccharides with bacterial cellulose. Carbohydrate Research, 307 (3-4), 299-309. doi: 10.1016/S0008-6215(98)00004-4

Structural aspects of the interaction of mannan-based polysaccharides with bacterial cellulose

1997

Journal Article

A new family of oligosaccharides from the xyloglucan of Hymenaea courbaril L. (Leguminosae) cotyledons

Buckeridge, M.S., Crombie, H.J., Mendes, C.J.M., Reid, J.S.G., Gidley, M.J. and Vieira, C.C.J. (1997). A new family of oligosaccharides from the xyloglucan of Hymenaea courbaril L. (Leguminosae) cotyledons. Carbohydrate Research, 303 (2), 233-237. doi: 10.1016/S0008-6215(97)00161-4

A new family of oligosaccharides from the xyloglucan of Hymenaea courbaril L. (Leguminosae) cotyledons

1996

Journal Article

Thermal properties of polysaccharides at low moisture: II. Molecular order and control of dissolution temperature in agar

Cooke, D., Gidley, M.J. and Hedges, N.D. (1996). Thermal properties of polysaccharides at low moisture: II. Molecular order and control of dissolution temperature in agar. Journal of Thermal Analysis and Calorimetry, 47 (5), 1485-1498. doi: 10.1007/BF01992841

Thermal properties of polysaccharides at low moisture: II. Molecular order and control of dissolution temperature in agar

1996

Journal Article

Substrate subsite recognition of the xyloglucan endo-transglycosylase or xyloglucan-specific endo-(1->4)-beta-D-glucanase from the cotyledons of germinated nasturtium (Tropaeolum majus L) seeds

Fanutti, Cristina, Gidley, Michael J. and Reid, J. S. Grant (1996). Substrate subsite recognition of the xyloglucan endo-transglycosylase or xyloglucan-specific endo-(1->4)-beta-D-glucanase from the cotyledons of germinated nasturtium (Tropaeolum majus L) seeds. Planta, 200 (2), 221-228.

Substrate subsite recognition of the xyloglucan endo-transglycosylase or xyloglucan-specific endo-(1->4)-beta-D-glucanase from the cotyledons of germinated nasturtium (Tropaeolum majus L) seeds

1996

Journal Article

Mobility-resolved 13C-NMR spectroscopy of primary plant cell walls

Foster, T.J., Ablett, S., McCann, M.C. and Gidley, M.J. (1996). Mobility-resolved 13C-NMR spectroscopy of primary plant cell walls. Biopolymers, 39 (1), 51-66. doi: 10.1002/(SICI)1097-0282(199607)39:13.0.CO;2-U

Mobility-resolved 13C-NMR spectroscopy of primary plant cell walls

1996

Conference Publication

Molecular weight distribution of carrageenans: Characterisation of commercial stabilisers and effect of cation depletion on depolymerisation

Hoffmann, R. A., Russell, A. L. and Gidley, M. J. (1996). Molecular weight distribution of carrageenans: Characterisation of commercial stabilisers and effect of cation depletion on depolymerisation. 8th International Conference on Gums and Stabilisers for the Food Industry, Wrexham, Wales, July 1995. Oxford, United Kingdom: IRL Press.

Molecular weight distribution of carrageenans: Characterisation of commercial stabilisers and effect of cation depletion on depolymerisation

1995

Journal Article

Screening for synergistic interactions in dilute polysaccharide solutions

Goycoolea, F.M., Morris, E.R. and Gidley, M.J. (1995). Screening for synergistic interactions in dilute polysaccharide solutions. Carbohydrate Polymers, 28 (4), 351-358. doi: 10.1016/0144-8617(95)00098-4

Screening for synergistic interactions in dilute polysaccharide solutions

1995

Journal Article

Effect of locust bean gum and konjac glucomannan on the conformation and rheology of agarose and κ-carrageenan

Goycoolea, F.M., Richardson, R.K., Morris, E.R. and Gidley, M.J. (1995). Effect of locust bean gum and konjac glucomannan on the conformation and rheology of agarose and κ-carrageenan. Biopolymers, 36 (5), 643-658. doi: 10.1002/bip.360360510

Effect of locust bean gum and konjac glucomannan on the conformation and rheology of agarose and κ-carrageenan

1995

Journal Article

Stoichiometry and conformation of xanthan in synergistic gelation with locust bean gum or konjac glucomannan: Evidence for heterotypic binding

Goycoolea, F.M., Richardson, R.K., Morris, E.R. and Gidley, M.J. (1995). Stoichiometry and conformation of xanthan in synergistic gelation with locust bean gum or konjac glucomannan: Evidence for heterotypic binding. Macromolecules, 28 (24), 8308-8320. doi: 10.1021/ma00128a047

Stoichiometry and conformation of xanthan in synergistic gelation with locust bean gum or konjac glucomannan: Evidence for heterotypic binding

1995

Journal Article

In vitro assembly of cellulose/xyloglucan networks: ultrastructural and molecular aspects

Whitney, Sarah E.C., Brigham, Jennifer E., Darke, Arthur H., Reid, J.S. Grant and Gidley, Michael J. (1995). In vitro assembly of cellulose/xyloglucan networks: ultrastructural and molecular aspects. Plant Journal, 8 (4), 491-504. doi: 10.1046/j.1365-313X.1995.8040491.x

In vitro assembly of cellulose/xyloglucan networks: ultrastructural and molecular aspects

1995

Journal Article

Ab initio nuclear shielding calculations of a model α-(1 → 4)-glucan

Durran, D.M., Howlin, B.J., Webb, G.A. and Gidley, M.J. (1995). Ab initio nuclear shielding calculations of a model α-(1 → 4)-glucan. Carbohydrate Research, 271 (2), C1-C5. doi: 10.1016/0008-6215(95)00116-B

Ab initio nuclear shielding calculations of a model α-(1 → 4)-glucan