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2011 Conference Publication Strawberries are rich sources of bioactive polyphenolsFredericks, C., Fanning, K., Netzel, M., Netzel, G., Herrington, M. and Gidley, M. (2011). Strawberries are rich sources of bioactive polyphenols. Australian Food Science Summer School (1st, AIFST, 2011), St. Lucia, QLD, Australia, 9-11 February 2011. AIFST. |
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2011 Conference Publication Polyphenol metabolites in biological fluids as potential biomarkers to assess their dietary intakeNetzel, M, Fanning, K, Netzel, G, Houlihan, A, Zabaras, D and Stanley, R (2011). Polyphenol metabolites in biological fluids as potential biomarkers to assess their dietary intake. 12th Government Food Analysts’ Conference, Technology for Food Quality, Coopers Plains, QLD, Australia, 22-24 February 2012. |
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2011 Conference Publication Strawberries as dietary sources of functional componentsFredericks, C., Fanning, K., Netzel, M., Herrington, M. and Gidley, M. (2011). Strawberries as dietary sources of functional components. 12th Government Food Analysts’ Conference, Technology for Food Quality, Coopers Plains, QLD, Australia, 22-24 February 2011. Queensland Health. |
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2011 Conference Publication The plant cell wall: Friend or foe to anthocyanin bioaccessibility?Padayachee, A., Netzel, G., Netzel, M., Day, L., Mikkelsen, D. and Gidley, M. (2011). The plant cell wall: Friend or foe to anthocyanin bioaccessibility?. Australian Food Science Summer School (1st, AIFST, 2011), St. Lucia, QLD, Australia, 9-11 February 2011. |
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2011 Conference Publication In vivo metabolites from plum anthocyanins as potential bioactive compoundsNetzel, M., Fanning, K., Houlihan, A., Netzel, G., Frank, T., Zabaras, D., Russell, D. and Stanley, R. (2011). In vivo metabolites from plum anthocyanins as potential bioactive compounds. 5th International Conference on Mechanisms of Action of Nutraceuticals (ICMAN5), Brisbane, QLD, Australia, 13 - 15 October 2011. |
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2011 Conference Publication Understand the metabolism of anthocyanins as a basic requirement to elucidate their in vivo mode of actionNetzel, Michael, Fanning, Kent, Netzel, Gabriele, Houlihan, Avis, Zabaras, Dimitrios, Russell, Dougal and Stanley, Roger (2011). Understand the metabolism of anthocyanins as a basic requirement to elucidate their in vivo mode of action. 5th International Conference on Mechanisms of Action of Nutraceuticals (ICMAN5), Brisbane, QLD, Australia, 13-15 October 2011. |
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2010 Journal Article Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assaysMoench, Sabine, Netzel, Michael, Netzel, Gabriele and Rychlik, Michael (2010). Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assays. Analytical Biochemistry, 398 (2), 150-160. doi: 10.1016/j.ab.2009.11.007 |
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2010 Conference Publication Interactions between the plant cell wall and black carrot bioactives may affect the bioavailability of these compoundsPadayachee, A., Netzel, G., Netzel, M., Mikkelsen, D., Day, L. and Gidley, M. (2010). Interactions between the plant cell wall and black carrot bioactives may affect the bioavailability of these compounds. 43rd Annual AIFST Convention 2010, Melbourne, VIC, Australia, 25-28 July 2010. AIFST. |
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2010 Conference Publication Die Harnsaeurekonzentrationen in Plasma und Urin gesunder Versuchspersonen nach Verzehr polyphenolreicher Aepfel, Apfelsaft oder ApfelsaftextraktBitsch, I., Netzel, M., Netzel, G., Ruhlig, K., Ott, U., Thielen, C., Dietrich, H. and Bitsch, R. (2010). Die Harnsaeurekonzentrationen in Plasma und Urin gesunder Versuchspersonen nach Verzehr polyphenolreicher Aepfel, Apfelsaft oder Apfelsaftextrakt. 47. Wissenschaftliche Kongress der deutschen Gesellschaft fuer Ernaehrung (DGE), Jena, Germany, 11-12 March 2010. German Nutrition Society. |
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2010 Conference Publication Anthocyanin-rich plum as a beverage base with potential health functionalityFanning, K., Netzel, M., Netzel, G., Russell, D. and Stanley, R. (2010). Anthocyanin-rich plum as a beverage base with potential health functionality. 7th International Conference, Functional Foods in the Prevention and Management of Metabolic Syndrome, Dallas TX, United States, 3-4 December 2010. |
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2010 Conference Publication Effect of Combined Pulsed Electric Field and Thermal Processing on Individual Grape AnthocyaninsBuckow, R., Semrau, J., Netzel, G., Shiferaw, T. N. and Netzel, M. (2010). Effect of Combined Pulsed Electric Field and Thermal Processing on Individual Grape Anthocyanins. FIESTA 2010, 5th Innovative Foods Conference, Food Innovation: Emerging Science, Technologies and Applications, Melbourne, VIC, Australia, 18-19 August 2010. Brisbane, QLD Australia: FIESTA. |
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2010 Conference Publication Queen Garnet plum, a new plum variety rich in antioxidant compounds: First results from a pilot study with healthy human subjectsNetzel, M., Fanning, K., Netzel, G., Zabaras, D., Dougal, R. and Stanley, R. (2010). Queen Garnet plum, a new plum variety rich in antioxidant compounds: First results from a pilot study with healthy human subjects. 240th American Chemical Society National Meeting, Boston MA., United States, 22-26 August 2010. American Chemical Society. |
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2010 Conference Publication Vergleichende Bioverfuegbarkeit und Bioaktivitaet antioxidativer Polyphenole aus ApfelproduktenBitsch, R., Netzel, M., Netzel, G., Ruhlig, K., Dietrich, H., Thielen, C., Ott, U. and Bitsch, I. (2010). Vergleichende Bioverfuegbarkeit und Bioaktivitaet antioxidativer Polyphenole aus Apfelprodukten. 47. Wissenschaftliche Kongress der deutschen Gesellschaft fuer Ernaehrung (DGE), Jena, Germany, 11-12 March 2010. German Nutrition Society. |
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2010 Conference Publication Comparative study of the effects of high pressure processing on enzyme activity and quality of different strawberry cultivarsShiferaw, N. T., Netzel, G., Kleintschek, T., Gamage, M., Versteeg, C. and Netzel, M. (2010). Comparative study of the effects of high pressure processing on enzyme activity and quality of different strawberry cultivars. 15th World Congress of food Science and Technology (IUFoST), Cape Town, South Africa, 22-26 August 2010. IUFOST. |
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2010 Conference Publication The effects of high pressure and thermal processing on enzyme activity and quality of different strawberry cultivarsShiferaw, T. N., Netzel, G., Kleintschek, T., Gamage, M., Versteeg, C. and Netzel, M. (2010). The effects of high pressure and thermal processing on enzyme activity and quality of different strawberry cultivars. 43rd Annual AIFST Convention 2010, Melbourne, VIC, Australia, 25-28 July 2010. AIFST. |
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2010 Conference Publication High Pressure and Thermal Processing of Strawberries - Effect on Quality and Storage StabilityShiferaw, N. T., Netzel, G., Kleintschek, T., Gamage, M. and Netzel, M. (2010). High Pressure and Thermal Processing of Strawberries - Effect on Quality and Storage Stability. Higher Valued Foods – FIESTA 2010, 5th Innovative Foods Conference, Food innovation: Emerging Science, Technologies and Applications, Melbourne, VIC, Australia, 18-19 August 2010. Brisbane, QLD Australia: FIESTA. |
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2010 Conference Publication Phytonutrition - plant breeding, processing and bioavailabilityNetzel, Michael (2010). Phytonutrition - plant breeding, processing and bioavailability. Faculty Seminar, Centre of Life and Food Sciences Weihenstephan, TU Munich, Weihenstephan, Munich, Germany, 15 December 2010. |
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2010 Conference Publication Interactions between models of the plant cell wall & black carrot bioactives may affect the bioavailability of these compoundsPadayachee, A., Netzel, G., Netzel, M., Mikkelsen, D., Day, L. and Gidley, M. (2010). Interactions between models of the plant cell wall & black carrot bioactives may affect the bioavailability of these compounds. 15th World Congress of food Science and Technology (IUFoST), Cape Town, South Africa, 22-26 August 2010. IUFoST. |
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2009 Conference Publication The health benefits of tropical fruit grown in Queensland, AustraliaFanning, K., Murray, D., Stanley, R. and Netzel, M. (2009). The health benefits of tropical fruit grown in Queensland, Australia. Tropical Fruits in Human Nutrition and Health Conference, Gold Coast, QLD, Australia, 8-11 November 2008. Brisbane, Queensland: The State of Queensland, Department of Employment, Economic Development and Innovation. |
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2009 Conference Publication Queen Garnet plum as a source of anthocyanins for the food and nutraceutical industriesFanning, K., Treloar, T., Russel, D., Lewis, M., Netzel, M., Netzel, G., Murray, D., Davis, C. and Stanley, R. (2009). Queen Garnet plum as a source of anthocyanins for the food and nutraceutical industries. 42nd Annual AIFST Convention, Brisbane, QLD, Australia, 13-16 July 2009. |
