|
2021 Journal Article Measurement of total soluble solids and moisture in puree and dry powder of Kakadu plum (Terminalia ferdinanadiana) samples using hand-held near infrared spectroscopyBobasa, Eshetu M., Netzel, Michael E., Cozzolino, Daniel, Phan, Anh Dao Thi and Sultanbawa, Yasmina (2021). Measurement of total soluble solids and moisture in puree and dry powder of Kakadu plum (Terminalia ferdinanadiana) samples using hand-held near infrared spectroscopy. Journal of Near Infrared Spectroscopy, 29 (4), 096703352098236-206. doi: 10.1177/0967033520982361 |
|
2021 Journal Article Can infrared spectroscopy detect adulteration of Kakadu Plum (Terminalia ferdinandiana) dry powder with synthetic ascorbic acid?Cozzolino, Daniel, Phan, Anh Dao T., Aker, Saleha, Smyth, Heather E. and Sultanbawa, Yasmina (2021). Can infrared spectroscopy detect adulteration of Kakadu Plum (Terminalia ferdinandiana) dry powder with synthetic ascorbic acid?. Food Analytical Methods, 14 (9), 1936-1942. doi: 10.1007/s12161-021-02031-2 |
|
2021 Journal Article Recent applications of vibrational spectroscopic techniques in the grain industryPandiselvam, R., Sruthi, N. U., Kumar, Ankit, Kothakota, Anjineyulu, Thirumdas, Rohit, Ramesh, S. V. and Cozzolino, Daniel (2021). Recent applications of vibrational spectroscopic techniques in the grain industry. Food Reviews International, 39 (1), 1-31. doi: 10.1080/87559129.2021.1904253 |
|
2021 Journal Article A high-throughput and machine learning resistance monitoring system to determine the point of resistance for Escherichia coli with tetracycline: combining UV-visible spectrophotometry with principal component analysisChapman, James, Orrell-Trigg, Rebecca, Kwoon, Ki Y., Truong, Vi K. and Cozzolino, Daniel (2021). A high-throughput and machine learning resistance monitoring system to determine the point of resistance for Escherichia coli with tetracycline: combining UV-visible spectrophotometry with principal component analysis. Biotechnology and Bioengineering, 118 (4), 1511-1519. doi: 10.1002/bit.27664 |
|
2021 Journal Article Mid-infrared spectroscopy as a rapid tool to qualitatively predict the effects of species, regions and roasting on the nutritional composition of Australian Acacia seed speciesAdiamo, Oladipupo Q., Sultanbawa, Yasmina and Cozzolino, Daniel (2021). Mid-infrared spectroscopy as a rapid tool to qualitatively predict the effects of species, regions and roasting on the nutritional composition of Australian Acacia seed species. Molecules, 26 (7) 1879, 1-9. doi: 10.3390/molecules26071879 |
|
2021 Journal Article High throughput screening to determine the antibacterial activity of Terminalia ferdinandiana (Kakadu plum): A proof of conceptAkter, Saleha, Sultanbawa, Yasmina and Cozzolino, Daniel (2021). High throughput screening to determine the antibacterial activity of Terminalia ferdinandiana (Kakadu plum): A proof of concept. Journal of Microbiological Methods, 182 106169, 1-6. doi: 10.1016/j.mimet.2021.106169 |
|
2021 Journal Article Unlocking the secrets of kernels using near-infrared spectroscopyBobasa, Eshetu, Netzel, Michael, Phan, Anh Dao Thi, Smyth, Heather, Sultanbawa, Yasmina and Cozzolino, Daniel (2021). Unlocking the secrets of kernels using near-infrared spectroscopy. Applied Spectroscopy, 75 (7), 1-5. doi: 10.1177/0003702821992136 |
|
2021 Journal Article Monitoring the bacterial response to antibiotic and time growth using near-infrared spectroscopy combined with machine learningTruong, Vi Khanh, Chapman, James and Cozzolino, Daniel (2021). Monitoring the bacterial response to antibiotic and time growth using near-infrared spectroscopy combined with machine learning. Food Analytical Methods, 14 (7), 1394-1401. doi: 10.1007/s12161-021-01994-6 |
|
2021 Journal Article The use of a micro near infrared portable instrument to predict bioactive compounds in a wild harvested fruit—Kakadu plum (Terminalia ferdinandiana)Bobasa, Eshetu, Phan, Anh Dao T., Netzel, Michael, Smyth, Heather E., Sultanbawa, Yasmina and Cozzolino, Daniel (2021). The use of a micro near infrared portable instrument to predict bioactive compounds in a wild harvested fruit—Kakadu plum (Terminalia ferdinandiana). Sensors, 21 (4) 1413, 1-10. doi: 10.3390/s21041413 |
|
2021 Journal Article The multiomics analyses of fecal matrix and its significance to coeliac disease gut profilingGangadoo, Sheeana, Pathirannahalage, Piumie Rajapaksha, Cheeseman, Samuel, Dang, Yen Thi Hoang, Elbourne, Aaron, Cozzolino, Daniel, Latham, Kay, Truong, Vi Khanh and Chapman, James (2021). The multiomics analyses of fecal matrix and its significance to coeliac disease gut profiling. International Journal of Molecular Sciences, 22 (4) 1965, 1-34. doi: 10.3390/ijms22041965 |
|
2021 Journal Article Challenges and opportunities of the fourth revolution: a brief insight into the future of foodChapman, James, Power, Aoife, Netzel, Michael E., Sultanbawa, Yasmina, Smyth, Heather E., Truong, Vic Khanh and Cozzolino, Daniel (2021). Challenges and opportunities of the fourth revolution: a brief insight into the future of food. Critical Reviews in Food Science and Nutrition, 62 (10), 1-9. doi: 10.1080/10408398.2020.1863328 |
|
2021 Journal Article The validity of protein in Australian honey as an internal standard for C4 sugar adulterationChowdhury, Sadia A., Carter, James. F., Anuj, Shalona R., Cozzolino, Daniel, Hungerford, Natasha L. and Fletcher, Mary T. (2021). The validity of protein in Australian honey as an internal standard for C4 sugar adulteration. Food Analytical Methods, 14 (4), 823-833. doi: 10.1007/s12161-020-01938-6 |
|
2021 Journal Article Monitoring two different drying methods of Kakadu plum puree by combining infrared and chemometrics analysisCozzolino, Daniel, Phan, Anh, Netzel, Michael, Smyth, Heather and Sultanbawa, Yasmina (2021). Monitoring two different drying methods of Kakadu plum puree by combining infrared and chemometrics analysis. CyTA - Journal of Food, 19 (1), 183-189. doi: 10.1080/19476337.2021.1875052 |
|
2021 Book Chapter From consumers' science to food functionality: challenges and opportunities for vibrational spectroscopyCozzolino, Daniel (2021). From consumers' science to food functionality: challenges and opportunities for vibrational spectroscopy. Advances in Food and Nutrition Research. (pp. 119-146) San Diego, CA USA: Academic Press. doi: 10.1016/bs.afnr.2021.03.002 |
|
2021 Book Chapter Introduction to food quality, traceability and foodomics sectionCozzolino, Daniel (2021). Introduction to food quality, traceability and foodomics section. Comprehensive foodomics. (pp. 224-224) edited by Alejandro Cifuentes. Amsterdam, Netherlands: Elsevier. doi: 10.1016/B978-0-12-816395-5.00014-9 |
|
2021 Book Chapter Biosensors in food traceability and qualityDang, Yen T.H., Gangadoo, Sheeana, Rajapaksha, Piumie, Truong, Vi Khanh, Cozzolino, Daniel and Chapman, James (2021). Biosensors in food traceability and quality. Comprehensive foodomics. (pp. 308-321) edited by Alejandro Cifuentes. Amsterdam, Netherlands: Elsevier. doi: 10.1016/B978-0-08-100596-5.22853-9 |
|
2020 Journal Article Antimicrobial activity, total phenolic and ascorbic acid content of Terminalia ferdinandiana leaves at various stages of maturityChaliha, Mridusmita, Phan, Anh Dao Thi, Cao, Shan, Li, Qin, Gorman, Julian, Sultanbawa, Yasmina and Cozzolino, Daniel (2020). Antimicrobial activity, total phenolic and ascorbic acid content of Terminalia ferdinandiana leaves at various stages of maturity. Current Research in Nutrition and Food Science Journal, 8 (3), 744-756. doi: 10.12944/crnfsj.8.3.07 |
|
2020 Journal Article Effects of high and low frequency ultrasound on the production of volatile compounds in milk and milk products - A reviewThi Hong Bui, Anh, Cozzolino, Daniel, Zisu, Bogdan and Chandrapala, Jayani (2020). Effects of high and low frequency ultrasound on the production of volatile compounds in milk and milk products - A review. Journal of Dairy Research, 87 (4), 501-512. doi: 10.1017/S0022029920001107 |
|
2020 Journal Article Effect of sample presentation on the near infrared spectra of wild harvest Kakadu plum fruits (Terminalia ferdinandiana)Mulisa Bobasa, Eshetu, Dao Thi Phan, Anh, Manolis, Comalie, Netzel, Michael, Smyth, Heather, Cozzolino, Daniel and Sultanbawa, Yasmina (2020). Effect of sample presentation on the near infrared spectra of wild harvest Kakadu plum fruits (Terminalia ferdinandiana). Infrared Physics and Technology, 111 103560, 1-5. doi: 10.1016/j.infrared.2020.103560 |
|
2020 Conference Publication A new test and guidelines for the authentication of new-world honeysChowdhury, Sadia A. , Carter, James F. , Anuj, Shalona R. , Cozzolino, Daniel , Hungerford, Natasha L. and Fletcher, Mary T. (2020). A new test and guidelines for the authentication of new-world honeys. 5th Queensland Annual Chemistry Symposium, QACS 2020, Brisbane, QLD, Australia, 27 November 2020. |
