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Dr Michael Netzel
Dr

Michael Netzel

Email: 
Phone: 
+61 7 344 32476

Overview

Background

Understanding in vitro bioaccessibility (matrix release and availability for intestinal absorption) as well as the much more complex in vivo bioavailability and metabolism (including microbial degradation in the gut) of dietary phytochemicals are crucial in understanding and predicting their bioactivity and potential health benefits in humans.

Dr Michael Netzel is a graduate of the Justus-Liebig University Giessen, Germany (Master and PhD). Before joining QAAFI as a Senior Research Fellow in August 2013, he was a Research Scientist at CSIRO. Other previous academic and professional positions held by Dr Netzel include, Feodor Lynen Research Fellow (Alexander von Humboldt-Foundation) at Food Science Australia (2005 and 2006-2007), Visiting Research Scientist at Agriculture and Agri-Food Canada (2005) and Research Team Leader at the Friedrich-Schiller University Jena, Germany (1999-2006). He is an Editor of the ‘Journal of Food Composition and Analysis’ (Elsevier), a Review-Editor of ‘Frontiers in Nutrition’ (Scientific Direct) and a Member of the Editorial Board of ‘Food Research International’ (Elsevier). Dr Netzel was also a Co-Editor of ‘Acta Horticulturae (1106) 2015’ (Proceeding of the 6th International Symposium on Fruits & Vegetables for Human Health – FAVHealth2014) and ‘Technology for Food Quality’ (The Queensland Government, 2012). He has strong collaborative links to the Technical University of Munich, Germany (Prof. Michael Rychlik, Chair – Analytical Food Chemistry), which is one of UQ’s strategic partners in Europe.

Availability

Dr Michael Netzel is:
Available for supervision

Qualifications

  • Doctor of Philosophy, Justus Liebig University Giessen

Research interests

  • Phytochemicals and Health

    My main research interests are related to phytochemicals (polyphenols (bound & free), carotenoids and vitamins), their analytical determination, binding characteristics within the plant (food) matrix, structural modifications/degradation during processing and digestion, bioaccessibility as well as bioavailability and metabolism (”from the raw produce to the absorbed and metabolised bioactive compound”). Assessing the “nutritional value” of biofortified produce such as the anthocyanin-rich Queen Garnet plum, “dark” strawberries, high-zeaxanthin sweet-corn and polyphenol-rich sorghum as well as the phytochemical profiling of unexploited tropical fruits grown in Australia, are the current research focus.

Works

Search Professor Michael Netzel’s works on UQ eSpace

619 works between 1992 and 2025

321 - 340 of 619 works

2014

Conference Publication

Queen Garnet Plum – a “novel” source of dietary Anthocyanins

Netzel, Michael, Fanning, Kent, Netzel, Gabriele, Topp, Bruce, Russel, Dougal and Stanley, Roger (2014). Queen Garnet Plum – a “novel” source of dietary Anthocyanins. Scientific Seminar Series, Nutrition Society of Australia (NSA), QLD Branch, Coopers Plains, QLD, Australia, 15 August 2014.

Queen Garnet Plum – a “novel” source of dietary Anthocyanins

2013

Journal Article

Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars

Terefe, Netsanet Shiferaw, Kleintschek, Tanja, Gamage, Thambaramala, Fanning, Kent J., Netzel, Gabriele, Versteeg, Cornelis and Netzel, Michael (2013). Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars. Innovative Food Science and Emerging Technologies, 19, 57-65. doi: 10.1016/j.ifset.2013.05.003

Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars

2013

Journal Article

Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion

Padayachee, Anneline, Netzel, Gabriele, Netzel, Michael, Day, Li, Mikkelsen, Deirdre and Gidley, Michael J. (2013). Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion. Food and Function, 4 (6), 906-916. doi: 10.1039/c3fo60091b

Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion

2013

Journal Article

High-anthocyanin strawberries through cultivar selection

Fredericks, Charissa H., Fanning, Kent J., Gidley, Michael J., Netzel, Gabriele, Zabaras, Dimitrios, Herrington, Mark and Netzel, Michael (2013). High-anthocyanin strawberries through cultivar selection. Journal of the Science of Food and Agriculture, 93 (4), 846-852. doi: 10.1002/jsfa.5806

High-anthocyanin strawberries through cultivar selection

2013

Journal Article

A dark strawberry may hold increased health benefits

Fanning, Kent, Netzel, Michael, Gidley, Mike, Pruneau, Damien and Herrington, Mark (2013). A dark strawberry may hold increased health benefits. Food Australia, 65 (1), 38-39.

A dark strawberry may hold increased health benefits

2013

Book Chapter

Microalgae: a valuable source of natural carotenoids with potential health benefits

Ahmed, Faruq, Fanning, Kent, Schuhmann, Holger, Netzel, Michael and Schenk, Peer M. (2013). Microalgae: a valuable source of natural carotenoids with potential health benefits. Carotenoids: Food Sources, Production and Health Benefits. (pp. 143-164) edited by Masayoshi Yamaguchi. Hauppauge, NY, USA: Nova Science Publishers.

Microalgae: a valuable source of natural carotenoids with potential health benefits

2013

Conference Publication

Fibre interactions with polyphenols and implications for gut release

Padayachee, A., Netzel, G., Netzel, M., Day, L., Mikkelsen, D. and Gidley, M. J. (2013). Fibre interactions with polyphenols and implications for gut release. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journal.

Fibre interactions with polyphenols and implications for gut release

2013

Conference Publication

Maximising the potential health properties of papaya fruit and leaf eaten as a food

Ikram, E.H.K. , Stanley, R. , Netzel, M. and Fanning, K. (2013). Maximising the potential health properties of papaya fruit and leaf eaten as a food. 46th Annual AIFST Convention, South Bank, QLD, Australia, 14-16 July, 2013.

Maximising the potential health properties of papaya fruit and leaf eaten as a food

2013

Conference Publication

Anthocyanins in Japanese plums: impact of maturity and bioaccessibility

Bobrich, A., Fanning, K., Rychlik, M. and Netzel, M. (2013). Anthocyanins in Japanese plums: impact of maturity and bioaccessibility. 7th World Congress on Polyphenols Applications, Bonn, Germany, 6-7 June 2013. Bonn, Germany:

Anthocyanins in Japanese plums: impact of maturity and bioaccessibility

2013

Conference Publication

Bioactive compounds - challenges and opportunities

Netzel, Michael (2013). Bioactive compounds - challenges and opportunities. Faculty Seminar at the Center of Life and Food Sciences Weihenstephan, TUM, Weihenstephan, Germany, 17 July 2013.

Bioactive compounds - challenges and opportunities

2013

Conference Publication

Increasing anthocyanin content in queen garnet plum and correlations with in-field measures

Fanning, K., Edwards, D., Netzel, M., Stanley, R., Netzel. G., Russell, D. and Topp, B. (2013). Increasing anthocyanin content in queen garnet plum and correlations with in-field measures. 10th International Symposium on Plum and Prune Genetics, Breeding and Pomology, Davis, CA, United States, 20-26 May 2012. Leuven, Belgium: International Society for Horticultural Science.

Increasing anthocyanin content in queen garnet plum and correlations with in-field measures

2013

Conference Publication

Phytochemicals in Kwai Muk, an unexploited tropical fruit grown in Queensland, Australia

Bobrich, A., Fanning, K., Zabaras, D., Rychlik, M., Diczibalis, Y. and Netzel, M. (2013). Phytochemicals in Kwai Muk, an unexploited tropical fruit grown in Queensland, Australia. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journal.

Phytochemicals in Kwai Muk, an unexploited tropical fruit grown in Queensland, Australia

2013

Conference Publication

Anthocyanins in Japanese plums: impact on maturity and bioaccessibility

Bobrich, A., Fanning, K., Rychlik, M. and Netzel, M. (2013). Anthocyanins in Japanese plums: impact on maturity and bioaccessibility. 7th ISANH World Congress on Polyphenols, Bonn, Germany, 6-7 June, 2013.

Anthocyanins in Japanese plums: impact on maturity and bioaccessibility

2013

Conference Publication

Breeding high anthocyanin plums for potential health functionality

Netzel, M., Fanning, K., Netzel, G., Edwards, D., Trloar, T., Stanley, Russell, D. and Topp, B. (2013). Breeding high anthocyanin plums for potential health functionality. 5th International Symposium on human health effects of fruits and vegetables (FAV Health 2012), Dharwad, India, 6-10 November 2012.

Breeding high anthocyanin plums for potential health functionality

2013

Conference Publication

Plant fibre structural inferences on polyphenol release

Padayachee, Anneline, Netzel, G., Netzel, M., Mikkelsen, D. and Gidley, M. (2013). Plant fibre structural inferences on polyphenol release. Food Structure, Digestion and Health: 2nd International Conference, Melbourne, VIC, Australia, 21-24 October, 2013.

Plant fibre structural inferences on polyphenol release

2013

Conference Publication

Phytochemicals in Australian papaya cultivars: the effect of maturity and cooking

Ikram, E. H., Netzel, M., Fanning, K. and Stanley, R. (2013). Phytochemicals in Australian papaya cultivars: the effect of maturity and cooking. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journal.

Phytochemicals in Australian papaya cultivars: the effect of maturity and cooking

2013

Conference Publication

Breeding anthocyanin rich strawberries for a healthy diet

Fanning, K., Fredericks, C., Netzel, G., Gidley, M. J., Herrington, M. and Netzel, M. (2013). Breeding anthocyanin rich strawberries for a healthy diet. 5th International Symposium on Human Health Effects of Fruits and Vegetables (FAV Health 2012), Dharwad, India, 7-11 January 2013. Dharwad, India:

Breeding anthocyanin rich strawberries for a healthy diet

2013

Conference Publication

Carotenoids and antioxidant capacity in microalgae from south-east Queensland, Australia

Ahmed, F., Fanning, K., Netzel, M., Turner, W., Li, Y. and Schenk, P. M. (2013). Carotenoids and antioxidant capacity in microalgae from south-east Queensland, Australia. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journal.

Carotenoids and antioxidant capacity in microalgae from south-east Queensland, Australia

2013

Conference Publication

Breeding anthocyanin rich strawberries for a healthy diet

Fanning, K., Fredericks, C., Netzel, G, Gidley, M. J., Herrington, M. and Netzel, M. (2013). Breeding anthocyanin rich strawberries for a healthy diet. 5th International Symposium on human health effects of fruits and vegetables (FAV 2012), Dharwad, India, 6-10 November 2012.

Breeding anthocyanin rich strawberries for a healthy diet

2013

Conference Publication

Black carrot polyphenols and their effect on plant cell wall fermentability

Netzel, G., Mikkelsen, D., Flanagan, B., Netzel, M., Gidley, M. J. and Williams, B. A. (2013). Black carrot polyphenols and their effect on plant cell wall fermentability. NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia, 4-6 December, 2013. Perth, WA, Australia: Australasian Medical Journa.

Black carrot polyphenols and their effect on plant cell wall fermentability

Funding

Current funding

  • 2021 - 2026
    Genetics of Fruit Sensory Preferences
    Horticulture Innovation Australia Limited
    Open grant

Past funding

  • 2023 - 2024
    Assessing the quality and safety of herbal beverages for market access
    Roogenic Pty Ltd
    Open grant
  • 2019 - 2024
    ARC Training Centre for Uniquely Australian Foods
    ARC Industrial Transformation Training Centres
    Open grant
  • 2019 - 2022
    Improving the efficiency of Kakadu Plum value chains to grow a robust and sustainable industry
    CRC for Developing Northern Australia
    Open grant
  • 2018 - 2019
    Scoping study on Boonjie tamarind and Cape York lilly pilly - nutritional and bioactive properties
    Innovation Connections
    Open grant
  • 2018 - 2019
    Scoping Study on potential functional compounds in native Australian tree Pittosporum Angustifolium (Gumby Gumby)
    Innovation Connections
    Open grant
  • 2018
    Analysis of Natural Products
    Technical University of Munich
    Open grant
  • 2018
    Scoping study on Feijoa - bioactive compounds and in vitro bioactivity
    Innovation Connections
    Open grant
  • 2016 - 2017
    Value-adding to waste stream from a gluten-free flour mill
    Innovation Connections
    Open grant
  • 2016 - 2021
    Naturally Nutritious
    Horticulture Innovation Australia Limited
    Open grant
  • 2016 - 2017
    Functional ingredients from onion and garlic grown in Australia
    Innovation Connections
    Open grant

Supervision

Availability

Dr Michael Netzel is:
Available for supervision

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Supervision history

Current supervision

Completed supervision

Media

Enquiries

For media enquiries about Dr Michael Netzel's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au