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Dr Elham Assadi Soumeh
Dr

Elham Assadi Soumeh

Email: 
Phone: 
+61 7 54601 308

Overview

Background

Dr Elham Assadi Soumeh is a senior lecturer in Animal Science and Production within the School of Agriculture and Food Science. Her background is in monogastric animal nutrition -poultry and swine. Her PhD research was about branched-chain amino acids requirements and metabolism in pig post weaning and characterization of metabolic profile of high performing pigs when were fed with optimum dietary branched-chain amino acid levels. After conducting her PhD in Aarhus University in Denmark and prior to joining UQ, Dr Soumeh worked as a senior scientist in animal feed industry (Cargill BV, Netherlands) for 2 years, where she managed different customer-focused research portfolios within the area of monogastric animal nutrition and production e.g. nutrient requirements and metabolism, gut health, nutritional strategies and management. Dr Soumeh has completed a BSc in Animal Science, MSc in Animal Nutrition and a PhD in Animal Nutrition and Physiology. The scientific outcomes have been published in high-impact journals and/or presented in conferences and symposiums around the world.

Availability

Dr Elham Assadi Soumeh is:
Available for supervision

Qualifications

  • Bachelor, Tabriz University of Medical Sciences
  • Masters (Coursework), Tabriz University of Medical Sciences
  • Doctor of Philosophy, Aarhus University

Research interests

  • Gut microbiome and host animal's metaolism

    Understanding the cross-talks between gut microbiota and the host animal's metabolism.

Research impacts

Industry Engagement and Current Collaborative Research:

Alternative ingredients to replace soybean meal in poultry feed Metex Noovistago & UQ:

  • Local alternative protein-rich ingredients to replace soybean meal fully or partially in chicken feed

Black Soldier Fly Larvae as a protein feed ingredient in broiler chicken nutrition

  • Amino acids ileal digestibility, AMEn, fat digestibility and nutritive value of Full-fat BSFL produced from food waste streams for meat chickens

Industry funded project by Ajinomoto Animal Nutrition Europe SAS:

  • Amino acids interventions to reduce the consequences of heat stress in broiler chicken

Industry funded project by Bioproton Pty Ltd:

  • Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
  • The efficiency of probiotics with or without prebiotics in antibiotic-free poultry production system, mode of actions, and growth performance
  • Effects of Multi-enzyme super-dosing on reduced-energy diets on broiler chicken growth performance and gut health

Works

Search Professor Elham Assadi Soumeh’s works on UQ eSpace

36 works between 2011 and 2024

21 - 36 of 36 works

2020

Journal Article

Valine Requirement of Female Cobb Broilers from 8 to 21 Days of Age

Amirdahri, S., Janmohammadi, H., Lambert, W., Soumeh, E. A. and Oliayi, M. (2020). Valine Requirement of Female Cobb Broilers from 8 to 21 Days of Age. Journal of Applied Poultry Research, 29 (4), 775-785. doi: 10.1016/j.japr.2020.04.005

Valine Requirement of Female Cobb Broilers from 8 to 21 Days of Age

2020

Journal Article

Effect of dietary supplementation of whey powder and Bacillus subtilis on growth performance, gut and hepatic function, and muscle antioxidant capacity of Japanese quail

Jazi, Vahid, Farahi, Majid, Khajali, Fariborz, Abousaad, Shaymma, Ferket, Peter and Assadi Soumeh, Elham (2020). Effect of dietary supplementation of whey powder and Bacillus subtilis on growth performance, gut and hepatic function, and muscle antioxidant capacity of Japanese quail. Journal of Animal Physiology and Animal Nutrition, 104 (3) jpn.13323, 886-897. doi: 10.1111/jpn.13323

Effect of dietary supplementation of whey powder and Bacillus subtilis on growth performance, gut and hepatic function, and muscle antioxidant capacity of Japanese quail

2019

Journal Article

Synergistic effects of fermented soybean meal and mannan-oligosaccharide on growth performance, digestive functions, and hepatic gene expression in broiler chickens

Soumeh, E. A., Mohebodini, H., Toghyani, M., Shabani, A., Ashayerizadeh, A. and Jazi, V. (2019). Synergistic effects of fermented soybean meal and mannan-oligosaccharide on growth performance, digestive functions, and hepatic gene expression in broiler chickens. Poultry Science, 98 (12), 6797-6807. doi: 10.3382/ps/pez409

Synergistic effects of fermented soybean meal and mannan-oligosaccharide on growth performance, digestive functions, and hepatic gene expression in broiler chickens

2019

Journal Article

Excess dietary tryptophan mitigates aflatoxicosis in growing quails

Khanipour, Sousan, Mehri, Mehran, Bagherzadeh‐Kasmani, Farzad, Maghsoudi, Ali and Assadi Soumeh, Elham (2019). Excess dietary tryptophan mitigates aflatoxicosis in growing quails. Journal of Animal Physiology and Animal Nutrition, 103 (5) jpn.13167, 1462-1473. doi: 10.1111/jpn.13167

Excess dietary tryptophan mitigates aflatoxicosis in growing quails

2019

Conference Publication

Fermented soybean meal with or without mannan-oligosaccharides for broiler chickens

Soumeh, E. A., Jazi, Mohebodini, H., Toghyani, M., Shabani, A. and Ashayerizadeh, A. (2019). Fermented soybean meal with or without mannan-oligosaccharides for broiler chickens. 6th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Belo Horizonte, Brazil, 9-12 September 2019. Wageningen, Netherlands: Wageningen Academic Publishers. doi: 10.3920/978-90-8686-891-9_87

Fermented soybean meal with or without mannan-oligosaccharides for broiler chickens

2019

Conference Publication

Effect of feeding fermented rapeseed meal on nutrients digestibility and digestive enzymes activity in broiler chickens

Ashayerizadeh, A., Dastar, B., Shargh, M. Shams, Shabani, A., Jazi and Soumeh, E. A. (2019). Effect of feeding fermented rapeseed meal on nutrients digestibility and digestive enzymes activity in broiler chickens. 6th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Belo Horizonte, Brazil, 9-12 September 2019. Wageningen, Netherlands: Wageningen Academic Publishers. doi: 10.3920/978-90-8686-891-9_85

Effect of feeding fermented rapeseed meal on nutrients digestibility and digestive enzymes activity in broiler chickens

2017

Journal Article

Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs

Nørgaard, J. V. , Soumeh, E. A. , Curtasu, M. , Corrent, E. , van Milgen, J. and Hedemann, M. S. (2017). Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs. Animal Feed Science and Technology, 228, 39-47. doi: 10.1016/j.anifeedsci.2017.04.002

Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs

2016

Journal Article

Nontargeted LC-MS metabolomics approach for metabolic profiling of plasma and urine from pigs fed branched chain amino acids for maximum growth performance

Soumeh, Elham A., Hedemann, Mette S., Poulsen, Hanne D., Corrent, Etienne, van Milgen, Jacob and Norgaard, Jan V. (2016). Nontargeted LC-MS metabolomics approach for metabolic profiling of plasma and urine from pigs fed branched chain amino acids for maximum growth performance. Journal of Proteome Research, 15 (12), 4195-4207. doi: 10.1021/acs.jproteome.6b00184

Nontargeted LC-MS metabolomics approach for metabolic profiling of plasma and urine from pigs fed branched chain amino acids for maximum growth performance

2016

Journal Article

Evaluation of in situ valine production by Bacillus subtilis in young pigs

Norgaard, J. V., Canibe, N., Soumeh, E. A., Jensen, B. B., Nielsen, B., Derkx, P., Cantor, M. D., Blaabjerg, K. and Poulsen, H. D. (2016). Evaluation of in situ valine production by Bacillus subtilis in young pigs. Animal, 10 (11), 1796-1802. doi: 10.1017/S1751731116000781

Evaluation of in situ valine production by Bacillus subtilis in young pigs

2016

Journal Article

Effect of bacillus subtilis mutants on growth performance of piglets fed tryptophan- and valine-deficient diets

Norgaard, J. V., Canibe, N., Soumeh, E. A., Jensen, B. B., Nielsen, B., Derkx, P., Cantor, M. D., Blaabjerg, K. and Poulsen, H. D. (2016). Effect of bacillus subtilis mutants on growth performance of piglets fed tryptophan- and valine-deficient diets. Journal of Animal Science, 94 (Supp. 3), 66-69. doi: 10.2527/jas.2015-9773

Effect of bacillus subtilis mutants on growth performance of piglets fed tryptophan- and valine-deficient diets

2015

Journal Article

Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs

Soumeh, E. A., van Milgen, J., Sloth, N. M., Corrent, E., Poulsen, H. D. and Norgaard, J. V. (2015). Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs. Animal, 9 (8), 1312-1318. doi: 10.1017/S1751731115000695

Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs

2015

Journal Article

The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs

Soumeh, E. A., Van Milgen, J., Sloth, N. M., Corrent, E., Poulsen, H. D. and Norgaard, J. V. (2015). The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs. Journal of Animal Science, 93 (5), 2218-2224. doi: 10.2527/jas.2014-8699

The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs

2015

Journal Article

Optimum standardized ileal digestible tryptophan to lysine ratio for pigs weighing 7-14kg

Norgaard, J. V., Pedersen, T. F., Soumeh, E. A., Blaabjerg, K., Canibe, N., Jensen, B. B. and Poulsen, H. D. (2015). Optimum standardized ileal digestible tryptophan to lysine ratio for pigs weighing 7-14kg. Livestock Science, 175, 90-95. doi: 10.1016/j.livsci.2015.02.012

Optimum standardized ileal digestible tryptophan to lysine ratio for pigs weighing 7-14kg

2014

Journal Article

The optimum ratio of standardized ileal digestible isoleucine to lysine for 8-15kg pigs

Soumeh, E. A., van Milgen, J., Sloth, N. M., Corrent, E., Poulsen, H. D. and Norgaard, J. V. (2014). The optimum ratio of standardized ileal digestible isoleucine to lysine for 8-15kg pigs. Animal Feed Science and Technology, 198, 158-165. doi: 10.1016/j.anifeedsci.2014.09.013

The optimum ratio of standardized ileal digestible isoleucine to lysine for 8-15kg pigs

2014

Journal Article

Effect of protein level on performance, nitrogen utilisation and carcass composition in finisher pigs

Norgaard, J. V., Hansen, M. J., Soumeh, E. A., Adamsen, A. P. S. and Poulsen, H. D. (2014). Effect of protein level on performance, nitrogen utilisation and carcass composition in finisher pigs. Acta Agriculturae Scandinavica Section A-Animal Science, 64 (2), 123-129. doi: 10.1080/09064702.2014.943280

Effect of protein level on performance, nitrogen utilisation and carcass composition in finisher pigs

2011

Journal Article

Nutrient composition of different varieties of full-fat canola seed and nitrogen-corrected true metabolizable energy of full-fat canola seed with or without enzyme addition and thermal processing

Assadi, E., Janmohammadi, H., Taghizadeh, A. and Alijani, S. (2011). Nutrient composition of different varieties of full-fat canola seed and nitrogen-corrected true metabolizable energy of full-fat canola seed with or without enzyme addition and thermal processing. Journal of Applied Poultry Research, 20 (1), 95-101. doi: 10.3382/japr.2010-00201

Nutrient composition of different varieties of full-fat canola seed and nitrogen-corrected true metabolizable energy of full-fat canola seed with or without enzyme addition and thermal processing

Funding

Current funding

  • 2024 - 2025
    Natural compounds and essential oils to enhance the productivity of poultry and promote food safety
    Acacia Natural Science Pty Ltd
    Open grant
  • 2022 - 2026
    Sustainable Precision Feeding in Broiler Chickens in Australia
    AgriFutures Chicken Meat Program Nutrition, Gut Health and Environment Research Program
    Open grant
  • 2021 - 2024
    Optimising and industrialising black soldier fly (BSF) production: redirecting food waste to livestock feed production using insects
    Fight Food Waste CRC
    Open grant

Past funding

  • 2023
    Non-targeted metabolomics study on blood samples of sows fed different fibre content prior to farrowing
    South Australian Research and Development Institute
    Open grant
  • 2022
    Alternative protein feeds for Australian pigs and laying hens
    Australian Eggs Limited
    Open grant
  • 2021 - 2023
    Alternative protein ingredients to replace soybean meal in broiler chicken feed in partnership with METEX NØØVISTAGO
    UQ Knowledge Exchange & Translation Fund
    Open grant
  • 2020 - 2024
    Heat tolerance (HT) in lactating sows: dietary strategies, metabolic biomarkers and microbiome signature
    Australasian Pork Research Institute Ltd
    Open grant
  • 2019 - 2021
    Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
    Bioproton Pty Ltd
    Open grant
  • 2019 - 2020
    Effects of Multi-enzyme super-dosing on reduced-energy diets on broiler chicken growth performance and gut health
    Bioproton Pty Ltd
    Open grant
  • 2019
    Advanced Brightfield and Fluorescent High Speed and Throughput Slide Scanner for biological, medical, materials science, and agricultural applications
    UQ Major Equipment and Infrastructure
    Open grant

Supervision

Availability

Dr Elham Assadi Soumeh is:
Available for supervision

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Available projects

  • Essential oils to improve gut health and immune response in broiler chickens

    An Honours projet is availabe to start in 2024. For further information please contact Dr Ellie Soumeh

    e.soumeh@uq.edu.au

Supervision history

Current supervision

Media

Enquiries

For media enquiries about Dr Elham Assadi Soumeh's areas of expertise, story ideas and help finding experts, contact our Media team:

communications@uq.edu.au