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Professor Louw Hoffman
Professor

Louw Hoffman

Email: 
Phone: 
+61 7 344 32602

Overview

Availability

Professor Louw Hoffman is:
Available for supervision
Media expert

Qualifications

  • Doctor of Philosophy, University of Limpopo

Works

Search Professor Louw Hoffman’s works on UQ eSpace

499 works between 1990 and 2025

61 - 80 of 499 works

2022

Journal Article

A pachyderm perfume: odour encodes identity and group membership in African elephants

von Dürckheim, Katharina E. M., Hoffman, Louwrens C., Poblete-Echeverría, Carlos, Bishop, Jacqueline M., Goodwin, Thomas E., Schulte, Bruce A. and Leslie, Alison (2022). A pachyderm perfume: odour encodes identity and group membership in African elephants. Scientific Reports, 12 (1) 16768, 1-12. doi: 10.1038/s41598-022-20920-2

A pachyderm perfume: odour encodes identity and group membership in African elephants

2022

Journal Article

Physical properties during a 28-day ageing period of blesbok (Damaliscus pygargus phillipsi) Longissimus thoracis et lumborum and Biceps femoris muscles

Mcayiya, Mzuvukile, Needham, Tersia and Hoffman, Louwrens C. (2022). Physical properties during a 28-day ageing period of blesbok (Damaliscus pygargus phillipsi) Longissimus thoracis et lumborum and Biceps femoris muscles. Meat Science, 194 108979, 1-6. doi: 10.1016/j.meatsci.2022.108979

Physical properties during a 28-day ageing period of blesbok (Damaliscus pygargus phillipsi) Longissimus thoracis et lumborum and Biceps femoris muscles

2022

Conference Publication

SATB: A Testbed of IoT-Based Smart Agriculture Network for Dataset Generation

Wan, Liuhuo, Zhang, Yanjun, Li, Ruiqing, Ko, Ryan, Hoffman, Louw and Bai, Guangdong (2022). SATB: A Testbed of IoT-Based Smart Agriculture Network for Dataset Generation. 18th International Conference on Advanced Data Mining and Applications (ADMA 2022), Brisbane, QLD Australia, 28–30 November 2022. Heidelberg, Germany: Springer. doi: 10.1007/978-3-031-22064-7_11

SATB: A Testbed of IoT-Based Smart Agriculture Network for Dataset Generation

2022

Journal Article

Monitoring compositional changes in Black Soldier Fly Larvae (BSFL) sourced from different waste stream diets using attenuated total reflectance mid infrared spectroscopy and chemometrics

Hoffman, Louwrens C., Zhang, Shuxin, Alagappan, Shanmugam, Wills, Volant, Yarger, Olympia and Cozzolino, Daniel (2022). Monitoring compositional changes in Black Soldier Fly Larvae (BSFL) sourced from different waste stream diets using attenuated total reflectance mid infrared spectroscopy and chemometrics. Molecules, 27 (21) 7500, 1-8. doi: 10.3390/molecules27217500

Monitoring compositional changes in Black Soldier Fly Larvae (BSFL) sourced from different waste stream diets using attenuated total reflectance mid infrared spectroscopy and chemometrics

2022

Conference Publication

Acacia seed positively impacted the structural and technological properties of beef emulsions

Adiamo, O., Netzel, M., Hoffman, L., Gidley, M., Osborne, S. and Sultanbawa, Y. (2022). Acacia seed positively impacted the structural and technological properties of beef emulsions. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Acacia seed positively impacted the structural and technological properties of beef emulsions

2022

Conference Publication

Kakadu plum bioactivity against microorganisms and oxidative reactions in raw beef patties

Beya, M., Netzel, M., Smyth, H., Sultanbawa, Y. and Hoffman, L. (2022). Kakadu plum bioactivity against microorganisms and oxidative reactions in raw beef patties. TROPAG, International Agriculture Conference, Brisbane, QLD, Australia, 31 October-2 November 2022.

Kakadu plum bioactivity against microorganisms and oxidative reactions in raw beef patties

2022

Conference Publication

Value added food products from wattle seed

Adiamo, O., Netzel, M., Hoffman, L., Gidley, M., Osborne, S. and Sultanbawa, Y. (2022). Value added food products from wattle seed. TROPAG, International Agriculture Conference, Brisbane, QLD Australia, 31 October-2 November 2022.

Value added food products from wattle seed

2022

Journal Article

Carcass and offal yields of farmed common eland (Taurotragus oryx) males, as affected by age and immunocastration

Needham, Tersia, Musa, Abubakar Sadiq, Kotrba, Radim, Ceacero, Francisco, Hoffman, Louwrens Christiaan, Lebedová, Nicole and Bureš, Daniel (2022). Carcass and offal yields of farmed common eland (Taurotragus oryx) males, as affected by age and immunocastration. Animals, 12 (21) 2893, 1-12. doi: 10.3390/ani12212893

Carcass and offal yields of farmed common eland (Taurotragus oryx) males, as affected by age and immunocastration

2022

Journal Article

The influence of potable water, lactic and acetic acids on the microbiology of wound areas on impala (Aepyceros melampus) carcasses

Nkosi, Davies Veli, Bekker, Johan Leon, Gouws, Pieter Andries and Hoffman, Louwrens Christiaan (2022). The influence of potable water, lactic and acetic acids on the microbiology of wound areas on impala (Aepyceros melampus) carcasses. Microbiology Research, 13 (4), 740-752. doi: 10.3390/microbiolres13040053

The influence of potable water, lactic and acetic acids on the microbiology of wound areas on impala (Aepyceros melampus) carcasses

2022

Journal Article

Physical meat quality characteristics of Angolan giraffe (Giraffa giraffa angolensis) as affected by sex and muscle

Hoffman, Louwrens C., Silberbauer, Bianca L., Needham, Tersia, Bureš, Daniel, Kotrba, Radim and Strydom, Philip (2022). Physical meat quality characteristics of Angolan giraffe (Giraffa giraffa angolensis) as affected by sex and muscle. Meat Science, 192 108911, 1-10. doi: 10.1016/j.meatsci.2022.108911

Physical meat quality characteristics of Angolan giraffe (Giraffa giraffa angolensis) as affected by sex and muscle

2022

Journal Article

Characterisation and identification of individual intact goat muscle samples (Capra sp.) using a portable near-infrared spectrometer and chemometrics

Hoffman, Louwrens C., Ingle, Prasheek, Khole, Ankita Hemant, Zhang, Shuxin, Yang, Zhiyin, Beya, Michel, Bureš, Daniel and Cozzolino, Daniel (2022). Characterisation and identification of individual intact goat muscle samples (Capra sp.) using a portable near-infrared spectrometer and chemometrics. Foods, 11 (18) 2894, 1-8. doi: 10.3390/foods11182894

Characterisation and identification of individual intact goat muscle samples (Capra sp.) using a portable near-infrared spectrometer and chemometrics

2022

Journal Article

Near infrared spectroscopy as a traceability tool to monitor black soldier fly larvae (Hermetia illucens) intended as animal feed

Alagappan, Shanmugam, Hoffman, Louwrens C., Olarte Mantilla, Sandra M., Mikkelsen, Deirdre, James, Peter, Yarger, Olympia and Cozzolino, Daniel (2022). Near infrared spectroscopy as a traceability tool to monitor black soldier fly larvae (Hermetia illucens) intended as animal feed. Applied Sciences, 12 (16) 8168, 8168. doi: 10.3390/app12168168

Near infrared spectroscopy as a traceability tool to monitor black soldier fly larvae (Hermetia illucens) intended as animal feed

2022

Journal Article

Toxic metals in meat contributed by helicopter and rifle thoracic killing of game meat animals

Nkosi, Davies Veli, Bekker, Johan Leon and Hoffman, Louwrens Christiaan (2022). Toxic metals in meat contributed by helicopter and rifle thoracic killing of game meat animals. Applied Sciences, 12 (16) 8095, 1-13. doi: 10.3390/app12168095

Toxic metals in meat contributed by helicopter and rifle thoracic killing of game meat animals

2022

Journal Article

Physical hazards in Aepyceros melampus carcasses killed for meat purposes by aerial and thoracic shots

Nkosi, Davies Veli, Bekker, Johan Leon, Gower, Luzyl Amely, Van der Watt, Marie and Hoffman, Louwrens Christiaan (2022). Physical hazards in Aepyceros melampus carcasses killed for meat purposes by aerial and thoracic shots. Applied Sciences, 12 (14) 6861, 6861. doi: 10.3390/app12146861

Physical hazards in Aepyceros melampus carcasses killed for meat purposes by aerial and thoracic shots

2022

Journal Article

Unscrambling the provenance of eggs by combining chemometrics and near-infrared reflectance spectroscopy

Hoffman, Louwrens Christiaan , Ni, Dongdong , Dayananda, Buddhi , Ghafar, N. Abdul and Cozzolino, Daniel (2022). Unscrambling the provenance of eggs by combining chemometrics and near-infrared reflectance spectroscopy. Sensors, 22 (13) 4988, 4988. doi: 10.3390/s22134988

Unscrambling the provenance of eggs by combining chemometrics and near-infrared reflectance spectroscopy

2022

Journal Article

Inside the egg—demonstrating provenance without the cracking using near infrared spectroscopy

Hoffman, Louw, Ni, Dongdong, Dayananda, Buddhi, AbdulGhafar, Nuratifah and Cozzolino, Daniel (2022). Inside the egg—demonstrating provenance without the cracking using near infrared spectroscopy. Food Analytical Methods, 15 (11), 3013-3019. doi: 10.1007/s12161-022-02348-6

Inside the egg—demonstrating provenance without the cracking using near infrared spectroscopy

2022

Journal Article

Using ultrasound to predict fat deposition in growing lambs of different South African sheep breed types

Van Der Merwe, D. A., Brand, T. S., Steyn, S. and Hoffman, L. C. (2022). Using ultrasound to predict fat deposition in growing lambs of different South African sheep breed types. Small Ruminant Research, 210 106670, 1-8. doi: 10.1016/j.smallrumres.2022.106670

Using ultrasound to predict fat deposition in growing lambs of different South African sheep breed types

2022

Journal Article

Muscle yields and physical meat quality characteristics of hot- vs. cold-deboned ostrich (Struthio camelus) meat

Hoffman, Louwrens C., Pretorius, Karla, Gouws, Pieter A., Marais, Jeannine and Needham, Tersia (2022). Muscle yields and physical meat quality characteristics of hot- vs. cold-deboned ostrich (Struthio camelus) meat. Meat Science, 187 108770, 108770. doi: 10.1016/j.meatsci.2022.108770

Muscle yields and physical meat quality characteristics of hot- vs. cold-deboned ostrich (Struthio camelus) meat

2022

Journal Article

Effects of increasing internal end‐point temperatures on physicochemical and sensory properties of meat: a review

Schwartz, Marbi, Marais, Jeannine, Strydom, Phillip Evert and Hoffman, Louwrens Christiaan (2022). Effects of increasing internal end‐point temperatures on physicochemical and sensory properties of meat: a review. Comprehensive Reviews in Food Science and Food Safety, 21 (3), 2843-2872. doi: 10.1111/1541-4337.12948

Effects of increasing internal end‐point temperatures on physicochemical and sensory properties of meat: a review

2022

Journal Article

Newly described anatomical opening on forelimb tendon in the artiodactyls and its relation to knee clicks

Pyszko, Martin, Němeček, Petr, Horák, Ondřej, Páral, Václav, Kotrba, Radim, Hoffman, Louwrens C. and Robovský, Jan (2022). Newly described anatomical opening on forelimb tendon in the artiodactyls and its relation to knee clicks. Scientific Reports, 12 (1) 4362, 4362. doi: 10.1038/s41598-022-08303-z

Newly described anatomical opening on forelimb tendon in the artiodactyls and its relation to knee clicks

Funding

Current funding

  • 2024 - 2026
    Natural compounds and essential oils to enhance the productivity of poultry and promote food safety
    Acacia Natural Science Pty Ltd
    Open grant
  • 2023 - 2026
    Goat Industry - Sustainability Credentials Project
    Meat & Livestock Australia
    Open grant
  • 2022 - 2027
    Sustainable Precision Feeding in Broiler Chickens in Australia
    AgriFutures Chicken Meat Program Nutrition, Gut Health and Environment Research Program
    Open grant
  • 2022 - 2027
    Quantifying and improving goat reproductive performance and reducing kid loss
    Meat & Livestock Australia
    Open grant
  • 2021 - 2025
    Plant based foods: Towards sustainable and acceptable meat analogues
    ARC Linkage Projects
    Open grant

Past funding

  • 2021 - 2022
    Survey of Australian goat producers' use of KIDPLAN
    Meat & Livestock Australia
    Open grant
  • 2021 - 2024
    Optimising and industrialising black soldier fly (BSF) production: redirecting food waste to livestock feed production using insects
    Fight Food Waste CRC
    Open grant
  • 2020 - 2022
    Measurement of pH in high intramuscular fat samples and existing technology validation
    Meat & Livestock Australia
    Open grant
  • 2019 - 2021
    Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
    Bioproton Pty Ltd
    Open grant

Supervision

Availability

Professor Louw Hoffman is:
Available for supervision

Before you email them, read our advice on how to contact a supervisor.

Supervision history

Current supervision

Completed supervision

Media

Enquiries

Contact Professor Louw Hoffman directly for media enquiries about:

  • animal science
  • exotic meats
  • food science
  • goats
  • insects
  • Meat Science

Need help?

For help with finding experts, story ideas and media enquiries, contact our Media team:

communications@uq.edu.au